Machine learning methods for the prediction of milk fatty acid content (2022)
Source: International Journal of Dairy Technology. Unidade: ESALQ
Subjects: ÁCIDOS GRAXOS, APRENDIZADO COMPUTACIONAL, ESPECTROSCOPIA INFRAVERMELHA, LEITE, REDES NEURAIS, TECNOLOGIA DE ALIMENTOS, TRANSFORMADA DE FOURIER
ABNT
PETRINI, Juliana et al. Machine learning methods for the prediction of milk fatty acid content. International Journal of Dairy Technology, v. 75, n. 3, p. 553-562, 2022Tradução . . Disponível em: https://doi.org/10.1111/1471-0307.12877. Acesso em: 18 out. 2024.APA
Petrini, J., Salgado, R. M., Rodriguez, M. A. P., Machado, P. F., & Mourão, G. B. (2022). Machine learning methods for the prediction of milk fatty acid content. International Journal of Dairy Technology, 75( 3), 553-562. doi:10.1111/1471-0307.12877NLM
Petrini J, Salgado RM, Rodriguez MAP, Machado PF, Mourão GB. Machine learning methods for the prediction of milk fatty acid content [Internet]. International Journal of Dairy Technology. 2022 ; 75( 3): 553-562.[citado 2024 out. 18 ] Available from: https://doi.org/10.1111/1471-0307.12877Vancouver
Petrini J, Salgado RM, Rodriguez MAP, Machado PF, Mourão GB. Machine learning methods for the prediction of milk fatty acid content [Internet]. International Journal of Dairy Technology. 2022 ; 75( 3): 553-562.[citado 2024 out. 18 ] Available from: https://doi.org/10.1111/1471-0307.12877