Source: Journal of Dairy Science. Unidade: FMVZ
Subjects: BOVINOS LEITEIROS, ENZIMAS, ADITIVOS ALIMENTARES PARA ANIMAL, DIGESTIBILIDADE
ABNT
BUGONI, Milena et al. Feeding amylolytic and proteolytic exogenous enzymes: effects on nutrient digestibility, ruminal fermentation, and performance in dairy cows. Journal of Dairy Science, v. 106, n. 5, p. 3192-3202, 2023Tradução . . Disponível em: https://doi.org/10.3168/jds.2022-22610. Acesso em: 04 set. 2024.APA
Bugoni, M., Takiya, C. S., Grigoletto, N. T. S., Vittorazzi Junior, P. C., Nunes, A. T., Chesini, R. G., et al. (2023). Feeding amylolytic and proteolytic exogenous enzymes: effects on nutrient digestibility, ruminal fermentation, and performance in dairy cows. Journal of Dairy Science, 106( 5), 3192-3202. doi:10.3168/jds.2022-22610NLM
Bugoni M, Takiya CS, Grigoletto NTS, Vittorazzi Junior PC, Nunes AT, Chesini RG, Silva GG da, Durman T, Pettigrew JE, Rennó FP. Feeding amylolytic and proteolytic exogenous enzymes: effects on nutrient digestibility, ruminal fermentation, and performance in dairy cows [Internet]. Journal of Dairy Science. 2023 ; 106( 5): 3192-3202.[citado 2024 set. 04 ] Available from: https://doi.org/10.3168/jds.2022-22610Vancouver
Bugoni M, Takiya CS, Grigoletto NTS, Vittorazzi Junior PC, Nunes AT, Chesini RG, Silva GG da, Durman T, Pettigrew JE, Rennó FP. Feeding amylolytic and proteolytic exogenous enzymes: effects on nutrient digestibility, ruminal fermentation, and performance in dairy cows [Internet]. Journal of Dairy Science. 2023 ; 106( 5): 3192-3202.[citado 2024 set. 04 ] Available from: https://doi.org/10.3168/jds.2022-22610