Influence of phytogenic feed additives on performance of dairy cows (2022)
- Authors:
- USP affiliated authors: RENNÓ, FRANCISCO PALMA - FMVZ ; TAKIYA, CAIO SEITI - FMVZ ; BUGONI, MILENA - FMVZ ; VITTORAZZI JÚNIOR, PAULO CESAR - FMVZ ; CHESINI, RODRIGO GARAVAGLIA - FMVZ ; GRIGOLETTO, NATHÁLIA TREVISAN SCOGNAMIGLIO - FMVZ ; FREITAS, ANA CAROLINA DE - FMVZ ; VIEIRA, DANIEL JOSÉ CAVALLI - FMVZ
- Unidade: FMVZ
- Subjects: BOVINOS LEITEIROS; ALIMENTAÇÃO ANIMAL; ADITIVOS ALIMENTARES PARA ANIMAL; FERMENTAÇÃO
- Keywords: actifor boost; buffer components; mycotoxin binder
- Language: Inglês
- Imprenta:
- Source:
- Título: Journal of Dairy Science
- ISSN: 0022-0302
- Volume/Número/Paginação/Ano: v. 105, supl. 1, p. 425, res. 2502V, 2022
- Conference titles: American Dairy Science Association® Annual Meeting
-
ABNT
TAKIYA, Caio Seiti et al. Influence of phytogenic feed additives on performance of dairy cows. Journal of Dairy Science. New York: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo. Disponível em: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5. Acesso em: 11 fev. 2026. , 2022 -
APA
Takiya, C. S., Ribeiro, V. C., Almeida, C. V. de, Bugoni, M., Vittorazzi Junior, P. C., Chesini, R. G., et al. (2022). Influence of phytogenic feed additives on performance of dairy cows. Journal of Dairy Science. New York: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo. Recuperado de https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5 -
NLM
Takiya CS, Ribeiro VC, Almeida CV de, Bugoni M, Vittorazzi Junior PC, Chesini RG, Grigoletto NTS, Freitas AC de, Vieira DJC, Souza AH de, Langwinski D, Rennó FP. Influence of phytogenic feed additives on performance of dairy cows [Internet]. Journal of Dairy Science. 2022 ; 105 425.[citado 2026 fev. 11 ] Available from: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5 -
Vancouver
Takiya CS, Ribeiro VC, Almeida CV de, Bugoni M, Vittorazzi Junior PC, Chesini RG, Grigoletto NTS, Freitas AC de, Vieira DJC, Souza AH de, Langwinski D, Rennó FP. Influence of phytogenic feed additives on performance of dairy cows [Internet]. Journal of Dairy Science. 2022 ; 105 425.[citado 2026 fev. 11 ] Available from: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5 - The effects of rumen-protected Capsicum oleoresin on performance of transition cows
- Feeding phytogenic ingredients combined or not with Lithothamnium calcareum and a mycotoxin binder to lactating cows: effects on performance, nutrient digestibility, physiological parameters, and nitrogen excretion
- Effects of dietary capsaicin on performance of dairy cows
- Feeding encapsulated pepper to dairy cows during the hot season improves performance without affecting core and skin temperature
- Efeitos da adição de amilase e protease na dieta de vacas leiteiras no desempenho e digestibilidade de nutrientes
- Feeding amylolytic and proteolytic exogenous enzymes: effects on ruminal fermentation of dairy cows
- Feeding amylolytic and proteolytic exogenous enzymes: effects on nutrient digestibility, milk yield and composition of dairy cows
- Efeitos de aditivos alimentares para vacas holandesas sob estresse térmico
- Effects of dietary capsaicin on ruminal fermentation of dairy cows
- Feeding rumen-protected Capsicum oleoresin to dairy cows during the transition period and early lactation: effects on nutrient digestibility, blood metabolites, and performance
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