Reemergence of zoonotic sporotrichosis in Brazil as a public health threat (2025)
- Authors:
- Autor USP: FREIRE, CARLOS EDUARDO CARDOSO DE AGUIAR - ESALQ
- Unidade: ESALQ
- DOI: 10.1186/s12982-025-00598-3
- Subjects: ESPOROTRICOSE; SAÚDE PÚBLICA; ZOONOSES POR FUNGOS
- Language: Inglês
- Imprenta:
- Source:
- Título: Discover Public Health
- ISSN: 3005-0774
- Volume/Número/Paginação/Ano: v. 22, art.187, p. 1-5, 2025
- Este periódico é de acesso aberto
- Este artigo NÃO é de acesso aberto
-
ABNT
FREIRE, Carlos Eduardo Cardoso de Aguiar e REIS, Ranam Moreira. Reemergence of zoonotic sporotrichosis in Brazil as a public health threat. Discover Public Health, v. 22, p. 1-5, 2025Tradução . . Disponível em: https://doi.org/10.1186/s12982-025-00598-3. Acesso em: 14 fev. 2026. -
APA
Freire, C. E. C. de A., & Reis, R. M. (2025). Reemergence of zoonotic sporotrichosis in Brazil as a public health threat. Discover Public Health, 22, 1-5. doi:10.1186/s12982-025-00598-3 -
NLM
Freire CEC de A, Reis RM. Reemergence of zoonotic sporotrichosis in Brazil as a public health threat [Internet]. Discover Public Health. 2025 ; 22 1-5.[citado 2026 fev. 14 ] Available from: https://doi.org/10.1186/s12982-025-00598-3 -
Vancouver
Freire CEC de A, Reis RM. Reemergence of zoonotic sporotrichosis in Brazil as a public health threat [Internet]. Discover Public Health. 2025 ; 22 1-5.[citado 2026 fev. 14 ] Available from: https://doi.org/10.1186/s12982-025-00598-3 - Efeito das proantocianidinas da casca de jatobá (Hymenaea courbaril) sobre a qualidade físico-química e sensorial da salsicha de frango armazenada sob refrigeração
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Informações sobre o DOI: 10.1186/s12982-025-00598-3 (Fonte: oaDOI API)
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