Effect of vitamin D3 encapsulated in brewer's spend yeast on the composition of the gut microbiota (2024)
- Authors:
- USP affiliated authors: TRINDADE, CARMEN SILVIA FAVARO - FZEA ; BALIEIRO, JÚLIO CÉSAR DE CARVALHO - FMVZ ; FUKUMASU, HEIDGE - FZEA ; SOARES, BEATRIZ CALIMAN - FZEA ; COSTA, TATIELLY DE JESUS - FZEA
- Unidades: FZEA; FMVZ
- Subjects: VITAMINA D; MICROENCAPSULAÇÃO; LEVEDURAS
- Keywords: Microbiota
- Language: Inglês
- Imprenta:
- Publisher: Sociedade Brasileira de Ciência e Tecnologia de Alimentos - sbCTA
- Publisher place: Campinas
- Date published: 2024
- Source:
- Título: Abstracts CBCTA
- Conference titles: Congresso Brasileiro de Ciência e Tecnologia de Alimentos
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ABNT
SOARES, Beatriz Caliman et al. Effect of vitamin D3 encapsulated in brewer's spend yeast on the composition of the gut microbiota. 2024, Anais.. Campinas: Sociedade Brasileira de Ciência e Tecnologia de Alimentos - sbCTA, 2024. . Acesso em: 29 dez. 2025. -
APA
Soares, B. C., Costa, T. de J., Oliveira, F. L. de, Balieiro, J. C. de C., Fukumasu, H., Savieri, K., & Favaro-Trindade, C. S. (2024). Effect of vitamin D3 encapsulated in brewer's spend yeast on the composition of the gut microbiota. In Abstracts CBCTA. Campinas: Sociedade Brasileira de Ciência e Tecnologia de Alimentos - sbCTA. -
NLM
Soares BC, Costa T de J, Oliveira FL de, Balieiro JC de C, Fukumasu H, Savieri K, Favaro-Trindade CS. Effect of vitamin D3 encapsulated in brewer's spend yeast on the composition of the gut microbiota. Abstracts CBCTA. 2024 ;[citado 2025 dez. 29 ] -
Vancouver
Soares BC, Costa T de J, Oliveira FL de, Balieiro JC de C, Fukumasu H, Savieri K, Favaro-Trindade CS. Effect of vitamin D3 encapsulated in brewer's spend yeast on the composition of the gut microbiota. Abstracts CBCTA. 2024 ;[citado 2025 dez. 29 ] - Vitamin D3 encapsulated in brewer's spent yeast through vacuum biosorption: studies on the sorption isotherm, release kinetics into the gastrointestinal system, and colon fermentation
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