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Artigo de periodico
Calcium deficiency diagnosis in maize leaves using imaging methods based on texture analysis (2022)
Devechio, Fernanda de Fátima da Silva; Luz, Pedro Henrique de Cerqueira ; Romualdo, Liliane Maria; Herling, Valdo Rodrigues ; Marin, Mário Antonio; Bruno, Odemir Martinez ; Zuñiga, Alvaro Gómes
Source: Journal of Agricultural Science. Unidades: FZEA, IFSC
Subjects: CÁLCIO, DEFICIÊNCIAS MINERAIS DE PLANTAS, MILHO, ESTUFAS, PROCESSAMENTO DE IMAGENS
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ABNT
DEVECHIO, Fernanda de Fátima da Silva et al. Calcium deficiency diagnosis in maize leaves using imaging methods based on texture analysis. Journal of Agricultural Science, v. 14, n. 3, p. 181-190, 2022Tradução . . Disponível em: https://doi.org/10.5539/jas.v14n3p181. Acesso em: 18 nov. 2024.
APA
Devechio, F. de F. da S., Luz, P. H. de C., Romualdo, L. M., Herling, V. R., Marin, M. A., Bruno, O. M., & Zuñiga, A. G. (2022). Calcium deficiency diagnosis in maize leaves using imaging methods based on texture analysis. Journal of Agricultural Science, 14( 3), 181-190. doi:10.5539/jas.v14n3p181
NLM
Devechio F de F da S, Luz PH de C, Romualdo LM, Herling VR, Marin MA, Bruno OM, Zuñiga AG. Calcium deficiency diagnosis in maize leaves using imaging methods based on texture analysis [Internet]. Journal of Agricultural Science. 2022 ; 14( 3): 181-190.[citado 2024 nov. 18 ] Available from: https://doi.org/10.5539/jas.v14n3p181
Vancouver
Devechio F de F da S, Luz PH de C, Romualdo LM, Herling VR, Marin MA, Bruno OM, Zuñiga AG. Calcium deficiency diagnosis in maize leaves using imaging methods based on texture analysis [Internet]. Journal of Agricultural Science. 2022 ; 14( 3): 181-190.[citado 2024 nov. 18 ] Available from: https://doi.org/10.5539/jas.v14n3p181
Artigo de periodico
Perception of consultants, feedlot owners, and packers regarding management and marketing decisions on feedlots: a national survey in Brazil (Part II) (2020)
Andrade, Thiago Sérgio de; Albertini, T. Z; Barioni, L. G; Medeiros, S. R. de; Millen, D. D; Santos, Antônio Carlos Ramos dos ; Goulart, Rodrigo Silva ; Lanna, Dante Pazzanese Duarte
Source: Canadian Journal of Animal Science. Unidades: ESALQ, FZEA
Subjects: CONFINAMENTO ANIMAL, GADO NELORE, MANEJO ANIMAL, MARKETING
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ABNT
ANDRADE, Thiago Sérgio de et al. Perception of consultants, feedlot owners, and packers regarding management and marketing decisions on feedlots: a national survey in Brazil (Part II). Canadian Journal of Animal Science, v. 100, n. 4, p. 759-770, 2020Tradução . . Disponível em: https://doi.org/10.1139/cjas-2019-0220. Acesso em: 18 nov. 2024.
APA
Andrade, T. S. de, Albertini, T. Z., Barioni, L. G., Medeiros, S. R. de, Millen, D. D., Santos, A. C. R. dos, et al. (2020). Perception of consultants, feedlot owners, and packers regarding management and marketing decisions on feedlots: a national survey in Brazil (Part II). Canadian Journal of Animal Science, 100( 4), 759-770. doi:10.1139/cjas-2019-0220
NLM
Andrade TS de, Albertini TZ, Barioni LG, Medeiros SR de, Millen DD, Santos ACR dos, Goulart RS, Lanna DPD. Perception of consultants, feedlot owners, and packers regarding management and marketing decisions on feedlots: a national survey in Brazil (Part II) [Internet]. Canadian Journal of Animal Science. 2020 ; 100( 4): 759-770.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1139/cjas-2019-0220
Vancouver
Andrade TS de, Albertini TZ, Barioni LG, Medeiros SR de, Millen DD, Santos ACR dos, Goulart RS, Lanna DPD. Perception of consultants, feedlot owners, and packers regarding management and marketing decisions on feedlots: a national survey in Brazil (Part II) [Internet]. Canadian Journal of Animal Science. 2020 ; 100( 4): 759-770.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1139/cjas-2019-0220
Artigo de periodico
Perception of consultants, feedlot owners, and packers regarding the optimal economic slaughter endpoint in feedlots: a national survey in Brazil (Part I) (2020)
Andrade, Thiago Sérgio de; Albertini, T. Z; Barioni, L. G; Medeiros, S. R. de; Millen, D. D; Santos, Antônio Carlos Ramos dos ; Goulart, Rodrigo Silva ; Lanna, Dante Pazzanese Duarte
Source: Canadian Journal of Animal Science. Unidades: ESALQ, FZEA
Subjects: ABATE, BOVINOS DE CORTE, CARCAÇA, CONFINAMENTO ANIMAL, PERCEPÇÃO
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ABNT
ANDRADE, Thiago Sérgio de et al. Perception of consultants, feedlot owners, and packers regarding the optimal economic slaughter endpoint in feedlots: a national survey in Brazil (Part I). Canadian Journal of Animal Science, v. 100, n. 4, p. 745–758, 2020Tradução . . Disponível em: https://doi.org/10.1139/cjas-2019-0219. Acesso em: 18 nov. 2024.
APA
Andrade, T. S. de, Albertini, T. Z., Barioni, L. G., Medeiros, S. R. de, Millen, D. D., Santos, A. C. R. dos, et al. (2020). Perception of consultants, feedlot owners, and packers regarding the optimal economic slaughter endpoint in feedlots: a national survey in Brazil (Part I). Canadian Journal of Animal Science, 100( 4), 745–758. doi:10.1139/cjas-2019-0219
NLM
Andrade TS de, Albertini TZ, Barioni LG, Medeiros SR de, Millen DD, Santos ACR dos, Goulart RS, Lanna DPD. Perception of consultants, feedlot owners, and packers regarding the optimal economic slaughter endpoint in feedlots: a national survey in Brazil (Part I) [Internet]. Canadian Journal of Animal Science. 2020 ; 100( 4): 745–758.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1139/cjas-2019-0219
Vancouver
Andrade TS de, Albertini TZ, Barioni LG, Medeiros SR de, Millen DD, Santos ACR dos, Goulart RS, Lanna DPD. Perception of consultants, feedlot owners, and packers regarding the optimal economic slaughter endpoint in feedlots: a national survey in Brazil (Part I) [Internet]. Canadian Journal of Animal Science. 2020 ; 100( 4): 745–758.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1139/cjas-2019-0219
Artigo de periodico
Economic evaluation of cleaning and disinfection of facilities from broiler chickens challenged with Campylobacter jejuni (2019)
Burbarelli, Maria Fernanda de Castro ; Polycarpo, Gustavo do Valle ; Lelis, Karoline Deliberali; Ferrari, Viviane Borba ; Afonso, Esther Ramalho ; Bordin, Roberto de Andrade; Moro, Maria Estela Gaglianone; Fernandes, Andrezza Maria ; Albuquerque, Ricardo de
Source: Canadian Journal of Animal Science. Unidades: FZEA, FMVZ
Subjects: FRANGOS DE CORTE, HIGIENE VETERINÁRIA, DESINFECÇÃO, CAMPYLOBACTER
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ABNT
BURBARELLI, Maria Fernanda de Castro et al. Economic evaluation of cleaning and disinfection of facilities from broiler chickens challenged with Campylobacter jejuni. Canadian Journal of Animal Science, v. 99, n. 3, p. 596-600, 2019Tradução . . Disponível em: https://doi.org/10.1139/cjas-2018-0122. Acesso em: 18 nov. 2024.
APA
Burbarelli, M. F. de C., Polycarpo, G. do V., Lelis, K. D., Ferrari, V. B., Afonso, E. R., Bordin, R. de A., et al. (2019). Economic evaluation of cleaning and disinfection of facilities from broiler chickens challenged with Campylobacter jejuni. Canadian Journal of Animal Science, 99( 3), 596-600. doi:10.1139/cjas-2018-0122
NLM
Burbarelli MF de C, Polycarpo G do V, Lelis KD, Ferrari VB, Afonso ER, Bordin R de A, Moro MEG, Fernandes AM, Albuquerque R de. Economic evaluation of cleaning and disinfection of facilities from broiler chickens challenged with Campylobacter jejuni [Internet]. Canadian Journal of Animal Science. 2019 ; 99( 3): 596-600.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1139/cjas-2018-0122
Vancouver
Burbarelli MF de C, Polycarpo G do V, Lelis KD, Ferrari VB, Afonso ER, Bordin R de A, Moro MEG, Fernandes AM, Albuquerque R de. Economic evaluation of cleaning and disinfection of facilities from broiler chickens challenged with Campylobacter jejuni [Internet]. Canadian Journal of Animal Science. 2019 ; 99( 3): 596-600.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1139/cjas-2018-0122
Artigo de periodico
Categorical visual score traits of a Nellore beef cattle population (2017)
Azevedo Júnior, Jairo; Petrini, Juliana; Mourão, Gerson Barreto; Ferraz, José Bento Sterman
Source: Journal of Agricultural Science. Unidades: ESALQ, FZEA
Subjects: ANÁLISE GENÉTICA ANIMAL, COMPONENTES DE VARIÂNCIA, SISTEMA DE CRIAÇÃO ANIMAL, MELHORAMENTO GENÉTICO ANIMAL, GADO ZEBU
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ABNT
AZEVEDO JÚNIOR, Jairo et al. Categorical visual score traits of a Nellore beef cattle population. Journal of Agricultural Science, v. 9, n. 8, p. 63-73, 2017Tradução . . Disponível em: https://doi.org/10.5539/jas.v9n8p63. Acesso em: 18 nov. 2024.
APA
Azevedo Júnior, J., Petrini, J., Mourão, G. B., & Ferraz, J. B. S. (2017). Categorical visual score traits of a Nellore beef cattle population. Journal of Agricultural Science, 9( 8), 63-73. doi:10.5539/jas.v9n8p63
NLM
Azevedo Júnior J, Petrini J, Mourão GB, Ferraz JBS. Categorical visual score traits of a Nellore beef cattle population [Internet]. Journal of Agricultural Science. 2017 ; 9( 8): 63-73.[citado 2024 nov. 18 ] Available from: https://doi.org/10.5539/jas.v9n8p63
Vancouver
Azevedo Júnior J, Petrini J, Mourão GB, Ferraz JBS. Categorical visual score traits of a Nellore beef cattle population [Internet]. Journal of Agricultural Science. 2017 ; 9( 8): 63-73.[citado 2024 nov. 18 ] Available from: https://doi.org/10.5539/jas.v9n8p63
Trabalho de evento-resumo
Sperm microRNAs: potential biomarkers of bull fertility (2017)
Alves, Maíra Bianchi Rodrigues; Arruda, Rubens Paes de ; Sá Filho, Manoel Francisco de; Silveira, Juliano Coelho da; Belleannée, Clémence; Perecin, Felipe; Celeghini, Eneiva Carla Carvalho
Source: Abstracts RQR. Conference titles: Symposium Annuel du Réseau Québécois en Reproduction. Unidades: FMVZ, FZEA
Subjects: MICRORNAS, ESPERMATOZOIDES ANIMAL, BIOMARCADORES, FERTILIDADE, TOUROS
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ABNT
ALVES, Maíra Bianchi Rodrigues et al. Sperm microRNAs: potential biomarkers of bull fertility. 2017, Anais.. Québec: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo, 2017. . Acesso em: 18 nov. 2024.
APA
Alves, M. B. R., Arruda, R. P. de, Sá Filho, M. F. de, Silveira, J. C. da, Belleannée, C., Perecin, F., & Celeghini, E. C. C. (2017). Sperm microRNAs: potential biomarkers of bull fertility. In Abstracts RQR. Québec: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo.
NLM
Alves MBR, Arruda RP de, Sá Filho MF de, Silveira JC da, Belleannée C, Perecin F, Celeghini ECC. Sperm microRNAs: potential biomarkers of bull fertility. Abstracts RQR. 2017 ;[citado 2024 nov. 18 ]
Vancouver
Alves MBR, Arruda RP de, Sá Filho MF de, Silveira JC da, Belleannée C, Perecin F, Celeghini ECC. Sperm microRNAs: potential biomarkers of bull fertility. Abstracts RQR. 2017 ;[citado 2024 nov. 18 ]
Artigo de periodico
Preweaning calf survival of a Nellore beef cattle population (2017)
Azevedo Júnior, Jairo; Petrini, Juliana; Mourão, Gerson Barreto; Ferraz, José Bento Sterman
Source: Journal of Agricultural Science. Unidades: ESALQ, FZEA
Subjects: SOBREVIVÊNCIA ANIMAL, BEZERROS, COMPONENTES DE VARIÂNCIA, SISTEMA DE CRIAÇÃO ANIMAL, MELHORAMENTO GENÉTICO ANIMAL, GADO ZEBU
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ABNT
AZEVEDO JÚNIOR, Jairo et al. Preweaning calf survival of a Nellore beef cattle population. Journal of Agricultural Science, v. 9, n. 8, p. 51-62, 2017Tradução . . Disponível em: https://doi.org/10.5539/jas.v9n8p51. Acesso em: 18 nov. 2024.
APA
Azevedo Júnior, J., Petrini, J., Mourão, G. B., & Ferraz, J. B. S. (2017). Preweaning calf survival of a Nellore beef cattle population. Journal of Agricultural Science, 9( 8), 51-62. doi:10.5539/jas.v9n8p51
NLM
Azevedo Júnior J, Petrini J, Mourão GB, Ferraz JBS. Preweaning calf survival of a Nellore beef cattle population [Internet]. Journal of Agricultural Science. 2017 ; 9( 8): 51-62.[citado 2024 nov. 18 ] Available from: https://doi.org/10.5539/jas.v9n8p51
Vancouver
Azevedo Júnior J, Petrini J, Mourão GB, Ferraz JBS. Preweaning calf survival of a Nellore beef cattle population [Internet]. Journal of Agricultural Science. 2017 ; 9( 8): 51-62.[citado 2024 nov. 18 ] Available from: https://doi.org/10.5539/jas.v9n8p51
Trabalho de evento
Potential use of agricultural biomass for cement composite materials: aptitude index development and validation (2016)
Cabral, Matheus Roberto; Zegan, D.; Palacios, Joahnn H.; Godbout, Stéphane; Fiorelli, Juliano; Savastano Júnior, Holmer; Gutierrez-Pacheco, S.; Lagacé, Robert
Source: Proceedings. Conference titles: CSBE/SCGAB Annual Conference. Unidade: FZEA
Subjects: RESÍDUOS AGRÍCOLAS, BIOMASSA, MATERIAIS COMPÓSITOS, CIMENTO
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ABNT
CABRAL, Matheus Roberto et al. Potential use of agricultural biomass for cement composite materials: aptitude index development and validation. 2016, Anais.. Winnipeg: Canadian Society for Bioengineering, 2016. . Acesso em: 18 nov. 2024.
APA
Cabral, M. R., Zegan, D., Palacios, J. H., Godbout, S., Fiorelli, J., Savastano Júnior, H., et al. (2016). Potential use of agricultural biomass for cement composite materials: aptitude index development and validation. In Proceedings. Winnipeg: Canadian Society for Bioengineering.
NLM
Cabral MR, Zegan D, Palacios JH, Godbout S, Fiorelli J, Savastano Júnior H, Gutierrez-Pacheco S, Lagacé R. Potential use of agricultural biomass for cement composite materials: aptitude index development and validation. Proceedings. 2016 ;[citado 2024 nov. 18 ]
Vancouver
Cabral MR, Zegan D, Palacios JH, Godbout S, Fiorelli J, Savastano Júnior H, Gutierrez-Pacheco S, Lagacé R. Potential use of agricultural biomass for cement composite materials: aptitude index development and validation. Proceedings. 2016 ;[citado 2024 nov. 18 ]
Trabalho de evento
Lattice Boltzmann simulation of transport phenomena in food and bioprocesses: fundamentals and applications (2016)
Rabi, José Antonio; Caneppele, Fernando de Lima
Source: Proceedings. Conference titles: International Conference on Modelling, Simulation and Identification. Unidade: FZEA
Subjects: CROMATOGRAFIA, GEOMETRIA E MODELAGEM COMPUTACIONAL, FENÔMENOS DE TRANSPORTE, ENGENHARIA DE ALIMENTOS, BIOPROCESSOS
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ABNT
RABI, José Antonio e CANEPPELE, Fernando de Lima. Lattice Boltzmann simulation of transport phenomena in food and bioprocesses: fundamentals and applications. 2016, Anais.. Calgary: IASTED, 2016. Disponível em: https://doi.org/10.2316/P.2016.840-015. Acesso em: 18 nov. 2024.
APA
Rabi, J. A., & Caneppele, F. de L. (2016). Lattice Boltzmann simulation of transport phenomena in food and bioprocesses: fundamentals and applications. In Proceedings. Calgary: IASTED. doi:10.2316/P.2016.840-015
NLM
Rabi JA, Caneppele F de L. Lattice Boltzmann simulation of transport phenomena in food and bioprocesses: fundamentals and applications [Internet]. Proceedings. 2016 ;[citado 2024 nov. 18 ] Available from: https://doi.org/10.2316/P.2016.840-015
Vancouver
Rabi JA, Caneppele F de L. Lattice Boltzmann simulation of transport phenomena in food and bioprocesses: fundamentals and applications [Internet]. Proceedings. 2016 ;[citado 2024 nov. 18 ] Available from: https://doi.org/10.2316/P.2016.840-015
Artigo de periodico
Biospecific affinity chromatography: computational modelling via lattice Boltzmann method and influence of lattice-based dimensionless parameters (2015)
Okiyama, Dayane Cristina Gomes; Kamimura, Eliana Setsuko; Rabi, José Antonio
Source: International Journal of Biotechnology for Wellness Industries. Unidade: FZEA
Subjects: CROMATOGRAFIA DE AFINIDADE, FENOMENOLOGIA, SIMULAÇÃO
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ABNT
OKIYAMA, Dayane Cristina Gomes e KAMIMURA, Eliana Setsuko e RABI, José Antonio. Biospecific affinity chromatography: computational modelling via lattice Boltzmann method and influence of lattice-based dimensionless parameters. International Journal of Biotechnology for Wellness Industries, v. 4, n. 1, p. 40-50, 2015Tradução . . Disponível em: https://doi.org/10.6000/1927-3037.2015.04.01.5. Acesso em: 18 nov. 2024.
APA
Okiyama, D. C. G., Kamimura, E. S., & Rabi, J. A. (2015). Biospecific affinity chromatography: computational modelling via lattice Boltzmann method and influence of lattice-based dimensionless parameters. International Journal of Biotechnology for Wellness Industries, 4( 1), 40-50. doi:10.6000/1927-3037.2015.04.01.5
NLM
Okiyama DCG, Kamimura ES, Rabi JA. Biospecific affinity chromatography: computational modelling via lattice Boltzmann method and influence of lattice-based dimensionless parameters [Internet]. International Journal of Biotechnology for Wellness Industries. 2015 ; 4( 1): 40-50.[citado 2024 nov. 18 ] Available from: https://doi.org/10.6000/1927-3037.2015.04.01.5
Vancouver
Okiyama DCG, Kamimura ES, Rabi JA. Biospecific affinity chromatography: computational modelling via lattice Boltzmann method and influence of lattice-based dimensionless parameters [Internet]. International Journal of Biotechnology for Wellness Industries. 2015 ; 4( 1): 40-50.[citado 2024 nov. 18 ] Available from: https://doi.org/10.6000/1927-3037.2015.04.01.5
Artigo de periodico
The ability of Lactobacillus rhamnosus in solution, spray-dried or lyophilized to bind aflatoxin B1 (2014)
Bovo, Fernanda; Franco, Larissa Tuanny; Rosim, Roice Eliana; Fávaro-Trindade, Carmen Silvia; Oliveira, Carlos Augusto Fernandes de
Source: Journal of Food Research. Unidade: FZEA
Subjects: BACTÉRIAS LÁTICAS, AFLATOXINAS, LIOFILIZAÇÃO, ATOMIZAÇÃO
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ABNT
BOVO, Fernanda et al. The ability of Lactobacillus rhamnosus in solution, spray-dried or lyophilized to bind aflatoxin B1. Journal of Food Research, v. 3, n. 2, p. 35-42, 2014Tradução . . Disponível em: https://doi.org/10.5539/jfr.v3n2p35. Acesso em: 18 nov. 2024.
APA
Bovo, F., Franco, L. T., Rosim, R. E., Fávaro-Trindade, C. S., & Oliveira, C. A. F. de. (2014). The ability of Lactobacillus rhamnosus in solution, spray-dried or lyophilized to bind aflatoxin B1. Journal of Food Research, 3( 2), 35-42. doi:10.5539/jfr.v3n2p35
NLM
Bovo F, Franco LT, Rosim RE, Fávaro-Trindade CS, Oliveira CAF de. The ability of Lactobacillus rhamnosus in solution, spray-dried or lyophilized to bind aflatoxin B1 [Internet]. Journal of Food Research. 2014 ; 3( 2): 35-42.[citado 2024 nov. 18 ] Available from: https://doi.org/10.5539/jfr.v3n2p35
Vancouver
Bovo F, Franco LT, Rosim RE, Fávaro-Trindade CS, Oliveira CAF de. The ability of Lactobacillus rhamnosus in solution, spray-dried or lyophilized to bind aflatoxin B1 [Internet]. Journal of Food Research. 2014 ; 3( 2): 35-42.[citado 2024 nov. 18 ] Available from: https://doi.org/10.5539/jfr.v3n2p35
Trabalho de evento-resumo
Evaluation of the efficacy of commercial sanitizers against S. aureus isolated from dairy environment (2014)
Santos, Susana Cristina Afonso dos; Lee, Sarah Hwa In; Botelho, Gabriela Yoneda; Santello, Jessica Martins; Gonçalves, Bruna Leonel; Ferrari, Bruna Alves; Quincas, Célia; Oliveira, Carlos Augusto Fernandes de
Source: Anais. Conference titles: World Congress of Food Science and Technology - IUFoST. Unidade: FZEA
Subjects: HIGIENE E SEGURANÇA INDUSTRIAL, STAPHYLOCOCCUS, LATICÍNIOS
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ABNT
SANTOS, Susana Cristina Afonso dos et al. Evaluation of the efficacy of commercial sanitizers against S. aureus isolated from dairy environment. 2014, Anais.. Montreal: Canadian Institute of Food Science and Technology, 2014. . Acesso em: 18 nov. 2024.
APA
Santos, S. C. A. dos, Lee, S. H. I., Botelho, G. Y., Santello, J. M., Gonçalves, B. L., Ferrari, B. A., et al. (2014). Evaluation of the efficacy of commercial sanitizers against S. aureus isolated from dairy environment. In Anais. Montreal: Canadian Institute of Food Science and Technology.
NLM
Santos SCA dos, Lee SHI, Botelho GY, Santello JM, Gonçalves BL, Ferrari BA, Quincas C, Oliveira CAF de. Evaluation of the efficacy of commercial sanitizers against S. aureus isolated from dairy environment. Anais. 2014 ;[citado 2024 nov. 18 ]
Vancouver
Santos SCA dos, Lee SHI, Botelho GY, Santello JM, Gonçalves BL, Ferrari BA, Quincas C, Oliveira CAF de. Evaluation of the efficacy of commercial sanitizers against S. aureus isolated from dairy environment. Anais. 2014 ;[citado 2024 nov. 18 ]
Trabalho de evento-resumo
Efficiency assessment of different concentrations of Saccharomyces cerevisiae and times of action to bind aflatoxin M1 in milk (2014)
Cordeiro, Alana Cristina de Oliveira; Gonçalves, Bruna Leonel; Bovo, Fernanda; Rosim, Roice Eliana; Oliveira, Carlos Augusto Fernandes de; Corassin, Carlos Humberto
Source: Abstracts IUMS. Conference titles: International Union of Microbiological Societies Congresses. Unidade: FZEA
Subjects: SACCHAROMYCES, AFLATOXINAS, LEITE
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ABNT
CORDEIRO, Alana Cristina de Oliveira et al. Efficiency assessment of different concentrations of Saccharomyces cerevisiae and times of action to bind aflatoxin M1 in milk. 2014, Anais.. Montréal: Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo, 2014. . Acesso em: 18 nov. 2024.
APA
Cordeiro, A. C. de O., Gonçalves, B. L., Bovo, F., Rosim, R. E., Oliveira, C. A. F. de, & Corassin, C. H. (2014). Efficiency assessment of different concentrations of Saccharomyces cerevisiae and times of action to bind aflatoxin M1 in milk. In Abstracts IUMS. Montréal: Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo.
NLM
Cordeiro AC de O, Gonçalves BL, Bovo F, Rosim RE, Oliveira CAF de, Corassin CH. Efficiency assessment of different concentrations of Saccharomyces cerevisiae and times of action to bind aflatoxin M1 in milk. Abstracts IUMS. 2014 ;[citado 2024 nov. 18 ]
Vancouver
Cordeiro AC de O, Gonçalves BL, Bovo F, Rosim RE, Oliveira CAF de, Corassin CH. Efficiency assessment of different concentrations of Saccharomyces cerevisiae and times of action to bind aflatoxin M1 in milk. Abstracts IUMS. 2014 ;[citado 2024 nov. 18 ]
Trabalho de evento-resumo
Occurrence of S. Aureus and Listeria spp. isolated from Brazilian dairy industries (2014)
Lee, Sarah Hwa In; Privatti, Rafaela Torrezan; Fukuda, Renata; Rosim, Roice Eliana; Corassin, Carlos Humberto; Martinis, Elaine Cristina Pereira de; Oliveira, Carlos Augusto Fernandes de
Source: Anais. Conference titles: World Congress of Food Science and Technology - IUFoST. Unidade: FZEA
Subjects: INDÚSTRIA DE LATICÍNIOS, STAPHYLOCOCCUS, LISTERIA
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ABNT
LEE, Sarah Hwa In et al. Occurrence of S. Aureus and Listeria spp. isolated from Brazilian dairy industries. 2014, Anais.. Montreal: Canadian Institute of Food Science and Technology, 2014. . Acesso em: 18 nov. 2024.
APA
Lee, S. H. I., Privatti, R. T., Fukuda, R., Rosim, R. E., Corassin, C. H., Martinis, E. C. P. de, & Oliveira, C. A. F. de. (2014). Occurrence of S. Aureus and Listeria spp. isolated from Brazilian dairy industries. In Anais. Montreal: Canadian Institute of Food Science and Technology.
NLM
Lee SHI, Privatti RT, Fukuda R, Rosim RE, Corassin CH, Martinis ECP de, Oliveira CAF de. Occurrence of S. Aureus and Listeria spp. isolated from Brazilian dairy industries. Anais. 2014 ;[citado 2024 nov. 18 ]
Vancouver
Lee SHI, Privatti RT, Fukuda R, Rosim RE, Corassin CH, Martinis ECP de, Oliveira CAF de. Occurrence of S. Aureus and Listeria spp. isolated from Brazilian dairy industries. Anais. 2014 ;[citado 2024 nov. 18 ]
Trabalho de evento-resumo
Production and morphological analysis of microcapsules of omega-3 and phenolic compounds (2014)
Comunian, Talita Aline; Castro, Inar Alves de ; Fávaro-Trindade, Carmen Silvia
Source: Book of Abstracts. Conference titles: World Congress of Food Science and Technology & Expo. Unidades: FCF, FZEA
Assunto: COMPOSTOS FENÓLICOS
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ABNT
COMUNIAN, Talita Aline e CASTRO, Inar Alves de e FÁVARO-TRINDADE, Carmen Silvia. Production and morphological analysis of microcapsules of omega-3 and phenolic compounds. 2014, Anais.. Montreal: Canadian Institute of Food Science and Technology (CIFST), 2014. . Acesso em: 18 nov. 2024.
APA
Comunian, T. A., Castro, I. A. de, & Fávaro-Trindade, C. S. (2014). Production and morphological analysis of microcapsules of omega-3 and phenolic compounds. In Book of Abstracts. Montreal: Canadian Institute of Food Science and Technology (CIFST).
NLM
Comunian TA, Castro IA de, Fávaro-Trindade CS. Production and morphological analysis of microcapsules of omega-3 and phenolic compounds. Book of Abstracts. 2014 ;[citado 2024 nov. 18 ]
Vancouver
Comunian TA, Castro IA de, Fávaro-Trindade CS. Production and morphological analysis of microcapsules of omega-3 and phenolic compounds. Book of Abstracts. 2014 ;[citado 2024 nov. 18 ]
Artigo de periodico
Probiotic yogurt offers higher immune-protection than probiotic whey beverage (2013)
Lollo, Pablo Christiano Barboza; Moura, Carolina Soares de; Morato, Priscila Neder; Cruz, Adriano Gomes da; Castro, Wellington de Freitas; Betim, Cinthia Baú; Nisishima, Luciana; Faria, José de Assis Fonseca; Maróstica Junior, Mário Roberto; Oliveira, Carlos Augusto Fernandes de; Amaya-Farfan, Jaime
Source: Food Research International. Unidade: FZEA
Subjects: IOGURTE, PROBIÓTICOS, BEBIDAS, SISTEMA IMUNE, BACTÉRIAS GRAM-POSITIVAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LOLLO, Pablo Christiano Barboza et al. Probiotic yogurt offers higher immune-protection than probiotic whey beverage. Food Research International, v. 54, n. 1, p. 118-124, 2013Tradução . . Disponível em: https://doi.org/10.1016/j.foodres.2013.06.003. Acesso em: 18 nov. 2024.
APA
Lollo, P. C. B., Moura, C. S. de, Morato, P. N., Cruz, A. G. da, Castro, W. de F., Betim, C. B., et al. (2013). Probiotic yogurt offers higher immune-protection than probiotic whey beverage. Food Research International, 54( 1), 118-124. doi:10.1016/j.foodres.2013.06.003
NLM
Lollo PCB, Moura CS de, Morato PN, Cruz AG da, Castro W de F, Betim CB, Nisishima L, Faria J de AF, Maróstica Junior MR, Oliveira CAF de, Amaya-Farfan J. Probiotic yogurt offers higher immune-protection than probiotic whey beverage [Internet]. Food Research International. 2013 ; 54( 1): 118-124.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.foodres.2013.06.003
Vancouver
Lollo PCB, Moura CS de, Morato PN, Cruz AG da, Castro W de F, Betim CB, Nisishima L, Faria J de AF, Maróstica Junior MR, Oliveira CAF de, Amaya-Farfan J. Probiotic yogurt offers higher immune-protection than probiotic whey beverage [Internet]. Food Research International. 2013 ; 54( 1): 118-124.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.foodres.2013.06.003
Trabalho de evento-resumo
TIMP-1 immunoexpression in canine cutaneous mast cell tumors correlates with histopathological grading (2013)
Pulz, L. H.; Xavier, J. G.; Kleeb, Sílvia Regina; Catão-Dias, José Luiz ; Sobral, Renata Afonso; Fukumasu, Heidge; Strefezzi, Ricardo De Francisco
Source: Abstracts. Conference titles: Annual Meeting of the American College of Veterinary Pathologists (ACVP). Unidades: FMVZ, FZEA
Subjects: HISTOLOGIA ANIMAL, MASTOCITOMA ANIMAL, CÃES
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PULZ, L. H. et al. TIMP-1 immunoexpression in canine cutaneous mast cell tumors correlates with histopathological grading. 2013, Anais.. Montreal: ACVP, 2013. . Acesso em: 18 nov. 2024.
APA
Pulz, L. H., Xavier, J. G., Kleeb, S. R., Catão-Dias, J. L., Sobral, R. A., Fukumasu, H., & Strefezzi, R. D. F. (2013). TIMP-1 immunoexpression in canine cutaneous mast cell tumors correlates with histopathological grading. In Abstracts. Montreal: ACVP.
NLM
Pulz LH, Xavier JG, Kleeb SR, Catão-Dias JL, Sobral RA, Fukumasu H, Strefezzi RDF. TIMP-1 immunoexpression in canine cutaneous mast cell tumors correlates with histopathological grading. Abstracts. 2013 ;[citado 2024 nov. 18 ]
Vancouver
Pulz LH, Xavier JG, Kleeb SR, Catão-Dias JL, Sobral RA, Fukumasu H, Strefezzi RDF. TIMP-1 immunoexpression in canine cutaneous mast cell tumors correlates with histopathological grading. Abstracts. 2013 ;[citado 2024 nov. 18 ]
Trabalho de evento
Eating quality of lamb meat from three different breed-types raised in Brazil (2012)
Fernandes, Rafaella de Paula Paseto; Monaco, Carla Alves; Ronca, Marcos de Faria; Carrer, Celso da Costa; Firetti, Ricardo; Freire, Maria Teresa de Alvarenga; Trindade, Marco Antonio
Source: Proceedings ICoMST. Conference titles: International Congress of Meat Science and Technology. Unidade: FZEA
Subjects: OVINOS, CARNES E DERIVADOS (QUALIDADE)
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FERNANDES, Rafaella de Paula Paseto et al. Eating quality of lamb meat from three different breed-types raised in Brazil. 2012, Anais.. Montreal: Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo, 2012. . Acesso em: 18 nov. 2024.
APA
Fernandes, R. de P. P., Monaco, C. A., Ronca, M. de F., Carrer, C. da C., Firetti, R., Freire, M. T. de A., & Trindade, M. A. (2012). Eating quality of lamb meat from three different breed-types raised in Brazil. In Proceedings ICoMST. Montreal: Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo.
NLM
Fernandes R de PP, Monaco CA, Ronca M de F, Carrer C da C, Firetti R, Freire MT de A, Trindade MA. Eating quality of lamb meat from three different breed-types raised in Brazil. Proceedings ICoMST. 2012 ;[citado 2024 nov. 18 ]
Vancouver
Fernandes R de PP, Monaco CA, Ronca M de F, Carrer C da C, Firetti R, Freire MT de A, Trindade MA. Eating quality of lamb meat from three different breed-types raised in Brazil. Proceedings ICoMST. 2012 ;[citado 2024 nov. 18 ]
Trabalho de evento
Lactobacillus acidophilus and Bifidobacterium lactis microencapsulated in dry fermented sausage (2012)
Ruiz, Juliana Nogueira; Pedroso, Daniela de Lara; Fávaro-Trindade, Carmen Silvia; Contreras Castillo, Carmen Josefina
Source: Proceedings ICoMST. Conference titles: International Congress of Meat Science and Technology. Unidades: FZEA, ESALQ
Subjects: LACTOBACILLUS, PROBIÓTICOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
RUIZ, Juliana Nogueira et al. Lactobacillus acidophilus and Bifidobacterium lactis microencapsulated in dry fermented sausage. 2012, Anais.. Montreal: Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo, 2012. . Acesso em: 18 nov. 2024.
APA
Ruiz, J. N., Pedroso, D. de L., Fávaro-Trindade, C. S., & Contreras Castillo, C. J. (2012). Lactobacillus acidophilus and Bifidobacterium lactis microencapsulated in dry fermented sausage. In Proceedings ICoMST. Montreal: Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo.
NLM
Ruiz JN, Pedroso D de L, Fávaro-Trindade CS, Contreras Castillo CJ. Lactobacillus acidophilus and Bifidobacterium lactis microencapsulated in dry fermented sausage. Proceedings ICoMST. 2012 ;[citado 2024 nov. 18 ]
Vancouver
Ruiz JN, Pedroso D de L, Fávaro-Trindade CS, Contreras Castillo CJ. Lactobacillus acidophilus and Bifidobacterium lactis microencapsulated in dry fermented sausage. Proceedings ICoMST. 2012 ;[citado 2024 nov. 18 ]
Artigo de periodico
Acid-base and biochemical stabilization and quality of recovery in male cats with urethral obstruction and anesthetized with propofol or a combination of ketamine and diazepam (2012)
Freitas, Gabrielle Coelho; Cunha, Marina Gabriela Monteiro Carvalho Mori da; Gomes, Kleber; Cunha, João Paulo Monteiro Carvalho Mori da; Togni, Monique; Pippi, Ney Luis; Carregaro, Adriano Bonfim
Source: Canadian Journal of Veterinary Research. Unidade: FZEA
Subjects: ÁCIDOS, GATOS, OBSTRUÇÃO URETRAL, ANESTESIA (VETERINÁRIA)
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FREITAS, Gabrielle Coelho et al. Acid-base and biochemical stabilization and quality of recovery in male cats with urethral obstruction and anesthetized with propofol or a combination of ketamine and diazepam. Canadian Journal of Veterinary Research, v. 76, n. 3, p. 201-208, 2012Tradução . . Disponível em: http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3384283/. Acesso em: 18 nov. 2024.
APA
Freitas, G. C., Cunha, M. G. M. C. M. da, Gomes, K., Cunha, J. P. M. C. M. da, Togni, M., Pippi, N. L., & Carregaro, A. B. (2012). Acid-base and biochemical stabilization and quality of recovery in male cats with urethral obstruction and anesthetized with propofol or a combination of ketamine and diazepam. Canadian Journal of Veterinary Research, 76( 3), 201-208. Recuperado de http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3384283/
NLM
Freitas GC, Cunha MGMCM da, Gomes K, Cunha JPMCM da, Togni M, Pippi NL, Carregaro AB. Acid-base and biochemical stabilization and quality of recovery in male cats with urethral obstruction and anesthetized with propofol or a combination of ketamine and diazepam [Internet]. Canadian Journal of Veterinary Research. 2012 ; 76( 3): 201-208.[citado 2024 nov. 18 ] Available from: http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3384283/
Vancouver
Freitas GC, Cunha MGMCM da, Gomes K, Cunha JPMCM da, Togni M, Pippi NL, Carregaro AB. Acid-base and biochemical stabilization and quality of recovery in male cats with urethral obstruction and anesthetized with propofol or a combination of ketamine and diazepam [Internet]. Canadian Journal of Veterinary Research. 2012 ; 76( 3): 201-208.[citado 2024 nov. 18 ] Available from: http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3384283/

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