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Artigo de periodico
Anti-mycotoxin feed additives: effects on metabolism, mycotoxin excretion, performance, and total tract digestibility of dairy cows fed artificially multi-mycotoxin-contaminated diets (2024)
Vieira, Daniel José Cavalli; Fonseca, Luzianna Macedo ; Poletti, Guilherme; Martins, Natalia Pereira; Grigoletto, Nathália Trevisan Scognamiglio ; Chesini, Rodrigo Garavaglia ; Tonin, Fernando Gustavo ; Cortinhas, Cristina Simões ; Acedo, Tiago Sabella ; Artavia, Ignácio; Faas, Johannes; Takiya, Caio Seiti ; Corassin, Carlos Humberto ; Rennó, Francisco Palma
Source: Journal of Dairy Science. Unidades: FZEA, FMVZ, ESALQ
Subjects: ADITIVOS ALIMENTARES PARA ANIMAL, BOVINOS LEITEIROS, CONTAMINAÇÃO DE ALIMENTOS, DIETA ANIMAL, DIGESTIBILIDADE, MICOTOXINAS, VACAS
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ABNT
VIEIRA, Daniel José Cavalli et al. Anti-mycotoxin feed additives: effects on metabolism, mycotoxin excretion, performance, and total tract digestibility of dairy cows fed artificially multi-mycotoxin-contaminated diets. Journal of Dairy Science, 2024Tradução . . Disponível em: https://doi.org/10.3168/jds.2023-24539. Acesso em: 04 set. 2024.
APA
Vieira, D. J. C., Fonseca, L. M., Poletti, G., Martins, N. P., Grigoletto, N. T. S., Chesini, R. G., et al. (2024). Anti-mycotoxin feed additives: effects on metabolism, mycotoxin excretion, performance, and total tract digestibility of dairy cows fed artificially multi-mycotoxin-contaminated diets. Journal of Dairy Science. doi:10.3168/jds.2023-24539
NLM
Vieira DJC, Fonseca LM, Poletti G, Martins NP, Grigoletto NTS, Chesini RG, Tonin FG, Cortinhas CS, Acedo TS, Artavia I, Faas J, Takiya CS, Corassin CH, Rennó FP. Anti-mycotoxin feed additives: effects on metabolism, mycotoxin excretion, performance, and total tract digestibility of dairy cows fed artificially multi-mycotoxin-contaminated diets [Internet]. Journal of Dairy Science. 2024 ;[citado 2024 set. 04 ] Available from: https://doi.org/10.3168/jds.2023-24539
Vancouver
Vieira DJC, Fonseca LM, Poletti G, Martins NP, Grigoletto NTS, Chesini RG, Tonin FG, Cortinhas CS, Acedo TS, Artavia I, Faas J, Takiya CS, Corassin CH, Rennó FP. Anti-mycotoxin feed additives: effects on metabolism, mycotoxin excretion, performance, and total tract digestibility of dairy cows fed artificially multi-mycotoxin-contaminated diets [Internet]. Journal of Dairy Science. 2024 ;[citado 2024 set. 04 ] Available from: https://doi.org/10.3168/jds.2023-24539
Artigo de periodico
Feeding amylolytic and proteolytic exogenous enzymes: effects on nutrient digestibility, ruminal fermentation, and performance in dairy cows (2023)
Bugoni, Milena ; Takiya, Caio Seiti ; Grigoletto, Nathália Trevisan Scognamiglio; Vittorazzi Junior, Paulo Cesar; Nunes, Alanne Tenório ; Chesini, Rodrigo Garavaglia ; Silva, Guilherme Gomes da ; Durman, Thomer; Pettigrew, James Eugene; Rennó, Francisco Palma
Source: Journal of Dairy Science. Unidade: FMVZ
Subjects: BOVINOS LEITEIROS, ENZIMAS, ADITIVOS ALIMENTARES PARA ANIMAL, DIGESTIBILIDADE
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ABNT
BUGONI, Milena et al. Feeding amylolytic and proteolytic exogenous enzymes: effects on nutrient digestibility, ruminal fermentation, and performance in dairy cows. Journal of Dairy Science, v. 106, n. 5, p. 3192-3202, 2023Tradução . . Disponível em: https://doi.org/10.3168/jds.2022-22610. Acesso em: 04 set. 2024.
APA
Bugoni, M., Takiya, C. S., Grigoletto, N. T. S., Vittorazzi Junior, P. C., Nunes, A. T., Chesini, R. G., et al. (2023). Feeding amylolytic and proteolytic exogenous enzymes: effects on nutrient digestibility, ruminal fermentation, and performance in dairy cows. Journal of Dairy Science, 106( 5), 3192-3202. doi:10.3168/jds.2022-22610
NLM
Bugoni M, Takiya CS, Grigoletto NTS, Vittorazzi Junior PC, Nunes AT, Chesini RG, Silva GG da, Durman T, Pettigrew JE, Rennó FP. Feeding amylolytic and proteolytic exogenous enzymes: effects on nutrient digestibility, ruminal fermentation, and performance in dairy cows [Internet]. Journal of Dairy Science. 2023 ; 106( 5): 3192-3202.[citado 2024 set. 04 ] Available from: https://doi.org/10.3168/jds.2022-22610
Vancouver
Bugoni M, Takiya CS, Grigoletto NTS, Vittorazzi Junior PC, Nunes AT, Chesini RG, Silva GG da, Durman T, Pettigrew JE, Rennó FP. Feeding amylolytic and proteolytic exogenous enzymes: effects on nutrient digestibility, ruminal fermentation, and performance in dairy cows [Internet]. Journal of Dairy Science. 2023 ; 106( 5): 3192-3202.[citado 2024 set. 04 ] Available from: https://doi.org/10.3168/jds.2022-22610
Artigo de periodico
Dietary supplementation with live or autolyzed yeast: effects on performance, nutrient digestibility, and ruminal fermentation in dairy cows (2023)
Takiya, Caio Seiti ; Chesini, Rodrigo Garavaglia ; Freitas, Ana Carolina de; Grigoletto, Nathália Trevisan Scognamiglio ; Vieira, Daniel José Cavalli; Poletti, Guilherme; Martins, Natalia Pereira; Sbaralho, Osmar Pietro; Roth, Nataliya; Acedo, Tiago; Cortinhas, Cristina; Rennó, Francisco Palma
Source: Journal of Dairy Science. Unidade: FMVZ
Subjects: BOVINOS LEITEIROS, VACAS, LEVEDURAS, DIGESTIBILIDADE
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ABNT
TAKIYA, Caio Seiti et al. Dietary supplementation with live or autolyzed yeast: effects on performance, nutrient digestibility, and ruminal fermentation in dairy cows. Journal of Dairy Science, v. 107, n. 7, p. 4495-4508, 2023Tradução . . Disponível em: https://doi.org/10.3168/jds.2023-24194. Acesso em: 04 set. 2024.
APA
Takiya, C. S., Chesini, R. G., Freitas, A. C. de, Grigoletto, N. T. S., Vieira, D. J. C., Poletti, G., et al. (2023). Dietary supplementation with live or autolyzed yeast: effects on performance, nutrient digestibility, and ruminal fermentation in dairy cows. Journal of Dairy Science, 107( 7), 4495-4508. doi:10.3168/jds.2023-24194
NLM
Takiya CS, Chesini RG, Freitas AC de, Grigoletto NTS, Vieira DJC, Poletti G, Martins NP, Sbaralho OP, Roth N, Acedo T, Cortinhas C, Rennó FP. Dietary supplementation with live or autolyzed yeast: effects on performance, nutrient digestibility, and ruminal fermentation in dairy cows [Internet]. Journal of Dairy Science. 2023 ; 107( 7): 4495-4508.[citado 2024 set. 04 ] Available from: https://doi.org/10.3168/jds.2023-24194
Vancouver
Takiya CS, Chesini RG, Freitas AC de, Grigoletto NTS, Vieira DJC, Poletti G, Martins NP, Sbaralho OP, Roth N, Acedo T, Cortinhas C, Rennó FP. Dietary supplementation with live or autolyzed yeast: effects on performance, nutrient digestibility, and ruminal fermentation in dairy cows [Internet]. Journal of Dairy Science. 2023 ; 107( 7): 4495-4508.[citado 2024 set. 04 ] Available from: https://doi.org/10.3168/jds.2023-24194
Artigo de periodico
Bovine-associated staphylococci and mammaliicocci trigger T-lymphocyte proliferative response and cytokine production differently (2023)
Souza, Fernando Nogueira de ; Santos, Kamila Reis ; Ferronatto, José Augusto ; Sanchez, Eduardo Milton Ramos ; Silva, Bruno Toledo ; Heinemann, Marcos Bryan ; Vliegher, Sarne De; Della Libera, Alice Maria Melville Paiva
Source: Journal of Dairy Science. Unidade: FMVZ
Subjects: BOVINOS LEITEIROS, VACAS, STAPHYLOCOCCUS, MASTITE ANIMAL, CITOMETRIA DE FLUXO
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ABNT
SOUZA, Fernando Nogueira de et al. Bovine-associated staphylococci and mammaliicocci trigger T-lymphocyte proliferative response and cytokine production differently. Journal of Dairy Science, v. 106, n. 4, p. 2772-2783, 2023Tradução . . Disponível em: https://doi.org/10.3168/jds.2022-22529. Acesso em: 04 set. 2024.
APA
Souza, F. N. de, Santos, K. R., Ferronatto, J. A., Sanchez, E. M. R., Silva, B. T., Heinemann, M. B., et al. (2023). Bovine-associated staphylococci and mammaliicocci trigger T-lymphocyte proliferative response and cytokine production differently. Journal of Dairy Science, 106( 4), 2772-2783. doi:10.3168/jds.2022-22529
NLM
Souza FN de, Santos KR, Ferronatto JA, Sanchez EMR, Silva BT, Heinemann MB, Vliegher SD, Della Libera AMMP. Bovine-associated staphylococci and mammaliicocci trigger T-lymphocyte proliferative response and cytokine production differently [Internet]. Journal of Dairy Science. 2023 ; 106( 4): 2772-2783.[citado 2024 set. 04 ] Available from: https://doi.org/10.3168/jds.2022-22529
Vancouver
Souza FN de, Santos KR, Ferronatto JA, Sanchez EMR, Silva BT, Heinemann MB, Vliegher SD, Della Libera AMMP. Bovine-associated staphylococci and mammaliicocci trigger T-lymphocyte proliferative response and cytokine production differently [Internet]. Journal of Dairy Science. 2023 ; 106( 4): 2772-2783.[citado 2024 set. 04 ] Available from: https://doi.org/10.3168/jds.2022-22529
Artigo de periodico
Dietary replacement of soybean meal with heat-treated soybean meal or high-protein corn distillers grains on nutrient digestibility and milk composition in mid-lactation cows (2023)
Chesini, Rodrigo Garavaglia ; Takiya, Caio Seiti ; Dias, Mauro Sérgio da Silva ; Silva, Tássia Barrera de Paula e; Nunes, Alanne Tenório ; Grigoletto, Nathália Trevisan Scognamiglio; Silva, Guilherme Gomes da ; Vittorazzi Junior, Paulo Cesar; Rennó, Luciana Navajas; Rennó, Francisco Palma
Source: Journal of Dairy Science. Unidade: FMVZ
Subjects: BOVINOS LEITEIROS, DIGESTIBILIDADE, PROTEÍNAS NA DIETA, SOJA
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ABNT
CHESINI, Rodrigo Garavaglia et al. Dietary replacement of soybean meal with heat-treated soybean meal or high-protein corn distillers grains on nutrient digestibility and milk composition in mid-lactation cows. Journal of Dairy Science, v. 106, n. 1, p. 233-244, 2023Tradução . . Disponível em: https://doi.org/10.3168/jds.2022-21904. Acesso em: 04 set. 2024.
APA
Chesini, R. G., Takiya, C. S., Dias, M. S. da S., Silva, T. B. de P. e, Nunes, A. T., Grigoletto, N. T. S., et al. (2023). Dietary replacement of soybean meal with heat-treated soybean meal or high-protein corn distillers grains on nutrient digestibility and milk composition in mid-lactation cows. Journal of Dairy Science, 106( 1), 233-244. doi:10.3168/jds.2022-21904
NLM
Chesini RG, Takiya CS, Dias MS da S, Silva TB de P e, Nunes AT, Grigoletto NTS, Silva GG da, Vittorazzi Junior PC, Rennó LN, Rennó FP. Dietary replacement of soybean meal with heat-treated soybean meal or high-protein corn distillers grains on nutrient digestibility and milk composition in mid-lactation cows [Internet]. Journal of Dairy Science. 2023 ; 106( 1): 233-244.[citado 2024 set. 04 ] Available from: https://doi.org/10.3168/jds.2022-21904
Vancouver
Chesini RG, Takiya CS, Dias MS da S, Silva TB de P e, Nunes AT, Grigoletto NTS, Silva GG da, Vittorazzi Junior PC, Rennó LN, Rennó FP. Dietary replacement of soybean meal with heat-treated soybean meal or high-protein corn distillers grains on nutrient digestibility and milk composition in mid-lactation cows [Internet]. Journal of Dairy Science. 2023 ; 106( 1): 233-244.[citado 2024 set. 04 ] Available from: https://doi.org/10.3168/jds.2022-21904
Artigo de periodico
Feeding reduced levels of trace minerals in proteinate form and selenium-yeast to transition cows: performance, trace minerals, and antioxidant status, peripheral neutrophil activity, and oocyte quality (2023)
Silva, Guilherme Gomes da ; Dias, Mauro Sérgio da Silva ; Takiya, Caio Seiti ; Nunes, Alanne Tenório ; Del Valle, Tiago Antonio ; Grigoletto, Nathália Trevisan Scognamiglio; Batista, Camila Freitas ; Santos, Kamila Reis ; Della Libera, Alice Maria Melville Paiva ; Rennó, Luciana Navajas; Koontz, Anne; Lobato, Daniel Navarro; Silva, Luiz Fernando Costa e ; Rennó, Francisco Palma
Source: Journal of Dairy Science. Unidade: FMVZ
Subjects: BOVINOS LEITEIROS, VACAS, MINERAIS NA DIETA, LEVEDURAS
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ABNT
SILVA, Guilherme Gomes da et al. Feeding reduced levels of trace minerals in proteinate form and selenium-yeast to transition cows: performance, trace minerals, and antioxidant status, peripheral neutrophil activity, and oocyte quality. Journal of Dairy Science, v. 106, n. 4, p. 3023-3042, 2023Tradução . . Disponível em: https://doi.org/10.3168/jds.2022-21939. Acesso em: 04 set. 2024.
APA
Silva, G. G. da, Dias, M. S. da S., Takiya, C. S., Nunes, A. T., Del Valle, T. A., Grigoletto, N. T. S., et al. (2023). Feeding reduced levels of trace minerals in proteinate form and selenium-yeast to transition cows: performance, trace minerals, and antioxidant status, peripheral neutrophil activity, and oocyte quality. Journal of Dairy Science, 106( 4), 3023-3042. doi:10.3168/jds.2022-21939
NLM
Silva GG da, Dias MS da S, Takiya CS, Nunes AT, Del Valle TA, Grigoletto NTS, Batista CF, Santos KR, Della Libera AMMP, Rennó LN, Koontz A, Lobato DN, Silva LFC e, Rennó FP. Feeding reduced levels of trace minerals in proteinate form and selenium-yeast to transition cows: performance, trace minerals, and antioxidant status, peripheral neutrophil activity, and oocyte quality [Internet]. Journal of Dairy Science. 2023 ; 106( 4): 3023-3042.[citado 2024 set. 04 ] Available from: https://doi.org/10.3168/jds.2022-21939
Vancouver
Silva GG da, Dias MS da S, Takiya CS, Nunes AT, Del Valle TA, Grigoletto NTS, Batista CF, Santos KR, Della Libera AMMP, Rennó LN, Koontz A, Lobato DN, Silva LFC e, Rennó FP. Feeding reduced levels of trace minerals in proteinate form and selenium-yeast to transition cows: performance, trace minerals, and antioxidant status, peripheral neutrophil activity, and oocyte quality [Internet]. Journal of Dairy Science. 2023 ; 106( 4): 3023-3042.[citado 2024 set. 04 ] Available from: https://doi.org/10.3168/jds.2022-21939
Artigo de periodico
Antimicrobial activities of polyhexamethylene biguanide against biofilm-producing Prototheca bovis causing bovine mastitis (2023)
Fidelis, Carlos Eduardo ; Leite, Renata de Freitas ; Garcia, Breno Luis Nery ; Gonçalves, Juliano Leonel ; Good, Liam; Santos, Marcos Veiga dos
Source: Journal of Dairy Science. Unidade: FMVZ
Subjects: BOVINOS, MASTITE ANIMAL, PROTOTHECOSIS ANIMAL
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ABNT
FIDELIS, Carlos Eduardo et al. Antimicrobial activities of polyhexamethylene biguanide against biofilm-producing Prototheca bovis causing bovine mastitis. Journal of Dairy Science, v. 106, n. 2, p. 1383-1393, 2023Tradução . . Disponível em: https://doi.org/10.3168/jds.2022-22468. Acesso em: 04 set. 2024.
APA
Fidelis, C. E., Leite, R. de F., Garcia, B. L. N., Gonçalves, J. L., Good, L., & Santos, M. V. dos. (2023). Antimicrobial activities of polyhexamethylene biguanide against biofilm-producing Prototheca bovis causing bovine mastitis. Journal of Dairy Science, 106( 2), 1383-1393. doi:10.3168/jds.2022-22468
NLM
Fidelis CE, Leite R de F, Garcia BLN, Gonçalves JL, Good L, Santos MV dos. Antimicrobial activities of polyhexamethylene biguanide against biofilm-producing Prototheca bovis causing bovine mastitis [Internet]. Journal of Dairy Science. 2023 ; 106( 2): 1383-1393.[citado 2024 set. 04 ] Available from: https://doi.org/10.3168/jds.2022-22468
Vancouver
Fidelis CE, Leite R de F, Garcia BLN, Gonçalves JL, Good L, Santos MV dos. Antimicrobial activities of polyhexamethylene biguanide against biofilm-producing Prototheca bovis causing bovine mastitis [Internet]. Journal of Dairy Science. 2023 ; 106( 2): 1383-1393.[citado 2024 set. 04 ] Available from: https://doi.org/10.3168/jds.2022-22468
Trabalho de evento-resumo periodico
The effects of rumen-protected Capsicum oleoresin on performance of transition cows (2022)
Grigoletto, Nathália Trevisan Scognamiglio; Takiya, Caio Seiti ; Bugoni, Milena ; Chesini, Rodrigo Garavaglia ; Vittorazzi Junior, Paulo Cesar; Santos, F. M. dos; Freitas, Ana Carolina de; Silva, Guilherme Gomes da ; Ribeiro, J. N; Acetoze, Gabriela; Soares, L; Rennó, Francisco Palma
Source: Journal of Dairy Science. Conference titles: American Dairy Science Association® Annual Meeting. Unidade: FMVZ
Subjects: BOVINOS LEITEIROS, ALIMENTAÇÃO ANIMAL, ADITIVOS ALIMENTARES PARA ANIMAL
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ABNT
GRIGOLETTO, Nathália Trevisan Scognamiglio et al. The effects of rumen-protected Capsicum oleoresin on performance of transition cows. Journal of Dairy Science. New York: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo. Disponível em: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5. Acesso em: 04 set. 2024. , 2022
APA
Grigoletto, N. T. S., Takiya, C. S., Bugoni, M., Chesini, R. G., Vittorazzi Junior, P. C., Santos, F. M. dos, et al. (2022). The effects of rumen-protected Capsicum oleoresin on performance of transition cows. Journal of Dairy Science. New York: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo. Recuperado de https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
NLM
Grigoletto NTS, Takiya CS, Bugoni M, Chesini RG, Vittorazzi Junior PC, Santos FM dos, Freitas AC de, Silva GG da, Ribeiro JN, Acetoze G, Soares L, Rennó FP. The effects of rumen-protected Capsicum oleoresin on performance of transition cows [Internet]. Journal of Dairy Science. 2022 ; 105 425.[citado 2024 set. 04 ] Available from: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
Vancouver
Grigoletto NTS, Takiya CS, Bugoni M, Chesini RG, Vittorazzi Junior PC, Santos FM dos, Freitas AC de, Silva GG da, Ribeiro JN, Acetoze G, Soares L, Rennó FP. The effects of rumen-protected Capsicum oleoresin on performance of transition cows [Internet]. Journal of Dairy Science. 2022 ; 105 425.[citado 2024 set. 04 ] Available from: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
Trabalho de evento-resumo periodico
Characterization of clinical mastitis according to herd size, somatic cell count, and production system in Brazilian Southern herds (2022)
Damasceno, L. L; Guerra, S. T; Neufeldt, C. D; Ribas, E. M; Janssen, H. P; Ortiz, M. K; Santos, Marcos Veiga dos ; Almeida, R
Source: Journal of Dairy Science. Conference titles: American Dairy Science Association® Annual Meeting. Unidade: FMVZ
Subjects: BOVINOS, MASTITE ANIMAL, CONTAGEM DE CÉLULAS SOMÁTICAS
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ABNT
DAMASCENO, L. L et al. Characterization of clinical mastitis according to herd size, somatic cell count, and production system in Brazilian Southern herds. Journal of Dairy Science. New York: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo. Disponível em: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5. Acesso em: 04 set. 2024. , 2022
APA
Damasceno, L. L., Guerra, S. T., Neufeldt, C. D., Ribas, E. M., Janssen, H. P., Ortiz, M. K., et al. (2022). Characterization of clinical mastitis according to herd size, somatic cell count, and production system in Brazilian Southern herds. Journal of Dairy Science. New York: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo. Recuperado de https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
NLM
Damasceno LL, Guerra ST, Neufeldt CD, Ribas EM, Janssen HP, Ortiz MK, Santos MV dos, Almeida R. Characterization of clinical mastitis according to herd size, somatic cell count, and production system in Brazilian Southern herds [Internet]. Journal of Dairy Science. 2022 ; 105 340.[citado 2024 set. 04 ] Available from: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
Vancouver
Damasceno LL, Guerra ST, Neufeldt CD, Ribas EM, Janssen HP, Ortiz MK, Santos MV dos, Almeida R. Characterization of clinical mastitis according to herd size, somatic cell count, and production system in Brazilian Southern herds [Internet]. Journal of Dairy Science. 2022 ; 105 340.[citado 2024 set. 04 ] Available from: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
Trabalho de evento-resumo periodico
Feeding amylolytic and proteolytic exogenous enzymes: effects on nutrient digestibility, milk yield and composition of dairy cows (2022)
Bugoni, Milena ; Takiya, Caio Seiti ; Vittorazzi Junior, Paulo Cesar; Grigoletto, Nathália Trevisan Scognamiglio; Silva, G. Gomes da; Chesini, Rodrigo Garavaglia ; Santos, F. M. dos; Silva, L. F. Costa e; Rennó, Francisco Palma
Source: Journal of Dairy Science. Conference titles: American Dairy Science Association® Annual Meeting. Unidade: FMVZ
Subjects: BOVINOS LEITEIROS, AMILASES, ADITIVOS ALIMENTARES PARA ANIMAL, DIGESTIBILIDADE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BUGONI, Milena et al. Feeding amylolytic and proteolytic exogenous enzymes: effects on nutrient digestibility, milk yield and composition of dairy cows. Journal of Dairy Science. New York: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo. Disponível em: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5. Acesso em: 04 set. 2024. , 2022
APA
Bugoni, M., Takiya, C. S., Vittorazzi Junior, P. C., Grigoletto, N. T. S., Silva, G. G. da, Chesini, R. G., et al. (2022). Feeding amylolytic and proteolytic exogenous enzymes: effects on nutrient digestibility, milk yield and composition of dairy cows. Journal of Dairy Science. New York: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo. Recuperado de https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
NLM
Bugoni M, Takiya CS, Vittorazzi Junior PC, Grigoletto NTS, Silva GG da, Chesini RG, Santos FM dos, Silva LFC e, Rennó FP. Feeding amylolytic and proteolytic exogenous enzymes: effects on nutrient digestibility, milk yield and composition of dairy cows [Internet]. Journal of Dairy Science. 2022 ; 105 431-432.[citado 2024 set. 04 ] Available from: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
Vancouver
Bugoni M, Takiya CS, Vittorazzi Junior PC, Grigoletto NTS, Silva GG da, Chesini RG, Santos FM dos, Silva LFC e, Rennó FP. Feeding amylolytic and proteolytic exogenous enzymes: effects on nutrient digestibility, milk yield and composition of dairy cows [Internet]. Journal of Dairy Science. 2022 ; 105 431-432.[citado 2024 set. 04 ] Available from: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
Trabalho de evento-resumo periodico
Effects of dietary capsaicin on ruminal fermentation of dairy cows (2022)
Grigoletto, Nathália Trevisan Scognamiglio; Takiya, Caio Seiti ; Bugoni, Milena ; Chesini, Rodrigo Garavaglia ; Vittorazzi Junior, Paulo Cesar; Freitas, Ana Carolina de; Silva, Guilherme Gomes da ; Martins, Natalia Pereira; Sbaralho, Osmar Pietro; Rennó, Francisco Palma
Source: Journal of Dairy Science. Conference titles: American Dairy Science Association® Annual Meeting. Unidade: FMVZ
Subjects: BOVINOS LEITEIROS, ALIMENTAÇÃO ANIMAL, ADITIVOS ALIMENTARES PARA ANIMAL, FERMENTAÇÃO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
GRIGOLETTO, Nathália Trevisan Scognamiglio et al. Effects of dietary capsaicin on ruminal fermentation of dairy cows. Journal of Dairy Science. New York: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo. Disponível em: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5. Acesso em: 04 set. 2024. , 2022
APA
Grigoletto, N. T. S., Takiya, C. S., Bugoni, M., Chesini, R. G., Vittorazzi Junior, P. C., Freitas, A. C. de, et al. (2022). Effects of dietary capsaicin on ruminal fermentation of dairy cows. Journal of Dairy Science. New York: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo. Recuperado de https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
NLM
Grigoletto NTS, Takiya CS, Bugoni M, Chesini RG, Vittorazzi Junior PC, Freitas AC de, Silva GG da, Martins NP, Sbaralho OP, Rennó FP. Effects of dietary capsaicin on ruminal fermentation of dairy cows [Internet]. Journal of Dairy Science. 2022 ; 105 426.[citado 2024 set. 04 ] Available from: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
Vancouver
Grigoletto NTS, Takiya CS, Bugoni M, Chesini RG, Vittorazzi Junior PC, Freitas AC de, Silva GG da, Martins NP, Sbaralho OP, Rennó FP. Effects of dietary capsaicin on ruminal fermentation of dairy cows [Internet]. Journal of Dairy Science. 2022 ; 105 426.[citado 2024 set. 04 ] Available from: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
Trabalho de evento-resumo periodico
Influence of phytogenic feed additives on performance of dairy cows (2022)
Takiya, Caio Seiti ; Ribeiro, V. C; Almeida, C. V. de; Bugoni, Milena ; Vittorazzi Junior, Paulo Cesar; Chesini, Rodrigo Garavaglia ; Grigoletto, Nathália Trevisan Scognamiglio; Freitas, Ana Carolina de; Vieira, Daniel José Cavalli; Souza, A. H. de; Langwinski, Diego; Rennó, Francisco Palma
Source: Journal of Dairy Science. Conference titles: American Dairy Science Association® Annual Meeting. Unidade: FMVZ
Subjects: BOVINOS LEITEIROS, ALIMENTAÇÃO ANIMAL, ADITIVOS ALIMENTARES PARA ANIMAL, FERMENTAÇÃO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
TAKIYA, Caio Seiti et al. Influence of phytogenic feed additives on performance of dairy cows. Journal of Dairy Science. New York: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo. Disponível em: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5. Acesso em: 04 set. 2024. , 2022
APA
Takiya, C. S., Ribeiro, V. C., Almeida, C. V. de, Bugoni, M., Vittorazzi Junior, P. C., Chesini, R. G., et al. (2022). Influence of phytogenic feed additives on performance of dairy cows. Journal of Dairy Science. New York: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo. Recuperado de https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
NLM
Takiya CS, Ribeiro VC, Almeida CV de, Bugoni M, Vittorazzi Junior PC, Chesini RG, Grigoletto NTS, Freitas AC de, Vieira DJC, Souza AH de, Langwinski D, Rennó FP. Influence of phytogenic feed additives on performance of dairy cows [Internet]. Journal of Dairy Science. 2022 ; 105 425.[citado 2024 set. 04 ] Available from: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
Vancouver
Takiya CS, Ribeiro VC, Almeida CV de, Bugoni M, Vittorazzi Junior PC, Chesini RG, Grigoletto NTS, Freitas AC de, Vieira DJC, Souza AH de, Langwinski D, Rennó FP. Influence of phytogenic feed additives on performance of dairy cows [Internet]. Journal of Dairy Science. 2022 ; 105 425.[citado 2024 set. 04 ] Available from: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
Artigo de periodico
Distinct behavior of bovine-associated staphylococci species in their ability to resist phagocytosis and trigger respiratory burst activity by blood and milk polymorphonuclear leukocytes in dairy cows (2022)
Souza, Rodrigo M; Souza, Fernando Nogueira de ; Batista, Camila Freitas ; Piepers, Sofie ; Visscher, Anneleen De; Santos, Kamila Reis ; Molinari, Paula Cristina Cardoso; Ferronatto, José Augusto ; Cunha, Adriano França; Blagitz, Maiara Garcia ; Silva, Guilherme Gomes da ; Rennó, Francisco Palma ; Cerqueira, Monica Maria Oliveira Pinho; Heinemann, Marcos Bryan ; Vliegher, Sarne De; Della Libera, Alice Maria Melville Paiva
Source: Journal of Dairy Science. Unidade: FMVZ
Subjects: BOVINOS LEITEIROS, STAPHYLOCOCCUS, MASTITE ANIMAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SOUZA, Rodrigo M et al. Distinct behavior of bovine-associated staphylococci species in their ability to resist phagocytosis and trigger respiratory burst activity by blood and milk polymorphonuclear leukocytes in dairy cows. Journal of Dairy Science, v. 105, n. 2, p. 1625-1637, 2022Tradução . . Disponível em: https://doi.org/10.3168/jds.2021-20953. Acesso em: 04 set. 2024.
APA
Souza, R. M., Souza, F. N. de, Batista, C. F., Piepers, S., Visscher, A. D., Santos, K. R., et al. (2022). Distinct behavior of bovine-associated staphylococci species in their ability to resist phagocytosis and trigger respiratory burst activity by blood and milk polymorphonuclear leukocytes in dairy cows. Journal of Dairy Science, 105( 2), 1625-1637. doi:10.3168/jds.2021-20953
NLM
Souza RM, Souza FN de, Batista CF, Piepers S, Visscher AD, Santos KR, Molinari PCC, Ferronatto JA, Cunha AF, Blagitz MG, Silva GG da, Rennó FP, Cerqueira MMOP, Heinemann MB, Vliegher SD, Della Libera AMMP. Distinct behavior of bovine-associated staphylococci species in their ability to resist phagocytosis and trigger respiratory burst activity by blood and milk polymorphonuclear leukocytes in dairy cows [Internet]. Journal of Dairy Science. 2022 ; 105( 2): 1625-1637.[citado 2024 set. 04 ] Available from: https://doi.org/10.3168/jds.2021-20953
Vancouver
Souza RM, Souza FN de, Batista CF, Piepers S, Visscher AD, Santos KR, Molinari PCC, Ferronatto JA, Cunha AF, Blagitz MG, Silva GG da, Rennó FP, Cerqueira MMOP, Heinemann MB, Vliegher SD, Della Libera AMMP. Distinct behavior of bovine-associated staphylococci species in their ability to resist phagocytosis and trigger respiratory burst activity by blood and milk polymorphonuclear leukocytes in dairy cows [Internet]. Journal of Dairy Science. 2022 ; 105( 2): 1625-1637.[citado 2024 set. 04 ] Available from: https://doi.org/10.3168/jds.2021-20953
Trabalho de evento-resumo periodico
Applied use of embryo technologies in dairy cattle (2022)
Sartori Filho, Roberto ; Folchini, Natalia Picoli ; Demétrio, D; Baruselli, Pietro Sampaio ; Almeida, R
Source: Journal of Dairy Science. Conference titles: American Dairy Science Association® Annual Meeting. Unidades: ESALQ, FMVZ
Subjects: BOVINOS LEITEIROS, FERTILIZAÇÃO "IN VITRO" ANIMAL, TRANSFERÊNCIA DE EMBRIÕES ANIMAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SARTORI FILHO, Roberto et al. Applied use of embryo technologies in dairy cattle. Journal of Dairy Science. New York: Escola Superior de Agricultura Luiz de Queiroz, Universidade de São Paulo. Disponível em: https://www.sciencedirect.com/journal/journal-of-dairy-science/vol/105/suppl/S1. Acesso em: 04 set. 2024. , 2022
APA
Sartori Filho, R., Folchini, N. P., Demétrio, D., Baruselli, P. S., & Almeida, R. (2022). Applied use of embryo technologies in dairy cattle. Journal of Dairy Science. New York: Escola Superior de Agricultura Luiz de Queiroz, Universidade de São Paulo. Recuperado de https://www.sciencedirect.com/journal/journal-of-dairy-science/vol/105/suppl/S1
NLM
Sartori Filho R, Folchini NP, Demétrio D, Baruselli PS, Almeida R. Applied use of embryo technologies in dairy cattle [Internet]. Journal of Dairy Science. 2022 ; 105 170.[citado 2024 set. 04 ] Available from: https://www.sciencedirect.com/journal/journal-of-dairy-science/vol/105/suppl/S1
Vancouver
Sartori Filho R, Folchini NP, Demétrio D, Baruselli PS, Almeida R. Applied use of embryo technologies in dairy cattle [Internet]. Journal of Dairy Science. 2022 ; 105 170.[citado 2024 set. 04 ] Available from: https://www.sciencedirect.com/journal/journal-of-dairy-science/vol/105/suppl/S1
Trabalho de evento-resumo periodico
Effects of partially replacing soybean meal with heattreated soybean meal or corn dried distillers grains with soluble on N utilization and purine derivatives excretion (2022)
Chesini, Rodrigo Garavaglia ; Takiya, Caio Seiti ; Vittorazzi Junior, Paulo Cesar; Silva, G. Gomes da; Grigoletto, Nathália Trevisan Scognamiglio; Nunes, Alanne Tenório ; Vieira, D. J. C; Sbaralho, O. P; Bugoni, Milena ; Freitas, A. C. de; Rennó, Francisco Palma
Source: Journal of Dairy Science. Conference titles: American Dairy Science Association® Annual Meeting. Unidades: FMVZ, FZEA
Subjects: BOVINOS LEITEIROS, PROTEÍNAS NA DIETA, ALIMENTOS PARA ANIMAIS, SOJA, MILHO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CHESINI, Rodrigo Garavaglia et al. Effects of partially replacing soybean meal with heattreated soybean meal or corn dried distillers grains with soluble on N utilization and purine derivatives excretion. Journal of Dairy Science. New York: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo. Disponível em: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5. Acesso em: 04 set. 2024. , 2022
APA
Chesini, R. G., Takiya, C. S., Vittorazzi Junior, P. C., Silva, G. G. da, Grigoletto, N. T. S., Nunes, A. T., et al. (2022). Effects of partially replacing soybean meal with heattreated soybean meal or corn dried distillers grains with soluble on N utilization and purine derivatives excretion. Journal of Dairy Science. New York: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo. Recuperado de https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
NLM
Chesini RG, Takiya CS, Vittorazzi Junior PC, Silva GG da, Grigoletto NTS, Nunes AT, Vieira DJC, Sbaralho OP, Bugoni M, Freitas AC de, Rennó FP. Effects of partially replacing soybean meal with heattreated soybean meal or corn dried distillers grains with soluble on N utilization and purine derivatives excretion [Internet]. Journal of Dairy Science. 2022 ; 105 426-427.[citado 2024 set. 04 ] Available from: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
Vancouver
Chesini RG, Takiya CS, Vittorazzi Junior PC, Silva GG da, Grigoletto NTS, Nunes AT, Vieira DJC, Sbaralho OP, Bugoni M, Freitas AC de, Rennó FP. Effects of partially replacing soybean meal with heattreated soybean meal or corn dried distillers grains with soluble on N utilization and purine derivatives excretion [Internet]. Journal of Dairy Science. 2022 ; 105 426-427.[citado 2024 set. 04 ] Available from: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
Trabalho de evento-resumo periodico
Effects of dietary capsaicin on performance of dairy cows (2022)
Grigoletto, Nathália Trevisan Scognamiglio; Takiya, Caio Seiti ; Bugoni, Milena ; Chesini, Rodrigo Garavaglia ; Vittorazzi Junior, Paulo Cesar; Alcantara, Luis Varela Brasileiro de; Freitas, Ana Carolina de; Silva, Guilherme Gomes da ; Vieira, Daniel José Cavalli; Rennó, Francisco Palma
Source: Journal of Dairy Science. Conference titles: American Dairy Science Association® Annual Meeting. Unidade: FMVZ
Subjects: BOVINOS LEITEIROS, DIGESTIBILIDADE, ADITIVOS ALIMENTARES PARA ANIMAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
GRIGOLETTO, Nathália Trevisan Scognamiglio et al. Effects of dietary capsaicin on performance of dairy cows. Journal of Dairy Science. New York: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo. Disponível em: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5. Acesso em: 04 set. 2024. , 2022
APA
Grigoletto, N. T. S., Takiya, C. S., Bugoni, M., Chesini, R. G., Vittorazzi Junior, P. C., Alcantara, L. V. B. de, et al. (2022). Effects of dietary capsaicin on performance of dairy cows. Journal of Dairy Science. New York: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo. Recuperado de https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
NLM
Grigoletto NTS, Takiya CS, Bugoni M, Chesini RG, Vittorazzi Junior PC, Alcantara LVB de, Freitas AC de, Silva GG da, Vieira DJC, Rennó FP. Effects of dietary capsaicin on performance of dairy cows [Internet]. Journal of Dairy Science. 2022 ; 105 425-426.[citado 2024 set. 04 ] Available from: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
Vancouver
Grigoletto NTS, Takiya CS, Bugoni M, Chesini RG, Vittorazzi Junior PC, Alcantara LVB de, Freitas AC de, Silva GG da, Vieira DJC, Rennó FP. Effects of dietary capsaicin on performance of dairy cows [Internet]. Journal of Dairy Science. 2022 ; 105 425-426.[citado 2024 set. 04 ] Available from: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
Trabalho de evento-resumo periodico
Effects of capsaicin supplementation on apparent digestibility and physiological parameters of lactating cows during the summer (2022)
Vittorazzi Junior, Paulo Cesar; Silva, Guilherme Gomes da ; Grigoletto, Nathália Trevisan Scognamiglio; Nunes, Alanne Tenório ; Chesini, Rodrigo Garavaglia ; Bugoni, Milena ; Alcantara, Luis Varela Brasileiro de; Santos, F. M. dos; Almeida, C. V. de; Rennó, Francisco Palma
Source: Journal of Dairy Science. Conference titles: American Dairy Science Association® Annual Meeting. Unidades: FMVZ, FZEA
Subjects: BOVINOS LEITEIROS, ALIMENTAÇÃO ANIMAL, ADITIVOS ALIMENTARES PARA ANIMAL, DIGESTIBILIDADE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
VITTORAZZI JUNIOR, Paulo Cesar et al. Effects of capsaicin supplementation on apparent digestibility and physiological parameters of lactating cows during the summer. Journal of Dairy Science. New York: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo. Disponível em: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5. Acesso em: 04 set. 2024. , 2022
APA
Vittorazzi Junior, P. C., Silva, G. G. da, Grigoletto, N. T. S., Nunes, A. T., Chesini, R. G., Bugoni, M., et al. (2022). Effects of capsaicin supplementation on apparent digestibility and physiological parameters of lactating cows during the summer. Journal of Dairy Science. New York: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo. Recuperado de https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
NLM
Vittorazzi Junior PC, Silva GG da, Grigoletto NTS, Nunes AT, Chesini RG, Bugoni M, Alcantara LVB de, Santos FM dos, Almeida CV de, Rennó FP. Effects of capsaicin supplementation on apparent digestibility and physiological parameters of lactating cows during the summer [Internet]. Journal of Dairy Science. 2022 ; 105 426.[citado 2024 set. 04 ] Available from: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
Vancouver
Vittorazzi Junior PC, Silva GG da, Grigoletto NTS, Nunes AT, Chesini RG, Bugoni M, Alcantara LVB de, Santos FM dos, Almeida CV de, Rennó FP. Effects of capsaicin supplementation on apparent digestibility and physiological parameters of lactating cows during the summer [Internet]. Journal of Dairy Science. 2022 ; 105 426.[citado 2024 set. 04 ] Available from: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
Artigo de periodico
Feeding encapsulated pepper to dairy cows during the hot season improves performance without affecting core and skin temperature (2022)
Vittorazzi Junior, Paulo Cesar; Takiya, Caio Seiti ; Nunes, Alanne Tenório ; Chesini, Rodrigo Garavaglia ; Bugoni, Milena ; Silva, Guilherme Gomes da ; Silva, Tássia Barrera de Paula e; Dias, Mauro Sérgio da Silva ; Grigoletto, Nathália Trevisan Scognamiglio; Rennó, Francisco Palma
Source: Journal of Dairy Science. Unidade: FMVZ
Subjects: PIMENTA, ADITIVOS ALIMENTARES PARA ANIMAL, BOVINOS LEITEIROS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
VITTORAZZI JUNIOR, Paulo Cesar et al. Feeding encapsulated pepper to dairy cows during the hot season improves performance without affecting core and skin temperature. Journal of Dairy Science, v. 105, n. 12, p. 9542-9551, 2022Tradução . . Disponível em: https://doi.org/10.3168/jds.2022-22078. Acesso em: 04 set. 2024.
APA
Vittorazzi Junior, P. C., Takiya, C. S., Nunes, A. T., Chesini, R. G., Bugoni, M., Silva, G. G. da, et al. (2022). Feeding encapsulated pepper to dairy cows during the hot season improves performance without affecting core and skin temperature. Journal of Dairy Science, 105( 12), 9542-9551. doi:10.3168/jds.2022-22078
NLM
Vittorazzi Junior PC, Takiya CS, Nunes AT, Chesini RG, Bugoni M, Silva GG da, Silva TB de P e, Dias MS da S, Grigoletto NTS, Rennó FP. Feeding encapsulated pepper to dairy cows during the hot season improves performance without affecting core and skin temperature [Internet]. Journal of Dairy Science. 2022 ; 105( 12): 9542-9551.[citado 2024 set. 04 ] Available from: https://doi.org/10.3168/jds.2022-22078
Vancouver
Vittorazzi Junior PC, Takiya CS, Nunes AT, Chesini RG, Bugoni M, Silva GG da, Silva TB de P e, Dias MS da S, Grigoletto NTS, Rennó FP. Feeding encapsulated pepper to dairy cows during the hot season improves performance without affecting core and skin temperature [Internet]. Journal of Dairy Science. 2022 ; 105( 12): 9542-9551.[citado 2024 set. 04 ] Available from: https://doi.org/10.3168/jds.2022-22078
Artigo de periodico
Diagnostic accuracy of Wisconsin and California scoring systems to detect bovine respiratory disease in preweaning dairy calves under subtropical environmental conditions (2022)
Decaris, Nathália ; Buczinski, Sébastien; Tardón, Daniela Irlanda Castro; Camargo, Luana; Schllemer, Natali Regina; Hagen, Stefano Carlo Filippo ; Woolums, Amelia R; Gomes, Viviani
Source: Journal of Dairy Science. Unidade: FMVZ
Subjects: BOVINOS LEITEIROS, DOENÇAS DO SISTEMA RESPIRATÓRIO EM ANIMAL, TÉCNICAS DE DIAGNÓSTICO ANIMAL, REGIÃO TROPICAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
DECARIS, Nathália et al. Diagnostic accuracy of Wisconsin and California scoring systems to detect bovine respiratory disease in preweaning dairy calves under subtropical environmental conditions. Journal of Dairy Science, v. 105, n. 9, p. 7750-7763, 2022Tradução . . Disponível em: https://doi.org/10.3168/jds.2021-21491. Acesso em: 04 set. 2024.
APA
Decaris, N., Buczinski, S., Tardón, D. I. C., Camargo, L., Schllemer, N. R., Hagen, S. C. F., et al. (2022). Diagnostic accuracy of Wisconsin and California scoring systems to detect bovine respiratory disease in preweaning dairy calves under subtropical environmental conditions. Journal of Dairy Science, 105( 9), 7750-7763. doi:10.3168/jds.2021-21491
NLM
Decaris N, Buczinski S, Tardón DIC, Camargo L, Schllemer NR, Hagen SCF, Woolums AR, Gomes V. Diagnostic accuracy of Wisconsin and California scoring systems to detect bovine respiratory disease in preweaning dairy calves under subtropical environmental conditions [Internet]. Journal of Dairy Science. 2022 ; 105( 9): 7750-7763.[citado 2024 set. 04 ] Available from: https://doi.org/10.3168/jds.2021-21491
Vancouver
Decaris N, Buczinski S, Tardón DIC, Camargo L, Schllemer NR, Hagen SCF, Woolums AR, Gomes V. Diagnostic accuracy of Wisconsin and California scoring systems to detect bovine respiratory disease in preweaning dairy calves under subtropical environmental conditions [Internet]. Journal of Dairy Science. 2022 ; 105( 9): 7750-7763.[citado 2024 set. 04 ] Available from: https://doi.org/10.3168/jds.2021-21491
Trabalho de evento-resumo periodico
Feeding amylolytic and proteolytic exogenous enzymes: effects on ruminal fermentation of dairy cows (2022)
Bugoni, Milena ; Takiya, Caio Seiti ; Vittorazzi Junior, Paulo Cesar; Grigoletto, Nathália Trevisan Scognamiglio; Silva, G. Gomes da; Chesini, Rodrigo Garavaglia ; Alcantara, L. V. B. de; Durman, T; Rennó, Francisco Palma
Source: Journal of Dairy Science. Conference titles: American Dairy Science Association® Annual Meeting. Unidade: FMVZ
Subjects: BOVINOS LEITEIROS, AMILASES, ADITIVOS ALIMENTARES PARA ANIMAL, DIGESTIBILIDADE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BUGONI, Milena et al. Feeding amylolytic and proteolytic exogenous enzymes: effects on ruminal fermentation of dairy cows. Journal of Dairy Science. New York: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo. Disponível em: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5. Acesso em: 04 set. 2024. , 2022
APA
Bugoni, M., Takiya, C. S., Vittorazzi Junior, P. C., Grigoletto, N. T. S., Silva, G. G. da, Chesini, R. G., et al. (2022). Feeding amylolytic and proteolytic exogenous enzymes: effects on ruminal fermentation of dairy cows. Journal of Dairy Science. New York: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo. Recuperado de https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
NLM
Bugoni M, Takiya CS, Vittorazzi Junior PC, Grigoletto NTS, Silva GG da, Chesini RG, Alcantara LVB de, Durman T, Rennó FP. Feeding amylolytic and proteolytic exogenous enzymes: effects on ruminal fermentation of dairy cows [Internet]. Journal of Dairy Science. 2022 ; 105 431.[citado 2024 set. 04 ] Available from: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5
Vancouver
Bugoni M, Takiya CS, Vittorazzi Junior PC, Grigoletto NTS, Silva GG da, Chesini RG, Alcantara LVB de, Durman T, Rennó FP. Feeding amylolytic and proteolytic exogenous enzymes: effects on ruminal fermentation of dairy cows [Internet]. Journal of Dairy Science. 2022 ; 105 431.[citado 2024 set. 04 ] Available from: https://www.journalofdairyscience.org/issue/S0022-0302(22)X7004-5

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