Associations between polyphenol intake, cardiometabolic risk factors and metabolic syndrome in the Brazilian longitudinal study of adult health (ELSA-Brasil) (2025)
- Authors:
- USP affiliated authors: SARTI, FLÁVIA MORI - EACH ; HASSIMOTTO, NEUZA MARIKO AYMOTO - FCF ; MARCHIONI, DIRCE MARIA LOBO - FSP ; LOTUFO, PAULO ANDRADE - FM ; LAJOLO, FRANCO MARIA - FCF ; CARNAUBA, RENATA ALVES - FCF ; COUTINHO, CAMILLE PERELLA - FCF
- Unidades: EACH; FCF; FSP; FM
- DOI: 10.1016/j.tjnut.2024.11.016
- Subjects: POLIFENÓIS; DIETA; SÍNDROME X METABÓLICA; ESTUDOS LONGITUDINAIS
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título: Journal of Nutrition
- ISSN: 0022-3166
- Volume/Número/Paginação/Ano: v. 155, n. 2, p. 570-579, 2025
- Status:
- Nenhuma versão em acesso aberto identificada
-
ABNT
CARNAUBA, Renata Alves et al. Associations between polyphenol intake, cardiometabolic risk factors and metabolic syndrome in the Brazilian longitudinal study of adult health (ELSA-Brasil). Journal of Nutrition, v. 155, n. 2, p. 570-579, 2025Tradução . . Disponível em: https://dx.doi.org/10.1016/j.tjnut.2024.11.016. Acesso em: 31 mar. 2026. -
APA
Carnauba, R. A., Sarti, F. M., Coutinho, C. P., Hassimotto, N. M. A., Marchioni, D. M. L., Lotufo, P. A., et al. (2025). Associations between polyphenol intake, cardiometabolic risk factors and metabolic syndrome in the Brazilian longitudinal study of adult health (ELSA-Brasil). Journal of Nutrition, 155( 2), 570-579. doi:10.1016/j.tjnut.2024.11.016 -
NLM
Carnauba RA, Sarti FM, Coutinho CP, Hassimotto NMA, Marchioni DML, Lotufo PA, Benseñor IM, Lajolo FM. Associations between polyphenol intake, cardiometabolic risk factors and metabolic syndrome in the Brazilian longitudinal study of adult health (ELSA-Brasil) [Internet]. Journal of Nutrition. 2025 ; 155( 2): 570-579.[citado 2026 mar. 31 ] Available from: https://dx.doi.org/10.1016/j.tjnut.2024.11.016 -
Vancouver
Carnauba RA, Sarti FM, Coutinho CP, Hassimotto NMA, Marchioni DML, Lotufo PA, Benseñor IM, Lajolo FM. Associations between polyphenol intake, cardiometabolic risk factors and metabolic syndrome in the Brazilian longitudinal study of adult health (ELSA-Brasil) [Internet]. Journal of Nutrition. 2025 ; 155( 2): 570-579.[citado 2026 mar. 31 ] Available from: https://dx.doi.org/10.1016/j.tjnut.2024.11.016 - Estimated polyphenol intake and major food sources of the Brazilian population: changes between 2008–2009 and 2017–2018
- 100% orange juice consumption is associated with socioeconomic status, improved nutrient adequacy, and higher bioactive compounds intake: results from brazilian national dietary survey 2017–2018
- Assessment of dietary intake of bioactive food compounds according to income level in the Brazilian population
- Assessment of dietary carotenoid intake and food sources in the Brazilian population: results from national dietary surveys 2008–2009 and 2017–2018
- Bioactive compounds intake of the Brazilian population according to geographic region
- Bioactive compounds intake in the Brazilian population: Trends and determinants of socioeconomic inequalities between 2008 and 2018
- Associations between phenolic compounds intake and inflammatory markers: cross-sectional analysis from the ELSA-Brasil Cohort
- Purple grumixama anthocyanins (Eugenia brasiliensis Lam.) attenuate obesity and insulin resistance in high-fat diet mice
- Estimated dietary polyphenol intake and major food sources of Brazilian population
- Interaction between APOE, APOA1, and LPL gene polymorphisms and variability in changes in lipid and blood pressure following orange juice intake: a pilot study
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