Isolation of diterpenes from Araucaria sp Brazilian brown propolis and development of a validated high‐performance liquid chromatography method for its analysis (2021)
- Authors:
- USP affiliated authors: BASTOS, JAIRO KENUPP - FCFRP ; ALENCAR, SEVERINO MATIAS DE - ESALQ ; SARTORI, ALAN GIOVANINI DE OLIVEIRA - ESALQ
- Unidades: FCFRP; ESALQ
- DOI: 10.1002/jssc.202100374
- Subjects: ABELHAS; CROMATOGRAFIA LÍQUIDA DE ALTA EFICIÊNCIA; PINHEIRO; PRÓPOLIS; TERPENOS
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título: Journal of Separation Science
- ISSN: 1615-9306
- Volume/Número/Paginação/Ano: v. 44, n. 16, p. 3089-3097, 2021
- Status:
- Nenhuma versão em acesso aberto identificada
-
ABNT
SANTOS, Mario Ferreira Conceição et al. Isolation of diterpenes from Araucaria sp Brazilian brown propolis and development of a validated high‐performance liquid chromatography method for its analysis. Journal of Separation Science, v. 44, n. 16, p. 3089-3097, 2021Tradução . . Disponível em: https://doi.org/10.1002/jssc.202100374. Acesso em: 31 mar. 2026. -
APA
Santos, M. F. C., Oliveira, L. C., Ribeiro, V. P., Soares, M. G., Moraes, G. de O. I., Sartori, A. G. de O., et al. (2021). Isolation of diterpenes from Araucaria sp Brazilian brown propolis and development of a validated high‐performance liquid chromatography method for its analysis. Journal of Separation Science, 44( 16), 3089-3097. doi:10.1002/jssc.202100374 -
NLM
Santos MFC, Oliveira LC, Ribeiro VP, Soares MG, Moraes G de OI, Sartori AG de O, Rosalen PL, Bastos JK, Alencar SM de, Veneziani RCS, Ambrósio SR. Isolation of diterpenes from Araucaria sp Brazilian brown propolis and development of a validated high‐performance liquid chromatography method for its analysis [Internet]. Journal of Separation Science. 2021 ; 44( 16): 3089-3097.[citado 2026 mar. 31 ] Available from: https://doi.org/10.1002/jssc.202100374 -
Vancouver
Santos MFC, Oliveira LC, Ribeiro VP, Soares MG, Moraes G de OI, Sartori AG de O, Rosalen PL, Bastos JK, Alencar SM de, Veneziani RCS, Ambrósio SR. Isolation of diterpenes from Araucaria sp Brazilian brown propolis and development of a validated high‐performance liquid chromatography method for its analysis [Internet]. Journal of Separation Science. 2021 ; 44( 16): 3089-3097.[citado 2026 mar. 31 ] Available from: https://doi.org/10.1002/jssc.202100374 - An insight into the botanical origins of propolis from permanent preservation and reforestation areas of southern Brazil
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