Evaluation of the probiotic properties of Lactobacillus sakei 2A and Lactococcus lactis MK02R using the TIM-1 dynamic gastrointestinal model (2011)
- Authors:
- USP affiliated authors: SAAD, SUSANA MARTA ISAY - FCF ; MARTINIS, ELAINE CRISTINA PEREIRA DE - FCFRP ; FRANCO, BERNADETTE DORA GOMBOSSY DE MELO - FCF
- Unidades: FCF; FCFRP
- Subjects: PROBIÓTICOS; LACTOBACILLUS; LACTOCOCCUS
- Language: Inglês
- Imprenta:
- Publisher: Federation of European Microbiological Societies
- Publisher place: Geneva
- Date published: 2011
- Source:
- Título: Abstracts
- Conference titles: Congress of European Microbiologists
-
ABNT
KRÜGER, Monika Francisca et al. Evaluation of the probiotic properties of Lactobacillus sakei 2A and Lactococcus lactis MK02R using the TIM-1 dynamic gastrointestinal model. 2011, Anais.. Geneva: Federation of European Microbiological Societies, 2011. . Acesso em: 27 jan. 2026. -
APA
Krüger, M. F., Van Rijin, S., Venema, K., Saad, S. M. I., Martinis, E. C. P. de, Franco, B. D. G. de M., et al. (2011). Evaluation of the probiotic properties of Lactobacillus sakei 2A and Lactococcus lactis MK02R using the TIM-1 dynamic gastrointestinal model. In Abstracts. Geneva: Federation of European Microbiological Societies. -
NLM
Krüger MF, Van Rijin S, Venema K, Saad SMI, Martinis ECP de, Franco BDG de M, Smidt H, Zoetendal E. Evaluation of the probiotic properties of Lactobacillus sakei 2A and Lactococcus lactis MK02R using the TIM-1 dynamic gastrointestinal model. Abstracts. 2011 ;[citado 2026 jan. 27 ] -
Vancouver
Krüger MF, Van Rijin S, Venema K, Saad SMI, Martinis ECP de, Franco BDG de M, Smidt H, Zoetendal E. Evaluation of the probiotic properties of Lactobacillus sakei 2A and Lactococcus lactis MK02R using the TIM-1 dynamic gastrointestinal model. Abstracts. 2011 ;[citado 2026 jan. 27 ] - Effect of galactooligosaccharides and Bifidobacterium animalis Bb-12 on growth of Lactobacillus amylovorus DSM 16698, microbial community structure, and metabolite production in an in vitro colonic model set up with human or pig microbiota
- Reduction of Enterococcus faecium in the TIM-1 dynamic gastro-intestinal model by Lactobacillus sakei subsp. sakei 2a, and evaluation of the sakacin activity
- Effect of lactobacillus amylovorus dsm 16698, galactooligosaccharides, and bifidobacterium animalis Bb-12 on microbial growth in a validated in vitro model of the colon
- Effect of galacto-oligossaccharide, and milk on the surviral of Lactobacillus sobrius 16698 in a computer-controlled model of the stomach and the small intestine
- In vitro evaluation of gastrointestinal survival of Lactobacillus amylovorus DSM 16698 alone and combined with galactooligosaccharides, milk and/or Bifidobacterium animalis subsp. lactis Bb-12
- Avaliação dos meios seletivos para enumeração de Enterococcus sp. a partir de amostras de carne e queijo
- Bioconservação de produtos lácteos probióticos e não probióticos empregando bacteriocinas de bactérias láticas e bifidobactérias
- Bacteriocinas de bactérias lácticas e sua aplicação em produtos cárneos
- Fundamentals and perspectives for the use of bacteriocins produced by lactic acid bacteria in meat products
- Dualistic aspects of Enterococcus spp. in foods
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