Reduction of Enterococcus faecium in the TIM-1 dynamic gastro-intestinal model by Lactobacillus sakei subsp. sakei 2a, and evaluation of the sakacin activity (2010)
- Authors:
- USP affiliated authors: MARTINIS, ELAINE CRISTINA PEREIRA DE - FCFRP ; SAAD, SUSANA MARTA ISAY - FCF ; FRANCO, BERNADETTE DORA GOMBOSSY DE MELO - FCF
- Unidades: FCFRP; FCF
- Subjects: PROBIÓTICOS; MICROBIOLOGIA DE ALIMENTOS
- Language: Inglês
- Imprenta:
- Publisher place: Noordwijkerhout
- Date published: 2010
- Source:
- Título do periódico: Poster and Abstracts
- Conference titles: TNO Beneficial Microbes Conference
-
ABNT
KRUGER, Monika Francisca et al. Reduction of Enterococcus faecium in the TIM-1 dynamic gastro-intestinal model by Lactobacillus sakei subsp. sakei 2a, and evaluation of the sakacin activity. 2010, Anais.. Noordwijkerhout: Faculdade de Ciências Farmacêuticas de Ribeirão Preto, Universidade de São Paulo, 2010. . Acesso em: 24 abr. 2024. -
APA
Kruger, M. F., Van Rijn, S., Venema, K., Martinez, R. C. R., De Martinis, E. C. P., Saad, S. M. I., et al. (2010). Reduction of Enterococcus faecium in the TIM-1 dynamic gastro-intestinal model by Lactobacillus sakei subsp. sakei 2a, and evaluation of the sakacin activity. In Poster and Abstracts. Noordwijkerhout: Faculdade de Ciências Farmacêuticas de Ribeirão Preto, Universidade de São Paulo. -
NLM
Kruger MF, Van Rijn S, Venema K, Martinez RCR, De Martinis ECP, Saad SMI, Franco BDG de M, Smidt H, Zoetendal EG. Reduction of Enterococcus faecium in the TIM-1 dynamic gastro-intestinal model by Lactobacillus sakei subsp. sakei 2a, and evaluation of the sakacin activity. Poster and Abstracts. 2010 ;[citado 2024 abr. 24 ] -
Vancouver
Kruger MF, Van Rijn S, Venema K, Martinez RCR, De Martinis ECP, Saad SMI, Franco BDG de M, Smidt H, Zoetendal EG. Reduction of Enterococcus faecium in the TIM-1 dynamic gastro-intestinal model by Lactobacillus sakei subsp. sakei 2a, and evaluation of the sakacin activity. Poster and Abstracts. 2010 ;[citado 2024 abr. 24 ] - Effect of lactobacillus amylovorus dsm 16698, galactooligosaccharides, and bifidobacterium animalis Bb-12 on microbial growth in a validated in vitro model of the colon
- Effect of galactooligosaccharides and Bifidobacterium animalis Bb-12 on growth of Lactobacillus amylovorus DSM 16698, microbial community structure, and metabolite production in an in vitro colonic model set up with human or pig microbiota
- Evaluation of the probiotic properties of Lactobacillus sakei 2A and Lactococcus lactis MK02R using the TIM-1 dynamic gastrointestinal model
- Effect of galacto-oligossaccharide, and milk on the surviral of Lactobacillus sobrius 16698 in a computer-controlled model of the stomach and the small intestine
- In vitro evaluation of gastrointestinal survival of Lactobacillus amylovorus DSM 16698 alone and combined with galactooligosaccharides, milk and/or Bifidobacterium animalis subsp. lactis Bb-12
- Bioconservação de produtos lácteos probióticos e não probióticos empregando bacteriocinas de bactérias láticas e bifidobactérias
- Uso de meios kanamicina azida e bile esculina para enumeração de Enterococcus sp. a partir de amostras de alimentos
- Bacteriocinas de bactérias lácticas e sua aplicação em produtos cárneos
- Inhibition of Listeria monocytogenes in a pork product by a Lactobacillus sake strain
- Microbiological food safety issues in Brazil: bacterial pathogens
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