Source: Journal of Dairy Science. Unidade: FMVZ
Subjects: BOVINOS LEITEIROS, VACAS, LEVEDURAS, DIGESTIBILIDADE
ABNT
TAKIYA, Caio Seiti et al. Dietary supplementation with live or autolyzed yeast: effects on performance, nutrient digestibility, and ruminal fermentation in dairy cows. Journal of Dairy Science, v. 107, n. 7, p. 4495-4508, 2023Tradução . . Disponível em: https://doi.org/10.3168/jds.2023-24194. Acesso em: 17 out. 2024.APA
Takiya, C. S., Chesini, R. G., Freitas, A. C. de, Grigoletto, N. T. S., Vieira, D. J. C., Poletti, G., et al. (2023). Dietary supplementation with live or autolyzed yeast: effects on performance, nutrient digestibility, and ruminal fermentation in dairy cows. Journal of Dairy Science, 107( 7), 4495-4508. doi:10.3168/jds.2023-24194NLM
Takiya CS, Chesini RG, Freitas AC de, Grigoletto NTS, Vieira DJC, Poletti G, Martins NP, Sbaralho OP, Roth N, Acedo T, Cortinhas C, Rennó FP. Dietary supplementation with live or autolyzed yeast: effects on performance, nutrient digestibility, and ruminal fermentation in dairy cows [Internet]. Journal of Dairy Science. 2023 ; 107( 7): 4495-4508.[citado 2024 out. 17 ] Available from: https://doi.org/10.3168/jds.2023-24194Vancouver
Takiya CS, Chesini RG, Freitas AC de, Grigoletto NTS, Vieira DJC, Poletti G, Martins NP, Sbaralho OP, Roth N, Acedo T, Cortinhas C, Rennó FP. Dietary supplementation with live or autolyzed yeast: effects on performance, nutrient digestibility, and ruminal fermentation in dairy cows [Internet]. Journal of Dairy Science. 2023 ; 107( 7): 4495-4508.[citado 2024 out. 17 ] Available from: https://doi.org/10.3168/jds.2023-24194