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Artigo de periodico
Osmotic stress alleviation in Saccharomyces cerevisiae for high ethanol fermentations with different wort substrates (2024)
Douradinho, Rafael ; Sica, Pietro Mendonca de Santis ; Tonoli, Fernando; Mattos, Eduardo de Castro ; Oliveira, Matheus; Pinto, Alana Uchôa ; Mota, Layna Amorim ; Faria, Tamires Marques ; Costa, Vitória Franco ; Leite, Gabriela; Arthur, Valter ; Coelho, Suani Teixeira ; Baptista, Antonio Sampaio
Source: Stresses. Unidades: CENA, IEE, ESALQ, BIOENERGIA
Subjects: CANA-DE-AÇÚCAR, CULTURA DE MICRORGANISMOS, ETANOL, FERMENTAÇÃO ALCOÓLICA, LEVEDURAS, MILHO, MOSTO, SACCHAROMYCES
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DOURADINHO, Rafael et al. Osmotic stress alleviation in Saccharomyces cerevisiae for high ethanol fermentations with different wort substrates. Stresses, v. 3, p. 813–826, 2024Tradução . . Disponível em: https://doi.org/10.3390/stresses3040055. Acesso em: 03 jul. 2024.
APA
Douradinho, R., Sica, P. M. de S., Tonoli, F., Mattos, E. de C., Oliveira, M., Pinto, A. U., et al. (2024). Osmotic stress alleviation in Saccharomyces cerevisiae for high ethanol fermentations with different wort substrates. Stresses, 3, 813–826. doi:10.3390/stresses3040055
NLM
Douradinho R, Sica PM de S, Tonoli F, Mattos E de C, Oliveira M, Pinto AU, Mota LA, Faria TM, Costa VF, Leite G, Arthur V, Coelho ST, Baptista AS. Osmotic stress alleviation in Saccharomyces cerevisiae for high ethanol fermentations with different wort substrates [Internet]. Stresses. 2024 ; 3 813–826.[citado 2024 jul. 03 ] Available from: https://doi.org/10.3390/stresses3040055
Vancouver
Douradinho R, Sica PM de S, Tonoli F, Mattos E de C, Oliveira M, Pinto AU, Mota LA, Faria TM, Costa VF, Leite G, Arthur V, Coelho ST, Baptista AS. Osmotic stress alleviation in Saccharomyces cerevisiae for high ethanol fermentations with different wort substrates [Internet]. Stresses. 2024 ; 3 813–826.[citado 2024 jul. 03 ] Available from: https://doi.org/10.3390/stresses3040055
Artigo de periodico
A novel low-temperature procedure for oleogelation of heat-sensitive oils: oleogels based on tucumã oil and ethyl cellulose (2024)
Santos, Priscila Dayane de Freitas ; Keshanidokht, Shaghayegh; Kumar, Saket; Clausen, Mathias Porsmose; Via, Matias Alejandro; Favaro-Trindade, Carmen Silvia ; Andersen, Mogens Larsen; Risbo, Jens
Source: LWT - Food Science and Technology. Unidade: FZEA
Subjects: ÓLEOS VEGETAIS, CAROTENOIDES, MICROENCAPSULAÇÃO, ADITIVOS ALIMENTARES
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SANTOS, Priscila Dayane de Freitas et al. A novel low-temperature procedure for oleogelation of heat-sensitive oils: oleogels based on tucumã oil and ethyl cellulose. LWT - Food Science and Technology, v. 193, p. 1-11, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.lwt.2024.115776. Acesso em: 03 jul. 2024.
APA
Santos, P. D. de F., Keshanidokht, S., Kumar, S., Clausen, M. P., Via, M. A., Favaro-Trindade, C. S., et al. (2024). A novel low-temperature procedure for oleogelation of heat-sensitive oils: oleogels based on tucumã oil and ethyl cellulose. LWT - Food Science and Technology, 193, 1-11. doi:10.1016/j.lwt.2024.115776
NLM
Santos PD de F, Keshanidokht S, Kumar S, Clausen MP, Via MA, Favaro-Trindade CS, Andersen ML, Risbo J. A novel low-temperature procedure for oleogelation of heat-sensitive oils: oleogels based on tucumã oil and ethyl cellulose [Internet]. LWT - Food Science and Technology. 2024 ; 193 1-11.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.lwt.2024.115776
Vancouver
Santos PD de F, Keshanidokht S, Kumar S, Clausen MP, Via MA, Favaro-Trindade CS, Andersen ML, Risbo J. A novel low-temperature procedure for oleogelation of heat-sensitive oils: oleogels based on tucumã oil and ethyl cellulose [Internet]. LWT - Food Science and Technology. 2024 ; 193 1-11.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.lwt.2024.115776
Artigo de periodico
Assessing ionizing radiation and chlorine dioxide (ClO2) as potential aseptization treatments for yeast recycling on mixed eort of corn and sugarcane in Brazil (2024)
Douradinho, Rafael Soares ; Sica, Pietro Mendonca de Santis ; Oliveira, Matheus Albuquerqui ; Pinto, Alana Uchoa ; Mota, Layna Amorim ; Mattos, Eduardo da Silva ; Perecin, Danilo ; Garcilasso, Vanessa Pecora ; Almeida, João Monnerat Araujo Ribeiro de; Piedade, Sonia Maria de Stefano ; Alves, Lucílio Rogerio Aparecido ; Arthur, Valter ; Coelho, Suani Teixeira ; Baptista, Antonio Sampaio
Source: Stresses. Unidades: ESALQ, CENA, IEE
Subjects: CANA-DE-AÇÚCAR, DESINFECÇÃO COM DIÓXIDO DE CLORO, ETANOL, FERMENTAÇÃO ALCOÓLICA, LEVEDURAS, MILHO, MOSTO, RADIAÇÃO IONIZANTE
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DOURADINHO, Rafael Soares et al. Assessing ionizing radiation and chlorine dioxide (ClO2) as potential aseptization treatments for yeast recycling on mixed eort of corn and sugarcane in Brazil. Stresses, v. 4, p. 155–171, 2024Tradução . . Disponível em: https://doi.org/10.3390/stresses4010009. Acesso em: 03 jul. 2024.
APA
Douradinho, R. S., Sica, P. M. de S., Oliveira, M. A., Pinto, A. U., Mota, L. A., Mattos, E. da S., et al. (2024). Assessing ionizing radiation and chlorine dioxide (ClO2) as potential aseptization treatments for yeast recycling on mixed eort of corn and sugarcane in Brazil. Stresses, 4, 155–171. doi:10.3390/stresses4010009
NLM
Douradinho RS, Sica PM de S, Oliveira MA, Pinto AU, Mota LA, Mattos E da S, Perecin D, Garcilasso VP, Almeida JMAR de, Piedade SM de S, Alves LRA, Arthur V, Coelho ST, Baptista AS. Assessing ionizing radiation and chlorine dioxide (ClO2) as potential aseptization treatments for yeast recycling on mixed eort of corn and sugarcane in Brazil [Internet]. Stresses. 2024 ; 4 155–171.[citado 2024 jul. 03 ] Available from: https://doi.org/10.3390/stresses4010009
Vancouver
Douradinho RS, Sica PM de S, Oliveira MA, Pinto AU, Mota LA, Mattos E da S, Perecin D, Garcilasso VP, Almeida JMAR de, Piedade SM de S, Alves LRA, Arthur V, Coelho ST, Baptista AS. Assessing ionizing radiation and chlorine dioxide (ClO2) as potential aseptization treatments for yeast recycling on mixed eort of corn and sugarcane in Brazil [Internet]. Stresses. 2024 ; 4 155–171.[citado 2024 jul. 03 ] Available from: https://doi.org/10.3390/stresses4010009
Artigo de periodico
Surface water oxygenation and low bioproductivity during deposition of iron formation of the Jacadigo Group (Brazil): insights from combined cadmium – Chromium isotopes (2024)
Frei, Robert; Gaucher, Claudio ; Boggiani, Paulo César ; Frederiksen, Jesper Allan ; Walker, Samantha Renee; Fernandes, Henrique Albuquerque ; Caxito, Fabricio de Andrade
Source: Chemical Geology. Unidade: IGC
Subjects: ISÓTOPOS, CROMO, CÁDMIO
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ABNT
FREI, Robert et al. Surface water oxygenation and low bioproductivity during deposition of iron formation of the Jacadigo Group (Brazil): insights from combined cadmium – Chromium isotopes. Chemical Geology, v. 657, n. , p. 122101-, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.chemgeo.2024.122101. Acesso em: 03 jul. 2024.
APA
Frei, R., Gaucher, C., Boggiani, P. C., Frederiksen, J. A., Walker, S. R., Fernandes, H. A., & Caxito, F. de A. (2024). Surface water oxygenation and low bioproductivity during deposition of iron formation of the Jacadigo Group (Brazil): insights from combined cadmium – Chromium isotopes. Chemical Geology, 657( ), 122101-. doi:10.1016/j.chemgeo.2024.122101
NLM
Frei R, Gaucher C, Boggiani PC, Frederiksen JA, Walker SR, Fernandes HA, Caxito F de A. Surface water oxygenation and low bioproductivity during deposition of iron formation of the Jacadigo Group (Brazil): insights from combined cadmium – Chromium isotopes [Internet]. Chemical Geology. 2024 ; 657( ): 122101-.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.chemgeo.2024.122101
Vancouver
Frei R, Gaucher C, Boggiani PC, Frederiksen JA, Walker SR, Fernandes HA, Caxito F de A. Surface water oxygenation and low bioproductivity during deposition of iron formation of the Jacadigo Group (Brazil): insights from combined cadmium – Chromium isotopes [Internet]. Chemical Geology. 2024 ; 657( ): 122101-.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.chemgeo.2024.122101
Artigo de periodico
Research routes on awake bruxism metrics: Implications of the updated bruxism definition and evaluation strategies (2024)
Bracci, Alessandro ; Lobbezoo, Frank ; Colonna, Anna ; Bender, Steven ; Conti, Paulo César Rodrigues ; Emodi-Perlman, Alona ; Häggmän-Henrikson, Birgitta ; Klasser, Gary D ; Michelotti, Ambra; Lavigne, Gilles J ; Svensson, Peter
Unidade: FOB
Subjects: BRUXISMO, ELETROMIOGRAFIA, TRANSTORNOS DO SONO, QUESTIONÁRIOS
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BRACCI, Alessandro et al. Research routes on awake bruxism metrics: Implications of the updated bruxism definition and evaluation strategies. v. 51, p. 150-61, 2024Tradução . . Disponível em: https://repositorio.usp.br/directbitstream/61a737c0-cb09-4c2d-9824-4bbd33e33aff/3193792.pdf. Acesso em: 03 jul. 2024.
APA
Bracci, A., Lobbezoo, F., Colonna, A., Bender, S., Conti, P. C. R., Emodi-Perlman, A., et al. (2024). Research routes on awake bruxism metrics: Implications of the updated bruxism definition and evaluation strategies, 51, 150-61. doi:10.1111/joor.13514
NLM
Bracci A, Lobbezoo F, Colonna A, Bender S, Conti PCR, Emodi-Perlman A, Häggmän-Henrikson B, Klasser GD, Michelotti A, Lavigne GJ, Svensson P. Research routes on awake bruxism metrics: Implications of the updated bruxism definition and evaluation strategies [Internet]. 2024 ; 51 150-61.[citado 2024 jul. 03 ] Available from: https://repositorio.usp.br/directbitstream/61a737c0-cb09-4c2d-9824-4bbd33e33aff/3193792.pdf
Vancouver
Bracci A, Lobbezoo F, Colonna A, Bender S, Conti PCR, Emodi-Perlman A, Häggmän-Henrikson B, Klasser GD, Michelotti A, Lavigne GJ, Svensson P. Research routes on awake bruxism metrics: Implications of the updated bruxism definition and evaluation strategies [Internet]. 2024 ; 51 150-61.[citado 2024 jul. 03 ] Available from: https://repositorio.usp.br/directbitstream/61a737c0-cb09-4c2d-9824-4bbd33e33aff/3193792.pdf
Artigo de periodico
Influence of organic carbon source on hydrogen production and nutrient removal by microbial consortium in anaerobic photobioreactors (2024)
Vargas, Sarah Regina ; Macêdo, Williane Vieira ; Trindade, Liliane Folli; Zaiat, Marcelo
Source: International Journal of Hydrogen Energy. Unidade: EESC
Subjects: ÁGUAS RESIDUÁRIAS, CLOSTRIDIUM, HIDROGÊNIO, ENGENHARIA HIDRÁULICA, REATORES ANAERÓBIOS
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VARGAS, Sarah Regina et al. Influence of organic carbon source on hydrogen production and nutrient removal by microbial consortium in anaerobic photobioreactors. International Journal of Hydrogen Energy, v. 54, p. 1160-1168, 2024Tradução . . Disponível em: https://dx.doi.org/10.1016/j.ijhydene.2023.11.354. Acesso em: 03 jul. 2024.
APA
Vargas, S. R., Macêdo, W. V., Trindade, L. F., & Zaiat, M. (2024). Influence of organic carbon source on hydrogen production and nutrient removal by microbial consortium in anaerobic photobioreactors. International Journal of Hydrogen Energy, 54, 1160-1168. doi:10.1016/j.ijhydene.2023.11.354
NLM
Vargas SR, Macêdo WV, Trindade LF, Zaiat M. Influence of organic carbon source on hydrogen production and nutrient removal by microbial consortium in anaerobic photobioreactors [Internet]. International Journal of Hydrogen Energy. 2024 ; 54 1160-1168.[citado 2024 jul. 03 ] Available from: https://dx.doi.org/10.1016/j.ijhydene.2023.11.354
Vancouver
Vargas SR, Macêdo WV, Trindade LF, Zaiat M. Influence of organic carbon source on hydrogen production and nutrient removal by microbial consortium in anaerobic photobioreactors [Internet]. International Journal of Hydrogen Energy. 2024 ; 54 1160-1168.[citado 2024 jul. 03 ] Available from: https://dx.doi.org/10.1016/j.ijhydene.2023.11.354
Artigo de periodico
The relationship between professional variables and burnout syndrome in brazilian dentists during the COVID-19 Pandemic (2024)
Castro, Marcelo Salmazo ; Meira, Gabriela de Figueiredo ; Mendes, Rharessa Gabrielly Ferreira ; Castilho, Ana Virgínia Santana Sampaio ; Trench, Leonardo de Aguiar; Segalla, Conrado Rodrigues; Vettore, Mario Vianna ; Sales Peres, Sílvia Helena de Carvalho
Unidade: FOB
Subjects: COVID-19, PANDEMIAS, ESTRESSE PROFISSIONAL
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ABNT
CASTRO, Marcelo Salmazo et al. The relationship between professional variables and burnout syndrome in brazilian dentists during the COVID-19 Pandemic. v. 21, n. 4, 2024Tradução . . Disponível em: https://doi.org/10.3390/ijerph21040435. Acesso em: 03 jul. 2024.
APA
Castro, M. S., Meira, G. de F., Mendes, R. G. F., Castilho, A. V. S. S., Trench, L. de A., Segalla, C. R., et al. (2024). The relationship between professional variables and burnout syndrome in brazilian dentists during the COVID-19 Pandemic, 21( 4). doi:10.3390/ ijerph21040435
NLM
Castro MS, Meira G de F, Mendes RGF, Castilho AVSS, Trench L de A, Segalla CR, Vettore MV, Sales Peres SH de C. The relationship between professional variables and burnout syndrome in brazilian dentists during the COVID-19 Pandemic [Internet]. 2024 ; 21( 4):[citado 2024 jul. 03 ] Available from: https://doi.org/10.3390/ijerph21040435
Vancouver
Castro MS, Meira G de F, Mendes RGF, Castilho AVSS, Trench L de A, Segalla CR, Vettore MV, Sales Peres SH de C. The relationship between professional variables and burnout syndrome in brazilian dentists during the COVID-19 Pandemic [Internet]. 2024 ; 21( 4):[citado 2024 jul. 03 ] Available from: https://doi.org/10.3390/ijerph21040435
Artigo de periodico
The impact of methylene blue photosensitizer, aPDT and a calcium hydroxide-based paste on the physicochemical and mechanical characteristics of root canal dentin and the bonding interface of fiberglass posts (2024)
Strazzi-Sahyon, Henrico Badaoui ; Banci, Henrique Augusto ; Maltarollo, Thalya Fernada Horsth ; Martinez, Carolina Martins Teixeira; Rocha, Eloísa Alexo; Figueiredo, Roberto Braga ; Garcia, Dayana Cristina Silva ; Constantino, Carlos José Leopoldo ; Spin-Neto, Rubens ; Duarte, Marco Antonio Hungaro ; Cintra, Luciano Tavares Ângelo ; Santos, Paulo Henrique dos ; Sivieri-Araujo, Gustavo
Source: Journal of Photochemistry and Photobiology, B: Biology. Unidade: FOB
Subjects: HIDRÓXIDO DE CÁLCIO, DENTINA, PROPRIEDADES MECÂNICAS DA SOLUÇÃO, AZUL DE METILENO, TERAPIA FOTODINÂMICA
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ABNT
STRAZZI-SAHYON, Henrico Badaoui et al. The impact of methylene blue photosensitizer, aPDT and a calcium hydroxide-based paste on the physicochemical and mechanical characteristics of root canal dentin and the bonding interface of fiberglass posts. Journal of Photochemistry and Photobiology, B: Biology, v. 253, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.jphotobiol.2024.112878. Acesso em: 03 jul. 2024.
APA
Strazzi-Sahyon, H. B., Banci, H. A., Maltarollo, T. F. H., Martinez, C. M. T., Rocha, E. A., Figueiredo, R. B., et al. (2024). The impact of methylene blue photosensitizer, aPDT and a calcium hydroxide-based paste on the physicochemical and mechanical characteristics of root canal dentin and the bonding interface of fiberglass posts. Journal of Photochemistry and Photobiology, B: Biology, 253. doi:10.1016/j.jphotobiol.2024.112878
NLM
Strazzi-Sahyon HB, Banci HA, Maltarollo TFH, Martinez CMT, Rocha EA, Figueiredo RB, Garcia DCS, Constantino CJL, Spin-Neto R, Duarte MAH, Cintra LTÂ, Santos PH dos, Sivieri-Araujo G. The impact of methylene blue photosensitizer, aPDT and a calcium hydroxide-based paste on the physicochemical and mechanical characteristics of root canal dentin and the bonding interface of fiberglass posts [Internet]. Journal of Photochemistry and Photobiology, B: Biology. 2024 ; 253[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.jphotobiol.2024.112878
Vancouver
Strazzi-Sahyon HB, Banci HA, Maltarollo TFH, Martinez CMT, Rocha EA, Figueiredo RB, Garcia DCS, Constantino CJL, Spin-Neto R, Duarte MAH, Cintra LTÂ, Santos PH dos, Sivieri-Araujo G. The impact of methylene blue photosensitizer, aPDT and a calcium hydroxide-based paste on the physicochemical and mechanical characteristics of root canal dentin and the bonding interface of fiberglass posts [Internet]. Journal of Photochemistry and Photobiology, B: Biology. 2024 ; 253[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.jphotobiol.2024.112878
Artigo de periodico
Effects of vinasse concentration on biogas production: an experimental work and case study in the context of RenovaBio in Brazil (2024)
Sica, Pietro; Marabesi, Amanda Olbrick ; Seleghim, Aimee Regali ; Das, K. C; Baptista, Antonio Sampaio
Source: Bioresource Technology Reports. Unidade: ESALQ
Subjects: BIOENERGIA, BIOGÁS, CANA-DE-AÇÚCAR, ETANOL, METANO, REATORES BIOQUÍMICOS, VINHAÇA
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ABNT
SICA, Pietro et al. Effects of vinasse concentration on biogas production: an experimental work and case study in the context of RenovaBio in Brazil. Bioresource Technology Reports, v. 25, p. 1-7, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.biteb.2023.101698. Acesso em: 03 jul. 2024.
APA
Sica, P., Marabesi, A. O., Seleghim, A. R., Das, K. C., & Baptista, A. S. (2024). Effects of vinasse concentration on biogas production: an experimental work and case study in the context of RenovaBio in Brazil. Bioresource Technology Reports, 25, 1-7. doi:10.1016/j.biteb.2023.101698
NLM
Sica P, Marabesi AO, Seleghim AR, Das KC, Baptista AS. Effects of vinasse concentration on biogas production: an experimental work and case study in the context of RenovaBio in Brazil [Internet]. Bioresource Technology Reports. 2024 ; 25 1-7.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.biteb.2023.101698
Vancouver
Sica P, Marabesi AO, Seleghim AR, Das KC, Baptista AS. Effects of vinasse concentration on biogas production: an experimental work and case study in the context of RenovaBio in Brazil [Internet]. Bioresource Technology Reports. 2024 ; 25 1-7.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.biteb.2023.101698
Artigo de periodico
Multi-attribute, graph-based approach for duplicate cattle removal and counting in large pasture areas from multiple aerial images (2024)
Soares, Victor Hugo Andrade ; Ponti, Moacir Antonelli ; Campello, Ricardo José Gabrielli Barreto
Source: Computers and Electronics in Agriculture. Unidade: ICMC
Subjects: APRENDIZADO COMPUTACIONAL, RECONHECIMENTO DE IMAGEM, AERONAVES NÃO TRIPULADAS, PECUÁRIA, AGRICULTURA DE PRECISÃO
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ABNT
SOARES, Victor Hugo Andrade e PONTI, Moacir Antonelli e CAMPELLO, Ricardo José Gabrielli Barreto. Multi-attribute, graph-based approach for duplicate cattle removal and counting in large pasture areas from multiple aerial images. Computers and Electronics in Agriculture, v. 220, p. 1-18, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.compag.2024.108828. Acesso em: 03 jul. 2024.
APA
Soares, V. H. A., Ponti, M. A., & Campello, R. J. G. B. (2024). Multi-attribute, graph-based approach for duplicate cattle removal and counting in large pasture areas from multiple aerial images. Computers and Electronics in Agriculture, 220, 1-18. doi:10.1016/j.compag.2024.108828
NLM
Soares VHA, Ponti MA, Campello RJGB. Multi-attribute, graph-based approach for duplicate cattle removal and counting in large pasture areas from multiple aerial images [Internet]. Computers and Electronics in Agriculture. 2024 ; 220 1-18.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.compag.2024.108828
Vancouver
Soares VHA, Ponti MA, Campello RJGB. Multi-attribute, graph-based approach for duplicate cattle removal and counting in large pasture areas from multiple aerial images [Internet]. Computers and Electronics in Agriculture. 2024 ; 220 1-18.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.compag.2024.108828
Artigo de periodico
The protein map of the protozoan parasite Leishmania (Leishmania) amazonensis, Leishmania (Viannia) braziliensis and Leishmania (Leishmania) infantum during growth phase transition and temperature stress (2024)
Mule, Simon Ngao ; Saad, Joyce Silva ; Sauter, Ismael Pretto ; Fernandes, Livia Rosa ; Oliveira, Gilberto Santos de ; Quina, Daniel Outon ; Tano, Fabia Tomie ; Brandt-Almeida, Deborah ; Padrón, Gabriel ; Larsen, Martin Rossel ; Stolf, Beatriz Simonsen ; Cortez, Mauro ; Palmisano, Giuseppe
Source: Journal of Proteomics. Unidades: ICB, IQ
Subjects: PARASITOLOGIA, LEISHMANIA, LEISHMANIA BRASILIENSIS, LEISHMANIA INFANTUM, LEISHMANIOSE CUTÂNEA, PROTEÔMICA, ANIMAIS PARASITOS, PROTEÍNAS, TEMPERATURA, ESTRESSE
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ABNT
MULE, Simon Ngao et al. The protein map of the protozoan parasite Leishmania (Leishmania) amazonensis, Leishmania (Viannia) braziliensis and Leishmania (Leishmania) infantum during growth phase transition and temperature stress. Journal of Proteomics, v. 295, p. 17 , 2024Tradução . . Disponível em: https://doi.org/10.1016/j.jprot.2024.105088. Acesso em: 03 jul. 2024.
APA
Mule, S. N., Saad, J. S., Sauter, I. P., Fernandes, L. R., Oliveira, G. S. de, Quina, D. O., et al. (2024). The protein map of the protozoan parasite Leishmania (Leishmania) amazonensis, Leishmania (Viannia) braziliensis and Leishmania (Leishmania) infantum during growth phase transition and temperature stress. Journal of Proteomics, 295, 17 . doi:10.1016/j.jprot.2024.105088
NLM
Mule SN, Saad JS, Sauter IP, Fernandes LR, Oliveira GS de, Quina DO, Tano FT, Brandt-Almeida D, Padrón G, Larsen MR, Stolf BS, Cortez M, Palmisano G. The protein map of the protozoan parasite Leishmania (Leishmania) amazonensis, Leishmania (Viannia) braziliensis and Leishmania (Leishmania) infantum during growth phase transition and temperature stress [Internet]. Journal of Proteomics. 2024 ; 295 17 .[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.jprot.2024.105088
Vancouver
Mule SN, Saad JS, Sauter IP, Fernandes LR, Oliveira GS de, Quina DO, Tano FT, Brandt-Almeida D, Padrón G, Larsen MR, Stolf BS, Cortez M, Palmisano G. The protein map of the protozoan parasite Leishmania (Leishmania) amazonensis, Leishmania (Viannia) braziliensis and Leishmania (Leishmania) infantum during growth phase transition and temperature stress [Internet]. Journal of Proteomics. 2024 ; 295 17 .[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.jprot.2024.105088
Artigo de periodico
Carcinogenicity of perfluorooctanoic acid and perfluorooctanesulfonic acid (2024)
Zahm, Shelia ; Bonde, Jens Peter ; Chiu, Weihsueh A ; Hoppin, Jane ; Kanno, Jun ; Abdallah, Mohamed; Blystone, Chad R ; Calkins, Miriam M ; Dong, Guang Hui ; Dorman, David C; Fry, Rebecca; Guo, Huan; Haug, Line Småstuen ; Hofmann, Jonathan N. ; Iwasaki, Motoki; Machala, Miroslav ; Mancini, Francesca Romana ; Maria-Engler, Silvya Stuchi ; Møller, Peter Rsak ; Ng, Jack Chakmeng; Pallardy, Marc ; Post, Gloria B ; Salihovic, Samira ; Schlezinger, Jennifer ; Soshilov, Anatoly; Steenland, Kyle ; Steffensen, Inger Lise ; Tryndyak, Volodymyr ; White, Alexandra; Woskie, Susan
Source: The Lancet Oncology. Unidade: FCF
Subjects: CARCINOGÊNESE, PRODUTOS QUÍMICOS
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ABNT
ZAHM, Shelia et al. Carcinogenicity of perfluorooctanoic acid and perfluorooctanesulfonic acid. The Lancet Oncology, v. 25, n. 1, p. 16-17, 2024Tradução . . Disponível em: https://dx.doi.org/10.1016/S1470-2045(23)00622-8. Acesso em: 03 jul. 2024.
APA
Zahm, S., Bonde, J. P., Chiu, W. A., Hoppin, J., Kanno, J., Abdallah, M., et al. (2024). Carcinogenicity of perfluorooctanoic acid and perfluorooctanesulfonic acid. The Lancet Oncology, 25( 1), 16-17. doi:10.1016/S1470-2045(23)00622-8
NLM
Zahm S, Bonde JP, Chiu WA, Hoppin J, Kanno J, Abdallah M, Blystone CR, Calkins MM, Dong GH, Dorman DC, Fry R, Guo H, Haug LS, Hofmann JN, Iwasaki M, Machala M, Mancini FR, Maria-Engler SS, Møller PR, Ng JC, Pallardy M, Post GB, Salihovic S, Schlezinger J, Soshilov A, Steenland K, Steffensen IL, Tryndyak V, White A, Woskie S. Carcinogenicity of perfluorooctanoic acid and perfluorooctanesulfonic acid [Internet]. The Lancet Oncology. 2024 ; 25( 1): 16-17.[citado 2024 jul. 03 ] Available from: https://dx.doi.org/10.1016/S1470-2045(23)00622-8
Vancouver
Zahm S, Bonde JP, Chiu WA, Hoppin J, Kanno J, Abdallah M, Blystone CR, Calkins MM, Dong GH, Dorman DC, Fry R, Guo H, Haug LS, Hofmann JN, Iwasaki M, Machala M, Mancini FR, Maria-Engler SS, Møller PR, Ng JC, Pallardy M, Post GB, Salihovic S, Schlezinger J, Soshilov A, Steenland K, Steffensen IL, Tryndyak V, White A, Woskie S. Carcinogenicity of perfluorooctanoic acid and perfluorooctanesulfonic acid [Internet]. The Lancet Oncology. 2024 ; 25( 1): 16-17.[citado 2024 jul. 03 ] Available from: https://dx.doi.org/10.1016/S1470-2045(23)00622-8
Artigo de periodico
Community composition of the entomopathogenic fungal genus Metarhizium in soils of tropical and temperate conventional and organic strawberry fields (2024)
Iwanicki, Natasha Sant Anna ; Castro, Thiago; Eilenberg, Jørgen; Meyling, Nicolai V; Moral, Rafael de Andrade ; Demétrio, Clarice Garcia Borges ; Delalibera Junior, Italo
Source: Journal of Invertebrate Pathology. Unidade: ESALQ
Subjects: CONTROLE BIOLÓGICO, ECOLOGIA DE COMUNIDADES, ECOLOGIA DE POPULAÇÕES, FUNGOS ENTOMOPATOGÊNICOS, ISCAS, MORANGO, SOLO TROPICAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
IWANICKI, Natasha Sant Anna et al. Community composition of the entomopathogenic fungal genus Metarhizium in soils of tropical and temperate conventional and organic strawberry fields. Journal of Invertebrate Pathology, v. 204, p. 1-11, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.jip.2024.108079. Acesso em: 03 jul. 2024.
APA
Iwanicki, N. S. A., Castro, T., Eilenberg, J., Meyling, N. V., Moral, R. de A., Demétrio, C. G. B., & Delalibera Junior, I. (2024). Community composition of the entomopathogenic fungal genus Metarhizium in soils of tropical and temperate conventional and organic strawberry fields. Journal of Invertebrate Pathology, 204, 1-11. doi:10.1016/j.jip.2024.108079
NLM
Iwanicki NSA, Castro T, Eilenberg J, Meyling NV, Moral R de A, Demétrio CGB, Delalibera Junior I. Community composition of the entomopathogenic fungal genus Metarhizium in soils of tropical and temperate conventional and organic strawberry fields [Internet]. Journal of Invertebrate Pathology. 2024 ; 204 1-11.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.jip.2024.108079
Vancouver
Iwanicki NSA, Castro T, Eilenberg J, Meyling NV, Moral R de A, Demétrio CGB, Delalibera Junior I. Community composition of the entomopathogenic fungal genus Metarhizium in soils of tropical and temperate conventional and organic strawberry fields [Internet]. Journal of Invertebrate Pathology. 2024 ; 204 1-11.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.jip.2024.108079
Artigo de periodico
Electron beam on fermentation medium as an alternative disinfection method for ethanol distilleries: a comprehensive review (2024)
Douradinho, Rafael ; Sica, Pietro ; Perecin, Danilo ; Oliveira, Matheus Ribeiro Barbosa ; Pinto, Alana Uchoa ; Mota, Layna Amorim ; Mattos, Eduardo da Silva ; Almeida, João Monnerat De; Piedade, Sonia Maria De Stefano ; Arthur, Valter ; Horii, Jorge; Coelho, Suani Teixeira ; Baptista, Antonio Sampaio
Source: Fermentation. Unidades: FZEA, ESALQ, CENA, IEE
Subjects: CANA-DE-AÇÚCAR, DESINFECÇÃO, DESTILARIAS, ELÉTRONS, ESTERILIZAÇÃO, ETANOL, FERMENTAÇÃO ALCOÓLICA, MILHO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
DOURADINHO, Rafael et al. Electron beam on fermentation medium as an alternative disinfection method for ethanol distilleries: a comprehensive review. Fermentation, v. 10, p. 1-16, 2024Tradução . . Disponível em: https://doi.org/10.3390/fermentation10040193. Acesso em: 03 jul. 2024.
APA
Douradinho, R., Sica, P., Perecin, D., Oliveira, M. R. B., Pinto, A. U., Mota, L. A., et al. (2024). Electron beam on fermentation medium as an alternative disinfection method for ethanol distilleries: a comprehensive review. Fermentation, 10, 1-16. doi:10.3390/fermentation10040193
NLM
Douradinho R, Sica P, Perecin D, Oliveira MRB, Pinto AU, Mota LA, Mattos E da S, Almeida JMD, Piedade SMDS, Arthur V, Horii J, Coelho ST, Baptista AS. Electron beam on fermentation medium as an alternative disinfection method for ethanol distilleries: a comprehensive review [Internet]. Fermentation. 2024 ; 10 1-16.[citado 2024 jul. 03 ] Available from: https://doi.org/10.3390/fermentation10040193
Vancouver
Douradinho R, Sica P, Perecin D, Oliveira MRB, Pinto AU, Mota LA, Mattos E da S, Almeida JMD, Piedade SMDS, Arthur V, Horii J, Coelho ST, Baptista AS. Electron beam on fermentation medium as an alternative disinfection method for ethanol distilleries: a comprehensive review [Internet]. Fermentation. 2024 ; 10 1-16.[citado 2024 jul. 03 ] Available from: https://doi.org/10.3390/fermentation10040193
Artigo de periodico
Industry 5.0: A new strategy framework for sustainability management and beyond (2024)
van Erp, Tim; Carvalho, Nubia Gabriela Pereira ; Gerolamo, Mateus Cecilio ; Gonçalves, Rui; Rytter, Niels Gorm Malý; Gladysz, Bartlomiej
Source: Journal of Cleaner Production. Unidades: ESALQ, EESC
Subjects: ESTRATÉGIA ORGANIZACIONAL, INDÚSTRIAS, INOVAÇÕES TECNOLÓGICAS, MODELO DE NEGÓCIO, SUSTENTABILIDADE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
VAN ERP, Tim et al. Industry 5.0: A new strategy framework for sustainability management and beyond. Journal of Cleaner Production, v. 461, p. 1-12, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.jclepro.2024.142271. Acesso em: 03 jul. 2024.
APA
van Erp, T., Carvalho, N. G. P., Gerolamo, M. C., Gonçalves, R., Rytter, N. G. M., & Gladysz, B. (2024). Industry 5.0: A new strategy framework for sustainability management and beyond. Journal of Cleaner Production, 461, 1-12. doi:10.1016/j.jclepro.2024.142271
NLM
van Erp T, Carvalho NGP, Gerolamo MC, Gonçalves R, Rytter NGM, Gladysz B. Industry 5.0: A new strategy framework for sustainability management and beyond [Internet]. Journal of Cleaner Production. 2024 ; 461 1-12.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.jclepro.2024.142271
Vancouver
van Erp T, Carvalho NGP, Gerolamo MC, Gonçalves R, Rytter NGM, Gladysz B. Industry 5.0: A new strategy framework for sustainability management and beyond [Internet]. Journal of Cleaner Production. 2024 ; 461 1-12.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.jclepro.2024.142271
Artigo de periodico
Pre-adaptation of yeast (Saccharomyces cerevisiae) strains to very high gravity can improve fermentation parameters and reduce osmotic stress (2024)
Sica, P ; Tonoli, F; Silverio, M. S; Douradinho, Rafael Soares ; Mota, Layna Amorim ; Prado, Laysa; Leite, G. M. G. L; Carvalho, R. S; Pinto, A. U; Baptista, A. S
Source: Biomass Conversion and Biorefinery. Unidades: BIOENERGIA, CENA
Subjects: CANA-DE-AÇÚCAR, ESTRESSE, ETANOL, FERMENTAÇÃO ALCOÓLICA, GRAVIDADE, LEVEDURAS, MICROSCOPIA ELETRÔNICA DE VARREDURA, SACCHAROMYCES
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SICA, P et al. Pre-adaptation of yeast (Saccharomyces cerevisiae) strains to very high gravity can improve fermentation parameters and reduce osmotic stress. Biomass Conversion and Biorefinery, p. 1-15, 2024Tradução . . Disponível em: https://doi.org/10.1007/s13399-024-05746-4. Acesso em: 03 jul. 2024.
APA
Sica, P., Tonoli, F., Silverio, M. S., Douradinho, R. S., Mota, L. A., Prado, L., et al. (2024). Pre-adaptation of yeast (Saccharomyces cerevisiae) strains to very high gravity can improve fermentation parameters and reduce osmotic stress. Biomass Conversion and Biorefinery, 1-15. doi:10.1007/s13399-024-05746-4
NLM
Sica P, Tonoli F, Silverio MS, Douradinho RS, Mota LA, Prado L, Leite GMGL, Carvalho RS, Pinto AU, Baptista AS. Pre-adaptation of yeast (Saccharomyces cerevisiae) strains to very high gravity can improve fermentation parameters and reduce osmotic stress [Internet]. Biomass Conversion and Biorefinery. 2024 ; 1-15.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1007/s13399-024-05746-4
Vancouver
Sica P, Tonoli F, Silverio MS, Douradinho RS, Mota LA, Prado L, Leite GMGL, Carvalho RS, Pinto AU, Baptista AS. Pre-adaptation of yeast (Saccharomyces cerevisiae) strains to very high gravity can improve fermentation parameters and reduce osmotic stress [Internet]. Biomass Conversion and Biorefinery. 2024 ; 1-15.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1007/s13399-024-05746-4
Artigo de periodico
Long–term rotational and perennial cropping benefit soil organic carbon stocks and ecosystem multifunctionality (2024)
Xu, Yi; Zhou, Jie; Liu, Chunyan; Jia, Rong; Ji, Huijia; Dippold, Michaela A; Zhao, Tong; Pavinato, Paulo Sergio ; Peixoxo, Leanne; Yang, Yadong; Sui, Peng; Zeng, Zhaohai; Zang, Huadong
Source: Industrial Crops & Products. Unidade: ESALQ
Subjects: BIOENERGIA, CARBONO, ECOLOGIA DO SOLO, GRAMÍNEAS, ROTAÇÃO DE CULTURAS, SISTEMAS DE CULTIVO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
XU, Yi et al. Long–term rotational and perennial cropping benefit soil organic carbon stocks and ecosystem multifunctionality. Industrial Crops & Products, v. 209, p. 1-8, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2023.117980. Acesso em: 03 jul. 2024.
APA
Xu, Y., Zhou, J., Liu, C., Jia, R., Ji, H., Dippold, M. A., et al. (2024). Long–term rotational and perennial cropping benefit soil organic carbon stocks and ecosystem multifunctionality. Industrial Crops & Products, 209, 1-8. doi:10.1016/j.indcrop.2023.117980
NLM
Xu Y, Zhou J, Liu C, Jia R, Ji H, Dippold MA, Zhao T, Pavinato PS, Peixoxo L, Yang Y, Sui P, Zeng Z, Zang H. Long–term rotational and perennial cropping benefit soil organic carbon stocks and ecosystem multifunctionality [Internet]. Industrial Crops & Products. 2024 ; 209 1-8.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.indcrop.2023.117980
Vancouver
Xu Y, Zhou J, Liu C, Jia R, Ji H, Dippold MA, Zhao T, Pavinato PS, Peixoxo L, Yang Y, Sui P, Zeng Z, Zang H. Long–term rotational and perennial cropping benefit soil organic carbon stocks and ecosystem multifunctionality [Internet]. Industrial Crops & Products. 2024 ; 209 1-8.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.indcrop.2023.117980
Artigo de periodico
How does active yeast supplementation reduce the deleterious effects of aflatoxins in Wistar rats? A radiolabeled assay and histopathological study (2024)
Sica, Pietro Mendonça de Santis ; Domingues, Maria Antonia Calori ; Mota, Layna Amorim ; Pinto, Alana Uchoa ; Baptista, Ana Angelita Sampaio ; Horii, Jorge; Abdalla, Adibe Luiz ; Baptista, Antonio Sampaio
Source: World Journal of Microbiology and Biotechnology. Unidades: ESALQ, CENA
Subjects: LEVEDURAS, AFLATOXINAS, MICOTOXINAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SICA, Pietro Mendonça de Santis et al. How does active yeast supplementation reduce the deleterious effects of aflatoxins in Wistar rats? A radiolabeled assay and histopathological study. World Journal of Microbiology and Biotechnology, v. 40, p. 1-11, 2024Tradução . . Disponível em: https://doi.org/10.1007/s11274-024-03981-5. Acesso em: 03 jul. 2024.
APA
Sica, P. M. de S., Domingues, M. A. C., Mota, L. A., Pinto, A. U., Baptista, A. A. S., Horii, J., et al. (2024). How does active yeast supplementation reduce the deleterious effects of aflatoxins in Wistar rats? A radiolabeled assay and histopathological study. World Journal of Microbiology and Biotechnology, 40, 1-11. doi:10.34117/bjdv10n1-084
NLM
Sica PM de S, Domingues MAC, Mota LA, Pinto AU, Baptista AAS, Horii J, Abdalla AL, Baptista AS. How does active yeast supplementation reduce the deleterious effects of aflatoxins in Wistar rats? A radiolabeled assay and histopathological study [Internet]. World Journal of Microbiology and Biotechnology. 2024 ; 40 1-11.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1007/s11274-024-03981-5
Vancouver
Sica PM de S, Domingues MAC, Mota LA, Pinto AU, Baptista AAS, Horii J, Abdalla AL, Baptista AS. How does active yeast supplementation reduce the deleterious effects of aflatoxins in Wistar rats? A radiolabeled assay and histopathological study [Internet]. World Journal of Microbiology and Biotechnology. 2024 ; 40 1-11.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1007/s11274-024-03981-5
Artigo de periodico
Joint environmental and social benefits from diversified agriculture (2024)
Rasmussen, Laura Vang; Grass, Ingo; Mehrabi, Zia; Marques, Rosebelly Nunes ; Martins, Pedro Buss
Source: Science. Unidade: ECOLOGIA APLICADA
Subjects: AGRICULTURA SUSTENTÁVEL, POLÍTICA AGRÍCOLA, SERVIÇOS AMBIENTAIS, SISTEMAS DE CULTIVO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
RASMUSSEN, Laura Vang et al. Joint environmental and social benefits from diversified agriculture. Science, v. 384, p. 87-93, 2024Tradução . . Disponível em: https://doi.org/10.1126/science.adj1914. Acesso em: 03 jul. 2024.
APA
Rasmussen, L. V., Grass, I., Mehrabi, Z., Marques, R. N., & Martins, P. B. (2024). Joint environmental and social benefits from diversified agriculture. Science, 384, 87-93. doi:10.1126/science.adj1914
NLM
Rasmussen LV, Grass I, Mehrabi Z, Marques RN, Martins PB. Joint environmental and social benefits from diversified agriculture [Internet]. Science. 2024 ; 384 87-93.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1126/science.adj1914
Vancouver
Rasmussen LV, Grass I, Mehrabi Z, Marques RN, Martins PB. Joint environmental and social benefits from diversified agriculture [Internet]. Science. 2024 ; 384 87-93.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1126/science.adj1914
Artigo de periodico
Risk factors associated with the occurrence of avulsion in the primary incisors:: A case–control study (2024)
Negro, Bianca Del ; Hermann, Nuno Vibe ; Lauridsen, Eva ; Mendes, Fausto Medeiros ; Wanderley, Márcia Turolla
Source: International Journal of Paediatric Dentistry. Unidade: FO
Subjects: INCISIVO, FATORES DE RISCO, CIRURGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
NEGRO, Bianca Del et al. Risk factors associated with the occurrence of avulsion in the primary incisors:: A case–control study. International Journal of Paediatric Dentistry, 2024Tradução . . Acesso em: 03 jul. 2024.
APA
Negro, B. D., Hermann, N. V., Lauridsen, E., Mendes, F. M., & Wanderley, M. T. (2024). Risk factors associated with the occurrence of avulsion in the primary incisors:: A case–control study. International Journal of Paediatric Dentistry. doi:10.1111/ipd.13172
NLM
Negro BD, Hermann NV, Lauridsen E, Mendes FM, Wanderley MT. Risk factors associated with the occurrence of avulsion in the primary incisors:: A case–control study. International Journal of Paediatric Dentistry. 2024 ;[citado 2024 jul. 03 ]
Vancouver
Negro BD, Hermann NV, Lauridsen E, Mendes FM, Wanderley MT. Risk factors associated with the occurrence of avulsion in the primary incisors:: A case–control study. International Journal of Paediatric Dentistry. 2024 ;[citado 2024 jul. 03 ]

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