ReP USP - Resultado da busca

Artigo de periodico
Pragmatic carbohydrate quality metrics in relation to glycemic index, glycemic load, and front-of-pack warning labels in grain foods (2024)
Fontanelli, Mariane de Mello ; Batista, Lais Duarte ; Arroyo, Angela Martinez ; Mozaffarian, Dariush ; Micha, Renata ; Rogero, Marcelo Macedo ; Fisberg, Regina Mara ; Sarti, Flávia Mori
Fonte: Foods. Unidades: FSP, EACH
Assunto: RÓTULOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FONTANELLI, Mariane de Mello et al. Pragmatic carbohydrate quality metrics in relation to glycemic index, glycemic load, and front-of-pack warning labels in grain foods. Foods, v. 13, n. 9, p. 01-15, 2024Tradução . . Disponível em: http://dx.doi.org/10.3390/foods13091299. Acesso em: 03 jul. 2024.
APA
Fontanelli, M. de M., Batista, L. D., Arroyo, A. M., Mozaffarian, D., Micha, R., Rogero, M. M., et al. (2024). Pragmatic carbohydrate quality metrics in relation to glycemic index, glycemic load, and front-of-pack warning labels in grain foods. Foods, 13( 9), 01-15. doi:10.3390/foods13091299
NLM
Fontanelli M de M, Batista LD, Arroyo AM, Mozaffarian D, Micha R, Rogero MM, Fisberg RM, Sarti FM. Pragmatic carbohydrate quality metrics in relation to glycemic index, glycemic load, and front-of-pack warning labels in grain foods [Internet]. Foods. 2024 ; 13( 9): 01-15.[citado 2024 jul. 03 ] Available from: http://dx.doi.org/10.3390/foods13091299
Vancouver
Fontanelli M de M, Batista LD, Arroyo AM, Mozaffarian D, Micha R, Rogero MM, Fisberg RM, Sarti FM. Pragmatic carbohydrate quality metrics in relation to glycemic index, glycemic load, and front-of-pack warning labels in grain foods [Internet]. Foods. 2024 ; 13( 9): 01-15.[citado 2024 jul. 03 ] Available from: http://dx.doi.org/10.3390/foods13091299
Artigo de periodico
Physical activity domains and incident clinical depression: A 4-year follow-up analysis from the ELSA-Brasil cohort (2023)
Werneck, Andre O ; Schuch, Felipe B. ; Vancampfort, Davy ; Stubbs, Brendon ; Lotufo, Paulo Andrade ; Benseñor, Isabela Judith Martins ; Teychenne, Megan ; Brunoni, Andre Russowsky
Fonte: Journal of affective disorders. Unidades: FM, FSP
Assuntos: DEPRESSÃO, ATIVIDADE FÍSICA, ESTUDOS DE COORTES
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
WERNECK, Andre O et al. Physical activity domains and incident clinical depression: A 4-year follow-up analysis from the ELSA-Brasil cohort. Journal of affective disorders, v. 329, p. 385-393, 2023Tradução . . Disponível em: https://observatorio.fm.usp.br/handle/OPI/53792. Acesso em: 03 jul. 2024.
APA
Werneck, A. O., Schuch, F. B., Vancampfort, D., Stubbs, B., Lotufo, P. A., Benseñor, I. J. M., et al. (2023). Physical activity domains and incident clinical depression: A 4-year follow-up analysis from the ELSA-Brasil cohort. Journal of affective disorders, 329, 385-393. doi:10.1016/j.jad.2023.02.080
NLM
Werneck AO, Schuch FB, Vancampfort D, Stubbs B, Lotufo PA, Benseñor IJM, Teychenne M, Brunoni AR. Physical activity domains and incident clinical depression: A 4-year follow-up analysis from the ELSA-Brasil cohort [Internet]. Journal of affective disorders. 2023 ; 329 385-393.[citado 2024 jul. 03 ] Available from: https://observatorio.fm.usp.br/handle/OPI/53792
Vancouver
Werneck AO, Schuch FB, Vancampfort D, Stubbs B, Lotufo PA, Benseñor IJM, Teychenne M, Brunoni AR. Physical activity domains and incident clinical depression: A 4-year follow-up analysis from the ELSA-Brasil cohort [Internet]. Journal of affective disorders. 2023 ; 329 385-393.[citado 2024 jul. 03 ] Available from: https://observatorio.fm.usp.br/handle/OPI/53792
Artigo de periodico
Lower adherence to a prudent dietary pattern is associated with earlier age at menarche in adolescents from the Growth and Obesity Chilean Cohort Study (2023)
Martínez Arroyo, Angela ; Cantor, Erika; Fisberg, Regina Mara ; Corvalán, Camila
Fonte: Frontiers in Public Health. Unidade: FSP
Assuntos: OBESIDADE, CRESCIMENTO E DESENVOLVIMENTO, ADOLESCENTES, ESTUDOS DE COORTES, COMPORTAMENTO ALIMENTAR, PUBERDADE, ANÁLISE FATORIAL, CHILE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MARTÍNEZ ARROYO, Angela et al. Lower adherence to a prudent dietary pattern is associated with earlier age at menarche in adolescents from the Growth and Obesity Chilean Cohort Study. Frontiers in Public Health, p. [8], 2023Tradução . . Disponível em: https://doi.org/10.3389/fpubh.2022.995593. Acesso em: 03 jul. 2024.
APA
Martínez Arroyo, A., Cantor, E., Fisberg, R. M., & Corvalán, C. (2023). Lower adherence to a prudent dietary pattern is associated with earlier age at menarche in adolescents from the Growth and Obesity Chilean Cohort Study. Frontiers in Public Health, [8]. doi:10.3389/fpubh.2022.995593
NLM
Martínez Arroyo A, Cantor E, Fisberg RM, Corvalán C. Lower adherence to a prudent dietary pattern is associated with earlier age at menarche in adolescents from the Growth and Obesity Chilean Cohort Study [Internet]. Frontiers in Public Health. 2023 ;[8].[citado 2024 jul. 03 ] Available from: https://doi.org/10.3389/fpubh.2022.995593
Vancouver
Martínez Arroyo A, Cantor E, Fisberg RM, Corvalán C. Lower adherence to a prudent dietary pattern is associated with earlier age at menarche in adolescents from the Growth and Obesity Chilean Cohort Study [Internet]. Frontiers in Public Health. 2023 ;[8].[citado 2024 jul. 03 ] Available from: https://doi.org/10.3389/fpubh.2022.995593
Artigo de periodico
Influence of polymorphisms in IRS1, IRS2, MC3R, and MC4R on metabolic and inflammatory status and food intake in Brazilian adults: An exploratory pilot study (2023)
Fajardo, Cristina Moreno ; Cerda, Alvaro ; Bortolin, Raul Hernandes ; Oliveira, Raquel de; Stefani, Tamires Invencioni Moraes; Santos, Marina Aparecida dos; Braga, Aécio Assunção; Dorea, Egídio Lima; Bernik, Marcia Martins Silveira; Bastos, Gisele Medeiros; Sampaio, Marcelo Ferraz; Damasceno, Nágila Raquel Teixeira; Verlengia, Rozangela; Oliveira, Maria Rita Marques de; Hirata, Mario Hiroyuki ; Hirata, Rosario Dominguez Crespo
Fonte: Nutrition Research. Unidades: FCF, HU, FSP
Assuntos: POLIMORFISMO, OBESIDADE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FAJARDO, Cristina Moreno et al. Influence of polymorphisms in IRS1, IRS2, MC3R, and MC4R on metabolic and inflammatory status and food intake in Brazilian adults: An exploratory pilot study. Nutrition Research, v. 119, p. 21-32, 2023Tradução . . Disponível em: https://dx.doi.org/10.1016/j.nutres.2023.08.008. Acesso em: 03 jul. 2024.
APA
Fajardo, C. M., Cerda, A., Bortolin, R. H., Oliveira, R. de, Stefani, T. I. M., Santos, M. A. dos, et al. (2023). Influence of polymorphisms in IRS1, IRS2, MC3R, and MC4R on metabolic and inflammatory status and food intake in Brazilian adults: An exploratory pilot study. Nutrition Research, 119, 21-32. doi:10.1016/j.nutres.2023.08.008
NLM
Fajardo CM, Cerda A, Bortolin RH, Oliveira R de, Stefani TIM, Santos MA dos, Braga AA, Dorea EL, Bernik MMS, Bastos GM, Sampaio MF, Damasceno NRT, Verlengia R, Oliveira MRM de, Hirata MH, Hirata RDC. Influence of polymorphisms in IRS1, IRS2, MC3R, and MC4R on metabolic and inflammatory status and food intake in Brazilian adults: An exploratory pilot study [Internet]. Nutrition Research. 2023 ; 119 21-32.[citado 2024 jul. 03 ] Available from: https://dx.doi.org/10.1016/j.nutres.2023.08.008
Vancouver
Fajardo CM, Cerda A, Bortolin RH, Oliveira R de, Stefani TIM, Santos MA dos, Braga AA, Dorea EL, Bernik MMS, Bastos GM, Sampaio MF, Damasceno NRT, Verlengia R, Oliveira MRM de, Hirata MH, Hirata RDC. Influence of polymorphisms in IRS1, IRS2, MC3R, and MC4R on metabolic and inflammatory status and food intake in Brazilian adults: An exploratory pilot study [Internet]. Nutrition Research. 2023 ; 119 21-32.[citado 2024 jul. 03 ] Available from: https://dx.doi.org/10.1016/j.nutres.2023.08.008
Artigo de periodico
In Vitro Digestion of Peanut Skin Releases Bioactive Compounds and Increases Cancer Cell Toxicity (2023)
Cordeiro, Karina Silva ; Sampaio, Geni Rodrigues ; Soares Freitas, Rosana Aparecida Manólio; Pinaffi, Ana Clara da Costa ; Bridi, Raquel ; Camargo, Adriano Costa de ; Torres, Elizabeth Aparecida Ferraz da Silva
Fonte: Antioxidants. Unidade: FSP
Assuntos: AMENDOIM, POLIFENÓIS, DIABETES MELLITUS, OBESIDADE, FITOQUÍMICA, SOBREVIVÊNCIA CELULAR
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CORDEIRO, Karina Silva et al. In Vitro Digestion of Peanut Skin Releases Bioactive Compounds and Increases Cancer Cell Toxicity. Antioxidants, v. 12, n. 7, p. 1356-1372, 2023Tradução . . Disponível em: https://doi.org/10.3390/antiox12071356. Acesso em: 03 jul. 2024.
APA
Cordeiro, K. S., Sampaio, G. R., Soares Freitas, R. A. M., Pinaffi, A. C. da C., Bridi, R., Camargo, A. C. de, & Torres, E. A. F. da S. (2023). In Vitro Digestion of Peanut Skin Releases Bioactive Compounds and Increases Cancer Cell Toxicity. Antioxidants, 12( 7), 1356-1372. doi:10.3390/antiox12071356
NLM
Cordeiro KS, Sampaio GR, Soares Freitas RAM, Pinaffi AC da C, Bridi R, Camargo AC de, Torres EAF da S. In Vitro Digestion of Peanut Skin Releases Bioactive Compounds and Increases Cancer Cell Toxicity [Internet]. Antioxidants. 2023 ;12( 7): 1356-1372.[citado 2024 jul. 03 ] Available from: https://doi.org/10.3390/antiox12071356
Vancouver
Cordeiro KS, Sampaio GR, Soares Freitas RAM, Pinaffi AC da C, Bridi R, Camargo AC de, Torres EAF da S. In Vitro Digestion of Peanut Skin Releases Bioactive Compounds and Increases Cancer Cell Toxicity [Internet]. Antioxidants. 2023 ;12( 7): 1356-1372.[citado 2024 jul. 03 ] Available from: https://doi.org/10.3390/antiox12071356
Artigo de periodico
Neonatal mortality by gestational age in days in infants born at term: A cohort study in Sao Paulo city, Brazil (2022)
Queiroz, Marcel Reis; Diniz, Carmen Simone Grilo ; Moreira, Roberto Aparecido; Aly, Célia Maria Castex; Borba, Mariane Furtado; Bonilha, Eliana de Aquino; Lay, Alejandra Andrea Roman ; Junqueira, Maria Elizangela Ramos
Fonte: PLOS ONE. Unidade: FSP
Assuntos: LACTENTES, MORTALIDADE NEONATAL, IDADE GESTACIONAL, ESTUDOS DE COORTES, BRASIL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
QUEIROZ, Marcel Reis et al. Neonatal mortality by gestational age in days in infants born at term: A cohort study in Sao Paulo city, Brazil. PLOS ONE, v. 17, n. 11, p. art. e0277833 [11], 2022Tradução . . Disponível em: https://doi.org/10.1371/journal.pone.0277833. Acesso em: 03 jul. 2024.
APA
Queiroz, M. R., Diniz, C. S. G., Moreira, R. A., Aly, C. M. C., Borba, M. F., Bonilha, E. de A., et al. (2022). Neonatal mortality by gestational age in days in infants born at term: A cohort study in Sao Paulo city, Brazil. PLOS ONE, 17( 11), art. e0277833 [11]. doi:10.1371/journal.pone.0277833
NLM
Queiroz MR, Diniz CSG, Moreira RA, Aly CMC, Borba MF, Bonilha E de A, Lay AAR, Junqueira MER. Neonatal mortality by gestational age in days in infants born at term: A cohort study in Sao Paulo city, Brazil [Internet]. PLOS ONE. 2022 ;17( 11): art. e0277833 [11].[citado 2024 jul. 03 ] Available from: https://doi.org/10.1371/journal.pone.0277833
Vancouver
Queiroz MR, Diniz CSG, Moreira RA, Aly CMC, Borba MF, Bonilha E de A, Lay AAR, Junqueira MER. Neonatal mortality by gestational age in days in infants born at term: A cohort study in Sao Paulo city, Brazil [Internet]. PLOS ONE. 2022 ;17( 11): art. e0277833 [11].[citado 2024 jul. 03 ] Available from: https://doi.org/10.1371/journal.pone.0277833
Artigo de periodico
Functional mobility and 10-year all-cause and cause-specific mortality in older people from São Paulo, Brazil (2022)
Nascimento, Carla Ferreira do ; Lay, Alejandra Andrea Roman ; Duarte, Yeda Aparecida de Oliveira ; Chiavegatto Filho, Alexandre Dias Porto
Fonte: Brazilian Journal of Physical Therapy. Unidades: EE, FSP
Assuntos: IDOSOS, SAÚDE DO IDOSO, MORTALIDADE, LIMITAÇÃO DE MOBILIDADE, MARCHA (LOCOMOÇÃO), DESEMPENHO MOTOR, FATORES DE RISCO, BRASIL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
NASCIMENTO, Carla Ferreira do et al. Functional mobility and 10-year all-cause and cause-specific mortality in older people from São Paulo, Brazil. Brazilian Journal of Physical Therapy, v. 26, n. 4, p. art. 100431 [9], 2022Tradução . . Disponível em: https://doi.org/10.1016/j.bjpt.2022.100431. Acesso em: 03 jul. 2024.
APA
Nascimento, C. F. do, Lay, A. A. R., Duarte, Y. A. de O., & Chiavegatto Filho, A. D. P. (2022). Functional mobility and 10-year all-cause and cause-specific mortality in older people from São Paulo, Brazil. Brazilian Journal of Physical Therapy, 26( 4), art. 100431 [9]. doi:10.1016/j.bjpt.2022.100431
NLM
Nascimento CF do, Lay AAR, Duarte YA de O, Chiavegatto Filho ADP. Functional mobility and 10-year all-cause and cause-specific mortality in older people from São Paulo, Brazil [Internet]. Brazilian Journal of Physical Therapy. 2022 ;26( 4): art. 100431 [9].[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.bjpt.2022.100431
Vancouver
Nascimento CF do, Lay AAR, Duarte YA de O, Chiavegatto Filho ADP. Functional mobility and 10-year all-cause and cause-specific mortality in older people from São Paulo, Brazil [Internet]. Brazilian Journal of Physical Therapy. 2022 ;26( 4): art. 100431 [9].[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.bjpt.2022.100431
Artigo de periodico
Effect of guarana seed powder on cholesterol absorption in vitro and in Caco-2 cells (2022)
Figueira, Marcela de Souza ; Soares, Maiara Jurema; Soares Freitas, Rosana Aparecida Manólio; Sampaio, Geni Rodrigues ; Pinaffi-Langley, Ana Clara da Costa; Santos, Orquídea Vasconcelos dos ; Camargo, Adriano Costa de ; Rogero, Marcelo Macedo ; Torres, Elizabeth Aparecida Ferraz da Silva
Fonte: Food Research International. Unidades: FSP, FMRP, FFLCH
Assuntos: GUARANÁ, CULTURA DE CÉLULAS, COLESTEROL, HIPERCOLESTEROLEMIA, POLIFENÓIS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FIGUEIRA, Marcela de Souza et al. Effect of guarana seed powder on cholesterol absorption in vitro and in Caco-2 cells. Food Research International, v. 162, p. art. 111968 [9], 2022Tradução . . Disponível em: https://doi.org/10.1016/j.foodres.2022.111968. Acesso em: 03 jul. 2024.
APA
Figueira, M. de S., Soares, M. J., Soares Freitas, R. A. M., Sampaio, G. R., Pinaffi-Langley, A. C. da C., Santos, O. V. dos, et al. (2022). Effect of guarana seed powder on cholesterol absorption in vitro and in Caco-2 cells. Food Research International, 162, art. 111968 [9]. doi:10.1016/j.foodres.2022.111968
NLM
Figueira M de S, Soares MJ, Soares Freitas RAM, Sampaio GR, Pinaffi-Langley AC da C, Santos OV dos, Camargo AC de, Rogero MM, Torres EAF da S. Effect of guarana seed powder on cholesterol absorption in vitro and in Caco-2 cells [Internet]. Food Research International. 2022 ;162 art. 111968 [9].[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.foodres.2022.111968
Vancouver
Figueira M de S, Soares MJ, Soares Freitas RAM, Sampaio GR, Pinaffi-Langley AC da C, Santos OV dos, Camargo AC de, Rogero MM, Torres EAF da S. Effect of guarana seed powder on cholesterol absorption in vitro and in Caco-2 cells [Internet]. Food Research International. 2022 ;162 art. 111968 [9].[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.foodres.2022.111968
Artigo de periodico
Potential reductions in ultra-processed food consumption substantially improve population cardiometabolic-related dietary nutrient profiles in eight countries (2022)
Steele, Eurídice Martínez ; Levy, Renata Bertazzi ; Monteiro, Carlos Augusto ; Ponce, J.A. Marrón; Cediel, Gustavo ; Louzada, Maria Laura da Costa ; Khandpur, Neha ; Machado, P; Moubarac, Jean Claude ; Rauber, Fernanda ; Corvalán, C
Fonte: Nutrition Metabolism and Cardiovascular Diseases. Unidades: FM, FSP
Assuntos: ALIMENTOS INDUSTRIALIZADOS, CONSUMO DE ALIMENTOS, AÇUCARES, GORDURAS, DOENÇAS CARDIOVASCULARES
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
STEELE, Eurídice Martínez et al. Potential reductions in ultra-processed food consumption substantially improve population cardiometabolic-related dietary nutrient profiles in eight countries. Nutrition Metabolism and Cardiovascular Diseases, v. 32, n. 12, p. 2739-2750, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.numecd.2022.08.018. Acesso em: 03 jul. 2024.
APA
Steele, E. M., Levy, R. B., Monteiro, C. A., Ponce, J. A. M., Cediel, G., Louzada, M. L. da C., et al. (2022). Potential reductions in ultra-processed food consumption substantially improve population cardiometabolic-related dietary nutrient profiles in eight countries. Nutrition Metabolism and Cardiovascular Diseases, 32( 12), 2739-2750. doi:10.1016/j.numecd.2022.08.018
NLM
Steele EM, Levy RB, Monteiro CA, Ponce JAM, Cediel G, Louzada ML da C, Khandpur N, Machado P, Moubarac JC, Rauber F, Corvalán C. Potential reductions in ultra-processed food consumption substantially improve population cardiometabolic-related dietary nutrient profiles in eight countries [Internet]. Nutrition Metabolism and Cardiovascular Diseases. 2022 ;32( 12): 2739-2750.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.numecd.2022.08.018
Vancouver
Steele EM, Levy RB, Monteiro CA, Ponce JAM, Cediel G, Louzada ML da C, Khandpur N, Machado P, Moubarac JC, Rauber F, Corvalán C. Potential reductions in ultra-processed food consumption substantially improve population cardiometabolic-related dietary nutrient profiles in eight countries [Internet]. Nutrition Metabolism and Cardiovascular Diseases. 2022 ;32( 12): 2739-2750.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.numecd.2022.08.018
Artigo de periodico
Total and whole grain intake in Latin America: findings from the multicenter cross-sectional Latin American Study of Health and Nutrition (ELANS) (2022)
Fisberg, Regina Mara ; Fisberg, Mauro ; Kovalskys, Irina ; Rigotti, Attilio ; Sanabria, Lilia Yadira Cortés ; García, Martha Cecilia Yépez ; Torres, Rossina Gabriella Pareja; Herrera-Cuenca, Marianella ; Fontanelli, Mariane de Mello ; GÓMEZ, GEORGINA
Fonte: European Journal of Nutrition. Unidade: FSP
Assuntos: ESTUDOS MULTICÊNTRICOS, EPIDEMIOLOGIA, CEREAIS, CONSUMO DE ALIMENTOS, FATORES SOCIOECONÔMICOS, AMÉRICA LATINA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FISBERG, Regina Mara et al. Total and whole grain intake in Latin America: findings from the multicenter cross-sectional Latin American Study of Health and Nutrition (ELANS). European Journal of Nutrition, v. 61, p. 489–501, 2022Tradução . . Disponível em: https://doi.org/10.1007/s00394-021-02635-8. Acesso em: 03 jul. 2024.
APA
Fisberg, R. M., Fisberg, M., Kovalskys, I., Rigotti, A., Sanabria, L. Y. C., García, M. C. Y., et al. (2022). Total and whole grain intake in Latin America: findings from the multicenter cross-sectional Latin American Study of Health and Nutrition (ELANS). European Journal of Nutrition, 61, 489–501. doi:10.1007/s00394-021-02635-8
NLM
Fisberg RM, Fisberg M, Kovalskys I, Rigotti A, Sanabria LYC, García MCY, Torres RGP, Herrera-Cuenca M, Fontanelli M de M, GÓMEZ GEORGINA. Total and whole grain intake in Latin America: findings from the multicenter cross-sectional Latin American Study of Health and Nutrition (ELANS) [Internet]. European Journal of Nutrition. 2022 ;61 489–501.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1007/s00394-021-02635-8
Vancouver
Fisberg RM, Fisberg M, Kovalskys I, Rigotti A, Sanabria LYC, García MCY, Torres RGP, Herrera-Cuenca M, Fontanelli M de M, GÓMEZ GEORGINA. Total and whole grain intake in Latin America: findings from the multicenter cross-sectional Latin American Study of Health and Nutrition (ELANS) [Internet]. European Journal of Nutrition. 2022 ;61 489–501.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1007/s00394-021-02635-8
Artigo de periodico
The estimated burden of ultra-processed foods on cardiovascular disease outcomes in Brazil: A modeling study (2022)
Nilson, Eduardo Augusto Fernandes ; Ferrari, Gerson ; Louzada, Maria Laura da Costa ; Levy, Renata Bertazzi ; Monteiro, Carlos Augusto ; Rezende, Leandro Fórnias Machado de
Fonte: Frontiers in Nutrition. Unidades: FSP, FM
Assuntos: ALIMENTOS INDUSTRIALIZADOS, DOENÇAS CARDIOVASCULARES, INCIDÊNCIA, MORTALIDADE, MODELAGEM DE DADOS, BRASIL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
NILSON, Eduardo Augusto Fernandes et al. The estimated burden of ultra-processed foods on cardiovascular disease outcomes in Brazil: A modeling study. Frontiers in Nutrition, v. 9, p. [9], 2022Tradução . . Disponível em: https://doi.org/10.3389/fnut.2022.1043620. Acesso em: 03 jul. 2024.
APA
Nilson, E. A. F., Ferrari, G., Louzada, M. L. da C., Levy, R. B., Monteiro, C. A., & Rezende, L. F. M. de. (2022). The estimated burden of ultra-processed foods on cardiovascular disease outcomes in Brazil: A modeling study. Frontiers in Nutrition, 9, [9]. doi:10.3389/fnut.2022.1043620
NLM
Nilson EAF, Ferrari G, Louzada ML da C, Levy RB, Monteiro CA, Rezende LFM de. The estimated burden of ultra-processed foods on cardiovascular disease outcomes in Brazil: A modeling study [Internet]. Frontiers in Nutrition. 2022 ;9 [9].[citado 2024 jul. 03 ] Available from: https://doi.org/10.3389/fnut.2022.1043620
Vancouver
Nilson EAF, Ferrari G, Louzada ML da C, Levy RB, Monteiro CA, Rezende LFM de. The estimated burden of ultra-processed foods on cardiovascular disease outcomes in Brazil: A modeling study [Internet]. Frontiers in Nutrition. 2022 ;9 [9].[citado 2024 jul. 03 ] Available from: https://doi.org/10.3389/fnut.2022.1043620
Artigo de periodico
Photochemical sensitivity to emissions and local meteorology in Bogotá, Santiago, and São Paulo (2022)
Seguel, Rodrigo J; Eskes, Henk; Fleming, Zoe L; Huneeus, Nicolas; Ibarra-Espinosa, Sergio ; Landulfo, Eduardo ; Leiva, Manuel; Mangones, Sonia C; Morais, Fernando Gonçalves ; Moreira, Gregori A; Pantoja, Nicolás; Gallardo, Laura; Parraguez, Santiago; Rojas, Jhojan P; Rondanelli, Roberto; Andrade, Izabel da Silva ; Toro, Richard; Yoshida, Alexandre C; Osses, Mauricio; Rojas, Néstor Y; Nogueira, Thiago ; Menares, Camilo; Andrade, Maria de Fátima ; Belalcazar, Luis C; Carrasco, Paula
Fonte: Elementa: Science of the Anthropocene. Unidades: FSP, IAG
Assuntos: OZÔNIO, NITROGÊNIO, MUDANÇA CLIMÁTICA, FOTOQUÍMICA, BOGOTÁ, SANTIAGO, SÃO PAULO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SEGUEL, Rodrigo J et al. Photochemical sensitivity to emissions and local meteorology in Bogotá, Santiago, and São Paulo. Elementa: Science of the Anthropocene, v. 10, n. 1, p. [20], 2022Tradução . . Disponível em: https://doi.org/10.1525/elementa.2021.00044. Acesso em: 03 jul. 2024.
APA
Seguel, R. J., Eskes, H., Fleming, Z. L., Huneeus, N., Ibarra-Espinosa, S., Landulfo, E., et al. (2022). Photochemical sensitivity to emissions and local meteorology in Bogotá, Santiago, and São Paulo. Elementa: Science of the Anthropocene, 10( 1), [20]. doi:10.1525/elementa.2021.00044
NLM
Seguel RJ, Eskes H, Fleming ZL, Huneeus N, Ibarra-Espinosa S, Landulfo E, Leiva M, Mangones SC, Morais FG, Moreira GA, Pantoja N, Gallardo L, Parraguez S, Rojas JP, Rondanelli R, Andrade I da S, Toro R, Yoshida AC, Osses M, Rojas NY, Nogueira T, Menares C, Andrade M de F, Belalcazar LC, Carrasco P. Photochemical sensitivity to emissions and local meteorology in Bogotá, Santiago, and São Paulo [Internet]. Elementa: Science of the Anthropocene. 2022 ;10( 1): [20].[citado 2024 jul. 03 ] Available from: https://doi.org/10.1525/elementa.2021.00044
Vancouver
Seguel RJ, Eskes H, Fleming ZL, Huneeus N, Ibarra-Espinosa S, Landulfo E, Leiva M, Mangones SC, Morais FG, Moreira GA, Pantoja N, Gallardo L, Parraguez S, Rojas JP, Rondanelli R, Andrade I da S, Toro R, Yoshida AC, Osses M, Rojas NY, Nogueira T, Menares C, Andrade M de F, Belalcazar LC, Carrasco P. Photochemical sensitivity to emissions and local meteorology in Bogotá, Santiago, and São Paulo [Internet]. Elementa: Science of the Anthropocene. 2022 ;10( 1): [20].[citado 2024 jul. 03 ] Available from: https://doi.org/10.1525/elementa.2021.00044
Artigo de periodico
Association between weight control behaviors and diet quality among Brazilian adolescents and young adults: Health Survey of São Paulo with Focus on Nutrition, 2015 (2022)
Leme, Ana Carolina Barco ; Haines, Jess; Tang, Lisa; Fisberg, Mauro ; Ferrari, Gerson ; Silva, Vitoria Alexandra da; Fisberg, Regina Mara
Fonte: Eating and Weight Disorders (Online). Unidade: FSP
Assuntos: OBESIDADE, ADOLESCENTES, QUALIDADE DOS ALIMENTOS, DIETA, COMPORTAMENTO ALIMENTAR, INQUÉRITOS EPIDEMIOLÓGICOS, BRASIL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LEME, Ana Carolina Barco et al. Association between weight control behaviors and diet quality among Brazilian adolescents and young adults: Health Survey of São Paulo with Focus on Nutrition, 2015. Eating and Weight Disorders (Online), v. 27, p. 605-618, 2022Tradução . . Disponível em: https://doi.org/10.1007/s40519-021-01198-1. Acesso em: 03 jul. 2024.
APA
Leme, A. C. B., Haines, J., Tang, L., Fisberg, M., Ferrari, G., Silva, V. A. da, & Fisberg, R. M. (2022). Association between weight control behaviors and diet quality among Brazilian adolescents and young adults: Health Survey of São Paulo with Focus on Nutrition, 2015. Eating and Weight Disorders (Online), 27, 605-618. doi:10.1007/s40519-021-01198-1
NLM
Leme ACB, Haines J, Tang L, Fisberg M, Ferrari G, Silva VA da, Fisberg RM. Association between weight control behaviors and diet quality among Brazilian adolescents and young adults: Health Survey of São Paulo with Focus on Nutrition, 2015 [Internet]. Eating and Weight Disorders (Online). 2022 ;27 605-618.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1007/s40519-021-01198-1
Vancouver
Leme ACB, Haines J, Tang L, Fisberg M, Ferrari G, Silva VA da, Fisberg RM. Association between weight control behaviors and diet quality among Brazilian adolescents and young adults: Health Survey of São Paulo with Focus on Nutrition, 2015 [Internet]. Eating and Weight Disorders (Online). 2022 ;27 605-618.[citado 2024 jul. 03 ] Available from: https://doi.org/10.1007/s40519-021-01198-1
Artigo de periodico
Misreporting of Energy Intake Is Related to Specific Food Items in Low-Middle Income Chilean Adolescents (2022)
Martínez Arroyo, Angela ; Aguilar, Camila Corvalán; Fisberg, Regina Mara ; Batista, Lais Duarte
Fonte: Children. Unidade: FSP
Assuntos: ALIMENTAÇÃO, CONSUMO DE ALIMENTOS, ADOLESCENTES, POBREZA, INGESTÃO DE ENERGIA, CHILE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MARTÍNEZ ARROYO, Angela et al. Misreporting of Energy Intake Is Related to Specific Food Items in Low-Middle Income Chilean Adolescents. Children, v. 9, n. 2, p. art. 293 [12], 2022Tradução . . Disponível em: https://doi.org/10.3390/children9020293. Acesso em: 03 jul. 2024.
APA
Martínez Arroyo, A., Aguilar, C. C., Fisberg, R. M., & Batista, L. D. (2022). Misreporting of Energy Intake Is Related to Specific Food Items in Low-Middle Income Chilean Adolescents. Children, 9( 2), art. 293 [12]. doi:10.3390/children9020293
NLM
Martínez Arroyo A, Aguilar CC, Fisberg RM, Batista LD. Misreporting of Energy Intake Is Related to Specific Food Items in Low-Middle Income Chilean Adolescents [Internet]. Children. 2022 ;9( 2): art. 293 [12].[citado 2024 jul. 03 ] Available from: https://doi.org/10.3390/children9020293
Vancouver
Martínez Arroyo A, Aguilar CC, Fisberg RM, Batista LD. Misreporting of Energy Intake Is Related to Specific Food Items in Low-Middle Income Chilean Adolescents [Internet]. Children. 2022 ;9( 2): art. 293 [12].[citado 2024 jul. 03 ] Available from: https://doi.org/10.3390/children9020293
Artigo de periodico
Eating regularly and carefully, in appropriate environments and in company: An analysis between personal representations and official stances on these recommendations of the Dietary Guidelines for the Brazilian Population (2022)
Menegassi, Bruna ; Scagliusi, Fernanda Baeza ; Fuentes-García, Alejandra ; Moubarac, Jean Claude
Fonte: Revista Chilena de Nutricion. Unidade: FSP
Assuntos: DIETA, NUTRIÇÃO, ESTUDOS TRANSVERSAIS, BRASIL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MENEGASSI, Bruna et al. Eating regularly and carefully, in appropriate environments and in company: An analysis between personal representations and official stances on these recommendations of the Dietary Guidelines for the Brazilian Population. Revista Chilena de Nutricion, v. 49, n. 3, p. 360-367, 2022Tradução . . Disponível em: https://doi.org/10.4067/s0717-75182022000300360. Acesso em: 03 jul. 2024.
APA
Menegassi, B., Scagliusi, F. B., Fuentes-García, A., & Moubarac, J. C. (2022). Eating regularly and carefully, in appropriate environments and in company: An analysis between personal representations and official stances on these recommendations of the Dietary Guidelines for the Brazilian Population. Revista Chilena de Nutricion, 49( 3), 360-367. doi:10.4067/s0717-75182022000300360.
NLM
Menegassi B, Scagliusi FB, Fuentes-García A, Moubarac JC. Eating regularly and carefully, in appropriate environments and in company: An analysis between personal representations and official stances on these recommendations of the Dietary Guidelines for the Brazilian Population [Internet]. Revista Chilena de Nutricion. 2022 ;49( 3): 360-367.[citado 2024 jul. 03 ] Available from: https://doi.org/10.4067/s0717-75182022000300360.
Vancouver
Menegassi B, Scagliusi FB, Fuentes-García A, Moubarac JC. Eating regularly and carefully, in appropriate environments and in company: An analysis between personal representations and official stances on these recommendations of the Dietary Guidelines for the Brazilian Population [Internet]. Revista Chilena de Nutricion. 2022 ;49( 3): 360-367.[citado 2024 jul. 03 ] Available from: https://doi.org/10.4067/s0717-75182022000300360.
Artigo de periodico
Premature Deaths Attributable to the Consumption of Ultraprocessed Foods in Brazil (2022)
Nilson, Eduardo Augusto Fernandes ; Ferrari, Gerson ; Louzada, Maria Laura da Costa ; Levy, Renata Bertazzi ; Monteiro, Carlos Augusto ; Rezende, Leandro Fórnias Machado de
Fonte: American Journal of Preventive Medicine. Unidades: FSP, FM
Assuntos: ALIMENTOS INDUSTRIALIZADOS, CONSUMO DE ALIMENTOS, DOENÇAS, MORTALIDADE, BRASIL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
NILSON, Eduardo Augusto Fernandes et al. Premature Deaths Attributable to the Consumption of Ultraprocessed Foods in Brazil. American Journal of Preventive Medicine, v. 64, n. 1, p. 129−136 , 2022Tradução . . Disponível em: https://doi.org/10.1016/j.amepre.2022.08.013. Acesso em: 03 jul. 2024.
APA
Nilson, E. A. F., Ferrari, G., Louzada, M. L. da C., Levy, R. B., Monteiro, C. A., & Rezende, L. F. M. de. (2022). Premature Deaths Attributable to the Consumption of Ultraprocessed Foods in Brazil. American Journal of Preventive Medicine, 64( 1), 129−136 . doi:10.1016/j.amepre.2022.08.013
NLM
Nilson EAF, Ferrari G, Louzada ML da C, Levy RB, Monteiro CA, Rezende LFM de. Premature Deaths Attributable to the Consumption of Ultraprocessed Foods in Brazil [Internet]. American Journal of Preventive Medicine. 2022 ;64( 1): 129−136 .[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.amepre.2022.08.013
Vancouver
Nilson EAF, Ferrari G, Louzada ML da C, Levy RB, Monteiro CA, Rezende LFM de. Premature Deaths Attributable to the Consumption of Ultraprocessed Foods in Brazil [Internet]. American Journal of Preventive Medicine. 2022 ;64( 1): 129−136 .[citado 2024 jul. 03 ] Available from: https://doi.org/10.1016/j.amepre.2022.08.013
Artigo de periodico
Community interventions and strategies for caries control in Latin American and Caribbean countries (2021)
Ricomini Filho, Antonio Pedro ; Gonzalez, Bertha Angelica Chavez ; Giacaman, Rodrigo Andrés ; Pedro, Paulo Frazäo Säo ; Cury, Jaime Aparecido
Fonte: Brazilian Oral Research. Unidade: FSP
Assuntos: CÁRIE DENTÁRIA, AÇUCARES, FLUORETO, AMÉRICA LATINA, CARIBE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
RICOMINI FILHO, Antonio Pedro et al. Community interventions and strategies for caries control in Latin American and Caribbean countries. Brazilian Oral Research, v. 35, p. art. e054 [17], 2021Tradução . . Disponível em: https://doi.org/10.1590/1807-3107bor-2021.vol35.0054. Acesso em: 03 jul. 2024.
APA
Ricomini Filho, A. P., Gonzalez, B. A. C., Giacaman, R. A., Pedro, P. F. S., & Cury, J. A. (2021). Community interventions and strategies for caries control in Latin American and Caribbean countries. Brazilian Oral Research, 35, art. e054 [17]. doi:10.1590/1807-3107bor-2021.vol35.0054
NLM
Ricomini Filho AP, Gonzalez BAC, Giacaman RA, Pedro PFS, Cury JA. Community interventions and strategies for caries control in Latin American and Caribbean countries [Internet]. Brazilian Oral Research. 2021 ;35 art. e054 [17].[citado 2024 jul. 03 ] Available from: https://doi.org/10.1590/1807-3107bor-2021.vol35.0054
Vancouver
Ricomini Filho AP, Gonzalez BAC, Giacaman RA, Pedro PFS, Cury JA. Community interventions and strategies for caries control in Latin American and Caribbean countries [Internet]. Brazilian Oral Research. 2021 ;35 art. e054 [17].[citado 2024 jul. 03 ] Available from: https://doi.org/10.1590/1807-3107bor-2021.vol35.0054
Artigo de periodico
Co-Occurrence and Clustering of Sedentary Behaviors, Diet, Sugar-Sweetened Beverages, and Alcohol Intake among Adolescents and Adults: The Latin American Nutrition and Health Study (ELANS) (2021)
Leme, Ana Carolina Barco ; Rigotti, Attilio A; Fisberg, Regina Mara ; Ferrari, Gerson ; Cortes, Lilia Yadira ; Liria-Domínguez, María Reyna ; Fisberg, Mauro ; Kovalskys, Irina; Gómez, Georgina ; García, Martha Cecilia Yépez ; Herrera-Cuenca, Marianella
Fonte: Nutrients. Unidade: FSP
Assuntos: DIETA, COMPORTAMENTO ALIMENTAR, SEDENTARISMO, BEBIDAS ALCOÓLICAS, AÇÚCAR, AMÉRICA LATINA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LEME, Ana Carolina Barco et al. Co-Occurrence and Clustering of Sedentary Behaviors, Diet, Sugar-Sweetened Beverages, and Alcohol Intake among Adolescents and Adults: The Latin American Nutrition and Health Study (ELANS). Nutrients, v. 13, n. 2, p. art. 1809 [17], 2021Tradução . . Disponível em: https://doi.org/10.3390/nu13061809. Acesso em: 03 jul. 2024.
APA
Leme, A. C. B., Rigotti, A. A., Fisberg, R. M., Ferrari, G., Cortes, L. Y., Liria-Domínguez, M. R., et al. (2021). Co-Occurrence and Clustering of Sedentary Behaviors, Diet, Sugar-Sweetened Beverages, and Alcohol Intake among Adolescents and Adults: The Latin American Nutrition and Health Study (ELANS). Nutrients, 13( 2), art. 1809 [17]. doi:10.3390/nu13061809
NLM
Leme ACB, Rigotti AA, Fisberg RM, Ferrari G, Cortes LY, Liria-Domínguez MR, Fisberg M, Kovalskys I, Gómez G, García MCY, Herrera-Cuenca M. Co-Occurrence and Clustering of Sedentary Behaviors, Diet, Sugar-Sweetened Beverages, and Alcohol Intake among Adolescents and Adults: The Latin American Nutrition and Health Study (ELANS) [Internet]. Nutrients. 2021 ;13( 2): art. 1809 [17].[citado 2024 jul. 03 ] Available from: https://doi.org/10.3390/nu13061809
Vancouver
Leme ACB, Rigotti AA, Fisberg RM, Ferrari G, Cortes LY, Liria-Domínguez MR, Fisberg M, Kovalskys I, Gómez G, García MCY, Herrera-Cuenca M. Co-Occurrence and Clustering of Sedentary Behaviors, Diet, Sugar-Sweetened Beverages, and Alcohol Intake among Adolescents and Adults: The Latin American Nutrition and Health Study (ELANS) [Internet]. Nutrients. 2021 ;13( 2): art. 1809 [17].[citado 2024 jul. 03 ] Available from: https://doi.org/10.3390/nu13061809
Artigo de periodico
Uso de preservativo masculino e dupla proteção por homens adolescentes no Brasil (2021)
Borges, Ana Luiza Vilela ; Duarte, Luciane Simões ; Cabral, Cristiane da Silva ; Lay, Alejandra Andrea Roman ; Viana, Osmara Alves ; Fujimori, Elizabeth
Fonte: Revista de Saúde Pública. Unidades: EE, FSP, FM
Assuntos: ADOLESCENTES, DISPOSITIVOS ANTICONCEPCIONAIS, HOMENS, SAÚDE REPRODUTIVA, BRASIL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BORGES, Ana Luiza Vilela et al. Uso de preservativo masculino e dupla proteção por homens adolescentes no Brasil. Revista de Saúde Pública, v. 55, p. [11], 2021Tradução . . Disponível em: https://doi.org/10.11606/s1518-8787.2021055003298. Acesso em: 03 jul. 2024.
APA
Borges, A. L. V., Duarte, L. S., Cabral, C. da S., Lay, A. A. R., Viana, O. A., & Fujimori, E. (2021). Uso de preservativo masculino e dupla proteção por homens adolescentes no Brasil. Revista de Saúde Pública, 55, [11]. doi:10.11606/s1518-8787.2021055003298
NLM
Borges ALV, Duarte LS, Cabral C da S, Lay AAR, Viana OA, Fujimori E. Uso de preservativo masculino e dupla proteção por homens adolescentes no Brasil [Internet]. Revista de Saúde Pública. 2021 ;55 [11].[citado 2024 jul. 03 ] Available from: https://doi.org/10.11606/s1518-8787.2021055003298
Vancouver
Borges ALV, Duarte LS, Cabral C da S, Lay AAR, Viana OA, Fujimori E. Uso de preservativo masculino e dupla proteção por homens adolescentes no Brasil [Internet]. Revista de Saúde Pública. 2021 ;55 [11].[citado 2024 jul. 03 ] Available from: https://doi.org/10.11606/s1518-8787.2021055003298
Artigo de periodico
Contribution of food groups to energy, grams and nutrients-to-limit: The Latin American Study of Nutrition and Health/Estudio Latino Americano de Nutrición y Salud (ELANS) (2021)
Fisberg, Regina Mara ; Cortes, Lilia Yadira ; García, Martha Cecilia Yépez ; Torres, Rossina Gabriella Pareja; Rigotti, Attilio A; Fisberg, Mauro ; Leme, Ana Carolina Barco ; Previdelli, Ágatha Nogueira ; Mello, Aline Veroneze de; Arroyo, Ángela Martínez; Sales, Cristiane Hermes ; Gómez, Georgina ; Kovalskys, Irina; Herrera-Cuenca, Marianella
Fonte: Public Health Nutrition. Unidade: FSP
Assuntos: ALIMENTOS, NUTRIENTES, CONSUMO DE ALIMENTOS, AMÉRICA LATINA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FISBERG, Regina Mara et al. Contribution of food groups to energy, grams and nutrients-to-limit: The Latin American Study of Nutrition and Health/Estudio Latino Americano de Nutrición y Salud (ELANS). Public Health Nutrition, v. 29, n. 9, p. 2424–2436 , 2021Tradução . . Disponível em: https://doi.org/10.1017/S136898002100152X. Acesso em: 03 jul. 2024.
APA
Fisberg, R. M., Cortes, L. Y., García, M. C. Y., Torres, R. G. P., Rigotti, A. A., Fisberg, M., et al. (2021). Contribution of food groups to energy, grams and nutrients-to-limit: The Latin American Study of Nutrition and Health/Estudio Latino Americano de Nutrición y Salud (ELANS). Public Health Nutrition, 29( 9), 2424–2436 . doi:10.1017/S136898002100152X
NLM
Fisberg RM, Cortes LY, García MCY, Torres RGP, Rigotti AA, Fisberg M, Leme ACB, Previdelli ÁN, Mello AV de, Arroyo ÁM, Sales CH, Gómez G, Kovalskys I, Herrera-Cuenca M. Contribution of food groups to energy, grams and nutrients-to-limit: The Latin American Study of Nutrition and Health/Estudio Latino Americano de Nutrición y Salud (ELANS) [Internet]. Public Health Nutrition. 2021 ;29( 9): 2424–2436 .[citado 2024 jul. 03 ] Available from: https://doi.org/10.1017/S136898002100152X
Vancouver
Fisberg RM, Cortes LY, García MCY, Torres RGP, Rigotti AA, Fisberg M, Leme ACB, Previdelli ÁN, Mello AV de, Arroyo ÁM, Sales CH, Gómez G, Kovalskys I, Herrera-Cuenca M. Contribution of food groups to energy, grams and nutrients-to-limit: The Latin American Study of Nutrition and Health/Estudio Latino Americano de Nutrición y Salud (ELANS) [Internet]. Public Health Nutrition. 2021 ;29( 9): 2424–2436 .[citado 2024 jul. 03 ] Available from: https://doi.org/10.1017/S136898002100152X

Unidades USP

ReP

Filtros

Unidades USP

Departamento

Autores

Autores USP

Ano de publicação

Assuntos

Título da fonte

País de publicação

Agência de fomento

Indexado em

Afiliação dos autores externos normalizada

Afiliação dos autores externos não normalizada

País das instituições de afiliação dos autores externos