In Vitro Digestion of Peanut Skin Releases Bioactive Compounds and Increases Cancer Cell Toxicity (2023)
- Authors:
- USP affiliated authors: SAMPAIO, GENI RODRIGUES - FSP ; FREITAS, ROSANA APARECIDA MANOLIO SOARES - FSP ; TORRES, ELIZABETH APARECIDA FERRAZ DA SILVA - FSP
- Unidade: FSP
- DOI: 10.3390/antiox12071356
- Subjects: AMENDOIM; POLIFENÓIS; DIABETES MELLITUS; OBESIDADE; FITOQUÍMICA; SOBREVIVÊNCIA CELULAR
- Language: Inglês
- Imprenta:
- Source:
- Título: Antioxidants
- ISSN: 2076-3921
- Volume/Número/Paginação/Ano: v.12, n.7, p.1356-1372, 2023
- Este periódico é de acesso aberto
- Este artigo é de acesso aberto
- URL de acesso aberto
- Cor do Acesso Aberto: gold
- Licença: cc-by
-
ABNT
CORDEIRO, Karina Silva et al. In Vitro Digestion of Peanut Skin Releases Bioactive Compounds and Increases Cancer Cell Toxicity. Antioxidants, v. 12, n. 7, p. 1356-1372, 2023Tradução . . Disponível em: https://doi.org/10.3390/antiox12071356. Acesso em: 27 dez. 2025. -
APA
Cordeiro, K. S., Sampaio, G. R., Soares Freitas, R. A. M., Pinaffi, A. C. da C., Bridi, R., Camargo, A. C. de, & Torres, E. A. F. da S. (2023). In Vitro Digestion of Peanut Skin Releases Bioactive Compounds and Increases Cancer Cell Toxicity. Antioxidants, 12( 7), 1356-1372. doi:10.3390/antiox12071356 -
NLM
Cordeiro KS, Sampaio GR, Soares Freitas RAM, Pinaffi AC da C, Bridi R, Camargo AC de, Torres EAF da S. In Vitro Digestion of Peanut Skin Releases Bioactive Compounds and Increases Cancer Cell Toxicity [Internet]. Antioxidants. 2023 ;12( 7): 1356-1372.[citado 2025 dez. 27 ] Available from: https://doi.org/10.3390/antiox12071356 -
Vancouver
Cordeiro KS, Sampaio GR, Soares Freitas RAM, Pinaffi AC da C, Bridi R, Camargo AC de, Torres EAF da S. In Vitro Digestion of Peanut Skin Releases Bioactive Compounds and Increases Cancer Cell Toxicity [Internet]. Antioxidants. 2023 ;12( 7): 1356-1372.[citado 2025 dez. 27 ] Available from: https://doi.org/10.3390/antiox12071356 - Vitamin C and Phenolic Antioxidants of Jua (Ziziphus joazeiro M.) Pulp: a rich underexplored Brazilian source of ellagic acid recovered by aqueous ultrasound-assisted extraction
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Informações sobre o DOI: 10.3390/antiox12071356 (Fonte: oaDOI API)
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