Dietary share of ultra-processed foods and metabolic syndrome in the US adult population (2019)
- Authors:
- USP affiliated authors: MONTEIRO, CARLOS AUGUSTO - FSP ; STEELE, EURÍDICE MARTÍNEZ - FSP ; RAUBER, FERNANDA - FSP
- Unidade: FSP
- DOI: 10.1016/j.ypmed.2019.05.004
- Subjects: ALIMENTOS INDUSTRIALIZADOS; SÍNDROME X METABÓLICA; ADULTOS; DIETÉTICA; ESTADOS UNIDOS
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título: Preventive Medicine
- ISSN: 0091-7435
- Volume/Número/Paginação/Ano: v. 125, p. 40-48, 2019
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
STEELE, Eurídice Martínez et al. Dietary share of ultra-processed foods and metabolic syndrome in the US adult population. Preventive Medicine, v. 125, p. 40-48, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.ypmed.2019.05.004. Acesso em: 06 out. 2024. -
APA
Steele, E. M., Juul, F., Rauber, F., Neri, D., & Monteiro, C. A. (2019). Dietary share of ultra-processed foods and metabolic syndrome in the US adult population. Preventive Medicine, 125, 40-48. doi:10.1016/j.ypmed.2019.05.004 -
NLM
Steele EM, Juul F, Rauber F, Neri D, Monteiro CA. Dietary share of ultra-processed foods and metabolic syndrome in the US adult population [Internet]. Preventive Medicine. 2019 ; 125 40-48.[citado 2024 out. 06 ] Available from: https://doi.org/10.1016/j.ypmed.2019.05.004 -
Vancouver
Steele EM, Juul F, Rauber F, Neri D, Monteiro CA. Dietary share of ultra-processed foods and metabolic syndrome in the US adult population [Internet]. Preventive Medicine. 2019 ; 125 40-48.[citado 2024 out. 06 ] Available from: https://doi.org/10.1016/j.ypmed.2019.05.004 - Effect of a healthy eating intervention in the first months of life on ultraprocessed food consumption at the age of 4-7 years: a randomised clinical trial with adolescent mothers and their infants
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- Ultra-Processed Food Consumption and Chronic Non-Communicable Diseases-Related Dietary Nutrient Profile in the UK (2008-2014)
- Ultra-processed food consumption and indicators of obesity in the United Kingdom population (2008-2016)
- Score of ultra-processed food consumption and its association with sociodemographic factors in the Brazilian National Health Survey, 2019
- Associations between ultraprocessed food consumption and total water intake in the US population
- Consumption of ultra-processed foods and its association with added sugar content in the diets of US children, NHANES 2009-2014
Informações sobre o DOI: 10.1016/j.ypmed.2019.05.004 (Fonte: oaDOI API)
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