Coupling experiments and computational tools to estimate thermal properties for product design in the fat-based food industry (2015)
- Authors:
- USP affiliated authors: ROUX, GALO ANTONIO CARRILLO LE - EP ; RACT, JULIANA NEVES RODRIGUES - FCF ; SANTOS, MOISÉS TELES DOS - EP ; VIANA, ÍCARO SAMPAIO - IQ
- Unidades: EP; FCF; IQ
- Subjects: GEOMETRIA E MODELAGEM COMPUTACIONAL; INDÚSTRIA DE ALIMENTOS; ÁCIDOS GRAXOS
- Language: Inglês
- Imprenta:
- Source:
- Título: Proceedings
- Conference titles: AIChE Annual Meeting
-
ABNT
SANTOS, Moisés Teles dos et al. Coupling experiments and computational tools to estimate thermal properties for product design in the fat-based food industry. 2015, Anais.. New York: AIChE, 2015. Disponível em: https://www.aiche.org/conferences/aiche-annual-meeting/2015/proceeding/paper/173f-coupling-experiments-and-computational-tools-estimate-thermal-properties-product-design-fat. Acesso em: 02 out. 2024. -
APA
Santos, M. T. dos, Ract, J. N. R., Viana, Í. S., & Carrillo Le Roux, G. A. (2015). Coupling experiments and computational tools to estimate thermal properties for product design in the fat-based food industry. In Proceedings. New York: AIChE. Recuperado de https://www.aiche.org/conferences/aiche-annual-meeting/2015/proceeding/paper/173f-coupling-experiments-and-computational-tools-estimate-thermal-properties-product-design-fat -
NLM
Santos MT dos, Ract JNR, Viana ÍS, Carrillo Le Roux GA. Coupling experiments and computational tools to estimate thermal properties for product design in the fat-based food industry [Internet]. Proceedings. 2015 ;[citado 2024 out. 02 ] Available from: https://www.aiche.org/conferences/aiche-annual-meeting/2015/proceeding/paper/173f-coupling-experiments-and-computational-tools-estimate-thermal-properties-product-design-fat -
Vancouver
Santos MT dos, Ract JNR, Viana ÍS, Carrillo Le Roux GA. Coupling experiments and computational tools to estimate thermal properties for product design in the fat-based food industry [Internet]. Proceedings. 2015 ;[citado 2024 out. 02 ] Available from: https://www.aiche.org/conferences/aiche-annual-meeting/2015/proceeding/paper/173f-coupling-experiments-and-computational-tools-estimate-thermal-properties-product-design-fat - Experimentos e ferramentas computacionais para estudo de propriedades térmicas de misturas de óleos vegetais
- Thermal properties of palm stearin, canola oil and fully hydrogenated soybean oil blends: Coupling experiments and modeling
- Experimentos, modelagem e simulação computacional para estudo térmico de misturas de óleos vegetais
- Modeling and simulation of melting curves and chemical interesterification of binary blends of vegetable oils
- Exploring amazonian fats and oils blends by computational predictions of solid fat content
- Beyond biofuels: economic opportunities, recent advances and challenges in property modeling for vegetable oils
- Ternary blends of vegetable oils: thermal profile predictions for product design
- Solid Fat Content of vegetable oils and simulation of interesterification reaction: predictions from thermodynamic approach
- Programming skills in the industry 4.0: are chemical engineering students able to face new problems?
- Banco de dados de óleos vegetais para desenvolvimento de produtos
How to cite
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas