Fusarium oxysporum cultured with complex nitrogen sources can degrade agricultural residues: evidence from analysis of secreted enzymes and intracellular proteome (2019)
- Authors:
- USP affiliated authors: GARZON, NATHÁLIA GONSALES DA ROSA - FCFRP ; ROSA, JOSE CESAR - FMRP ; CABRAL, HAMILTON - FCFRP ; LAURE, HELEN JULIE - FMRP
- Unidades: FCFRP; FMRP
- DOI: 10.1016/j.renene.2018.10.100
- Subjects: ELETROFORESE; BIOMA; RESÍDUOS AGRÍCOLAS; PROTEÔMICA; FUNGOS
- Keywords: Agricultural residues; Bidimentional electrophoresis; Biomass degradation; Filamentous fungi; Proteomics
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título do periódico: Renewable Energy
- ISSN: 0960-1481
- Volume/Número/Paginação/Ano: v. 133, p. 941-950, 2019
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
ROSA-GARZON, Nathália Gonsales da et al. Fusarium oxysporum cultured with complex nitrogen sources can degrade agricultural residues: evidence from analysis of secreted enzymes and intracellular proteome. Renewable Energy, v. 133, p. 941-950, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.renene.2018.10.100. Acesso em: 19 abr. 2024. -
APA
Rosa-Garzon, N. G. da, Laure, H. J., Rosa, J. C., & Cabral, H. (2019). Fusarium oxysporum cultured with complex nitrogen sources can degrade agricultural residues: evidence from analysis of secreted enzymes and intracellular proteome. Renewable Energy, 133, 941-950. doi:10.1016/j.renene.2018.10.100 -
NLM
Rosa-Garzon NG da, Laure HJ, Rosa JC, Cabral H. Fusarium oxysporum cultured with complex nitrogen sources can degrade agricultural residues: evidence from analysis of secreted enzymes and intracellular proteome [Internet]. Renewable Energy. 2019 ; 133 941-950.[citado 2024 abr. 19 ] Available from: https://doi.org/10.1016/j.renene.2018.10.100 -
Vancouver
Rosa-Garzon NG da, Laure HJ, Rosa JC, Cabral H. Fusarium oxysporum cultured with complex nitrogen sources can degrade agricultural residues: evidence from analysis of secreted enzymes and intracellular proteome [Internet]. Renewable Energy. 2019 ; 133 941-950.[citado 2024 abr. 19 ] Available from: https://doi.org/10.1016/j.renene.2018.10.100 - Evaluation of the milk clotting properties of an aspartic peptidase secreted by Rhizopus microsporus
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- Optimization of the drying parameters for an enzymatic extract, and an evaluation of the subsequent proteolytic and cellulolytic activities
- Biochemical and milk-clotting properties and mapping of catalytic subsites of an extracellular aspartic peptidase from basidiomycete fungus Phanerochaete chrysosporium
- Peptides with antioxidant properties identified from casein, whey, and egg albumin hydrolysates generated by two novel fungal proteases
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Informações sobre o DOI: 10.1016/j.renene.2018.10.100 (Fonte: oaDOI API)
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