What is the fate of 1-hydroxyethyl radicals in beer?: Do thiol-containing proteins and peptides play an antioxidative role? (2014)
- Authors:
- Autor USP: CARDOSO, DANIEL RODRIGUES - IQSC
- Unidade: IQSC
- Subjects: QUÍMICA ANALÍTICA; RADICAIS LIVRES
- Language: Inglês
- Imprenta:
- Source:
- Título: Book of abstracts
- Conference titles: Annual Meeting of American Society of Brewing Chemists -ASBC
-
ABNT
LUND, Marianne Nissen et al. What is the fate of 1-hydroxyethyl radicals in beer?: Do thiol-containing proteins and peptides play an antioxidative role? 2014, Anais.. Chicago: Instituto de Química de São Carlos, Universidade de São Paulo, 2014. . Acesso em: 10 out. 2024. -
APA
Lund, M. N., Almeida, N. E. C. de, Cardoso, D. R., Sorensen, M. B., & Andersen, M. L. (2014). What is the fate of 1-hydroxyethyl radicals in beer?: Do thiol-containing proteins and peptides play an antioxidative role? In Book of abstracts. Chicago: Instituto de Química de São Carlos, Universidade de São Paulo. -
NLM
Lund MN, Almeida NEC de, Cardoso DR, Sorensen MB, Andersen ML. What is the fate of 1-hydroxyethyl radicals in beer?: Do thiol-containing proteins and peptides play an antioxidative role? Book of abstracts. 2014 ;[citado 2024 out. 10 ] -
Vancouver
Lund MN, Almeida NEC de, Cardoso DR, Sorensen MB, Andersen ML. What is the fate of 1-hydroxyethyl radicals in beer?: Do thiol-containing proteins and peptides play an antioxidative role? Book of abstracts. 2014 ;[citado 2024 out. 10 ] - Reatividade dos iso-'alfa'-ácidos de gosto amargo da cerveja frente ao radical DPPH
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