Maranta (Maranta arundinacea L) starch properties (2014)
- Authors:
- USP affiliated authors: MORAES, IZABEL CRISTINA FREITAS - FZEA ; LOURENÇO, RODRIGO VINICIUS - FZEA ; BITTANTE, ANA MONICA QUINTA BARBOSA - FZEA ; SOBRAL, PAULO JOSE DO AMARAL - FZEA
- Unidade: FZEA
- Subjects: AMIDO (PROPRIEDADES FÍSICO-QUÍMICAS); PLANTAS HERBÁCEAS; ENGENHARIA DE ALIMENTOS
- Language: Inglês
- Imprenta:
- Publisher place: Kuala Lumpur
- Date published: 2014
- ISBN: 9780980825121
- Source:
- Título do periódico: Proceedings iCFP; superior foods through smarter use of food properties
- Conference titles: International Conference on Food Properties
-
ABNT
AYALA VALENCIA, Germán; MORAES, Izabel Cristina Freitas; LOURENÇO, Rodrigo Vinicius; BITTANTE, Ana Mônica Quinta Barbosa; SOBRAL, Paulo José do Amaral. Maranta (Maranta arundinacea L) starch properties. Anais.. Kuala Lumpur: [s.n.], 2014. -
APA
Ayala Valencia, G., Moraes, I. C. F., Lourenço, R. V., Bittante, A. M. Q. B., & Sobral, P. J. do A. (2014). Maranta (Maranta arundinacea L) starch properties. In Proceedings iCFP; superior foods through smarter use of food properties. Kuala Lumpur. -
NLM
Ayala Valencia G, Moraes ICF, Lourenço RV, Bittante AMQB, Sobral PJ do A. Maranta (Maranta arundinacea L) starch properties. Proceedings iCFP; superior foods through smarter use of food properties. 2014 ; -
Vancouver
Ayala Valencia G, Moraes ICF, Lourenço RV, Bittante AMQB, Sobral PJ do A. Maranta (Maranta arundinacea L) starch properties. Proceedings iCFP; superior foods through smarter use of food properties. 2014 ; - Gelatin-based films reinforced with montmorillonite and activated with nanoemulsion of ginger essential oil for food packaging applications
- Nanocomposite-forming solutions based on cassava starch and laponite: viscoelastic and rheological characterization
- Properties of gelatin-based films incorporated with chitosan-coated microparticles charged with rutin
- Morphological and physical properties of nano-biocomposite films based on collagen loaded with laponite®
- Gelatin-laponite nanocomposite films
- Influence of pitanga (Eugenia uniflora L.) leaf extract and/or natamycin on properties of cassava starch/chitosan active films
- Gelatin-based nanocomposite films: a study on montmorillonite dispersion methods and concentration
- Efeito da umidade nas propriedades mecânicas de filmes de gelatina com glicerol
- Physicochemical, morphological, and functional properties of flour and starch from peach palm (Bactris gasipaes K.) fruit
- Physicochemical properties of maranta (Maranta arundinacea L.) starch
How to cite
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
