Biomarkers of oxidative stress in humansand rats supplemented with eicosapentaenoic and docosahexaenoic fatty acids (2007)
- Authors:
- Autor USP: CASTRO, INAR ALVES DE - FCF
- Unidade: FCF
- Subjects: BIOMARCADORES; ÁCIDOS GRAXOS
- Language: Inglês
- Imprenta:
- Source:
- Título: Revista Brasileira de Ciências Farmacêuticas
- ISSN: 1516-9332
- Volume/Número/Paginação/Ano: v.43, supl.2, p.4 res.FCF003, 2007
- Conference titles: Semana Farmacêutica de Ciência e Tecnologia da FCF-USP
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ABNT
MONTEIRO, Vânia Claudia Barros et al. Biomarkers of oxidative stress in humansand rats supplemented with eicosapentaenoic and docosahexaenoic fatty acids. Revista Brasileira de Ciências Farmacêuticas. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. . Acesso em: 12 fev. 2026. , 2007 -
APA
Monteiro, V. C. B., Bueno, A. S., Carvalho, A. C. L., Rogero, M. M., & Castro, I. A. de. (2007). Biomarkers of oxidative stress in humansand rats supplemented with eicosapentaenoic and docosahexaenoic fatty acids. Revista Brasileira de Ciências Farmacêuticas. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. -
NLM
Monteiro VCB, Bueno AS, Carvalho ACL, Rogero MM, Castro IA de. Biomarkers of oxidative stress in humansand rats supplemented with eicosapentaenoic and docosahexaenoic fatty acids. Revista Brasileira de Ciências Farmacêuticas. 2007 ;43 4 res.FCF003.[citado 2026 fev. 12 ] -
Vancouver
Monteiro VCB, Bueno AS, Carvalho ACL, Rogero MM, Castro IA de. Biomarkers of oxidative stress in humansand rats supplemented with eicosapentaenoic and docosahexaenoic fatty acids. Revista Brasileira de Ciências Farmacêuticas. 2007 ;43 4 res.FCF003.[citado 2026 fev. 12 ] - Oxidation stability of brown and yellow flaxseed oils available at the market
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