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Artigo de periodico
Characterization of a symbiotic beverage based on water-soluble soybean extract fermented by Lactiplantibacillus plantarum ATCC 8014 (2024)
Bordini, Fernanda Weber ; Fernandes, Julia Cristina ; Souza, Viviane Lívia Carvalho de ; Galhardo, Elaine Cristina ; Mancilha, Ismael Maciel de ; Felipe, Maria das Gracas de Almeida
Source: Brazilian journal of microbiology (online). Unidade: EEL
Subjects: VEGANISMO, PROBIÓTICOS, ALIMENTOS FUNCIONAIS
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ABNT
BORDINI, Fernanda Weber et al. Characterization of a symbiotic beverage based on water-soluble soybean extract fermented by Lactiplantibacillus plantarum ATCC 8014. Brazilian journal of microbiology (online), v. 55, p. 1655-1667, 2024Tradução . . Disponível em: https://doi.org/10.1007/s42770-024-01330-0. Acesso em: 23 maio 2025.
APA
Bordini, F. W., Fernandes, J. C., Souza, V. L. C. de, Galhardo, E. C., Mancilha, I. M. de, & Felipe, M. das G. de A. (2024). Characterization of a symbiotic beverage based on water-soluble soybean extract fermented by Lactiplantibacillus plantarum ATCC 8014. Brazilian journal of microbiology (online), 55, 1655-1667. doi:10.1007/s42770-024-01330-0
NLM
Bordini FW, Fernandes JC, Souza VLC de, Galhardo EC, Mancilha IM de, Felipe M das G de A. Characterization of a symbiotic beverage based on water-soluble soybean extract fermented by Lactiplantibacillus plantarum ATCC 8014 [Internet]. Brazilian journal of microbiology (online). 2024 ; 55 1655-1667.[citado 2025 maio 23 ] Available from: https://doi.org/10.1007/s42770-024-01330-0
Vancouver
Bordini FW, Fernandes JC, Souza VLC de, Galhardo EC, Mancilha IM de, Felipe M das G de A. Characterization of a symbiotic beverage based on water-soluble soybean extract fermented by Lactiplantibacillus plantarum ATCC 8014 [Internet]. Brazilian journal of microbiology (online). 2024 ; 55 1655-1667.[citado 2025 maio 23 ] Available from: https://doi.org/10.1007/s42770-024-01330-0
Artigo de periodico
Ethanol production by Kluyveromyces marxianus ATCC 36907: Fermentation features and mathematical modeling (2023)
Sene, Luciane; Tavares, Bruna; Felipe, Maria das Gracas de Almeida ; Santos, Julio Cesar dos ; Pereira, Félix Monteiro ; Tominc, Getulio Capello; Cunha, Mario Antonio Alves da
Source: Biocatalysis and agricultural biotechnology. Unidade: EEL
Subjects: ETANOL, MODELOS MATEMÁTICOS
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ABNT
SENE, Luciane et al. Ethanol production by Kluyveromyces marxianus ATCC 36907: Fermentation features and mathematical modeling. Biocatalysis and agricultural biotechnology, v. 51, p. 1-13, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.bcab.2023.102789. Acesso em: 23 maio 2025.
APA
Sene, L., Tavares, B., Felipe, M. das G. de A., Santos, J. C. dos, Pereira, F. M., Tominc, G. C., & Cunha, M. A. A. da. (2023). Ethanol production by Kluyveromyces marxianus ATCC 36907: Fermentation features and mathematical modeling. Biocatalysis and agricultural biotechnology, 51, 1-13. doi:10.1016/j.bcab.2023.102789
NLM
Sene L, Tavares B, Felipe M das G de A, Santos JC dos, Pereira FM, Tominc GC, Cunha MAA da. Ethanol production by Kluyveromyces marxianus ATCC 36907: Fermentation features and mathematical modeling [Internet]. Biocatalysis and agricultural biotechnology. 2023 ;51 1-13.[citado 2025 maio 23 ] Available from: https://doi.org/10.1016/j.bcab.2023.102789
Vancouver
Sene L, Tavares B, Felipe M das G de A, Santos JC dos, Pereira FM, Tominc GC, Cunha MAA da. Ethanol production by Kluyveromyces marxianus ATCC 36907: Fermentation features and mathematical modeling [Internet]. Biocatalysis and agricultural biotechnology. 2023 ;51 1-13.[citado 2025 maio 23 ] Available from: https://doi.org/10.1016/j.bcab.2023.102789
Artigo de periodico
Relation of xylitol formation and lignocellulose degradation in yeast (2023)
Bianchini, Italo de Andrade ; Jofre, Fanny Machado ; Queiroz, Sarah de Souza ; Lacerda, Talita Martins ; Felipe, Maria das Gracas de Almeida
Source: Applied microbiology and biotechnology. Unidade: EEL
Subjects: BIOMASSA, BIOTECNOLOGIA, TOXICOLOGIA
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ABNT
BIANCHINI, Italo de Andrade et al. Relation of xylitol formation and lignocellulose degradation in yeast. Applied microbiology and biotechnology, v. 107, p. 3143-3151, 2023Tradução . . Disponível em: https://doi.org/10.1007/s00253-023-12495-3. Acesso em: 23 maio 2025.
APA
Bianchini, I. de A., Jofre, F. M., Queiroz, S. de S., Lacerda, T. M., & Felipe, M. das G. de A. (2023). Relation of xylitol formation and lignocellulose degradation in yeast. Applied microbiology and biotechnology, 107, 3143-3151. doi:10.1007/s00253-023-12495-3
NLM
Bianchini I de A, Jofre FM, Queiroz S de S, Lacerda TM, Felipe M das G de A. Relation of xylitol formation and lignocellulose degradation in yeast [Internet]. Applied microbiology and biotechnology. 2023 ;107 3143-3151.[citado 2025 maio 23 ] Available from: https://doi.org/10.1007/s00253-023-12495-3
Vancouver
Bianchini I de A, Jofre FM, Queiroz S de S, Lacerda TM, Felipe M das G de A. Relation of xylitol formation and lignocellulose degradation in yeast [Internet]. Applied microbiology and biotechnology. 2023 ;107 3143-3151.[citado 2025 maio 23 ] Available from: https://doi.org/10.1007/s00253-023-12495-3
Parte de monografia/livro
Fermentative Production of Xylitol from Various Lignocellulosic Hydrolysates (2022)
Queiroz, Sarah de Souza ; Jofre, Fanny M; Bianchini, Italo de Andrade; Bordini, Fernanda Weber; Boaes, Tatiane da Silva; Chandel, Anuj Kumar ; Felipe, Maria das Gracas de Almeida
Source: Current Advances in Biotechnological Production of Xylitol Fermentative: Production of Xylitol. Unidade: EEL
Subjects: BIOMASSA, FERMENTAÇÃO
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ABNT
QUEIROZ, Sarah de Souza et al. Fermentative Production of Xylitol from Various Lignocellulosic Hydrolysates. Current Advances in Biotechnological Production of Xylitol Fermentative: Production of Xylitol. Tradução . [S.l.]: Springer Cham, 2022. p. 51-66. Disponível em: https://doi.org/10.1007/978-3-031-04942-2_3. Acesso em: 23 maio 2025.
APA
Queiroz, S. de S., Jofre, F. M., Bianchini, I. de A., Bordini, F. W., Boaes, T. da S., Chandel, A. K., & Felipe, M. das G. de A. (2022). Fermentative Production of Xylitol from Various Lignocellulosic Hydrolysates. In Current Advances in Biotechnological Production of Xylitol Fermentative: Production of Xylitol (p. 51-66). Springer Cham. doi:10.1007/978-3-031-04942-2_3
NLM
Queiroz S de S, Jofre FM, Bianchini I de A, Bordini FW, Boaes T da S, Chandel AK, Felipe M das G de A. Fermentative Production of Xylitol from Various Lignocellulosic Hydrolysates [Internet]. In: Current Advances in Biotechnological Production of Xylitol Fermentative: Production of Xylitol. Springer Cham; 2022. p. 51-66.[citado 2025 maio 23 ] Available from: https://doi.org/10.1007/978-3-031-04942-2_3
Vancouver
Queiroz S de S, Jofre FM, Bianchini I de A, Bordini FW, Boaes T da S, Chandel AK, Felipe M das G de A. Fermentative Production of Xylitol from Various Lignocellulosic Hydrolysates [Internet]. In: Current Advances in Biotechnological Production of Xylitol Fermentative: Production of Xylitol. Springer Cham; 2022. p. 51-66.[citado 2025 maio 23 ] Available from: https://doi.org/10.1007/978-3-031-04942-2_3
Monografia/livro-ed/org
Current Advances in Biotechnological Production of Xylitol (2022)
Chandel, Anuj Kumar ; Felipe, Maria das Gracas de Almeida
Unidade: EEL
Assunto: BIOTECNOLOGIA
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ABNT
CHANDEL, Anuj Kumar e FELIPE, Maria das Gracas de Almeida. Current Advances in Biotechnological Production of Xylitol. . [S.l.]: Springer Cham. Disponível em: https://doi.org/10.1007/978-3-031-04942-2. Acesso em: 23 maio 2025. , 2022
APA
Chandel, A. K., & Felipe, M. das G. de A. (2022). Current Advances in Biotechnological Production of Xylitol. Springer Cham. doi:10.1007/978-3-031-04942-2
NLM
Chandel AK, Felipe M das G de A. Current Advances in Biotechnological Production of Xylitol [Internet]. 2022 ;[citado 2025 maio 23 ] Available from: https://doi.org/10.1007/978-3-031-04942-2
Vancouver
Chandel AK, Felipe M das G de A. Current Advances in Biotechnological Production of Xylitol [Internet]. 2022 ;[citado 2025 maio 23 ] Available from: https://doi.org/10.1007/978-3-031-04942-2
Artigo de periodico
Integrated bioinformatics, modelling, and gene expression analysis of the putative pentose transporter from Candida tropicalis during xylose fermentation with and without glucose addition (2022)
Queiroz, Sarah de Souza ; Oliva, Bianca ; Silva, Tatiane F. ; Segato, Fernando ; Felipe, Maria das Gracas de Almeida
Source: Applied microbiology and biotechnology. Unidade: EEL
Subjects: TRANSPORTE EPITELIAL, CÉLULAS EPITELIAIS, GENÉTICA, BIOLOGIA, BIOLOGIA CELULAR, CÉLULAS
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ABNT
QUEIROZ, Sarah de Souza et al. Integrated bioinformatics, modelling, and gene expression analysis of the putative pentose transporter from Candida tropicalis during xylose fermentation with and without glucose addition. Applied microbiology and biotechnology, v. 106, p. 4587-4606, 2022Tradução . . Disponível em: https://doi.org/10.1007/s00253-022-12005-x. Acesso em: 23 maio 2025.
APA
Queiroz, S. de S., Oliva, B., Silva, T. F., Segato, F., & Felipe, M. das G. de A. (2022). Integrated bioinformatics, modelling, and gene expression analysis of the putative pentose transporter from Candida tropicalis during xylose fermentation with and without glucose addition. Applied microbiology and biotechnology, 106, 4587-4606. doi:10.1007/s00253-022-12005-x
NLM
Queiroz S de S, Oliva B, Silva TF, Segato F, Felipe M das G de A. Integrated bioinformatics, modelling, and gene expression analysis of the putative pentose transporter from Candida tropicalis during xylose fermentation with and without glucose addition [Internet]. Applied microbiology and biotechnology. 2022 ;106 4587-4606.[citado 2025 maio 23 ] Available from: https://doi.org/10.1007/s00253-022-12005-x
Vancouver
Queiroz S de S, Oliva B, Silva TF, Segato F, Felipe M das G de A. Integrated bioinformatics, modelling, and gene expression analysis of the putative pentose transporter from Candida tropicalis during xylose fermentation with and without glucose addition [Internet]. Applied microbiology and biotechnology. 2022 ;106 4587-4606.[citado 2025 maio 23 ] Available from: https://doi.org/10.1007/s00253-022-12005-x
Artigo de periodico
Scaling up xylitol bioproduction: Challenges to achieve a profitable bioprocess (2022)
Queiroz, Sarah de Souza; Jofre, Fanny M.; Mussatto, Solange I ; Felipe, Maria das Gracas de Almeida
Source: Renewable & sustainable energy reviews. Unidade: EEL
Assunto: BIOTECNOLOGIA
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ABNT
QUEIROZ, Sarah de Souza et al. Scaling up xylitol bioproduction: Challenges to achieve a profitable bioprocess. Renewable & sustainable energy reviews, n. , p. 111789-, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.rser.2021.111789. Acesso em: 23 maio 2025.
APA
Queiroz, S. de S., Jofre, F. M., Mussatto, S. I., & Felipe, M. das G. de A. (2022). Scaling up xylitol bioproduction: Challenges to achieve a profitable bioprocess. Renewable & sustainable energy reviews, ( ), 111789-. doi:10.1016/j.rser.2021.111789
NLM
Queiroz S de S, Jofre FM, Mussatto SI, Felipe M das G de A. Scaling up xylitol bioproduction: Challenges to achieve a profitable bioprocess [Internet]. Renewable & sustainable energy reviews. 2022 ;( ): 111789-.[citado 2025 maio 23 ] Available from: https://doi.org/10.1016/j.rser.2021.111789
Vancouver
Queiroz S de S, Jofre FM, Mussatto SI, Felipe M das G de A. Scaling up xylitol bioproduction: Challenges to achieve a profitable bioprocess [Internet]. Renewable & sustainable energy reviews. 2022 ;( ): 111789-.[citado 2025 maio 23 ] Available from: https://doi.org/10.1016/j.rser.2021.111789
Parte de monografia/livro
The Potential of Vegetal Biomass for Biomolecules Production (2022)
Antunes, Felipe Antônio Fernandes; Ribeaux, Daylin Rubio; Alonso, Maria José Castro ; Balbino, Thércia Rocha ; Dussán, Kelly J.; Silva, Débora Danielle Virgínio da; Souza, Jonas Paulino de; Sanchez-Muñoz, Salvador ; Guzman, Ramiro R; Ingle, Avinash P ; Felipe, Maria das Gracas de Almeida ; Rocha, Thiago Moura ; Santos, Julio Cesar dos ; Silva, Silvio Silverio da ; Philippini, Rafael Rodrigues ; Martiniano, Sabrina Evelin; Prado, Carina Aline ; Alba, Edith Mier; Pérez, Andrés Felipe Hernandéz ; Jofre, Fanny Machado ; Abdeshahian, Peyman
Source: Reference Module in Earth Systems and Environmental Sciences. Unidade: EEL
Subjects: BIOTECNOLOGIA, BIOPOLÍMEROS, BIOMASSA
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ABNT
ANTUNES, Felipe Antônio Fernandes et al. The Potential of Vegetal Biomass for Biomolecules Production. Reference Module in Earth Systems and Environmental Sciences. Tradução . Durham-UK: Elsevier, 2022. p. 139-164. Disponível em: https://doi.org/10.1016/B978-0-12-819727-1.00053-4. Acesso em: 23 maio 2025.
APA
Antunes, F. A. F., Ribeaux, D. R., Alonso, M. J. C., Balbino, T. R., Dussán, K. J., Silva, D. D. V. da, et al. (2022). The Potential of Vegetal Biomass for Biomolecules Production. In Reference Module in Earth Systems and Environmental Sciences (p. 139-164). Durham-UK: Elsevier. doi:10.1016/B978-0-12-819727-1.00053-4
NLM
Antunes FAF, Ribeaux DR, Alonso MJC, Balbino TR, Dussán KJ, Silva DDV da, Souza JP de, Sanchez-Muñoz S, Guzman RR, Ingle AP, Felipe M das G de A, Rocha TM, Santos JC dos, Silva SS da, Philippini RR, Martiniano SE, Prado CA, Alba EM, Pérez AFH, Jofre FM, Abdeshahian P. The Potential of Vegetal Biomass for Biomolecules Production [Internet]. In: Reference Module in Earth Systems and Environmental Sciences. Durham-UK: Elsevier; 2022. p. 139-164.[citado 2025 maio 23 ] Available from: https://doi.org/10.1016/B978-0-12-819727-1.00053-4
Vancouver
Antunes FAF, Ribeaux DR, Alonso MJC, Balbino TR, Dussán KJ, Silva DDV da, Souza JP de, Sanchez-Muñoz S, Guzman RR, Ingle AP, Felipe M das G de A, Rocha TM, Santos JC dos, Silva SS da, Philippini RR, Martiniano SE, Prado CA, Alba EM, Pérez AFH, Jofre FM, Abdeshahian P. The Potential of Vegetal Biomass for Biomolecules Production [Internet]. In: Reference Module in Earth Systems and Environmental Sciences. Durham-UK: Elsevier; 2022. p. 139-164.[citado 2025 maio 23 ] Available from: https://doi.org/10.1016/B978-0-12-819727-1.00053-4
Parte de monografia/livro
Market, Global Demand and Consumption Trend of Xylitol (2022)
Hans, Meenu; Yadav, Nisha; Kumar, Sachin ; Chandel, Anuj Kumar
Source: Current Advances in Biotechnological Production of Xylitol. Unidade: EEL
Assunto: ALIMENTOS INDUSTRIALIZADOS
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ABNT
HANS, Meenu et al. Market, Global Demand and Consumption Trend of Xylitol. Current Advances in Biotechnological Production of Xylitol. Tradução . [S.l.]: Springer Cham, 2022. p. 239-251. Disponível em: https://doi.org/10.1007/978-3-031-04942-2_11. Acesso em: 23 maio 2025.
APA
Hans, M., Yadav, N., Kumar, S., & Chandel, A. K. (2022). Market, Global Demand and Consumption Trend of Xylitol. In Current Advances in Biotechnological Production of Xylitol (p. 239-251). Springer Cham. doi:10.1007/978-3-031-04942-2_11
NLM
Hans M, Yadav N, Kumar S, Chandel AK. Market, Global Demand and Consumption Trend of Xylitol [Internet]. In: Current Advances in Biotechnological Production of Xylitol. Springer Cham; 2022. p. 239-251.[citado 2025 maio 23 ] Available from: https://doi.org/10.1007/978-3-031-04942-2_11
Vancouver
Hans M, Yadav N, Kumar S, Chandel AK. Market, Global Demand and Consumption Trend of Xylitol [Internet]. In: Current Advances in Biotechnological Production of Xylitol. Springer Cham; 2022. p. 239-251.[citado 2025 maio 23 ] Available from: https://doi.org/10.1007/978-3-031-04942-2_11
Parte de monografia/livro
Xylitol and Sorbitol: challenges and opportunities in biorefineries integration (2021)
Jofre, Fanny Machado ; Bordini, Fernanda Weber ; Bianchini, Italo de Andrade ; Queiroz, Sarah de Souza ; Boaes, Tatiane da Silva; Pérez, Andrés Felipe Hernandéz ; Felipe, Maria das Gracas de Almeida
Source: Production of top 12 biochemicals selected by USDOE from renewable resources. Unidade: EEL
Subjects: BIOTECNOLOGIA, FERMENTAÇÃO
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ABNT
JOFRE, Fanny Machado et al. Xylitol and Sorbitol: challenges and opportunities in biorefineries integration. Production of top 12 biochemicals selected by USDOE from renewable resources. Tradução . Lorena-SP: Elsevier, 2021. p. 263-268. Disponível em: https://doi.org/10.1016/B978-0-12-823531-7.00013-5. Acesso em: 23 maio 2025.
APA
Jofre, F. M., Bordini, F. W., Bianchini, I. de A., Queiroz, S. de S., Boaes, T. da S., Pérez, A. F. H., & Felipe, M. das G. de A. (2021). Xylitol and Sorbitol: challenges and opportunities in biorefineries integration. In Production of top 12 biochemicals selected by USDOE from renewable resources (p. 263-268). Lorena-SP: Elsevier. doi:10.1016/B978-0-12-823531-7.00013-5
NLM
Jofre FM, Bordini FW, Bianchini I de A, Queiroz S de S, Boaes T da S, Pérez AFH, Felipe M das G de A. Xylitol and Sorbitol: challenges and opportunities in biorefineries integration [Internet]. In: Production of top 12 biochemicals selected by USDOE from renewable resources. Lorena-SP: Elsevier; 2021. p. 263-268.[citado 2025 maio 23 ] Available from: https://doi.org/10.1016/B978-0-12-823531-7.00013-5
Vancouver
Jofre FM, Bordini FW, Bianchini I de A, Queiroz S de S, Boaes T da S, Pérez AFH, Felipe M das G de A. Xylitol and Sorbitol: challenges and opportunities in biorefineries integration [Internet]. In: Production of top 12 biochemicals selected by USDOE from renewable resources. Lorena-SP: Elsevier; 2021. p. 263-268.[citado 2025 maio 23 ] Available from: https://doi.org/10.1016/B978-0-12-823531-7.00013-5
Artigo de periodico
Use of dry yeast biomass as a new approach for detoxification of hemicellulosic hydrolysates aiming to xylitol production (2021)
Jofre, Fanny Machado ; Felipe, Maria das Graças de Almeida ; Pérez, Andrés Felipe Hernandéz ; Santos, Julio Cesar dos
Source: Industrial crops and products. Unidade: EEL
Assunto: BIOTECNOLOGIA
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ABNT
JOFRE, Fanny Machado et al. Use of dry yeast biomass as a new approach for detoxification of hemicellulosic hydrolysates aiming to xylitol production. Industrial crops and products, v. 170, n. art. 113812, p. 1-10, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2021.113812. Acesso em: 23 maio 2025.
APA
Jofre, F. M., Felipe, M. das G. de A., Pérez, A. F. H., & Santos, J. C. dos. (2021). Use of dry yeast biomass as a new approach for detoxification of hemicellulosic hydrolysates aiming to xylitol production. Industrial crops and products, 170( art. 113812), 1-10. doi:10.1016/j.indcrop.2021.113812
NLM
Jofre FM, Felipe M das G de A, Pérez AFH, Santos JC dos. Use of dry yeast biomass as a new approach for detoxification of hemicellulosic hydrolysates aiming to xylitol production [Internet]. Industrial crops and products. 2021 ; 170( art. 113812): 1-10.[citado 2025 maio 23 ] Available from: https://doi.org/10.1016/j.indcrop.2021.113812
Vancouver
Jofre FM, Felipe M das G de A, Pérez AFH, Santos JC dos. Use of dry yeast biomass as a new approach for detoxification of hemicellulosic hydrolysates aiming to xylitol production [Internet]. Industrial crops and products. 2021 ; 170( art. 113812): 1-10.[citado 2025 maio 23 ] Available from: https://doi.org/10.1016/j.indcrop.2021.113812
Artigo de periodico
Biosurfactant production by Antarctic-derived yeasts in sugarcane straw hemicellulosic hydrolysate (2021)
Chaves, Flaviana da Silva; Brumano, Larissa Pereira ; Marcelino, Paulo Ricardo Franco; Silva, Silvio Silverio da ; Sette, Lara Durães ; Felipe, Maria das Gracas de Almeida
Source: Biomass conversion and biorefinery. Unidades: EEL, FCF
Subjects: LEVEDURAS, CANA-DE-AÇÚCAR
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ABNT
CHAVES, Flaviana da Silva et al. Biosurfactant production by Antarctic-derived yeasts in sugarcane straw hemicellulosic hydrolysate. Biomass conversion and biorefinery, 2021Tradução . . Disponível em: https://doi.org/10.1007/s13399-021-01578-8. Acesso em: 23 maio 2025.
APA
Chaves, F. da S., Brumano, L. P., Marcelino, P. R. F., Silva, S. S. da, Sette, L. D., & Felipe, M. das G. de A. (2021). Biosurfactant production by Antarctic-derived yeasts in sugarcane straw hemicellulosic hydrolysate. Biomass conversion and biorefinery. doi:10.1007/s13399-021-01578-8
NLM
Chaves F da S, Brumano LP, Marcelino PRF, Silva SS da, Sette LD, Felipe M das G de A. Biosurfactant production by Antarctic-derived yeasts in sugarcane straw hemicellulosic hydrolysate [Internet]. Biomass conversion and biorefinery. 2021 ;[citado 2025 maio 23 ] Available from: https://doi.org/10.1007/s13399-021-01578-8
Vancouver
Chaves F da S, Brumano LP, Marcelino PRF, Silva SS da, Sette LD, Felipe M das G de A. Biosurfactant production by Antarctic-derived yeasts in sugarcane straw hemicellulosic hydrolysate [Internet]. Biomass conversion and biorefinery. 2021 ;[citado 2025 maio 23 ] Available from: https://doi.org/10.1007/s13399-021-01578-8
Artigo de periodico
Xylitol and ethanol co-production from sugarcane bagasse and straw hemicellulosic hydrolysate supplemented with molasses (2021)
Queiroz, Sarah de Souza ; Jofre, Fanny Machado ; Santos, Henrique Azank; Pérez, Andrés Felipe Hernandéz ; Felipe, Maria das Graças de Almeida
Source: Biomass conversion and biorefinery. Unidade: EEL
Subjects: CANA-DE-AÇÚCAR, ETANOL
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ABNT
QUEIROZ, Sarah de Souza et al. Xylitol and ethanol co-production from sugarcane bagasse and straw hemicellulosic hydrolysate supplemented with molasses. Biomass conversion and biorefinery, v. 13, p. 3143-3152, 2021Tradução . . Disponível em: https://doi.org/10.1007/s13399-021-01493-y. Acesso em: 23 maio 2025.
APA
Queiroz, S. de S., Jofre, F. M., Santos, H. A., Pérez, A. F. H., & Felipe, M. das G. de A. (2021). Xylitol and ethanol co-production from sugarcane bagasse and straw hemicellulosic hydrolysate supplemented with molasses. Biomass conversion and biorefinery, 13, 3143-3152. doi:10.1007/s13399-021-01493-y
NLM
Queiroz S de S, Jofre FM, Santos HA, Pérez AFH, Felipe M das G de A. Xylitol and ethanol co-production from sugarcane bagasse and straw hemicellulosic hydrolysate supplemented with molasses [Internet]. Biomass conversion and biorefinery. 2021 ;13 3143-3152.[citado 2025 maio 23 ] Available from: https://doi.org/10.1007/s13399-021-01493-y
Vancouver
Queiroz S de S, Jofre FM, Santos HA, Pérez AFH, Felipe M das G de A. Xylitol and ethanol co-production from sugarcane bagasse and straw hemicellulosic hydrolysate supplemented with molasses [Internet]. Biomass conversion and biorefinery. 2021 ;13 3143-3152.[citado 2025 maio 23 ] Available from: https://doi.org/10.1007/s13399-021-01493-y
Artigo de periodico
Kluyveromyces marxianus: a potential biocatalyst of renewable chemicals and lignocellulosic ethanol production (2021)
Leonel, L. V.; Arruda, Priscila Vaz de; Chandel, Anuj Kumar ; Felipe, Maria das Gracas de Almeida ; Sene, L.
Source: Critical reviews in biotechnology. Unidade: EEL
Subjects: BIOTECNOLOGIA, BIOQUÍMICA, FERMENTAÇÃO, BIOLOGIA SINTÉTICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LEONEL, L. V. et al. Kluyveromyces marxianus: a potential biocatalyst of renewable chemicals and lignocellulosic ethanol production. Critical reviews in biotechnology, v. 41, n. 8, p. 1131–1152, 2021Tradução . . Disponível em: https://doi.org/10.1080/07388551.2021.1917505. Acesso em: 23 maio 2025.
APA
Leonel, L. V., Arruda, P. V. de, Chandel, A. K., Felipe, M. das G. de A., & Sene, L. (2021). Kluyveromyces marxianus: a potential biocatalyst of renewable chemicals and lignocellulosic ethanol production. Critical reviews in biotechnology, 41( 8), 1131–1152. doi:10.1080/07388551.2021.1917505
NLM
Leonel LV, Arruda PV de, Chandel AK, Felipe M das G de A, Sene L. Kluyveromyces marxianus: a potential biocatalyst of renewable chemicals and lignocellulosic ethanol production [Internet]. Critical reviews in biotechnology. 2021 ;41( 8): 1131–1152.[citado 2025 maio 23 ] Available from: https://doi.org/10.1080/07388551.2021.1917505
Vancouver
Leonel LV, Arruda PV de, Chandel AK, Felipe M das G de A, Sene L. Kluyveromyces marxianus: a potential biocatalyst of renewable chemicals and lignocellulosic ethanol production [Internet]. Critical reviews in biotechnology. 2021 ;41( 8): 1131–1152.[citado 2025 maio 23 ] Available from: https://doi.org/10.1080/07388551.2021.1917505
Artigo de periodico
Valorization of apple pomace using bio-based technology for the production of xylitol and 2G ethanol (2020)
LEONEL, LILLIAN VIEIRA; Sene, Luciane; Cunha, Mario Antonio Alves da; Dalanhol, Katia Caroline França; Felipe, Maria das Gracas de Almeida
Source: Bioprocess and biosystems engineering. Unidade: EEL
Assunto: ETANOL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LEONEL, LILLIAN VIEIRA et al. Valorization of apple pomace using bio-based technology for the production of xylitol and 2G ethanol. Bioprocess and biosystems engineering, v. 43, p. 2153–2163, 2020Tradução . . Disponível em: https://doi.org/10.1007/s00449-020-02401-w. Acesso em: 23 maio 2025.
APA
LEONEL, L. I. L. L. I. A. N. V. I. E. I. R. A., Sene, L., Cunha, M. A. A. da, Dalanhol, K. C. F., & Felipe, M. das G. de A. (2020). Valorization of apple pomace using bio-based technology for the production of xylitol and 2G ethanol. Bioprocess and biosystems engineering, 43, 2153–2163. doi:10.1007/s00449-020-02401-w
NLM
LEONEL LILLIANVIEIRA, Sene L, Cunha MAA da, Dalanhol KCF, Felipe M das G de A. Valorization of apple pomace using bio-based technology for the production of xylitol and 2G ethanol [Internet]. Bioprocess and biosystems engineering. 2020 ;43 2153–2163.[citado 2025 maio 23 ] Available from: https://doi.org/10.1007/s00449-020-02401-w
Vancouver
LEONEL LILLIANVIEIRA, Sene L, Cunha MAA da, Dalanhol KCF, Felipe M das G de A. Valorization of apple pomace using bio-based technology for the production of xylitol and 2G ethanol [Internet]. Bioprocess and biosystems engineering. 2020 ;43 2153–2163.[citado 2025 maio 23 ] Available from: https://doi.org/10.1007/s00449-020-02401-w
Trabalho de evento-resumo
Introduction of a biodegradable agent for detoxification of hemicellulosic hydrolysates for xylitol production (2020)
Joffre, F. M; Hernández, Valentina H; QUEIROZ, Maurício A.; Santos, Henrique Azank; Felipe, Maria das Gracas de Almeida
Source: Proceedings of the 6th Central European Biomass Conference. Unidade: EEL
Subjects: BIOMASSA, BIODEGRADAÇÃO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
JOFFRE, F. M et al. Introduction of a biodegradable agent for detoxification of hemicellulosic hydrolysates for xylitol production. 2020, Anais.. [S.l.]: Escola de Engenharia de Lorena, Universidade de São Paulo, 2020. p. -. . Acesso em: 23 maio 2025.
APA
Joffre, F. M., Hernández, V. H., QUEIROZ, M. A., Santos, H. A., & Felipe, M. das G. de A. (2020). Introduction of a biodegradable agent for detoxification of hemicellulosic hydrolysates for xylitol production. In Proceedings of the 6th Central European Biomass Conference (p. -). Escola de Engenharia de Lorena, Universidade de São Paulo.
NLM
Joffre FM, Hernández VH, QUEIROZ MA, Santos HA, Felipe M das G de A. Introduction of a biodegradable agent for detoxification of hemicellulosic hydrolysates for xylitol production. Proceedings of the 6th Central European Biomass Conference. 2020 ;( ): -.[citado 2025 maio 23 ]
Vancouver
Joffre FM, Hernández VH, QUEIROZ MA, Santos HA, Felipe M das G de A. Introduction of a biodegradable agent for detoxification of hemicellulosic hydrolysates for xylitol production. Proceedings of the 6th Central European Biomass Conference. 2020 ;( ): -.[citado 2025 maio 23 ]
Parte de monografia/livro
Traditional bioeconomy versus modern technology-based bioeconomy (2020)
Perez, Andres Felipe Hernandez; Valadares, Fernanda de Lima; Queiroz, Sarah de Souza; Felipe, Maria das Gracas de Almeida ; Chandel, Anuj Kumar
Source: Current developments in biotechnology and bioengineering sustainable bioresources for the emerging bioeconomy. Unidade: EEL
Subjects: BIOENERGIA, BIOENERGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PEREZ, Andres Felipe Hernandez et al. Traditional bioeconomy versus modern technology-based bioeconomy. Current developments in biotechnology and bioengineering sustainable bioresources for the emerging bioeconomy. Tradução . [S.l.]: Elsevier, 2020. p. 495-505. Disponível em: https://doi.org/10.1016/B978-0-444-64309-4.00021-0. Acesso em: 23 maio 2025.
APA
Perez, A. F. H., Valadares, F. de L., Queiroz, S. de S., Felipe, M. das G. de A., & Chandel, A. K. (2020). Traditional bioeconomy versus modern technology-based bioeconomy. In Current developments in biotechnology and bioengineering sustainable bioresources for the emerging bioeconomy (p. 495-505). Elsevier. doi:10.1016/B978-0-444-64309-4.00021-0
NLM
Perez AFH, Valadares F de L, Queiroz S de S, Felipe M das G de A, Chandel AK. Traditional bioeconomy versus modern technology-based bioeconomy [Internet]. In: Current developments in biotechnology and bioengineering sustainable bioresources for the emerging bioeconomy. Elsevier; 2020. p. 495-505.[citado 2025 maio 23 ] Available from: https://doi.org/10.1016/B978-0-444-64309-4.00021-0
Vancouver
Perez AFH, Valadares F de L, Queiroz S de S, Felipe M das G de A, Chandel AK. Traditional bioeconomy versus modern technology-based bioeconomy [Internet]. In: Current developments in biotechnology and bioengineering sustainable bioresources for the emerging bioeconomy. Elsevier; 2020. p. 495-505.[citado 2025 maio 23 ] Available from: https://doi.org/10.1016/B978-0-444-64309-4.00021-0
Artigo de periodico
Characterization of the solid residue generated in the detoxification step of sugarcane bagasse hemicellulosic hydrolysate and behavior in agricultural soils (2020)
Godoi, Isamara ; Felipe, Maria das Gracas de Almeida ; Silva, Débora Danielle Virgínio ; Leonel, Lilian Vieira ; Costa, Mônica Sarolli S. M. ; Sene, Luciane
Source: Bragantia. Unidade: EEL
Subjects: QUALIDADE DO SOLO, ACIDEZ DO SOLO, LIMESTONE, TOXICIDADE DO SOLO, BIOTECNOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
GODOI, Isamara et al. Characterization of the solid residue generated in the detoxification step of sugarcane bagasse hemicellulosic hydrolysate and behavior in agricultural soils. Bragantia, v. 79, n. 1, p. 107-119, 2020Tradução . . Disponível em: https://doi.org/10.1590/1678-4499.20180458. Acesso em: 23 maio 2025.
APA
Godoi, I., Felipe, M. das G. de A., Silva, D. D. V., Leonel, L. V., Costa, M. S. S. M., & Sene, L. (2020). Characterization of the solid residue generated in the detoxification step of sugarcane bagasse hemicellulosic hydrolysate and behavior in agricultural soils. Bragantia, 79( 1), 107-119. doi:10.1590/1678-4499.20180458
NLM
Godoi I, Felipe M das G de A, Silva DDV, Leonel LV, Costa MSSM, Sene L. Characterization of the solid residue generated in the detoxification step of sugarcane bagasse hemicellulosic hydrolysate and behavior in agricultural soils [Internet]. Bragantia. 2020 ;79( 1): 107-119.[citado 2025 maio 23 ] Available from: https://doi.org/10.1590/1678-4499.20180458
Vancouver
Godoi I, Felipe M das G de A, Silva DDV, Leonel LV, Costa MSSM, Sene L. Characterization of the solid residue generated in the detoxification step of sugarcane bagasse hemicellulosic hydrolysate and behavior in agricultural soils [Internet]. Bragantia. 2020 ;79( 1): 107-119.[citado 2025 maio 23 ] Available from: https://doi.org/10.1590/1678-4499.20180458
Artigo de periodico
Production and purification of xylitol by Scheffersomyces amazonenses via sugarcane hemicellulosic hydrolysate (2020)
Silva, Débora Danielle Virgínio ; Dussán, Kelly J ; Idarraga, Angela; Grangeiro, Luana Cardoso ; Silva, Silvio Silverio da ; Cardona, Carlos A. ; Quintero, Julián ; Felipe, Maria das Gracas de Almeida
Source: Biofuels Bioproducts & Biorefining-Biofpr. Unidade: EEL
Subjects: CANA-DE-AÇÚCAR, CONSUMO DE ENERGIA ELÉTRICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SILVA, Débora Danielle Virgínio et al. Production and purification of xylitol by Scheffersomyces amazonenses via sugarcane hemicellulosic hydrolysate. Biofuels Bioproducts & Biorefining-Biofpr, v. 14, n. 2, p. 344-356, 2020Tradução . . Disponível em: https://doi.org/10.1002/bbb.2085. Acesso em: 23 maio 2025.
APA
Silva, D. D. V., Dussán, K. J., Idarraga, A., Grangeiro, L. C., Silva, S. S. da, Cardona, C. A., et al. (2020). Production and purification of xylitol by Scheffersomyces amazonenses via sugarcane hemicellulosic hydrolysate. Biofuels Bioproducts & Biorefining-Biofpr, 14( 2), 344-356. doi:10.1002/bbb.2085
NLM
Silva DDV, Dussán KJ, Idarraga A, Grangeiro LC, Silva SS da, Cardona CA, Quintero J, Felipe M das G de A. Production and purification of xylitol by Scheffersomyces amazonenses via sugarcane hemicellulosic hydrolysate [Internet]. Biofuels Bioproducts & Biorefining-Biofpr. 2020 ; 14( 2): 344-356.[citado 2025 maio 23 ] Available from: https://doi.org/10.1002/bbb.2085
Vancouver
Silva DDV, Dussán KJ, Idarraga A, Grangeiro LC, Silva SS da, Cardona CA, Quintero J, Felipe M das G de A. Production and purification of xylitol by Scheffersomyces amazonenses via sugarcane hemicellulosic hydrolysate [Internet]. Biofuels Bioproducts & Biorefining-Biofpr. 2020 ; 14( 2): 344-356.[citado 2025 maio 23 ] Available from: https://doi.org/10.1002/bbb.2085
Artigo de periodico
Valorization of the sugarcane bagasse and straw hemicellulosic hydrolysate through xylitol bioproduction: effect of oxygen availability and sucrose supplementation as key factors (2020)
Pérez, Andrés Felipe Hernandéz ; Antunes, Felipe Antônio Fernandes; Santos, Julio Cesar dos ; Silva, Silvio Silverio da ; Felipe, Maria das Gracas de Almeida
Source: Biomass conversion and biorefinery. Unidade: EEL
Subjects: CANA-DE-AÇÚCAR, BIOTECNOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PÉREZ, Andrés Felipe Hernandéz et al. Valorization of the sugarcane bagasse and straw hemicellulosic hydrolysate through xylitol bioproduction: effect of oxygen availability and sucrose supplementation as key factors. Biomass conversion and biorefinery, v. 12, p. 4901–4915, 2020Tradução . . Disponível em: https://doi.org/10.1007/s13399-020-00993-7. Acesso em: 23 maio 2025.
APA
Pérez, A. F. H., Antunes, F. A. F., Santos, J. C. dos, Silva, S. S. da, & Felipe, M. das G. de A. (2020). Valorization of the sugarcane bagasse and straw hemicellulosic hydrolysate through xylitol bioproduction: effect of oxygen availability and sucrose supplementation as key factors. Biomass conversion and biorefinery, 12, 4901–4915. doi:10.1007/s13399-020-00993-7
NLM
Pérez AFH, Antunes FAF, Santos JC dos, Silva SS da, Felipe M das G de A. Valorization of the sugarcane bagasse and straw hemicellulosic hydrolysate through xylitol bioproduction: effect of oxygen availability and sucrose supplementation as key factors [Internet]. Biomass conversion and biorefinery. 2020 ; 12 4901–4915.[citado 2025 maio 23 ] Available from: https://doi.org/10.1007/s13399-020-00993-7
Vancouver
Pérez AFH, Antunes FAF, Santos JC dos, Silva SS da, Felipe M das G de A. Valorization of the sugarcane bagasse and straw hemicellulosic hydrolysate through xylitol bioproduction: effect of oxygen availability and sucrose supplementation as key factors [Internet]. Biomass conversion and biorefinery. 2020 ; 12 4901–4915.[citado 2025 maio 23 ] Available from: https://doi.org/10.1007/s13399-020-00993-7

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