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SALUM, Debora Christina et al. Determination of volatiles produced during radiation processing in Laurus cinnamomum. Radiation Physics and Chemistry, v. 78, n. 7-8, p. 635-637, 2009Tradução . . Disponível em: https://doi.org/10.1016/j.radphyschem.2009.03.066. Acesso em: 16 out. 2024.
APA
Salum, D. C., Araújo, M. M., Fanaro, G. B., Purgatto, E., & Villavicencio, A. L. C. H. (2009). Determination of volatiles produced during radiation processing in Laurus cinnamomum. Radiation Physics and Chemistry, 78( 7-8), 635-637. doi:10.1016/j.radphyschem.2009.03.066
NLM
Salum DC, Araújo MM, Fanaro GB, Purgatto E, Villavicencio ALCH. Determination of volatiles produced during radiation processing in Laurus cinnamomum [Internet]. Radiation Physics and Chemistry. 2009 ; 78( 7-8): 635-637.[citado 2024 out. 16 ] Available from: https://doi.org/10.1016/j.radphyschem.2009.03.066
Vancouver
Salum DC, Araújo MM, Fanaro GB, Purgatto E, Villavicencio ALCH. Determination of volatiles produced during radiation processing in Laurus cinnamomum [Internet]. Radiation Physics and Chemistry. 2009 ; 78( 7-8): 635-637.[citado 2024 out. 16 ] Available from: https://doi.org/10.1016/j.radphyschem.2009.03.066
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RIBEIRO, Ana Paula Badan et al. Thermal behavior, microstructure, polymorphism, and crystallization properties of zero trans fats from soybean oil and fully hydrogenated soybean oil. Food Biophysics, v. 4, n. 2, p. 106-118, 2009Tradução . . Acesso em: 16 out. 2024.
APA
Ribeiro, A. P. B., Grimaldi, R., Gioielli, L. A., Santos, A. O. dos, Cardoso, L. P., & Gonçalves, L. A. G. (2009). Thermal behavior, microstructure, polymorphism, and crystallization properties of zero trans fats from soybean oil and fully hydrogenated soybean oil. Food Biophysics, 4( 2), 106-118.
NLM
Ribeiro APB, Grimaldi R, Gioielli LA, Santos AO dos, Cardoso LP, Gonçalves LAG. Thermal behavior, microstructure, polymorphism, and crystallization properties of zero trans fats from soybean oil and fully hydrogenated soybean oil. Food Biophysics. 2009 ; 4( 2): 106-118.[citado 2024 out. 16 ]
Vancouver
Ribeiro APB, Grimaldi R, Gioielli LA, Santos AO dos, Cardoso LP, Gonçalves LAG. Thermal behavior, microstructure, polymorphism, and crystallization properties of zero trans fats from soybean oil and fully hydrogenated soybean oil. Food Biophysics. 2009 ; 4( 2): 106-118.[citado 2024 out. 16 ]
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PAULA, Viviane Ferraz de et al. Methylenedioxymethamphetamine (Ecstasy) decreases neutrophil activity and alters leukocyte distribution in bone marrow, spleen and blood. Neuroimmunomodulation, v. 16, n. 3, p. 191-200, 2009Tradução . . Disponível em: http://content.karger.com/ProdukteDB/produkte.asp?Aktion=ShowPDF&ArtikelNr=204233&Ausgabe=246380&ProduktNr=224176&filename=204233.pdf. Acesso em: 16 out. 2024.
APA
Paula, V. F. de, Ribeiro, A., Pinheiro, M. L., Sakai, M., Lacava, M. C. R., Lapachinske, S. F., et al. (2009). Methylenedioxymethamphetamine (Ecstasy) decreases neutrophil activity and alters leukocyte distribution in bone marrow, spleen and blood. Neuroimmunomodulation, 16( 3), 191-200. Recuperado de http://content.karger.com/ProdukteDB/produkte.asp?Aktion=ShowPDF&ArtikelNr=204233&Ausgabe=246380&ProduktNr=224176&filename=204233.pdf
NLM
Paula VF de, Ribeiro A, Pinheiro ML, Sakai M, Lacava MCR, Lapachinske SF, Moreau RL de M, Palermo-Neto J. Methylenedioxymethamphetamine (Ecstasy) decreases neutrophil activity and alters leukocyte distribution in bone marrow, spleen and blood [Internet]. Neuroimmunomodulation. 2009 ; 16( 3): 191-200.[citado 2024 out. 16 ] Available from: http://content.karger.com/ProdukteDB/produkte.asp?Aktion=ShowPDF&ArtikelNr=204233&Ausgabe=246380&ProduktNr=224176&filename=204233.pdf
Vancouver
Paula VF de, Ribeiro A, Pinheiro ML, Sakai M, Lacava MCR, Lapachinske SF, Moreau RL de M, Palermo-Neto J. Methylenedioxymethamphetamine (Ecstasy) decreases neutrophil activity and alters leukocyte distribution in bone marrow, spleen and blood [Internet]. Neuroimmunomodulation. 2009 ; 16( 3): 191-200.[citado 2024 out. 16 ] Available from: http://content.karger.com/ProdukteDB/produkte.asp?Aktion=ShowPDF&ArtikelNr=204233&Ausgabe=246380&ProduktNr=224176&filename=204233.pdf
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PAULA, Fávero Reisdorfer et al. Molecular modeling studies and in vitro bioactivity evaluation of a set of novel 5-nitro-heterocyclic derivatives as anti-T. cruzi agents. Bioorganic & Medicinal Chemistry, v. 17, n. 7, p. 2673-2679, 2009Tradução . . Disponível em: https://doi.org/10.1016/j.bmc.2009.02.056. Acesso em: 16 out. 2024.
APA
Paula, F. R., Jorge, S. D., Almeida, L. V. de, Pasqualoto, K. F. M., & Tavares, L. C. (2009). Molecular modeling studies and in vitro bioactivity evaluation of a set of novel 5-nitro-heterocyclic derivatives as anti-T. cruzi agents. Bioorganic & Medicinal Chemistry, 17( 7), 2673-2679. doi:10.1016/j.bmc.2009.02.056
NLM
Paula FR, Jorge SD, Almeida LV de, Pasqualoto KFM, Tavares LC. Molecular modeling studies and in vitro bioactivity evaluation of a set of novel 5-nitro-heterocyclic derivatives as anti-T. cruzi agents [Internet]. Bioorganic & Medicinal Chemistry. 2009 ; 17( 7): 2673-2679.[citado 2024 out. 16 ] Available from: https://doi.org/10.1016/j.bmc.2009.02.056
Vancouver
Paula FR, Jorge SD, Almeida LV de, Pasqualoto KFM, Tavares LC. Molecular modeling studies and in vitro bioactivity evaluation of a set of novel 5-nitro-heterocyclic derivatives as anti-T. cruzi agents [Internet]. Bioorganic & Medicinal Chemistry. 2009 ; 17( 7): 2673-2679.[citado 2024 out. 16 ] Available from: https://doi.org/10.1016/j.bmc.2009.02.056
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VIDAL, Paula M. et al. Differences between "Classical" risk factors for infections caused by Methicillin-Resistant Staphylococcus aureus (MRSA) and risk factors for nosocomial bloodstream infections caused by multiple clones of the Staphylococcal Cassette Chromosome mec type IV MRSA strain. Infection Control and Hospital Epidemiology, v. 30, n. 2, p. 139-144, 2009Tradução . . Disponível em: http://www.journals.uchicago.edu/doi/pdf/10.1086/593954. Acesso em: 16 out. 2024.
APA
Vidal, P. M., Trindade, P. A., Garcia, T. O., Pacheco, R. L., Costa, S. F., Reinert, C., et al. (2009). Differences between "Classical" risk factors for infections caused by Methicillin-Resistant Staphylococcus aureus (MRSA) and risk factors for nosocomial bloodstream infections caused by multiple clones of the Staphylococcal Cassette Chromosome mec type IV MRSA strain. Infection Control and Hospital Epidemiology, 30( 2), 139-144. Recuperado de http://www.journals.uchicago.edu/doi/pdf/10.1086/593954
NLM
Vidal PM, Trindade PA, Garcia TO, Pacheco RL, Costa SF, Reinert C, Hiramatsu K, Mamizuka EM, Garcia CP, Levin ASS. Differences between "Classical" risk factors for infections caused by Methicillin-Resistant Staphylococcus aureus (MRSA) and risk factors for nosocomial bloodstream infections caused by multiple clones of the Staphylococcal Cassette Chromosome mec type IV MRSA strain [Internet]. Infection Control and Hospital Epidemiology. 2009 ; 30( 2): 139-144.[citado 2024 out. 16 ] Available from: http://www.journals.uchicago.edu/doi/pdf/10.1086/593954
Vancouver
Vidal PM, Trindade PA, Garcia TO, Pacheco RL, Costa SF, Reinert C, Hiramatsu K, Mamizuka EM, Garcia CP, Levin ASS. Differences between "Classical" risk factors for infections caused by Methicillin-Resistant Staphylococcus aureus (MRSA) and risk factors for nosocomial bloodstream infections caused by multiple clones of the Staphylococcal Cassette Chromosome mec type IV MRSA strain [Internet]. Infection Control and Hospital Epidemiology. 2009 ; 30( 2): 139-144.[citado 2024 out. 16 ] Available from: http://www.journals.uchicago.edu/doi/pdf/10.1086/593954
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SABATINI, Anna Gloria et al. Quality and standardisation of royal jelly. Journal of ApiProduct and ApiMedical Science, v. 1, n. 1, p. 16-21, 2009Tradução . . Disponível em: https://doi.org/10.3896/ibra.4.01.1.04. Acesso em: 16 out. 2024.
APA
Sabatini, A. G., Marcazzan, G. L., Caboni, M. F., Bogdanov, S., & Almeida-Muradian, L. B. de. (2009). Quality and standardisation of royal jelly. Journal of ApiProduct and ApiMedical Science, 1( 1), 16-21. doi:10.3896/ibra.4.01.1.04
NLM
Sabatini AG, Marcazzan GL, Caboni MF, Bogdanov S, Almeida-Muradian LB de. Quality and standardisation of royal jelly [Internet]. Journal of ApiProduct and ApiMedical Science. 2009 ; 1( 1): 16-21.[citado 2024 out. 16 ] Available from: https://doi.org/10.3896/ibra.4.01.1.04
Vancouver
Sabatini AG, Marcazzan GL, Caboni MF, Bogdanov S, Almeida-Muradian LB de. Quality and standardisation of royal jelly [Internet]. Journal of ApiProduct and ApiMedical Science. 2009 ; 1( 1): 16-21.[citado 2024 out. 16 ] Available from: https://doi.org/10.3896/ibra.4.01.1.04
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SANTOS, Valeria Carvalho dos et al. Stability of clavulanic acid under variable pH, ionic strength and temperature conditions: a new kinetic approach. Biochemical Engineering Journal, v. 45, n. 2, p. 89-93, 2009Tradução . . Disponível em: https://doi.org/10.1016/j.bej.2009.02.013. Acesso em: 16 out. 2024.
APA
Santos, V. C. dos, Pereira, J. F. B., Haga, R. B., Rangel-Yagui, C. de O., Teixeira, J. A. C., Converti, A., & Pessoa Junior, A. (2009). Stability of clavulanic acid under variable pH, ionic strength and temperature conditions: a new kinetic approach. Biochemical Engineering Journal, 45( 2), 89-93. doi:10.1016/j.bej.2009.02.013
NLM
Santos VC dos, Pereira JFB, Haga RB, Rangel-Yagui C de O, Teixeira JAC, Converti A, Pessoa Junior A. Stability of clavulanic acid under variable pH, ionic strength and temperature conditions: a new kinetic approach [Internet]. Biochemical Engineering Journal. 2009 ; 45( 2): 89-93.[citado 2024 out. 16 ] Available from: https://doi.org/10.1016/j.bej.2009.02.013
Vancouver
Santos VC dos, Pereira JFB, Haga RB, Rangel-Yagui C de O, Teixeira JAC, Converti A, Pessoa Junior A. Stability of clavulanic acid under variable pH, ionic strength and temperature conditions: a new kinetic approach [Internet]. Biochemical Engineering Journal. 2009 ; 45( 2): 89-93.[citado 2024 out. 16 ] Available from: https://doi.org/10.1016/j.bej.2009.02.013
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SANTOS, Carolina Alves dos et al. Biological and physicochemical stability of ceftazidime on glucose parenteral solution. 2009, Anais.. Gothenburg: Federation European Microbiological Societies/FEMS, 2009. . Acesso em: 16 out. 2024.
APA
Santos, C. A. dos, Nascimento, L. de O., Jozala, A. F., Soares, L. J. M., Marsan, D. P. M., Matsubara, D. S., et al. (2009). Biological and physicochemical stability of ceftazidime on glucose parenteral solution. In Program Book. Gothenburg: Federation European Microbiological Societies/FEMS.
NLM
Santos CA dos, Nascimento L de O, Jozala AF, Soares LJM, Marsan DPM, Matsubara DS, Stephano MA, Pessoa Junior A, Vessoni Penna TC. Biological and physicochemical stability of ceftazidime on glucose parenteral solution. Program Book. 2009 ;[citado 2024 out. 16 ]
Vancouver
Santos CA dos, Nascimento L de O, Jozala AF, Soares LJM, Marsan DPM, Matsubara DS, Stephano MA, Pessoa Junior A, Vessoni Penna TC. Biological and physicochemical stability of ceftazidime on glucose parenteral solution. Program Book. 2009 ;[citado 2024 out. 16 ]
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ALVES, Diego et al. Copper catalyzed cross-coupling reactions of diaryl ditellurides with potassium aryltrifluoroborate salts. Journal of the Brazilian Chemical Society, v. 20, n. 5, p. 988-992 : + Material Suplementar ( S1-S5), 2009Tradução . . Disponível em: https://doi.org/10.1590/s0103-50532009000500025. Acesso em: 16 out. 2024.
APA
Alves, D., Pena, J. M., Vieira, A. S., Botteselle, G. D. V., Guadagnin, R. C., & Stefani, H. A. (2009). Copper catalyzed cross-coupling reactions of diaryl ditellurides with potassium aryltrifluoroborate salts. Journal of the Brazilian Chemical Society, 20( 5), 988-992 : + Material Suplementar ( S1-S5). doi:10.1590/s0103-50532009000500025
NLM
Alves D, Pena JM, Vieira AS, Botteselle GDV, Guadagnin RC, Stefani HA. Copper catalyzed cross-coupling reactions of diaryl ditellurides with potassium aryltrifluoroborate salts [Internet]. Journal of the Brazilian Chemical Society. 2009 ; 20( 5): 988-992 : + Material Suplementar ( S1-S5).[citado 2024 out. 16 ] Available from: https://doi.org/10.1590/s0103-50532009000500025
Vancouver
Alves D, Pena JM, Vieira AS, Botteselle GDV, Guadagnin RC, Stefani HA. Copper catalyzed cross-coupling reactions of diaryl ditellurides with potassium aryltrifluoroborate salts [Internet]. Journal of the Brazilian Chemical Society. 2009 ; 20( 5): 988-992 : + Material Suplementar ( S1-S5).[citado 2024 out. 16 ] Available from: https://doi.org/10.1590/s0103-50532009000500025
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WOUTERS, Ana Dionéia e STEFANI, Hélio Alexandre e LUDTKE, Diogo Seibert. Enantioselective arylations catalyzed by carbohydrate-based chiral amino alcohols. 2009, Anais.. São Carlos: UFSCar, 2009. . Acesso em: 16 out. 2024.
APA
Wouters, A. D., Stefani, H. A., & Ludtke, D. S. (2009). Enantioselective arylations catalyzed by carbohydrate-based chiral amino alcohols. In Abstracts. São Carlos: UFSCar.
NLM
Wouters AD, Stefani HA, Ludtke DS. Enantioselective arylations catalyzed by carbohydrate-based chiral amino alcohols. Abstracts. 2009 ;[citado 2024 out. 16 ]
Vancouver
Wouters AD, Stefani HA, Ludtke DS. Enantioselective arylations catalyzed by carbohydrate-based chiral amino alcohols. Abstracts. 2009 ;[citado 2024 out. 16 ]
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PESSOA JUNIOR, Adalberto. Brasil, líder en etanol de caña de azúcar. Tradução . Ocho Columnas, Jalisco, 2009. , p. 4 set. 2009. 1. Acesso em: 16 out. 2024.
APA
Pessoa Junior, A. (2009). Brasil, líder en etanol de caña de azúcar. Ocho Columnas, p. 4 set. 2009. 1. Jalisco: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
NLM
Pessoa Junior A. Brasil, líder en etanol de caña de azúcar. Ocho Columnas. 2009 ;4 set. 2009. 1.[citado 2024 out. 16 ]
Vancouver
Pessoa Junior A. Brasil, líder en etanol de caña de azúcar. Ocho Columnas. 2009 ;4 set. 2009. 1.[citado 2024 out. 16 ]
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HIRATA, Rosario Dominguez Crespo e HIRATA, Mario Hiroyuki. Genome-wide and candidate genes approach for pharmacogenomics of atorvastatin. Clinica Lipidology, v. 4, n. 4, p. 419-423, 2009Tradução . . Disponível em: https://doi.org/10.2217/clp.09.32. Acesso em: 16 out. 2024.
APA
Hirata, R. D. C., & Hirata, M. H. (2009). Genome-wide and candidate genes approach for pharmacogenomics of atorvastatin. Clinica Lipidology, 4( 4), 419-423. doi:10.2217/clp.09.32
NLM
Hirata RDC, Hirata MH. Genome-wide and candidate genes approach for pharmacogenomics of atorvastatin [Internet]. Clinica Lipidology. 2009 ; 4( 4): 419-423.[citado 2024 out. 16 ] Available from: https://doi.org/10.2217/clp.09.32
Vancouver
Hirata RDC, Hirata MH. Genome-wide and candidate genes approach for pharmacogenomics of atorvastatin [Internet]. Clinica Lipidology. 2009 ; 4( 4): 419-423.[citado 2024 out. 16 ] Available from: https://doi.org/10.2217/clp.09.32
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BORRMANN, Daniela e ANDRADE, Juliana Castelhano de e LANFER MARQUEZ, Úrsula Maria. Chlorophyll degradation and formation of colorless chlorophyll derivatives during soybean (Glycine max L. merill) seed maturation. Journal of Agricultural and Food Chemistry, v. 57, n. 5, p. 2030-2034, 2009Tradução . . Disponível em: http://pubs.acs.org/doi/pdfplus/10.1021/jf803191k. Acesso em: 16 out. 2024.
APA
Borrmann, D., Andrade, J. C. de, & Lanfer Marquez, Ú. M. (2009). Chlorophyll degradation and formation of colorless chlorophyll derivatives during soybean (Glycine max L. merill) seed maturation. Journal of Agricultural and Food Chemistry, 57( 5), 2030-2034. Recuperado de http://pubs.acs.org/doi/pdfplus/10.1021/jf803191k
NLM
Borrmann D, Andrade JC de, Lanfer Marquez ÚM. Chlorophyll degradation and formation of colorless chlorophyll derivatives during soybean (Glycine max L. merill) seed maturation [Internet]. Journal of Agricultural and Food Chemistry. 2009 ; 57( 5): 2030-2034.[citado 2024 out. 16 ] Available from: http://pubs.acs.org/doi/pdfplus/10.1021/jf803191k
Vancouver
Borrmann D, Andrade JC de, Lanfer Marquez ÚM. Chlorophyll degradation and formation of colorless chlorophyll derivatives during soybean (Glycine max L. merill) seed maturation [Internet]. Journal of Agricultural and Food Chemistry. 2009 ; 57( 5): 2030-2034.[citado 2024 out. 16 ] Available from: http://pubs.acs.org/doi/pdfplus/10.1021/jf803191k
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MOURA, Sidnei et al. 'ANTPOT. 1 H' NMR determination of 'beta'-N-methylamino-L-alanine (L-BMAA) in environmental and biological samples. Toxicon, v. 53, n. 5, p. 578-583, 2009Tradução . . Acesso em: 16 out. 2024.
APA
Moura, S., Ultramari, M. de A., Paula, D. M. L. de, Yonamine, M., & Pinto, E. (2009). 'ANTPOT. 1 H' NMR determination of 'beta'-N-methylamino-L-alanine (L-BMAA) in environmental and biological samples. Toxicon, 53( 5), 578-583.
NLM
Moura S, Ultramari M de A, Paula DML de, Yonamine M, Pinto E. 'ANTPOT. 1 H' NMR determination of 'beta'-N-methylamino-L-alanine (L-BMAA) in environmental and biological samples. Toxicon. 2009 ; 53( 5): 578-583.[citado 2024 out. 16 ]
Vancouver
Moura S, Ultramari M de A, Paula DML de, Yonamine M, Pinto E. 'ANTPOT. 1 H' NMR determination of 'beta'-N-methylamino-L-alanine (L-BMAA) in environmental and biological samples. Toxicon. 2009 ; 53( 5): 578-583.[citado 2024 out. 16 ]
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TOMOTANI, Ester Junko et al. Partial purification of xylose reductase from Candida guilliermondii for the use of the conversion of xylose into xylitol. Current research topics in applied microbiology and microbial biotechnology : Proceedings of the II International Conference on Environmental, Industrial and Applied Microbiology (BioMicroWorld2007). Tradução . Singapore: World Scientific, 2009. . . Acesso em: 16 out. 2024.
APA
Tomotani, E. J., Vitolo, M., Arruda, P. V. de, & Felipe, M. das G. de A. (2009). Partial purification of xylose reductase from Candida guilliermondii for the use of the conversion of xylose into xylitol. In Current research topics in applied microbiology and microbial biotechnology : Proceedings of the II International Conference on Environmental, Industrial and Applied Microbiology (BioMicroWorld2007). Singapore: World Scientific.
NLM
Tomotani EJ, Vitolo M, Arruda PV de, Felipe M das G de A. Partial purification of xylose reductase from Candida guilliermondii for the use of the conversion of xylose into xylitol. In: Current research topics in applied microbiology and microbial biotechnology : Proceedings of the II International Conference on Environmental, Industrial and Applied Microbiology (BioMicroWorld2007). Singapore: World Scientific; 2009. [citado 2024 out. 16 ]
Vancouver
Tomotani EJ, Vitolo M, Arruda PV de, Felipe M das G de A. Partial purification of xylose reductase from Candida guilliermondii for the use of the conversion of xylose into xylitol. In: Current research topics in applied microbiology and microbial biotechnology : Proceedings of the II International Conference on Environmental, Industrial and Applied Microbiology (BioMicroWorld2007). Singapore: World Scientific; 2009. [citado 2024 out. 16 ]
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ZUKERMAN-SCHPECTOR, Júlio et al. Potassium trifluoro[Z)-3-(oxan-2-yl-oxy)prop-1-en-1-y]borate monohydrate. Acta Crystallographica Section E, v. E65, p. 0192 : + suppl. mat. ( S1-S7), 2009Tradução . . Disponível em: https://doi.org/10.1107/s1600536808042931. Acesso em: 16 out. 2024.
APA
Zukerman-Schpector, J., Guadagnin, R. C., Stefani, H. A., & Visentin, L. do C. (2009). Potassium trifluoro[Z)-3-(oxan-2-yl-oxy)prop-1-en-1-y]borate monohydrate. Acta Crystallographica Section E, E65, 0192 : + suppl. mat. ( S1-S7). doi:10.1107/s1600536808042931
NLM
Zukerman-Schpector J, Guadagnin RC, Stefani HA, Visentin L do C. Potassium trifluoro[Z)-3-(oxan-2-yl-oxy)prop-1-en-1-y]borate monohydrate [Internet]. Acta Crystallographica Section E. 2009 ; E65 0192 : + suppl. mat. ( S1-S7).[citado 2024 out. 16 ] Available from: https://doi.org/10.1107/s1600536808042931
Vancouver
Zukerman-Schpector J, Guadagnin RC, Stefani HA, Visentin L do C. Potassium trifluoro[Z)-3-(oxan-2-yl-oxy)prop-1-en-1-y]borate monohydrate [Internet]. Acta Crystallographica Section E. 2009 ; E65 0192 : + suppl. mat. ( S1-S7).[citado 2024 out. 16 ] Available from: https://doi.org/10.1107/s1600536808042931
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CRUZ, Adriano Gomes da et al. Probiotic cheese: health benefits, technological and stability aspects. Trends in Food Science & Technology, v. 20, n. 8, p. 344-354, 2009Tradução . . Disponível em: https://doi.org/10.1016/j.tifs.2009.05.001. Acesso em: 16 out. 2024.
APA
Cruz, A. G. da, Buriti, F. C. A., Souza, C. H. B. de, Faria, J. A. F., & Saad, S. M. I. (2009). Probiotic cheese: health benefits, technological and stability aspects. Trends in Food Science & Technology, 20( 8), 344-354. doi:10.1016/j.tifs.2009.05.001
NLM
Cruz AG da, Buriti FCA, Souza CHB de, Faria JAF, Saad SMI. Probiotic cheese: health benefits, technological and stability aspects [Internet]. Trends in Food Science & Technology. 2009 ; 20( 8): 344-354.[citado 2024 out. 16 ] Available from: https://doi.org/10.1016/j.tifs.2009.05.001
Vancouver
Cruz AG da, Buriti FCA, Souza CHB de, Faria JAF, Saad SMI. Probiotic cheese: health benefits, technological and stability aspects [Internet]. Trends in Food Science & Technology. 2009 ; 20( 8): 344-354.[citado 2024 out. 16 ] Available from: https://doi.org/10.1016/j.tifs.2009.05.001
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SINGH, Fateh Veer e AMARAL, Mônica F. Z. J. e STEFANI, Hélio Alexandre. Synthesis of symmetrical 1,3-diynes via homocoupling reaction of n-butyl alkynytellurides. 2009, Anais.. São Carlos: UFSCar, 2009. . Acesso em: 16 out. 2024.
APA
Singh, F. V., Amaral, M. F. Z. J., & Stefani, H. A. (2009). Synthesis of symmetrical 1,3-diynes via homocoupling reaction of n-butyl alkynytellurides. In Abstracts. São Carlos: UFSCar.
NLM
Singh FV, Amaral MFZJ, Stefani HA. Synthesis of symmetrical 1,3-diynes via homocoupling reaction of n-butyl alkynytellurides. Abstracts. 2009 ;[citado 2024 out. 16 ]
Vancouver
Singh FV, Amaral MFZJ, Stefani HA. Synthesis of symmetrical 1,3-diynes via homocoupling reaction of n-butyl alkynytellurides. Abstracts. 2009 ;[citado 2024 out. 16 ]
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TORRES, Larissa Helena Lobo et al. Efeitos da fumaça do cigarro no estresse oxidativo no hipocampo, córtex frontal e cerebelo de camundongos jovens. 2009, Anais.. São Paulo: FeSBE, 2009. . Acesso em: 16 out. 2024.
APA
Torres, L. H. L., Moreira, W. L., Carvalho, A. L. N., Annoni, R., Garcia, R. C. T., Pacheco, M., et al. (2009). Efeitos da fumaça do cigarro no estresse oxidativo no hipocampo, córtex frontal e cerebelo de camundongos jovens. In Resumos. São Paulo: FeSBE.
NLM
Torres LHL, Moreira WL, Carvalho ALN, Annoni R, Garcia RCT, Pacheco M, Mauad T, Marcourakis T. Efeitos da fumaça do cigarro no estresse oxidativo no hipocampo, córtex frontal e cerebelo de camundongos jovens. Resumos. 2009 ;[citado 2024 out. 16 ]
Vancouver
Torres LHL, Moreira WL, Carvalho ALN, Annoni R, Garcia RCT, Pacheco M, Mauad T, Marcourakis T. Efeitos da fumaça do cigarro no estresse oxidativo no hipocampo, córtex frontal e cerebelo de camundongos jovens. Resumos. 2009 ;[citado 2024 out. 16 ]
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ABNT
MIQUELIM, Joice Natali e LANNES, Suzana Caetano da Silva. Egg albumin and guar gum influence on foam thixotropy. Journal of Texture Studies, v. 40, n. 5, p. 623-636, 2009Tradução . . Disponível em: http://www3.interscience.wiley.com/cgi-bin/fulltext/122607300/PDFSTART. Acesso em: 16 out. 2024.
APA
Miquelim, J. N., & Lannes, S. C. da S. (2009). Egg albumin and guar gum influence on foam thixotropy. Journal of Texture Studies, 40( 5), 623-636. Recuperado de http://www3.interscience.wiley.com/cgi-bin/fulltext/122607300/PDFSTART
NLM
Miquelim JN, Lannes SC da S. Egg albumin and guar gum influence on foam thixotropy [Internet]. Journal of Texture Studies. 2009 ; 40( 5): 623-636.[citado 2024 out. 16 ] Available from: http://www3.interscience.wiley.com/cgi-bin/fulltext/122607300/PDFSTART
Vancouver
Miquelim JN, Lannes SC da S. Egg albumin and guar gum influence on foam thixotropy [Internet]. Journal of Texture Studies. 2009 ; 40( 5): 623-636.[citado 2024 out. 16 ] Available from: http://www3.interscience.wiley.com/cgi-bin/fulltext/122607300/PDFSTART