ReP USP - Resultado da busca

Artigo de periodico
Protein and Amino Acid Adequacy and Food Consumption by Processing Level in Vegans in Brazil (2024)
Leitão, Alice Erwig; Esteves, Gabriel P; Mazzolani, Bruna Caruso; Smaira, Fabiana Infante; Santini, Martin Hindermann; Santo André, Heloísa C.; Gualano, Bruno; Roschel, Hamilton
Source: JAMA Network Open. Unidades: FM, EEFE
Subjects: PROTEÍNAS, AMINOÁCIDOS, VEGANISMO, FISIOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LEITÃO, Alice Erwig et al. Protein and Amino Acid Adequacy and Food Consumption by Processing Level in Vegans in Brazil. JAMA Network Open, v. 7, n. 6, 2024Tradução . . Disponível em: https://doi.org/10.1001/jamanetworkopen.2024.18226. Acesso em: 18 nov. 2024.
APA
Leitão, A. E., Esteves, G. P., Mazzolani, B. C., Smaira, F. I., Santini, M. H., Santo André, H. C., et al. (2024). Protein and Amino Acid Adequacy and Food Consumption by Processing Level in Vegans in Brazil. JAMA Network Open, 7( 6). doi:10.1001/jamanetworkopen.2024.18226
NLM
Leitão AE, Esteves GP, Mazzolani BC, Smaira FI, Santini MH, Santo André HC, Gualano B, Roschel H. Protein and Amino Acid Adequacy and Food Consumption by Processing Level in Vegans in Brazil [Internet]. JAMA Network Open. 2024 ; 7( 6):[citado 2024 nov. 18 ] Available from: https://doi.org/10.1001/jamanetworkopen.2024.18226
Vancouver
Leitão AE, Esteves GP, Mazzolani BC, Smaira FI, Santini MH, Santo André HC, Gualano B, Roschel H. Protein and Amino Acid Adequacy and Food Consumption by Processing Level in Vegans in Brazil [Internet]. JAMA Network Open. 2024 ; 7( 6):[citado 2024 nov. 18 ] Available from: https://doi.org/10.1001/jamanetworkopen.2024.18226
Trabalho de evento-resumo periodico
The Colour Of An Artificially Sweetened, Non Caloric, Placebo Mouth Rinse Solution Influenced Exercise Performance (2024)
Sá, Odara Sousa; Moscaleski, Luciane Aparecida; Murasaki, Juliana; Esteves, Gabriel P; Gualano, Bruno; Moreira, Alexandre; Saunders, Bryan
Source: Medicine and science in sports and exercise. Conference titles: Annual Meeting of the American-College-of-Sports-Medicine (ACSM). Unidades: FM, EEFE
Subjects: CICLISMO, DESEMPENHO ESPORTIVO, PLACEBOS, COLORIMETRIA, TÉCNICAS INVESTIGATIVAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SÁ, Odara Sousa et al. The Colour Of An Artificially Sweetened, Non Caloric, Placebo Mouth Rinse Solution Influenced Exercise Performance. Medicine and science in sports and exercise. Baltimore: Faculdade de Medicina, Universidade de São Paulo. Disponível em: https://doi.org/10.1249/01.mss.0001057412.28518.99. Acesso em: 18 nov. 2024. , 2024
APA
Sá, O. S., Moscaleski, L. A., Murasaki, J., Esteves, G. P., Gualano, B., Moreira, A., & Saunders, B. (2024). The Colour Of An Artificially Sweetened, Non Caloric, Placebo Mouth Rinse Solution Influenced Exercise Performance. Medicine and science in sports and exercise. Baltimore: Faculdade de Medicina, Universidade de São Paulo. doi:10.1249/01.mss.0001057412.28518.99
NLM
Sá OS, Moscaleski LA, Murasaki J, Esteves GP, Gualano B, Moreira A, Saunders B. The Colour Of An Artificially Sweetened, Non Caloric, Placebo Mouth Rinse Solution Influenced Exercise Performance [Internet]. Medicine and science in sports and exercise. 2024 ; 56( 10 S): 551-552.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1249/01.mss.0001057412.28518.99
Vancouver
Sá OS, Moscaleski LA, Murasaki J, Esteves GP, Gualano B, Moreira A, Saunders B. The Colour Of An Artificially Sweetened, Non Caloric, Placebo Mouth Rinse Solution Influenced Exercise Performance [Internet]. Medicine and science in sports and exercise. 2024 ; 56( 10 S): 551-552.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1249/01.mss.0001057412.28518.99
Artigo de periodico
Use of factor analysis to model relationships between bone mass and physical, dietary, and metabolic factors in frail and pre-frail older adults (2023)
Esteves, Gabriel P ; Swinton, Paul ; Sale, Craig ; Gualano, Bruno ; Roschel, Hamilton ; Dolan, Eimear
Source: Journal of applied physiology. Unidades: FM, EEFE
Subjects: SAÚDE, OSSO E OSSOS, ANÁLISE FATORIAL, MODO DE VIDA, MODELAGEM DE EQUAÇÕES ESTRUTURAIS, IDOSOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ESTEVES, Gabriel P et al. Use of factor analysis to model relationships between bone mass and physical, dietary, and metabolic factors in frail and pre-frail older adults. Journal of applied physiology, v. 135, n. , p. 146-153, 2023Tradução . . Disponível em: https://doi.org/10.1152/japplphysiol.00129.2023. Acesso em: 18 nov. 2024.
APA
Esteves, G. P., Swinton, P., Sale, C., Gualano, B., Roschel, H., & Dolan, E. (2023). Use of factor analysis to model relationships between bone mass and physical, dietary, and metabolic factors in frail and pre-frail older adults. Journal of applied physiology, 135( ), 146-153. doi:10.1152/japplphysiol.00129.2023
NLM
Esteves GP, Swinton P, Sale C, Gualano B, Roschel H, Dolan E. Use of factor analysis to model relationships between bone mass and physical, dietary, and metabolic factors in frail and pre-frail older adults [Internet]. Journal of applied physiology. 2023 ; 135( ): 146-153.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1152/japplphysiol.00129.2023
Vancouver
Esteves GP, Swinton P, Sale C, Gualano B, Roschel H, Dolan E. Use of factor analysis to model relationships between bone mass and physical, dietary, and metabolic factors in frail and pre-frail older adults [Internet]. Journal of applied physiology. 2023 ; 135( ): 146-153.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1152/japplphysiol.00129.2023
Artigo de periodico
Food consumption based on processing level (according to Nova system) during the COVID-19 pandemic among adolescents with immunocompromised conditions: a case-control study (2023)
Esteves, Gabriel Perri ; Mazzolani, Bruna Caruso ; Smaira, Fabiana Infante ; André, Heloísa C Santo; Iraha, Amanda Yuri ; Astley, Camilla ; Marques, Isabela Gouveia ; Amarante, Milla Cordeiro; Rezende, Nathalia Saffioti; Sieczkowska, Sofia Mendes ; Franco, Tathiane Christine; Miranda, Luana Cristina do Amaral; Lindoso, Lívia; Helito, Alberto Carame ; Oba, Jane; Queiroz, Ligia Bruni ; Pereira, Rosa Maria Rodrigues ; Campos, Lucia Maria A ; Aikawa, Nadia E ; Roschel, Hamilton ; Silva, Clovis A ; Gualano, Bruno
Source: Frontiers in physiology. Unidades: FM, EEFE
Subjects: COVID-19, ALIMENTAÇÃO, ADOLESCENTES, PACIENTES
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ESTEVES, Gabriel Perri et al. Food consumption based on processing level (according to Nova system) during the COVID-19 pandemic among adolescents with immunocompromised conditions: a case-control study. Frontiers in physiology, v. 10, 2023Tradução . . Disponível em: https://doi.org/10.3389/fnut.2023.1141845. Acesso em: 18 nov. 2024.
APA
Esteves, G. P., Mazzolani, B. C., Smaira, F. I., André, H. C. S., Iraha, A. Y., Astley, C., et al. (2023). Food consumption based on processing level (according to Nova system) during the COVID-19 pandemic among adolescents with immunocompromised conditions: a case-control study. Frontiers in physiology, 10. doi:10.3389/fnut.2023.1141845
NLM
Esteves GP, Mazzolani BC, Smaira FI, André HCS, Iraha AY, Astley C, Marques IG, Amarante MC, Rezende NS, Sieczkowska SM, Franco TC, Miranda LC do A, Lindoso L, Helito AC, Oba J, Queiroz LB, Pereira RMR, Campos LMA, Aikawa NE, Roschel H, Silva CA, Gualano B. Food consumption based on processing level (according to Nova system) during the COVID-19 pandemic among adolescents with immunocompromised conditions: a case-control study [Internet]. Frontiers in physiology. 2023 ; 10[citado 2024 nov. 18 ] Available from: https://doi.org/10.3389/fnut.2023.1141845
Vancouver
Esteves GP, Mazzolani BC, Smaira FI, André HCS, Iraha AY, Astley C, Marques IG, Amarante MC, Rezende NS, Sieczkowska SM, Franco TC, Miranda LC do A, Lindoso L, Helito AC, Oba J, Queiroz LB, Pereira RMR, Campos LMA, Aikawa NE, Roschel H, Silva CA, Gualano B. Food consumption based on processing level (according to Nova system) during the COVID-19 pandemic among adolescents with immunocompromised conditions: a case-control study [Internet]. Frontiers in physiology. 2023 ; 10[citado 2024 nov. 18 ] Available from: https://doi.org/10.3389/fnut.2023.1141845
Artigo de periodico-carta/editorial
Cloth masks during exercise are safe and tolerable for children with overweight and obesity (2023)
Esteves, Gabriel Perri ; Novelli, Fabiula Isoton ; Meletti, Matheus Molina ; Costa, Luiz Augusto Riani ; Prado, Danilo Marcelo Leite do ; Möller, Gabriella Berwig ; Marticorena, Felipe Miguel ; Franco, Ruth Rocha ; Cominato, Louise ; Santos, Claudia Renata Pinto Dos ; Damiani, Durval ; Goessler, Karla Fabiana ; Roschel, Hamilton ; Gualano, Bruno
Source: Pediatric pulmonology. Unidades: EEFE, FM
Subjects: CRIANÇAS, OBESIDADE, EXERCÍCIO FÍSICO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ESTEVES, Gabriel Perri et al. Cloth masks during exercise are safe and tolerable for children with overweight and obesity. Pediatric pulmonology. Hoboken: Escola de Educação Física e Esporte, Universidade de São Paulo. Disponível em: https://doi.org/10.1002/ppul.26449. Acesso em: 18 nov. 2024. , 2023
APA
Esteves, G. P., Novelli, F. I., Meletti, M. M., Costa, L. A. R., Prado, D. M. L. do, Möller, G. B., et al. (2023). Cloth masks during exercise are safe and tolerable for children with overweight and obesity. Pediatric pulmonology. Hoboken: Escola de Educação Física e Esporte, Universidade de São Paulo. doi:10.1002/ppul.26449
NLM
Esteves GP, Novelli FI, Meletti MM, Costa LAR, Prado DML do, Möller GB, Marticorena FM, Franco RR, Cominato L, Santos CRPD, Damiani D, Goessler KF, Roschel H, Gualano B. Cloth masks during exercise are safe and tolerable for children with overweight and obesity [Internet]. Pediatric pulmonology. 2023 ; 58( 7): 2170-2173.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1002/ppul.26449
Vancouver
Esteves GP, Novelli FI, Meletti MM, Costa LAR, Prado DML do, Möller GB, Marticorena FM, Franco RR, Cominato L, Santos CRPD, Damiani D, Goessler KF, Roschel H, Gualano B. Cloth masks during exercise are safe and tolerable for children with overweight and obesity [Internet]. Pediatric pulmonology. 2023 ; 58( 7): 2170-2173.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1002/ppul.26449
Artigo de periodico
Disordered Eating Attitudes and Food Choice Motives Among Individuals Who Follow a Vegan Diet in Brazil (2023)
Mazzolani, Bruna Caruso ; Smaira, Fabiana Infante ; Esteves, Gabriel P ; Santini, Martin Hindermann ; Leitão, Alice Erwig ; André, Heloísa C Santo ; Gualano, Bruno ; Roschel, Hamilton
Source: JAMA Network Open. Unidades: FM, EEFE
Subjects: ALIMENTAÇÃO, VEGETARIANISMO, DIETA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MAZZOLANI, Bruna Caruso et al. Disordered Eating Attitudes and Food Choice Motives Among Individuals Who Follow a Vegan Diet in Brazil. JAMA Network Open, v. 6, n. 6, 2023Tradução . . Disponível em: https://doi.org/10.1001/jamanetworkopen.2023.21065. Acesso em: 18 nov. 2024.
APA
Mazzolani, B. C., Smaira, F. I., Esteves, G. P., Santini, M. H., Leitão, A. E., André, H. C. S., et al. (2023). Disordered Eating Attitudes and Food Choice Motives Among Individuals Who Follow a Vegan Diet in Brazil. JAMA Network Open, 6( 6). doi:10.1001/jamanetworkopen.2023.21065
NLM
Mazzolani BC, Smaira FI, Esteves GP, Santini MH, Leitão AE, André HCS, Gualano B, Roschel H. Disordered Eating Attitudes and Food Choice Motives Among Individuals Who Follow a Vegan Diet in Brazil [Internet]. JAMA Network Open. 2023 ; 6( 6):[citado 2024 nov. 18 ] Available from: https://doi.org/10.1001/jamanetworkopen.2023.21065
Vancouver
Mazzolani BC, Smaira FI, Esteves GP, Santini MH, Leitão AE, André HCS, Gualano B, Roschel H. Disordered Eating Attitudes and Food Choice Motives Among Individuals Who Follow a Vegan Diet in Brazil [Internet]. JAMA Network Open. 2023 ; 6( 6):[citado 2024 nov. 18 ] Available from: https://doi.org/10.1001/jamanetworkopen.2023.21065
Artigo de periodico
Impaired cardiorespiratory fitness and endothelial function after SARS-CoV-2 infection in a sample of mainly immunocompromised youth (2023)
Pedroso, Camilla Astley Amaral ; Prado, Danilo Marcelo Leite do ; Sieczkowska, Sofia Mendes ; Esteves, Gabriel Perri ; Suguita, Priscila da Silveira ; Fink, Thais de Toledo ; Lima, Lívia Maria Lindoso ; Matsuo, Olivia Mari ; Martins, Fernanda; Bain, Vera ; Pereira, Maria Fernanda Badue ; Marques, Heloísa Helena de Sousa ; Sallum, Adriana Maluf Elias ; Leal, Gabriela Nunes ; Silva, Clovis Artur Almeida da ; Roschel, Hamilton ; Gualano, Bruno
Source: JOURNAL OF APPLIED PHYSIOLOGY. Unidades: FM, EEFE
Subjects: COVID-19, TESTES DE FUNÇÃO RESPIRATÓRIA, PACIENTES INTERNADOS, EXERCÍCIOS CARDIO-RESPIRATÓRIOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PEDROSO, Camilla Astley Amaral et al. Impaired cardiorespiratory fitness and endothelial function after SARS-CoV-2 infection in a sample of mainly immunocompromised youth. JOURNAL OF APPLIED PHYSIOLOGY, v. 135, n. 6, p. 1323-1329, 2023Tradução . . Disponível em: https://observatorio.fm.usp.br/handle/OPI/57993. Acesso em: 18 nov. 2024.
APA
Pedroso, C. A. A., Prado, D. M. L. do, Sieczkowska, S. M., Esteves, G. P., Suguita, P. da S., Fink, T. de T., et al. (2023). Impaired cardiorespiratory fitness and endothelial function after SARS-CoV-2 infection in a sample of mainly immunocompromised youth. JOURNAL OF APPLIED PHYSIOLOGY, 135( 6), 1323-1329. doi:10.1152/japplphysiol.00213.2023
NLM
Pedroso CAA, Prado DML do, Sieczkowska SM, Esteves GP, Suguita P da S, Fink T de T, Lima LML, Matsuo OM, Martins F, Bain V, Pereira MFB, Marques HH de S, Sallum AME, Leal GN, Silva CAA da, Roschel H, Gualano B. Impaired cardiorespiratory fitness and endothelial function after SARS-CoV-2 infection in a sample of mainly immunocompromised youth [Internet]. JOURNAL OF APPLIED PHYSIOLOGY. 2023 ; 135( 6): 1323-1329.[citado 2024 nov. 18 ] Available from: https://observatorio.fm.usp.br/handle/OPI/57993
Vancouver
Pedroso CAA, Prado DML do, Sieczkowska SM, Esteves GP, Suguita P da S, Fink T de T, Lima LML, Matsuo OM, Martins F, Bain V, Pereira MFB, Marques HH de S, Sallum AME, Leal GN, Silva CAA da, Roschel H, Gualano B. Impaired cardiorespiratory fitness and endothelial function after SARS-CoV-2 infection in a sample of mainly immunocompromised youth [Internet]. JOURNAL OF APPLIED PHYSIOLOGY. 2023 ; 135( 6): 1323-1329.[citado 2024 nov. 18 ] Available from: https://observatorio.fm.usp.br/handle/OPI/57993
Artigo de periodico
Nutritional recommendations for patients undergoing prolonged glucocorticoid therapy (2022)
Esteves, Gabriel Perri ; Mazzolani, Bruna Caruso ; Smaira, Fabiana Infante ; Mendes, Elizabeth Silva; Oliveira, Gabriela Guimarães de; Roschel, Hamilton ; Gualano, Bruno ; Pereira, Rosa Maria Rodrigues ; Dolan, Eimear
Source: Rheumatology Advances in Practice. Unidades: EEFE, FM
Subjects: OBESIDADE, HORMÔNIOS DO CÓRTEX ADRENAL, NUTRIÇÃO, DIETA, MODO DE VIDA, OSTEOPATIAS METABÓLICAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ESTEVES, Gabriel Perri et al. Nutritional recommendations for patients undergoing prolonged glucocorticoid therapy. Rheumatology Advances in Practice, v. 6, n. 2, 2022Tradução . . Disponível em: https://doi.org/10.1093/rap/rkac029. Acesso em: 18 nov. 2024.
APA
Esteves, G. P., Mazzolani, B. C., Smaira, F. I., Mendes, E. S., Oliveira, G. G. de, Roschel, H., et al. (2022). Nutritional recommendations for patients undergoing prolonged glucocorticoid therapy. Rheumatology Advances in Practice, 6( 2). doi:10.1093/rap/rkac029
NLM
Esteves GP, Mazzolani BC, Smaira FI, Mendes ES, Oliveira GG de, Roschel H, Gualano B, Pereira RMR, Dolan E. Nutritional recommendations for patients undergoing prolonged glucocorticoid therapy [Internet]. Rheumatology Advances in Practice. 2022 ; 6( 2):[citado 2024 nov. 18 ] Available from: https://doi.org/10.1093/rap/rkac029
Vancouver
Esteves GP, Mazzolani BC, Smaira FI, Mendes ES, Oliveira GG de, Roschel H, Gualano B, Pereira RMR, Dolan E. Nutritional recommendations for patients undergoing prolonged glucocorticoid therapy [Internet]. Rheumatology Advances in Practice. 2022 ; 6( 2):[citado 2024 nov. 18 ] Available from: https://doi.org/10.1093/rap/rkac029
Artigo de periodico
Nutritional Inadequacies Among Post-bariatric Patients During COVID-19 Quarantine in Sao Paulo, Brazil (2021)
Ferreira, Carolina Nicoletti; Esteves, Gabriel Perri ; Genario, Rafael ; Santo, Marco Aurelio ; Cleva, Roberto de ; Gualano, Bruno ; Roschel, Hamilton
Source: Obesity Surgery. Unidades: FMRP, FM, EEFE
Subjects: COVID-19, CIRURGIA BARIÁTRICA, ESTADO NUTRICIONAL, NUTRIÇÃO, HÁBITOS ALIMENTARES, ALIMENTOS INDUSTRIALIZADOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FERREIRA, Carolina Nicoletti et al. Nutritional Inadequacies Among Post-bariatric Patients During COVID-19 Quarantine in Sao Paulo, Brazil. Obesity Surgery, v. 31, n. 5, p. 2330–2334, 2021Tradução . . Disponível em: https://doi.org/10.1007/s11695-020-05107-w. Acesso em: 18 nov. 2024.
APA
Ferreira, C. N., Esteves, G. P., Genario, R., Santo, M. A., Cleva, R. de, Gualano, B., & Roschel, H. (2021). Nutritional Inadequacies Among Post-bariatric Patients During COVID-19 Quarantine in Sao Paulo, Brazil. Obesity Surgery, 31( 5), 2330–2334. doi:10.1007/s11695-020-05107-w
NLM
Ferreira CN, Esteves GP, Genario R, Santo MA, Cleva R de, Gualano B, Roschel H. Nutritional Inadequacies Among Post-bariatric Patients During COVID-19 Quarantine in Sao Paulo, Brazil [Internet]. Obesity Surgery. 2021 ; 31( 5): 2330–2334.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/s11695-020-05107-w
Vancouver
Ferreira CN, Esteves GP, Genario R, Santo MA, Cleva R de, Gualano B, Roschel H. Nutritional Inadequacies Among Post-bariatric Patients During COVID-19 Quarantine in Sao Paulo, Brazil [Internet]. Obesity Surgery. 2021 ; 31( 5): 2330–2334.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/s11695-020-05107-w
Artigo de periodico
Poor Eating Habits and Selected Determinants of Food Choice Were Associated With Ultraprocessed Food Consumption in Brazilian Women During the COVID-19 Pandemic (2021)
Smaira, Fabiana Infante; Mazzolani, Bruna Caruso; Esteves, Gabriel Perri; André, Heloisa C. Santo; Amarante, Milla Cordeiro; Castanho, Daniela Fernandes; Campos, Karen Jennifer de; Benatti, Fabiana Braga; Pinto, Ana Jéssica; Roschel, Hamilton ; Gualano, Bruno ; Nicoletti, Carolina Ferreira
Source: Frontiers in Immunology. Unidades: FM, EEFE, FSP
Subjects: COVID-19, QUARENTENA, COMPORTAMENTO ALIMENTAR, ALIMENTOS INDUSTRIALIZADOS, DIETÉTICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SMAIRA, Fabiana Infante et al. Poor Eating Habits and Selected Determinants of Food Choice Were Associated With Ultraprocessed Food Consumption in Brazilian Women During the COVID-19 Pandemic. Frontiers in Immunology, v. 8, 2021Tradução . . Disponível em: https://doi.org/10.3389/fnut.2021.672372. Acesso em: 18 nov. 2024.
APA
Smaira, F. I., Mazzolani, B. C., Esteves, G. P., André, H. C. S., Amarante, M. C., Castanho, D. F., et al. (2021). Poor Eating Habits and Selected Determinants of Food Choice Were Associated With Ultraprocessed Food Consumption in Brazilian Women During the COVID-19 Pandemic. Frontiers in Immunology, 8. doi:10.3389/fnut.2021.672372
NLM
Smaira FI, Mazzolani BC, Esteves GP, André HCS, Amarante MC, Castanho DF, Campos KJ de, Benatti FB, Pinto AJ, Roschel H, Gualano B, Nicoletti CF. Poor Eating Habits and Selected Determinants of Food Choice Were Associated With Ultraprocessed Food Consumption in Brazilian Women During the COVID-19 Pandemic [Internet]. Frontiers in Immunology. 2021 ; 8[citado 2024 nov. 18 ] Available from: https://doi.org/10.3389/fnut.2021.672372
Vancouver
Smaira FI, Mazzolani BC, Esteves GP, André HCS, Amarante MC, Castanho DF, Campos KJ de, Benatti FB, Pinto AJ, Roschel H, Gualano B, Nicoletti CF. Poor Eating Habits and Selected Determinants of Food Choice Were Associated With Ultraprocessed Food Consumption in Brazilian Women During the COVID-19 Pandemic [Internet]. Frontiers in Immunology. 2021 ; 8[citado 2024 nov. 18 ] Available from: https://doi.org/10.3389/fnut.2021.672372
Artigo de periodico
Individual Participant Data Meta-Analysis Provides No Evidence of Intervention Response Variation in Individuals Supplementing With Beta-Alanine (2021)
Esteves, Gabriel Perri ; Swinton, Paul ; Sale, Craig ; James, Ruth M; Artioli, Guilherme Giannini ; Roschel, Hamilton ; Gualano, Bruno ; Saunders, Bryan ; Dolan, Eimear
Source: International Journal of Sport Nutrition and Exercise Metabolism. Unidades: EEFE, FM
Subjects: DESEMPENHO ESPORTIVO, SUPLEMENTOS DIETÉTICOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ESTEVES, Gabriel Perri et al. Individual Participant Data Meta-Analysis Provides No Evidence of Intervention Response Variation in Individuals Supplementing With Beta-Alanine. International Journal of Sport Nutrition and Exercise Metabolism, v. 31, n. 4, p. 305-313, 2021Tradução . . Disponível em: https://doi.org/10.1123/ijsnem.2021-0038. Acesso em: 18 nov. 2024.
APA
Esteves, G. P., Swinton, P., Sale, C., James, R. M., Artioli, G. G., Roschel, H., et al. (2021). Individual Participant Data Meta-Analysis Provides No Evidence of Intervention Response Variation in Individuals Supplementing With Beta-Alanine. International Journal of Sport Nutrition and Exercise Metabolism, 31( 4), 305-313. doi:10.1123/ijsnem.2021-0038
NLM
Esteves GP, Swinton P, Sale C, James RM, Artioli GG, Roschel H, Gualano B, Saunders B, Dolan E. Individual Participant Data Meta-Analysis Provides No Evidence of Intervention Response Variation in Individuals Supplementing With Beta-Alanine [Internet]. International Journal of Sport Nutrition and Exercise Metabolism. 2021 ; 31( 4): 305-313.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1123/ijsnem.2021-0038
Vancouver
Esteves GP, Swinton P, Sale C, James RM, Artioli GG, Roschel H, Gualano B, Saunders B, Dolan E. Individual Participant Data Meta-Analysis Provides No Evidence of Intervention Response Variation in Individuals Supplementing With Beta-Alanine [Internet]. International Journal of Sport Nutrition and Exercise Metabolism. 2021 ; 31( 4): 305-313.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1123/ijsnem.2021-0038
Artigo de periodico
Influence of Adherence to Social Distancing Due to the COVID-19 Pandemic on Physical Activity Level in Post-bariatric Patients (2021)
Rezende, Diego Augusto Nunes ; Pinto, Ana Jéssica ; Goessler, Karla Fabiana ; Nicoletti, Carolina Ferreira ; Sieczkowska, Sofia Mendes ; Meireles, Kamila ; Esteves, Gabriel Perri ; Genario, Rafael ; Oliveira Junior, Gersiel Nascimento de ; Santo, Marco Aurelio ; Cleva, Roberto de ; Roschel, Hamilton ; Gualano, Bruno
Source: Obesity Surgery. Unidades: FMRP, FM, EEFE
Subjects: ATIVIDADE FÍSICA, CONDICIONAMENTO FÍSICO, SEDENTARISMO, OBESIDADE MÓRBIDA, CIRURGIA BARIÁTRICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
REZENDE, Diego Augusto Nunes et al. Influence of Adherence to Social Distancing Due to the COVID-19 Pandemic on Physical Activity Level in Post-bariatric Patients. Obesity Surgery, v. 31, n. 3, p. 1372-1375, 2021Tradução . . Disponível em: https://doi.org/10.1007/s11695-020-05044-8. Acesso em: 18 nov. 2024.
APA
Rezende, D. A. N., Pinto, A. J., Goessler, K. F., Nicoletti, C. F., Sieczkowska, S. M., Meireles, K., et al. (2021). Influence of Adherence to Social Distancing Due to the COVID-19 Pandemic on Physical Activity Level in Post-bariatric Patients. Obesity Surgery, 31( 3), 1372-1375. doi:10.1007/s11695-020-05044-8
NLM
Rezende DAN, Pinto AJ, Goessler KF, Nicoletti CF, Sieczkowska SM, Meireles K, Esteves GP, Genario R, Oliveira Junior GN de, Santo MA, Cleva R de, Roschel H, Gualano B. Influence of Adherence to Social Distancing Due to the COVID-19 Pandemic on Physical Activity Level in Post-bariatric Patients [Internet]. Obesity Surgery. 2021 ; 31( 3): 1372-1375.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/s11695-020-05044-8
Vancouver
Rezende DAN, Pinto AJ, Goessler KF, Nicoletti CF, Sieczkowska SM, Meireles K, Esteves GP, Genario R, Oliveira Junior GN de, Santo MA, Cleva R de, Roschel H, Gualano B. Influence of Adherence to Social Distancing Due to the COVID-19 Pandemic on Physical Activity Level in Post-bariatric Patients [Internet]. Obesity Surgery. 2021 ; 31( 3): 1372-1375.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1007/s11695-020-05044-8
Artigo de periodico
A fish oil-rich diet leads to lower adiposity and serum triglycerides but increases liver lipid peroxidation in fructose-fed rats (2020)
Esteves, Gabriel Perri ; Manca, Camila Sanches ; Silva, Hellen Veida Paraguassu da; Ovidio, Paula Payão ; Holland, Héric ; Matsuo, Flávia Sayuri ; Osako, Mariana Kiomy ; Jordão Junior, Alceu Afonso
Source: Egyptian Liver Journal. Unidades: FMRP, FM
Subjects: ESTRESSE OXIDATIVO, ÁCIDOS GRAXOS OMEGA 3, ÓLEOS DE PEIXE, FRUTOSE, OBESIDADE, GANHO DE PESO, CARBOIDRATOS, FÍGADO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ESTEVES, Gabriel Perri et al. A fish oil-rich diet leads to lower adiposity and serum triglycerides but increases liver lipid peroxidation in fructose-fed rats. Egyptian Liver Journal, v. 10, p. 1-9, 2020Tradução . . Disponível em: https://doi.org/10.1186/s43066-020-00045-9. Acesso em: 18 nov. 2024.
APA
Esteves, G. P., Manca, C. S., Silva, H. V. P. da, Ovidio, P. P., Holland, H., Matsuo, F. S., et al. (2020). A fish oil-rich diet leads to lower adiposity and serum triglycerides but increases liver lipid peroxidation in fructose-fed rats. Egyptian Liver Journal, 10, 1-9. doi:10.1186/s43066-020-00045-9
NLM
Esteves GP, Manca CS, Silva HVP da, Ovidio PP, Holland H, Matsuo FS, Osako MK, Jordão Junior AA. A fish oil-rich diet leads to lower adiposity and serum triglycerides but increases liver lipid peroxidation in fructose-fed rats [Internet]. Egyptian Liver Journal. 2020 ; 10 1-9.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1186/s43066-020-00045-9
Vancouver
Esteves GP, Manca CS, Silva HVP da, Ovidio PP, Holland H, Matsuo FS, Osako MK, Jordão Junior AA. A fish oil-rich diet leads to lower adiposity and serum triglycerides but increases liver lipid peroxidation in fructose-fed rats [Internet]. Egyptian Liver Journal. 2020 ; 10 1-9.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1186/s43066-020-00045-9
Artigo de periodico-carta/editorial
Outpatient screening of health status among postbariatric patients during the COVID-19 pandemic in São Paulo, Brazil. [Carta] (2020)
Goessler, Karla Fabiana ; Nicoletti, Carolina Ferreira; Rezende, Diego Augusto Nunes ; Sieczkowska, Sofia Mendes ; Esteves, Gabriel Perri ; Genario, Rafael ; Oliveira Junior, Gersiel Nascimento de ; Meireles, Kamila ; Pinto, Ana Jéssica ; Nakahara-Melo, Michele ; Cleva, Roberto de ; Santo, Marco Aurelio ; Kirwan, John P ; Roschel, Hamilton ; Gualano, Bruno
Source: Obesity. Unidades: FMRP, FM, EEFE, EE
Subjects: COVID-19, PANDEMIAS, CIRURGIA BARIÁTRICA, OBESIDADE MÓRBIDA, PACIENTES, TRIAGEM
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
GOESSLER, Karla Fabiana et al. Outpatient screening of health status among postbariatric patients during the COVID-19 pandemic in São Paulo, Brazil. [Carta]. Obesity. Hoboken: Faculdade de Medicina de Ribeirão Preto, Universidade de São Paulo. Disponível em: https://doi.org/10.1002/oby.23030. Acesso em: 18 nov. 2024. , 2020
APA
Goessler, K. F., Nicoletti, C. F., Rezende, D. A. N., Sieczkowska, S. M., Esteves, G. P., Genario, R., et al. (2020). Outpatient screening of health status among postbariatric patients during the COVID-19 pandemic in São Paulo, Brazil. [Carta]. Obesity. Hoboken: Faculdade de Medicina de Ribeirão Preto, Universidade de São Paulo. doi:10.1002/oby.23030
NLM
Goessler KF, Nicoletti CF, Rezende DAN, Sieczkowska SM, Esteves GP, Genario R, Oliveira Junior GN de, Meireles K, Pinto AJ, Nakahara-Melo M, Cleva R de, Santo MA, Kirwan JP, Roschel H, Gualano B. Outpatient screening of health status among postbariatric patients during the COVID-19 pandemic in São Paulo, Brazil. [Carta] [Internet]. Obesity. 2020 ; 28( 12): 2263-2264.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1002/oby.23030
Vancouver
Goessler KF, Nicoletti CF, Rezende DAN, Sieczkowska SM, Esteves GP, Genario R, Oliveira Junior GN de, Meireles K, Pinto AJ, Nakahara-Melo M, Cleva R de, Santo MA, Kirwan JP, Roschel H, Gualano B. Outpatient screening of health status among postbariatric patients during the COVID-19 pandemic in São Paulo, Brazil. [Carta] [Internet]. Obesity. 2020 ; 28( 12): 2263-2264.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1002/oby.23030
Trabalho de evento-resumo
Avaliação de parâmetros bioquímicos e hepáticos em animais consumindo dieta rica em frutose e suplementados com óleo de peixe (2019)
Esteves, Gabriel Perri ; Manca, Camila Sanches ; Silva, H. V. P.; Holland, Héric ; Matsuo, Flávia Sayuri ; Osako, Mariana Kiomy ; Jordão Junior, Alceu Afonso
Source: Resumos. Conference titles: Simpósio Internacional de Iniciação Científica e Tecnológica da USP (SIICUSP). Unidade: FMRP
Subjects: CONSUMO, CARBOIDRATOS, ÓLEOS ANIMAIS, DIETÉTICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ESTEVES, Gabriel Perri et al. Avaliação de parâmetros bioquímicos e hepáticos em animais consumindo dieta rica em frutose e suplementados com óleo de peixe. 2019, Anais.. Ribeirão Preto: FMRP-USP, 2019. Disponível em: https://uspdigital.usp.br/siicusp/siicPublicacao.jsp?codmnu=7210. Acesso em: 18 nov. 2024.
APA
Esteves, G. P., Manca, C. S., Silva, H. V. P., Holland, H., Matsuo, F. S., Osako, M. K., & Jordão Junior, A. A. (2019). Avaliação de parâmetros bioquímicos e hepáticos em animais consumindo dieta rica em frutose e suplementados com óleo de peixe. In Resumos. Ribeirão Preto: FMRP-USP. Recuperado de https://uspdigital.usp.br/siicusp/siicPublicacao.jsp?codmnu=7210
NLM
Esteves GP, Manca CS, Silva HVP, Holland H, Matsuo FS, Osako MK, Jordão Junior AA. Avaliação de parâmetros bioquímicos e hepáticos em animais consumindo dieta rica em frutose e suplementados com óleo de peixe [Internet]. Resumos. 2019 ;[citado 2024 nov. 18 ] Available from: https://uspdigital.usp.br/siicusp/siicPublicacao.jsp?codmnu=7210
Vancouver
Esteves GP, Manca CS, Silva HVP, Holland H, Matsuo FS, Osako MK, Jordão Junior AA. Avaliação de parâmetros bioquímicos e hepáticos em animais consumindo dieta rica em frutose e suplementados com óleo de peixe [Internet]. Resumos. 2019 ;[citado 2024 nov. 18 ] Available from: https://uspdigital.usp.br/siicusp/siicPublicacao.jsp?codmnu=7210

USP Schools

ReP

Filtros

Departament

Authors

USP affiliated authors

Date published

Subjects

Source title

Funding Agencies

Indexado em

Non normalized affiliation