ReP USP - Resultado da busca

Artigo de periodico
Listeria monocytogenes incidence changes and diversity in some Brazilian dairy industries and retail products (2017)
Oxaran, Virginie; Lee, Sarah Hwa In; Chaul, Luíza Toubas; Corassin, Carlos Humberto; Barancelli, Giovana Verginia; Alves, Virgínia Farias; Oliveira, Carlos Augusto Fernandes de; Gram, Lone; Martins, Elaine Cristina Pereira de
Source: Food Microbiology. Unidade: FZEA
Subjects: LISTERIA, LEITE, SEGURANÇA ALIMENTAR, INDÚSTRIA DE LATICÍNIOS
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ABNT
OXARAN, Virginie et al. Listeria monocytogenes incidence changes and diversity in some Brazilian dairy industries and retail products. Food Microbiology, v. 68, p. 16-23, 2017Tradução . . Disponível em: https://doi.org/10.1016/j.fm.2017.06.012. Acesso em: 03 nov. 2024.
APA
Oxaran, V., Lee, S. H. I., Chaul, L. T., Corassin, C. H., Barancelli, G. V., Alves, V. F., et al. (2017). Listeria monocytogenes incidence changes and diversity in some Brazilian dairy industries and retail products. Food Microbiology, 68, 16-23. doi:10.1016/j.fm.2017.06.012
NLM
Oxaran V, Lee SHI, Chaul LT, Corassin CH, Barancelli GV, Alves VF, Oliveira CAF de, Gram L, Martins ECP de. Listeria monocytogenes incidence changes and diversity in some Brazilian dairy industries and retail products [Internet]. Food Microbiology. 2017 ; 68 16-23.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1016/j.fm.2017.06.012
Vancouver
Oxaran V, Lee SHI, Chaul LT, Corassin CH, Barancelli GV, Alves VF, Oliveira CAF de, Gram L, Martins ECP de. Listeria monocytogenes incidence changes and diversity in some Brazilian dairy industries and retail products [Internet]. Food Microbiology. 2017 ; 68 16-23.[citado 2024 nov. 03 ] Available from: https://doi.org/10.1016/j.fm.2017.06.012
Artigo de periodico
Staphylococcus aureus in some brazilian dairy industries: changes of contamination and diversity (2017)
Dittmann, Karen Kiesbye; Chaul, Luíza Toubas; Lee, Sarah Hwa In; Corassin, Carlos Humberto; Oliveira, Carlos Augusto Fernandes de; Martinis, Elaine Cristina Pereira de; Alves, Virgínia Farias; Gram, Lone; Oxaran, Virginie
Source: Frontiers in Microbiology. Unidade: FZEA
Subjects: STAPHYLOCOCCUS, INDÚSTRIA DE LATICÍNIOS, SEGURANÇA ALIMENTAR, ENTEROTOXINAS, BRASIL
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ABNT
DITTMANN, Karen Kiesbye et al. Staphylococcus aureus in some brazilian dairy industries: changes of contamination and diversity. Frontiers in Microbiology, v. 8, p. 1-12, 2017Tradução . . Disponível em: https://doi.org/10.3389/fmicb.2017.02049. Acesso em: 03 nov. 2024.
APA
Dittmann, K. K., Chaul, L. T., Lee, S. H. I., Corassin, C. H., Oliveira, C. A. F. de, Martinis, E. C. P. de, et al. (2017). Staphylococcus aureus in some brazilian dairy industries: changes of contamination and diversity. Frontiers in Microbiology, 8, 1-12. doi:10.3389/fmicb.2017.02049
NLM
Dittmann KK, Chaul LT, Lee SHI, Corassin CH, Oliveira CAF de, Martinis ECP de, Alves VF, Gram L, Oxaran V. Staphylococcus aureus in some brazilian dairy industries: changes of contamination and diversity [Internet]. Frontiers in Microbiology. 2017 ; 8 1-12.[citado 2024 nov. 03 ] Available from: https://doi.org/10.3389/fmicb.2017.02049
Vancouver
Dittmann KK, Chaul LT, Lee SHI, Corassin CH, Oliveira CAF de, Martinis ECP de, Alves VF, Gram L, Oxaran V. Staphylococcus aureus in some brazilian dairy industries: changes of contamination and diversity [Internet]. Frontiers in Microbiology. 2017 ; 8 1-12.[citado 2024 nov. 03 ] Available from: https://doi.org/10.3389/fmicb.2017.02049
Trabalho de evento-resumo
Multilocus sequence typing and antibiotic resistance of staphylococcus aureus isolated from the Brazilian dairy industry (2015)
Dittmann, K. K; Chaul, Luiza T; Lee, Sarah Hwa In; Corassin, Carlos Humberto; Oliveira, Carlos Augusto Fernandes de; De Martinis, Elaine Cristina Pereira; Alves, Virgínia Farias; Gram, Lone; Oxaran, V
Source: Program & abstracts. Conference titles: The Danish Microbiological Society Annual Congress - DMS. Unidade: FZEA
Subjects: LATICÍNIOS, STAPHYLOCOCCUS
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ABNT
DITTMANN, K. K et al. Multilocus sequence typing and antibiotic resistance of staphylococcus aureus isolated from the Brazilian dairy industry. 2015, Anais.. Copenhagen: Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo, 2015. . Acesso em: 03 nov. 2024.
APA
Dittmann, K. K., Chaul, L. T., Lee, S. H. I., Corassin, C. H., Oliveira, C. A. F. de, De Martinis, E. C. P., et al. (2015). Multilocus sequence typing and antibiotic resistance of staphylococcus aureus isolated from the Brazilian dairy industry. In Program & abstracts. Copenhagen: Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo.
NLM
Dittmann KK, Chaul LT, Lee SHI, Corassin CH, Oliveira CAF de, De Martinis ECP, Alves VF, Gram L, Oxaran V. Multilocus sequence typing and antibiotic resistance of staphylococcus aureus isolated from the Brazilian dairy industry. Program & abstracts. 2015 ;[citado 2024 nov. 03 ]
Vancouver
Dittmann KK, Chaul LT, Lee SHI, Corassin CH, Oliveira CAF de, De Martinis ECP, Alves VF, Gram L, Oxaran V. Multilocus sequence typing and antibiotic resistance of staphylococcus aureus isolated from the Brazilian dairy industry. Program & abstracts. 2015 ;[citado 2024 nov. 03 ]
Trabalho de evento-resumo
Research for Listeria monocytogenes and Staphylococcus aureus in two small-scale cheese production plants located in Goiás, Brazil (2015)
Chaul, Luíza Toubas; Oxaran, Virginie; Dittmann, Karen Kiesbye; Pereira, Aline Neves; Lee, Sarah Hwa In; Corassin, Carlos Humberto; Oliveira, Carlos Augusto Fernandes de; De Martinis, Elaine Cristina Pereira; Gram, Lone; Alves, Virgínia Farias
Source: Resumos. Conference titles: Congresso Brasileiro de Microbiologia. Unidade: FZEA
Subjects: LISTERIA, STAPHYLOCOCCUS, LATICÍNIOS
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ABNT
CHAUL, Luíza Toubas et al. Research for Listeria monocytogenes and Staphylococcus aureus in two small-scale cheese production plants located in Goiás, Brazil. 2015, Anais.. São Paulo: Sociedade Brasileira de Microbiologia, 2015. Disponível em: http://sbmicrobiologia.org.br/cd28cbm/resumos/R0260-1.PDF. Acesso em: 03 nov. 2024.
APA
Chaul, L. T., Oxaran, V., Dittmann, K. K., Pereira, A. N., Lee, S. H. I., Corassin, C. H., et al. (2015). Research for Listeria monocytogenes and Staphylococcus aureus in two small-scale cheese production plants located in Goiás, Brazil. In Resumos. São Paulo: Sociedade Brasileira de Microbiologia. Recuperado de http://sbmicrobiologia.org.br/cd28cbm/resumos/R0260-1.PDF
NLM
Chaul LT, Oxaran V, Dittmann KK, Pereira AN, Lee SHI, Corassin CH, Oliveira CAF de, De Martinis ECP, Gram L, Alves VF. Research for Listeria monocytogenes and Staphylococcus aureus in two small-scale cheese production plants located in Goiás, Brazil [Internet]. Resumos. 2015 ;[citado 2024 nov. 03 ] Available from: http://sbmicrobiologia.org.br/cd28cbm/resumos/R0260-1.PDF
Vancouver
Chaul LT, Oxaran V, Dittmann KK, Pereira AN, Lee SHI, Corassin CH, Oliveira CAF de, De Martinis ECP, Gram L, Alves VF. Research for Listeria monocytogenes and Staphylococcus aureus in two small-scale cheese production plants located in Goiás, Brazil [Internet]. Resumos. 2015 ;[citado 2024 nov. 03 ] Available from: http://sbmicrobiologia.org.br/cd28cbm/resumos/R0260-1.PDF
Artigo de periodico
Antilisterial activity of a Carnobacterium piscicola isolated from Brazilian smoked fish (Surubim [pseudoplatystoma sp] and its activity against a persistent strain of Listeria monocytogenes isolated from Surubim (2005)
Alves, Virgínia Farias; De Martinis, Elaine Cristina Pereira; Destro, Maria Teresa; Vogel, Birte Fonnesbech; Gram, Lone
Source: Journal of Food Protection. Unidades: FCFRP, FCF
Assunto: MICROBIOLOGIA DE ALIMENTOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ALVES, Virgínia Farias et al. Antilisterial activity of a Carnobacterium piscicola isolated from Brazilian smoked fish (Surubim [pseudoplatystoma sp] and its activity against a persistent strain of Listeria monocytogenes isolated from Surubim. Journal of Food Protection, v. 68, n. 10, p. 2068-2077, 2005Tradução . . Acesso em: 03 nov. 2024.
APA
Alves, V. F., De Martinis, E. C. P., Destro, M. T., Vogel, B. F., & Gram, L. (2005). Antilisterial activity of a Carnobacterium piscicola isolated from Brazilian smoked fish (Surubim [pseudoplatystoma sp] and its activity against a persistent strain of Listeria monocytogenes isolated from Surubim. Journal of Food Protection, 68( 10), 2068-2077.
NLM
Alves VF, De Martinis ECP, Destro MT, Vogel BF, Gram L. Antilisterial activity of a Carnobacterium piscicola isolated from Brazilian smoked fish (Surubim [pseudoplatystoma sp] and its activity against a persistent strain of Listeria monocytogenes isolated from Surubim. Journal of Food Protection. 2005 ; 68( 10): 2068-2077.[citado 2024 nov. 03 ]
Vancouver
Alves VF, De Martinis ECP, Destro MT, Vogel BF, Gram L. Antilisterial activity of a Carnobacterium piscicola isolated from Brazilian smoked fish (Surubim [pseudoplatystoma sp] and its activity against a persistent strain of Listeria monocytogenes isolated from Surubim. Journal of Food Protection. 2005 ; 68( 10): 2068-2077.[citado 2024 nov. 03 ]

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