Source: Brazilian Journal of Pharmaceutical Sciences. Conference titles: Pharmaceutical Science and Technology Meeting of the Faculty of Pharmaceutical Sciences, University of São Paulo. Unidade: FCF
Subjects: ARTERIOSCLEROSE, ÁCIDOS GRAXOS
ABNT
VIEIRA, Thiago Mota et al. Effect of long-term consumption of partially oxidized N6 fatty acids on atherosclerosis in ldlr-/- mice. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. . Acesso em: 15 out. 2024. , 2018APA
Vieira, T. M., Nogueira, M. S., Scolaro, B., & Castro, I. A. de. (2018). Effect of long-term consumption of partially oxidized N6 fatty acids on atherosclerosis in ldlr-/- mice. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.NLM
Vieira TM, Nogueira MS, Scolaro B, Castro IA de. Effect of long-term consumption of partially oxidized N6 fatty acids on atherosclerosis in ldlr-/- mice. Brazilian Journal of Pharmaceutical Sciences. 2018 ; 54 28 res. FCF051.[citado 2024 out. 15 ]Vancouver
Vieira TM, Nogueira MS, Scolaro B, Castro IA de. Effect of long-term consumption of partially oxidized N6 fatty acids on atherosclerosis in ldlr-/- mice. Brazilian Journal of Pharmaceutical Sciences. 2018 ; 54 28 res. FCF051.[citado 2024 out. 15 ]