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Trabalho de evento-resumo periodico
Development of oleogels based on high oleic sunflower oil structured by sorbitan monostearate and Candelilla wax (2018)
Vieira, Emanuele de Souza; Sansón, Marsia Dolores Serrano; Gioielli, Luiz Antonio ; Ract, Juliana Neves Rodrigues
Source: Brazilian Journal of Pharmaceutical Sciences. Conference titles: Pharmaceutical Science and Technology Meeting of the Faculty of Pharmaceutical Sciences, University of São Paulo. Unidade: FCF
Subjects: ÁCIDOS GRAXOS, ÓLEOS E GORDURAS VEGETAIS COMESTÍVEIS, GIRASSOL
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ABNT
VIEIRA, Emanuele de Souza et al. Development of oleogels based on high oleic sunflower oil structured by sorbitan monostearate and Candelilla wax. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. . Acesso em: 19 set. 2024. , 2018
APA
Vieira, E. de S., Sansón, M. D. S., Gioielli, L. A., & Ract, J. N. R. (2018). Development of oleogels based on high oleic sunflower oil structured by sorbitan monostearate and Candelilla wax. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
NLM
Vieira E de S, Sansón MDS, Gioielli LA, Ract JNR. Development of oleogels based on high oleic sunflower oil structured by sorbitan monostearate and Candelilla wax. Brazilian Journal of Pharmaceutical Sciences. 2018 ; 54 44 res. FCF084.[citado 2024 set. 19 ]
Vancouver
Vieira E de S, Sansón MDS, Gioielli LA, Ract JNR. Development of oleogels based on high oleic sunflower oil structured by sorbitan monostearate and Candelilla wax. Brazilian Journal of Pharmaceutical Sciences. 2018 ; 54 44 res. FCF084.[citado 2024 set. 19 ]
Trabalho de evento-resumo periodico
Synthesis of structured lipids from milk fat and palm olein to produce a probiotic and prebiotic spread (2017)
Kanup, Raquel Fortes; Santos, Clara Simone dos; Gioielli, Luiz Antonio ; Saad, Susana Marta Isay ; Ract, Juliana Neves Rodrigues
Source: Brazilian Journal of Pharmaceutical Sciences. Conference titles: Pharmaceutical Science and Technology Meeting of the Faculty of Pharmaceutical Sciences, University of São Paulo. Unidade: FCF
Subjects: PROBIÓTICOS, ALIMENTOS FUNCIONAIS, LIPÍDEOS
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ABNT
KANUP, Raquel Fortes et al. Synthesis of structured lipids from milk fat and palm olein to produce a probiotic and prebiotic spread. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. . Acesso em: 19 set. 2024. , 2017
APA
Kanup, R. F., Santos, C. S. dos, Gioielli, L. A., Saad, S. M. I., & Ract, J. N. R. (2017). Synthesis of structured lipids from milk fat and palm olein to produce a probiotic and prebiotic spread. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
NLM
Kanup RF, Santos CS dos, Gioielli LA, Saad SMI, Ract JNR. Synthesis of structured lipids from milk fat and palm olein to produce a probiotic and prebiotic spread. Brazilian Journal of Pharmaceutical Sciences. 2017 ; 53 44 res. FCF084.[citado 2024 set. 19 ]
Vancouver
Kanup RF, Santos CS dos, Gioielli LA, Saad SMI, Ract JNR. Synthesis of structured lipids from milk fat and palm olein to produce a probiotic and prebiotic spread. Brazilian Journal of Pharmaceutical Sciences. 2017 ; 53 44 res. FCF084.[citado 2024 set. 19 ]
Trabalho de evento-resumo periodico
Enzymatic conversion of medium oleic sunflower oil into mono and diacylglicerols by hydrolysis in a fed- batch-type reactor (2017)
Hares Junior, Sylvio Jorge; Ract, Juliana Neves Rodrigues ; Gioielli, Luiz Antonio ; Vitolo, Michele
Source: Brazilian Journal of Pharmaceutical Sciences. Conference titles: Pharmaceutical Science and Technology Meeting of the Faculty of Pharmaceutical Sciences, University of São Paulo. Unidade: FCF
Assunto: HIDRÓLISE
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ABNT
HARES JUNIOR, Sylvio Jorge et al. Enzymatic conversion of medium oleic sunflower oil into mono and diacylglicerols by hydrolysis in a fed- batch-type reactor. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. . Acesso em: 19 set. 2024. , 2017
APA
Hares Junior, S. J., Ract, J. N. R., Gioielli, L. A., & Vitolo, M. (2017). Enzymatic conversion of medium oleic sunflower oil into mono and diacylglicerols by hydrolysis in a fed- batch-type reactor. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
NLM
Hares Junior SJ, Ract JNR, Gioielli LA, Vitolo M. Enzymatic conversion of medium oleic sunflower oil into mono and diacylglicerols by hydrolysis in a fed- batch-type reactor. Brazilian Journal of Pharmaceutical Sciences. 2017 ; 53 6 res. FCF007.[citado 2024 set. 19 ]
Vancouver
Hares Junior SJ, Ract JNR, Gioielli LA, Vitolo M. Enzymatic conversion of medium oleic sunflower oil into mono and diacylglicerols by hydrolysis in a fed- batch-type reactor. Brazilian Journal of Pharmaceutical Sciences. 2017 ; 53 6 res. FCF007.[citado 2024 set. 19 ]
Trabalho de evento-resumo periodico
Enzymatic conversio of triacylglicerols into mono and diacylglicerols by hydrolysis in a batch-type reator (2016)
Hares Junior, Sylvio Jorge; Ract, Juliana Neves Rodrigues ; Gioielli, Luiz Antonio ; Vitolo, Michele
Source: Brazilian Journal of Pharmaceutical Sciences. Conference titles: Pharmaceutical Sciences and Technology Meeting of the Faculty of Pharmaceutical Sciences, University of São Paulo. Unidade: FCF
Assunto: HIDRÓLISE
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ABNT
HARES JUNIOR, Sylvio Jorge et al. Enzymatic conversio of triacylglicerols into mono and diacylglicerols by hydrolysis in a batch-type reator. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. . Acesso em: 19 set. 2024. , 2016
APA
Hares Junior, S. J., Ract, J. N. R., Gioielli, L. A., & Vitolo, M. (2016). Enzymatic conversio of triacylglicerols into mono and diacylglicerols by hydrolysis in a batch-type reator. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
NLM
Hares Junior SJ, Ract JNR, Gioielli LA, Vitolo M. Enzymatic conversio of triacylglicerols into mono and diacylglicerols by hydrolysis in a batch-type reator. Brazilian Journal of Pharmaceutical Sciences. 2016 ; 52 7 res. FCF009.[citado 2024 set. 19 ]
Vancouver
Hares Junior SJ, Ract JNR, Gioielli LA, Vitolo M. Enzymatic conversio of triacylglicerols into mono and diacylglicerols by hydrolysis in a batch-type reator. Brazilian Journal of Pharmaceutical Sciences. 2016 ; 52 7 res. FCF009.[citado 2024 set. 19 ]
Artigo de periodico
Production of vegetable oil blends and structured lipids and their effect on wound healing (2015)
Ract, Juliana Neves Rodrigues ; Soares, Fabiana Andréia Schafer de Martini; Rodrigues, Hosana Gomes; Bortolon, José Ricardo; Murata, Gilson Masahiro; Gonçalves, Maria Inês de Almeida; Hatanaka, Elaine; Curi, Rui; Gioielli, Luiz Antonio
Source: Brazilian Journal of Pharmaceutical Sciences. Unidades: FCF, ICB
Subjects: LIPÍDEOS, CICATRIZAÇÃO
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ABNT
RACT, Juliana Neves Rodrigues et al. Production of vegetable oil blends and structured lipids and their effect on wound healing. Brazilian Journal of Pharmaceutical Sciences, v. 51, n. 2, p. 415-427, 2015Tradução . . Disponível em: https://doi.org/10.1590/s1984-82502015000200019. Acesso em: 19 set. 2024.
APA
Ract, J. N. R., Soares, F. A. S. de M., Rodrigues, H. G., Bortolon, J. R., Murata, G. M., Gonçalves, M. I. de A., et al. (2015). Production of vegetable oil blends and structured lipids and their effect on wound healing. Brazilian Journal of Pharmaceutical Sciences, 51( 2), 415-427. doi:10.1590/s1984-82502015000200019
NLM
Ract JNR, Soares FAS de M, Rodrigues HG, Bortolon JR, Murata GM, Gonçalves MI de A, Hatanaka E, Curi R, Gioielli LA. Production of vegetable oil blends and structured lipids and their effect on wound healing [Internet]. Brazilian Journal of Pharmaceutical Sciences. 2015 ; 51( 2): 415-427.[citado 2024 set. 19 ] Available from: https://doi.org/10.1590/s1984-82502015000200019
Vancouver
Ract JNR, Soares FAS de M, Rodrigues HG, Bortolon JR, Murata GM, Gonçalves MI de A, Hatanaka E, Curi R, Gioielli LA. Production of vegetable oil blends and structured lipids and their effect on wound healing [Internet]. Brazilian Journal of Pharmaceutical Sciences. 2015 ; 51( 2): 415-427.[citado 2024 set. 19 ] Available from: https://doi.org/10.1590/s1984-82502015000200019
Trabalho de evento-resumo periodico
Coupling experiments and computational tools to estimate thermal properties for product design in the fat-based food industry (2015)
Viana, Ícaro Sampaio; Carrillo Le Roux, Galo Antonio ; Santos, Moisés Teles dos ; Ract, Juliana Neves Rodrigues
Source: Brazilian Journal of Pharmaceutical Sciences. Conference titles: Pharmaceutical Science and Technology Meeting of the Faculty of Pharmaceutical Sciences, University of São Paulo. Unidades: EP, FCF, IQ
Subjects: GEOMETRIA E MODELAGEM COMPUTACIONAL, INDÚSTRIA DE ALIMENTOS, ÁCIDOS GRAXOS
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ABNT
VIANA, Ícaro Sampaio et al. Coupling experiments and computational tools to estimate thermal properties for product design in the fat-based food industry. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Escola Politécnica, Universidade de São Paulo. . Acesso em: 19 set. 2024. , 2015
APA
Viana, Í. S., Carrillo Le Roux, G. A., Santos, M. T. dos, & Ract, J. N. R. (2015). Coupling experiments and computational tools to estimate thermal properties for product design in the fat-based food industry. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Escola Politécnica, Universidade de São Paulo.
NLM
Viana ÍS, Carrillo Le Roux GA, Santos MT dos, Ract JNR. Coupling experiments and computational tools to estimate thermal properties for product design in the fat-based food industry. Brazilian Journal of Pharmaceutical Sciences. 2015 ; 51 32 res. FCF059.[citado 2024 set. 19 ]
Vancouver
Viana ÍS, Carrillo Le Roux GA, Santos MT dos, Ract JNR. Coupling experiments and computational tools to estimate thermal properties for product design in the fat-based food industry. Brazilian Journal of Pharmaceutical Sciences. 2015 ; 51 32 res. FCF059.[citado 2024 set. 19 ]
Trabalho de evento-resumo periodico
Physicochemical properties of fat bases for the preparation of probiotic spreads and the viability of Bifidobacterium animalis Bb-12 (2015)
Santos, Clara Simone dos; Souza, Cínthia Hoch Batista de; Silva, Roberta Claro da; Gioielli, Luiz Antonio ; Ract, Juliana Neves Rodrigues ; Saad, Susana Marta Isay
Source: Brazilian Journal of Pharmaceutical Sciences. Conference titles: Pharmaceutical Science and Technology Meeting of the Faculty of Pharmaceutical Sciences, University of São Paulo. Unidade: FCF
Subjects: PROBIÓTICOS, ÁCIDOS GRAXOS
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ABNT
SANTOS, Clara Simone dos et al. Physicochemical properties of fat bases for the preparation of probiotic spreads and the viability of Bifidobacterium animalis Bb-12. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. . Acesso em: 19 set. 2024. , 2015
APA
Santos, C. S. dos, Souza, C. H. B. de, Silva, R. C. da, Gioielli, L. A., Ract, J. N. R., & Saad, S. M. I. (2015). Physicochemical properties of fat bases for the preparation of probiotic spreads and the viability of Bifidobacterium animalis Bb-12. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
NLM
Santos CS dos, Souza CHB de, Silva RC da, Gioielli LA, Ract JNR, Saad SMI. Physicochemical properties of fat bases for the preparation of probiotic spreads and the viability of Bifidobacterium animalis Bb-12. Brazilian Journal of Pharmaceutical Sciences. 2015 ; 51 6 res. FCF007.[citado 2024 set. 19 ]
Vancouver
Santos CS dos, Souza CHB de, Silva RC da, Gioielli LA, Ract JNR, Saad SMI. Physicochemical properties of fat bases for the preparation of probiotic spreads and the viability of Bifidobacterium animalis Bb-12. Brazilian Journal of Pharmaceutical Sciences. 2015 ; 51 6 res. FCF007.[citado 2024 set. 19 ]
Trabalho de evento-resumo periodico
Characterization of caprylins by differential scanning calorimetry (2014)
Silva, Sara Anunciação Braga; Araújo, Maria Cláudia Este de; Ract, Juliana Neves Rodrigues ; Vitolo, Michele
Source: Brazilian Journal of Pharmaceutical Sciences. Conference titles: Pharmaceutical Science and Technology Meeting of the Faculty of Pharmaceutical Sciences. Unidade: FCF
Subjects: COLORIMETRIA, SURFACTANTES
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ABNT
SILVA, Sara Anunciação Braga et al. Characterization of caprylins by differential scanning calorimetry. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. . Acesso em: 19 set. 2024. , 2014
APA
Silva, S. A. B., Araújo, M. C. E. de, Ract, J. N. R., & Vitolo, M. (2014). Characterization of caprylins by differential scanning calorimetry. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
NLM
Silva SAB, Araújo MCE de, Ract JNR, Vitolo M. Characterization of caprylins by differential scanning calorimetry. Brazilian Journal of Pharmaceutical Sciences. 2014 ; 50 32 res. FCF059.[citado 2024 set. 19 ]
Vancouver
Silva SAB, Araújo MCE de, Ract JNR, Vitolo M. Characterization of caprylins by differential scanning calorimetry. Brazilian Journal of Pharmaceutical Sciences. 2014 ; 50 32 res. FCF059.[citado 2024 set. 19 ]
Trabalho de evento-resumo periodico
Development of fat bases from milk fat and palm olein blends for application in probiotic margarine (2014)
Santos, Clara Simone dos; Souza, Cínthia Hoch Batista de; Silva, Roberta Claro da; Gioielli, Luiz Antonio ; Ract, Juliana Neves Rodrigues ; Saad, Susana Marta Isay
Source: Brazilian Journal of Pharmaceutical Sciences. Conference titles: Pharmaceutical Science and Technology Meeting of the Faculty of Pharmaceutical Sciences. Unidade: FCF
Subjects: MARGARINA, PROBIÓTICOS
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ABNT
SANTOS, Clara Simone dos et al. Development of fat bases from milk fat and palm olein blends for application in probiotic margarine. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. . Acesso em: 19 set. 2024. , 2014
APA
Santos, C. S. dos, Souza, C. H. B. de, Silva, R. C. da, Gioielli, L. A., Ract, J. N. R., & Saad, S. M. I. (2014). Development of fat bases from milk fat and palm olein blends for application in probiotic margarine. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
NLM
Santos CS dos, Souza CHB de, Silva RC da, Gioielli LA, Ract JNR, Saad SMI. Development of fat bases from milk fat and palm olein blends for application in probiotic margarine. Brazilian Journal of Pharmaceutical Sciences. 2014 ; 50 41 res. FCF079.[citado 2024 set. 19 ]
Vancouver
Santos CS dos, Souza CHB de, Silva RC da, Gioielli LA, Ract JNR, Saad SMI. Development of fat bases from milk fat and palm olein blends for application in probiotic margarine. Brazilian Journal of Pharmaceutical Sciences. 2014 ; 50 41 res. FCF079.[citado 2024 set. 19 ]
Trabalho de evento-resumo periodico
Influence of processing parameters on acyl migration during enzymatic synthesis of structured lipids (2013)
Nicolau, Gabriela Gonçalves; Abdala, Luisa Reis; Ract, Juliana Neves Rodrigues
Source: Brazilian Journal of Pharmaceutical Sciences. Conference titles: Pharmaceutical Science and Technology Meeting of the Faculty of Pharmaceutical Sciences. Unidade: FCF
Subjects: LIPÍDEOS, ENZIMAS (SÍNTESE)
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ABNT
NICOLAU, Gabriela Gonçalves e ABDALA, Luisa Reis e RACT, Juliana Neves Rodrigues. Influence of processing parameters on acyl migration during enzymatic synthesis of structured lipids. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. . Acesso em: 19 set. 2024. , 2013
APA
Nicolau, G. G., Abdala, L. R., & Ract, J. N. R. (2013). Influence of processing parameters on acyl migration during enzymatic synthesis of structured lipids. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
NLM
Nicolau GG, Abdala LR, Ract JNR. Influence of processing parameters on acyl migration during enzymatic synthesis of structured lipids. Brazilian Journal of Pharmaceutical Sciences. 2013 ; 49 30 res. FCF055.[citado 2024 set. 19 ]
Vancouver
Nicolau GG, Abdala LR, Ract JNR. Influence of processing parameters on acyl migration during enzymatic synthesis of structured lipids. Brazilian Journal of Pharmaceutical Sciences. 2013 ; 49 30 res. FCF055.[citado 2024 set. 19 ]
Trabalho de evento-resumo periodico
Development of structured lipids by enzymatic acidolysis of single cell oil rich in ara/dha with medium chain fatty acids (2013)
Calvo, Carolina Rodrigues; Mathias, Daniela Kanno; Costa, Jacqueline Piazentin; Gioielli, Luiz Antonio ; Ract, Juliana Neves Rodrigues
Source: Brazilian Journal of Pharmaceutical Sciences. Conference titles: Pharmaceutical Science and Technology Meeting of the Faculty of Pharmaceutical Sciences. Unidade: FCF
Subjects: ÁCIDOS GRAXOS, LIPÍDEOS
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ABNT
CALVO, Carolina Rodrigues et al. Development of structured lipids by enzymatic acidolysis of single cell oil rich in ara/dha with medium chain fatty acids. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. . Acesso em: 19 set. 2024. , 2013
APA
Calvo, C. R., Mathias, D. K., Costa, J. P., Gioielli, L. A., & Ract, J. N. R. (2013). Development of structured lipids by enzymatic acidolysis of single cell oil rich in ara/dha with medium chain fatty acids. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
NLM
Calvo CR, Mathias DK, Costa JP, Gioielli LA, Ract JNR. Development of structured lipids by enzymatic acidolysis of single cell oil rich in ara/dha with medium chain fatty acids. Brazilian Journal of Pharmaceutical Sciences. 2013 ; 49 7 res. 009.[citado 2024 set. 19 ]
Vancouver
Calvo CR, Mathias DK, Costa JP, Gioielli LA, Ract JNR. Development of structured lipids by enzymatic acidolysis of single cell oil rich in ara/dha with medium chain fatty acids. Brazilian Journal of Pharmaceutical Sciences. 2013 ; 49 7 res. 009.[citado 2024 set. 19 ]
Trabalho de evento-resumo periodico
Effects of topical application of vegetable oil blends and structured lipids on wound healing (2012)
Ract, Juliana Neves Rodrigues ; Soares, Fabiana Andréia Schafer de Martini; Rodrigues, Hosana Gomes; Bortolon, José Ricardo; Murata, Gilson Masahiro; Gonçalves, Maria Inês de Almeida; Hatanaka, Elaine; Curi, Rui; Gioielli, Luiz Antonio
Source: Brazilian Journal of Pharmaceutical Sciences. Conference titles: Pharmaceutical Science and Technology Meeting. Unidade: FCF
Subjects: APLICAÇÃO TÓPICA, LIPÍDEOS
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ABNT
RACT, Juliana Neves Rodrigues et al. Effects of topical application of vegetable oil blends and structured lipids on wound healing. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. . Acesso em: 19 set. 2024. , 2012
APA
Ract, J. N. R., Soares, F. A. S. de M., Rodrigues, H. G., Bortolon, J. R., Murata, G. M., Gonçalves, M. I. de A., et al. (2012). Effects of topical application of vegetable oil blends and structured lipids on wound healing. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
NLM
Ract JNR, Soares FAS de M, Rodrigues HG, Bortolon JR, Murata GM, Gonçalves MI de A, Hatanaka E, Curi R, Gioielli LA. Effects of topical application of vegetable oil blends and structured lipids on wound healing. Brazilian Journal of Pharmaceutical Sciences. 2012 ; 48 59 res. FCF113.[citado 2024 set. 19 ]
Vancouver
Ract JNR, Soares FAS de M, Rodrigues HG, Bortolon JR, Murata GM, Gonçalves MI de A, Hatanaka E, Curi R, Gioielli LA. Effects of topical application of vegetable oil blends and structured lipids on wound healing. Brazilian Journal of Pharmaceutical Sciences. 2012 ; 48 59 res. FCF113.[citado 2024 set. 19 ]
Trabalho de evento-resumo periodico
Macroscopic analysis of wounds treated with vegetable oil blends and structured lipids (2011)
Ract, Juliana Neves Rodrigues ; Soares, Fabiana Andréia Schafer de Martini; Rodrigues, Hosana Gomes; Bortolon, José Ricardo; Murata, Gilson Masahiro; Hatanaka, Elaine; Curi, Rui; Gioielli, Luiz Antonio
Source: Brazilian Journal of Pharmaceutical Sciences. Conference titles: Science and Pharmaceutical Technology Meeting of the Pharmaceutical Sciences Faculty of the University of São Paulo. Unidades: ICB, FCF
Subjects: LIPÍDEOS, ÁCIDOS GRAXOS
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ABNT
RACT, Juliana Neves Rodrigues et al. Macroscopic analysis of wounds treated with vegetable oil blends and structured lipids. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Instituto de Ciências Biomédicas, Universidade de São Paulo. . Acesso em: 19 set. 2024. , 2011
APA
Ract, J. N. R., Soares, F. A. S. de M., Rodrigues, H. G., Bortolon, J. R., Murata, G. M., Hatanaka, E., et al. (2011). Macroscopic analysis of wounds treated with vegetable oil blends and structured lipids. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Instituto de Ciências Biomédicas, Universidade de São Paulo.
NLM
Ract JNR, Soares FAS de M, Rodrigues HG, Bortolon JR, Murata GM, Hatanaka E, Curi R, Gioielli LA. Macroscopic analysis of wounds treated with vegetable oil blends and structured lipids. Brazilian Journal of Pharmaceutical Sciences. 2011 ; 47 45 res. FCF086.[citado 2024 set. 19 ]
Vancouver
Ract JNR, Soares FAS de M, Rodrigues HG, Bortolon JR, Murata GM, Hatanaka E, Curi R, Gioielli LA. Macroscopic analysis of wounds treated with vegetable oil blends and structured lipids. Brazilian Journal of Pharmaceutical Sciences. 2011 ; 47 45 res. FCF086.[citado 2024 set. 19 ]
Trabalho de evento-resumo periodico
Development of structured lipids for topical application in wounds (2010)
Ract, Juliana Neves Rodrigues ; Rodrigues, Hosana Gomes; Bortolon, José Ricardo; Hatanaka, Elaine; Curi, Rui; Gioielli, Luiz Antonio
Source: Brazilian Journal of Pharmaceutical Sciences. Conference titles: Science and Pharmaceutical Technology Meeting of the Pharmaceutical Sciences Faculty of the University of São Paulo. Unidades: ICB, FCF
Subjects: LIPÍDEOS, ÁCIDOS GRAXOS ESSENCIAIS
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ABNT
RACT, Juliana Neves Rodrigues et al. Development of structured lipids for topical application in wounds. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Instituto de Ciências Biomédicas, Universidade de São Paulo. . Acesso em: 19 set. 2024. , 2010
APA
Ract, J. N. R., Rodrigues, H. G., Bortolon, J. R., Hatanaka, E., Curi, R., & Gioielli, L. A. (2010). Development of structured lipids for topical application in wounds. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Instituto de Ciências Biomédicas, Universidade de São Paulo.
NLM
Ract JNR, Rodrigues HG, Bortolon JR, Hatanaka E, Curi R, Gioielli LA. Development of structured lipids for topical application in wounds. Brazilian Journal of Pharmaceutical Sciences. 2010 ; 46 73 res. FCF142.[citado 2024 set. 19 ]
Vancouver
Ract JNR, Rodrigues HG, Bortolon JR, Hatanaka E, Curi R, Gioielli LA. Development of structured lipids for topical application in wounds. Brazilian Journal of Pharmaceutical Sciences. 2010 ; 46 73 res. FCF142.[citado 2024 set. 19 ]
Trabalho de evento-resumo periodico
Physicochemical properties of mixtures and structured lipids obtained from palm stearin, palm olein and olive oil by chemical interesterification (2009)
Silva, Kelly Caroline Guimarães da; Soares, Fabiana Schafer de Martini; Silva, Roberta Claro da; Ract, Juliana Neves Rodrigues ; Fernandes, Thais Gonçalves; Castells, Anna Laura; Gioielli, Luiz Antonio
Source: Brazilian Journal of Pharmaceutical Sciences. Conference titles: Science and Pharmaceutical Technology Meeting of the Faculty of the Pharmaceutical Sciences of the University of São Paulo. Unidade: FCF
Subjects: TECNOLOGIA DE ALIMENTOS, ÓLEOS E GORDURAS VEGETAIS COMESTÍVEIS
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ABNT
SILVA, Kelly Caroline Guimarães da et al. Physicochemical properties of mixtures and structured lipids obtained from palm stearin, palm olein and olive oil by chemical interesterification. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. . Acesso em: 19 set. 2024. , 2009
APA
Silva, K. C. G. da, Soares, F. S. de M., Silva, R. C. da, Ract, J. N. R., Fernandes, T. G., Castells, A. L., & Gioielli, L. A. (2009). Physicochemical properties of mixtures and structured lipids obtained from palm stearin, palm olein and olive oil by chemical interesterification. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
NLM
Silva KCG da, Soares FS de M, Silva RC da, Ract JNR, Fernandes TG, Castells AL, Gioielli LA. Physicochemical properties of mixtures and structured lipids obtained from palm stearin, palm olein and olive oil by chemical interesterification. Brazilian Journal of Pharmaceutical Sciences. 2009 ; 45 27 res. FCF049.[citado 2024 set. 19 ]
Vancouver
Silva KCG da, Soares FS de M, Silva RC da, Ract JNR, Fernandes TG, Castells AL, Gioielli LA. Physicochemical properties of mixtures and structured lipids obtained from palm stearin, palm olein and olive oil by chemical interesterification. Brazilian Journal of Pharmaceutical Sciences. 2009 ; 45 27 res. FCF049.[citado 2024 set. 19 ]
Trabalho de evento-resumo periodico
Crystallization behavior of structured lipids obtained by chemical interesterification of palm stearin and palm olein (2009)
Soares, Fabiana Andréia Schafer de Martini; Silva, Roberta Claro da; Ract, Juliana Neves Rodrigues ; Silva, Kelly Caroline Guimarães da; Fernandes, Thais Gonçalves; Castells, Anna Laura Donadi; Gioielli, Luiz Antonio
Source: Brazilian Journal of Pharmaceutical Sciences. Conference titles: Science and Pharmaceutical Technology Meeting of the Faculty of the Pharmaceutical Sciences of the University of São Paulo. Unidade: FCF
Subjects: CRISTALIZAÇÃO, ÓLEOS E GORDURAS VEGETAIS COMESTÍVEIS
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ABNT
SOARES, Fabiana Andréia Schafer de Martini et al. Crystallization behavior of structured lipids obtained by chemical interesterification of palm stearin and palm olein. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo. . Acesso em: 19 set. 2024. , 2009
APA
Soares, F. A. S. de M., Silva, R. C. da, Ract, J. N. R., Silva, K. C. G. da, Fernandes, T. G., Castells, A. L. D., & Gioielli, L. A. (2009). Crystallization behavior of structured lipids obtained by chemical interesterification of palm stearin and palm olein. Brazilian Journal of Pharmaceutical Sciences. São Paulo: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.
NLM
Soares FAS de M, Silva RC da, Ract JNR, Silva KCG da, Fernandes TG, Castells ALD, Gioielli LA. Crystallization behavior of structured lipids obtained by chemical interesterification of palm stearin and palm olein. Brazilian Journal of Pharmaceutical Sciences. 2009 ; 45 28 res. FCF052.[citado 2024 set. 19 ]
Vancouver
Soares FAS de M, Silva RC da, Ract JNR, Silva KCG da, Fernandes TG, Castells ALD, Gioielli LA. Crystallization behavior of structured lipids obtained by chemical interesterification of palm stearin and palm olein. Brazilian Journal of Pharmaceutical Sciences. 2009 ; 45 28 res. FCF052.[citado 2024 set. 19 ]

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