Brazilian passion fruit modulates vascular inflammation and gene networks of cholesterol metabolism in overweight individuals (2025)
- Authors:
- USP affiliated authors: SANTOS, JOSE EDUARDO TANUS DOS - FMRP ; TELLA, SANDRA DE OLIVEIRA CONDE - FMRP ; LAJOLO, FRANCO MARIA - FCF ; HASSIMOTTO, NEUZA MARIKO AYMOTO - FCF ; DUARTE, ISABELLA DE ARAÚJO ESTEVES - FCF ; FRAGA, LAYANNE NASCIMENTO - FCF ; COUTINHO, CAMILLE PERELLA - FCF
- Unidades: FMRP; FCF
- DOI: 10.1039/D5FO01438G
- Subjects: MARACUJÁ; COLESTEROL; SOBREPESO
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título: Food & Function
- ISSN: 2042-6496
- Volume/Número/Paginação/Ano: v. 16, n. 23, p. 9129-9143, 2025
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
DUARTE, Isabella de Araújo Esteves et al. Brazilian passion fruit modulates vascular inflammation and gene networks of cholesterol metabolism in overweight individuals. Food & Function, v. 16, n. 23, p. 9129-9143, 2025Tradução . . Disponível em: https://dx.doi.org/10.1039/D5FO01438G. Acesso em: 02 jan. 2026. -
APA
Duarte, I. de A. E., Milenkovic, D., Fraga, L. N., Coutinho, C. P., Costa, A. M., Santos, J. E. T. dos, et al. (2025). Brazilian passion fruit modulates vascular inflammation and gene networks of cholesterol metabolism in overweight individuals. Food & Function, 16( 23), 9129-9143. doi:10.1039/D5FO01438G -
NLM
Duarte I de AE, Milenkovic D, Fraga LN, Coutinho CP, Costa AM, Santos JET dos, Tella SOC, Lajolo FM, Hassimotto NMA. Brazilian passion fruit modulates vascular inflammation and gene networks of cholesterol metabolism in overweight individuals [Internet]. Food & Function. 2025 ; 16( 23): 9129-9143.[citado 2026 jan. 02 ] Available from: https://dx.doi.org/10.1039/D5FO01438G -
Vancouver
Duarte I de AE, Milenkovic D, Fraga LN, Coutinho CP, Costa AM, Santos JET dos, Tella SOC, Lajolo FM, Hassimotto NMA. Brazilian passion fruit modulates vascular inflammation and gene networks of cholesterol metabolism in overweight individuals [Internet]. Food & Function. 2025 ; 16( 23): 9129-9143.[citado 2026 jan. 02 ] Available from: https://dx.doi.org/10.1039/D5FO01438G - Interaction between APOE, APOA1, and LPL gene polymorphisms and variability in changes in lipid and blood pressure following orange juice intake: a pilot study
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Informações sobre o DOI: 10.1039/D5FO01438G (Fonte: oaDOI API)
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