Analyzing terroir influence on comet hops: a comparison of chemical and sensory profiles of United Utates and Brazil (2025)
- Authors:
- USP affiliated authors: LANNES, SUZANA CAETANO DA SILVA - FCF ; ROSA, RAUL SANTIAGO - FCF
- Unidade: FCF
- DOI: 10.1080/03610470.2025.2468020
- Subjects: LÚPULO; CERVEJA
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título: Journal of the American Society of Brewing Chemists
- ISSN: 0361-0470
- Volume/Número/Paginação/Ano: In Press, 2025
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
ROSA, Raul Santiago e LANNES, Suzana Caetano da Silva e SHELLHAMMER, Thomas H. Analyzing terroir influence on comet hops: a comparison of chemical and sensory profiles of United Utates and Brazil. Journal of the American Society of Brewing Chemists, 2025Tradução . . Disponível em: https://dx.doi.org/10.1080/03610470.2025.2468020. Acesso em: 04 ago. 2025. -
APA
Rosa, R. S., Lannes, S. C. da S., & Shellhammer, T. H. (2025). Analyzing terroir influence on comet hops: a comparison of chemical and sensory profiles of United Utates and Brazil. Journal of the American Society of Brewing Chemists. doi:10.1080/03610470.2025.2468020 -
NLM
Rosa RS, Lannes SC da S, Shellhammer TH. Analyzing terroir influence on comet hops: a comparison of chemical and sensory profiles of United Utates and Brazil [Internet]. Journal of the American Society of Brewing Chemists. 2025 ;[citado 2025 ago. 04 ] Available from: https://dx.doi.org/10.1080/03610470.2025.2468020 -
Vancouver
Rosa RS, Lannes SC da S, Shellhammer TH. Analyzing terroir influence on comet hops: a comparison of chemical and sensory profiles of United Utates and Brazil [Internet]. Journal of the American Society of Brewing Chemists. 2025 ;[citado 2025 ago. 04 ] Available from: https://dx.doi.org/10.1080/03610470.2025.2468020 - Impact of the use of unmalted adjuncts on the rheological properties of beer wort
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Informações sobre o DOI: 10.1080/03610470.2025.2468020 (Fonte: oaDOI API)
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