Artigo de periodico

Combination of spray-chilling and spray-drying techniques to protect carotenoid-rich extracts from pumpkin (Cucurbita moschata) byproducts, aiming at the production of a powdered natural food dye (2022)

• Authors:
  • Lima, Priscilla Magalhães de
  • Dacanal, Gustavo César
  • Pinho, Lorena Silva
  • Sá, Samuel Henrique Gomes de
  • Thomazini, Marcelo
  • Favaro-Trindade, Carmen Silvia
• USP affiliated authors: THOMAZINI, MARCELO - FZEA ; DACANAL, GUSTAVO CESAR - FZEA ; TRINDADE, CARMEN SILVIA FAVARO - FZEA ; LIMA, PRISCILLA MAGALHÃES DE - FZEA ; PINHO, LORENA SILVA - FZEA ; SÁ, SAMUEL HENRIQUE GOMES DE - FZEA
• Unidade: FZEA
• DOI: 10.3390/molecules27217530
• Subjects: MICROENCAPSULAÇÃO; CAROTENOIDES; PIGMENTOS VEGETAIS; CORANTES; ADITIVOS ALIMENTARES
• Keywords: encapsulation; colours; pigment; β-carotene; food additive; stability
• Agências de fomento:
  • Financiamento CNPq
  • Financiamento FAPESP
• Language: Inglês
• Imprenta:
  • Publisher place: Basel
  • Date published: 2022
• Source:
  • Título: Molecules
  • ISSN: 1420-3049
  • Volume/Número/Paginação/Ano: v. 27, n. 21, art. 7530, p. 1-17, 2022


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• ABNT

  LIMA, Priscilla Magalhães de et al. Combination of spray-chilling and spray-drying techniques to protect carotenoid-rich extracts from pumpkin (Cucurbita moschata) byproducts, aiming at the production of a powdered natural food dye. Molecules, v. 27, n. 21, p. 1-17, 2022Tradução . . Disponível em: https://doi.org/10.3390/molecules27217530. Acesso em: 30 mar. 2026.

• APA

  Lima, P. M. de, Dacanal, G. C., Pinho, L. S., Sá, S. H. G. de, Thomazini, M., & Favaro-Trindade, C. S. (2022). Combination of spray-chilling and spray-drying techniques to protect carotenoid-rich extracts from pumpkin (Cucurbita moschata) byproducts, aiming at the production of a powdered natural food dye. Molecules, 27( 21), 1-17. doi:10.3390/molecules27217530

• NLM

  Lima PM de, Dacanal GC, Pinho LS, Sá SHG de, Thomazini M, Favaro-Trindade CS. Combination of spray-chilling and spray-drying techniques to protect carotenoid-rich extracts from pumpkin (Cucurbita moschata) byproducts, aiming at the production of a powdered natural food dye [Internet]. Molecules. 2022 ; 27( 21): 1-17.[citado 2026 mar. 30 ] Available from: https://doi.org/10.3390/molecules27217530

• Vancouver

  Lima PM de, Dacanal GC, Pinho LS, Sá SHG de, Thomazini M, Favaro-Trindade CS. Combination of spray-chilling and spray-drying techniques to protect carotenoid-rich extracts from pumpkin (Cucurbita moschata) byproducts, aiming at the production of a powdered natural food dye [Internet]. Molecules. 2022 ; 27( 21): 1-17.[citado 2026 mar. 30 ] Available from: https://doi.org/10.3390/molecules27217530

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