Detoxification of chestnut burrs hydrolyzates to produce biomolecules (2020)
- Authors:
- Autor USP: OLIVEIRA, RICARDO PINHEIRO DE SOUZA - FCF
- Unidade: FCF
- DOI: 10.1016/j.bej.2020.107599
- Subjects: DESINTOXICAÇÃO; CARVÃO ATIVADO
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título: Biochemical Engineering Journal
- ISSN: 1369-703X
- Volume/Número/Paginação/Ano: v. 159, p. 1-8 art. 107599, 2020
- Este periódico é de acesso aberto
- Este artigo NÃO é de acesso aberto
-
ABNT
TRIGO, Iván Costa et al. Detoxification of chestnut burrs hydrolyzates to produce biomolecules. Biochemical Engineering Journal, v. 159, p. 1-8 art. 107599, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.bej.2020.107599. Acesso em: 23 jan. 2026. -
APA
Trigo, I. C., Paz, A., Penedo, P. O., Outeiriño, D., Oliveira, R. P. de S., & Domínguez, J. M. (2020). Detoxification of chestnut burrs hydrolyzates to produce biomolecules. Biochemical Engineering Journal, 159, 1-8 art. 107599. doi:10.1016/j.bej.2020.107599 -
NLM
Trigo IC, Paz A, Penedo PO, Outeiriño D, Oliveira RP de S, Domínguez JM. Detoxification of chestnut burrs hydrolyzates to produce biomolecules [Internet]. Biochemical Engineering Journal. 2020 ; 159 1-8 art. 107599.[citado 2026 jan. 23 ] Available from: https://doi.org/10.1016/j.bej.2020.107599 -
Vancouver
Trigo IC, Paz A, Penedo PO, Outeiriño D, Oliveira RP de S, Domínguez JM. Detoxification of chestnut burrs hydrolyzates to produce biomolecules [Internet]. Biochemical Engineering Journal. 2020 ; 159 1-8 art. 107599.[citado 2026 jan. 23 ] Available from: https://doi.org/10.1016/j.bej.2020.107599 - Prebiotic effect of inulin on the growth and organic acid profile of bifidobacterium lactis in co-culture with Strptococcus thermophilus
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Informações sobre o DOI: 10.1016/j.bej.2020.107599 (Fonte: oaDOI API)
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