Effects of topical application of vegetable oil blends and structured lipids on wound healing (2012)
- Authors:
- Ract, Juliana Neves Rodrigues
- Soares, Fabiana Andréia Schafer de Martini
- Rodrigues, Hosana Gomes
- Bortolon, José Ricardo - Universidade Cruzeiro do Sul (UNICSUL)
- Murata, Gilson Masahiro - Universidade Cruzeiro do Sul (UNICSUL)
- Gonçalves, Maria Inês de Almeida
- Hatanaka, Elaine - Universidade Cruzeiro do Sul (UNICSUL)
- Curi, Rui
- Gioielli, Luiz Antonio
- USP affiliated authors: RACT, JULIANA NEVES RODRIGUES - FCF ; GONÇALVES, MARIA INES DE ALMEIDA - FCF ; CURI, RUI - ICB ; GIOIELLI, LUIZ ANTONIO - FCF
- Unidades: FCF; ICB
- Assunto: LIPÍDEOS
- Language: Inglês
- Imprenta:
- Publisher: American Oil Chemists' Society (AOCS)
- Publisher place: Urbana
- Date published: 2012
- Source:
- Título do periódico: Abstracts
- Conference titles: AOCS Annual Meeting & Expo
-
ABNT
RACT, Juliana Neves Rodrigues et al. Effects of topical application of vegetable oil blends and structured lipids on wound healing. 2012, Anais.. Urbana: American Oil Chemists' Society (AOCS), 2012. . Acesso em: 20 abr. 2024. -
APA
Ract, J. N. R., Soares, F. A. S. de M., Rodrigues, H. G., Bortolon, J. R., Murata, G. M., Gonçalves, M. I. de A., et al. (2012). Effects of topical application of vegetable oil blends and structured lipids on wound healing. In Abstracts. Urbana: American Oil Chemists' Society (AOCS). -
NLM
Ract JNR, Soares FAS de M, Rodrigues HG, Bortolon JR, Murata GM, Gonçalves MI de A, Hatanaka E, Curi R, Gioielli LA. Effects of topical application of vegetable oil blends and structured lipids on wound healing. Abstracts. 2012 ;[citado 2024 abr. 20 ] -
Vancouver
Ract JNR, Soares FAS de M, Rodrigues HG, Bortolon JR, Murata GM, Gonçalves MI de A, Hatanaka E, Curi R, Gioielli LA. Effects of topical application of vegetable oil blends and structured lipids on wound healing. Abstracts. 2012 ;[citado 2024 abr. 20 ] - Distribuição regioespecífica de ácidos graxos em triacilgliceróis de óleos derivados do fruto da palma
- Production of vegetable oil blends and structured lipids and their effect on wound healing
- Structured lipids obtained by chemical interesterification of olive oil and palm stearin
- Interesterification of lard and soybean oil blends catalyzed by immobilized lipase in a continuous packed bed reactor
- Effects of emulsifier addition on the crystallization and melting behavior of palm olein and coconut oil
- Influence of processing parameters on acyl migration during enzymatic synthesis of structured lipids
- Microscopic approach of the crystallization of tripalmitin and tristearin by microscopy
- Effect of the interactions between sorbitan monosterate and candelilla wax on soybean oil gelation
- Influência da interação entre cera de candelilla e monoestearato de sorbitana sobre a consistência de oleogéis
- Efeito do tamanho da cadeia de ácidos graxos na síntese de lipídio estruturado por acidólise enzimática de Single Cell Oil
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