Interesterification of lard and soybean oil blends catalyzed by immobilized lipase in a continuous packed bed reactor (2011)
- Authors:
- Silva, Roberta Claro da
- Soares, Fabiana Andréia Schafer de Martini
- Fernandes, Thais Gonzaga
- Castells, Anna Laura Donadi
- Silva, Kelly Caroline Guimarães da
- Gonçalves, Maria Inês de Almeida
- Ming, Chiu Chih - Universidade Estadual de Campinas (UNICAMP)
- Gonçalves, Lireny Aparecida Guaraldo - Universidade Estadual de Campinas (UNICAMP)
- Gioielli, Luiz Antonio
- USP affiliated authors: GIOIELLI, LUIZ ANTONIO - FCF ; GONÇALVES, MARIA INES DE ALMEIDA - FCF
- Unidade: FCF
- DOI: 10.1007/s11746-011-1869-x
- Subjects: SUBSTITUTOS DO LEITE HUMANO; SOJA
- Language: Inglês
- Imprenta:
- Source:
- Título: Journal of the American Oil Chemists' Society
- ISSN: 0003-021X
- Volume/Número/Paginação/Ano: v. 88, n. 12, p. 1925-1933, 2011
- Este periódico é de acesso aberto
- Este artigo NÃO é de acesso aberto
-
ABNT
SILVA, Roberta Claro da et al. Interesterification of lard and soybean oil blends catalyzed by immobilized lipase in a continuous packed bed reactor. Journal of the American Oil Chemists' Society, v. 88, n. 12, p. 1925-1933, 2011Tradução . . Disponível em: https://doi.org/10.1007/s11746-011-1869-x. Acesso em: 15 fev. 2026. -
APA
Silva, R. C. da, Soares, F. A. S. de M., Fernandes, T. G., Castells, A. L. D., Silva, K. C. G. da, Gonçalves, M. I. de A., et al. (2011). Interesterification of lard and soybean oil blends catalyzed by immobilized lipase in a continuous packed bed reactor. Journal of the American Oil Chemists' Society, 88( 12), 1925-1933. doi:10.1007/s11746-011-1869-x -
NLM
Silva RC da, Soares FAS de M, Fernandes TG, Castells ALD, Silva KCG da, Gonçalves MI de A, Ming CC, Gonçalves LAG, Gioielli LA. Interesterification of lard and soybean oil blends catalyzed by immobilized lipase in a continuous packed bed reactor [Internet]. Journal of the American Oil Chemists' Society. 2011 ; 88( 12): 1925-1933.[citado 2026 fev. 15 ] Available from: https://doi.org/10.1007/s11746-011-1869-x -
Vancouver
Silva RC da, Soares FAS de M, Fernandes TG, Castells ALD, Silva KCG da, Gonçalves MI de A, Ming CC, Gonçalves LAG, Gioielli LA. Interesterification of lard and soybean oil blends catalyzed by immobilized lipase in a continuous packed bed reactor [Internet]. Journal of the American Oil Chemists' Society. 2011 ; 88( 12): 1925-1933.[citado 2026 fev. 15 ] Available from: https://doi.org/10.1007/s11746-011-1869-x - Characterization of physico-chemical properties of ternary blends of palm stearin, coconut oil and canola oil
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Informações sobre o DOI: 10.1007/s11746-011-1869-x (Fonte: oaDOI API)
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