Visible and near infrared spectroscopy for meat tenderness evaluation of Nellore (Bos indicus) cattle (2009)
- Authors:
- USP affiliated authors: SILVA, SAULO DA LUZ E - FZEA ; BALIEIRO, JÚLIO CÉSAR DE CARVALHO - FZEA
- Unidade: FZEA
- Subjects: ESPECTROSCOPIA; CARNES E DERIVADOS (QUALIDADE); BOVINOS DE CORTE
- Language: Inglês
- Imprenta:
- Publisher: Danish Meat Research Institute/Faculty of Life Sciences-University of Copenhagen
- Publisher place: Copenhagen
- Date published: 2009
- Source:
- Título: Proceedings ICoMST
- Conference titles: International Congress of Meat Science and Technology
-
ABNT
SILVA, Saulo da Luz e et al. Visible and near infrared spectroscopy for meat tenderness evaluation of Nellore (Bos indicus) cattle. 2009, Anais.. Copenhagen: Danish Meat Research Institute/Faculty of Life Sciences-University of Copenhagen, 2009. . Acesso em: 29 dez. 2025. -
APA
Silva, S. da L. e, Souza, R. A. de, Gomes, R. da C., Balieiro, J. C. de C., Bonin, M. de N., Alves, F., et al. (2009). Visible and near infrared spectroscopy for meat tenderness evaluation of Nellore (Bos indicus) cattle. In Proceedings ICoMST. Copenhagen: Danish Meat Research Institute/Faculty of Life Sciences-University of Copenhagen. -
NLM
Silva S da L e, Souza RA de, Gomes R da C, Balieiro JC de C, Bonin M de N, Alves F, Trettel M, Ramhé V, Rezende A, Nogueira T, Tarouco JU. Visible and near infrared spectroscopy for meat tenderness evaluation of Nellore (Bos indicus) cattle. Proceedings ICoMST. 2009 ;[citado 2025 dez. 29 ] -
Vancouver
Silva S da L e, Souza RA de, Gomes R da C, Balieiro JC de C, Bonin M de N, Alves F, Trettel M, Ramhé V, Rezende A, Nogueira T, Tarouco JU. Visible and near infrared spectroscopy for meat tenderness evaluation of Nellore (Bos indicus) cattle. Proceedings ICoMST. 2009 ;[citado 2025 dez. 29 ] - Espectroscopia por reflectância de infravermelho na avaliação de maciez da carne em bovinos Nelore
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- The effect of reactivity of Nellore cattle in some meat quality traits
- Características endócrinas, metabólicas e indicadoras da qualidade da carne em bovinos Nelore castrados e não castrados
- Proteomic analysis of effect of polymorphisms in gluco- and mineralocorticoid receptors genes in bovine meat
- Proposta de um modelo para caracterização do estresse térmico em vacas Holandesas baseado em respostas fisiológicas
- Proteome changes of beef in Nellore cattle with different genotypes for tenderness
- Proteome changes of beef in Nellore cattle (Bos indicus) with different genotypes for tenderness
- Proteome changes of beef in Nellore cattle (Bos indicus) with different genotypes for tenderness
- Alternative body sites for heat stress measurement in milking cows under tropical conditions and their relation with the thermal discomfort of the animals
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