Effect of some vitamins and micronutrient deficiencies on the production of higher alcohols by saccharomyces cerevisiae

Effect of some vitamins and micronutrient deficiencies on the production of higher alcohols by saccharomyces cerevisiae (1993)

Autor:
- Gutierrez, Luiz Eduardo
Autor USP: GUTIERREZ, LUIZ EDUARDO - ESALQ
Unidade: ESALQ
DOI: 10.1590/s0103-90161993000300024
Subjects: LEVEDURAS; FERMENTAÇÃO ALCOÓLICA
Language: Inglês
Imprenta:
- Publisher place: Piracicaba
- Date published: 1993
Source:
- Título: Scientia Agricola
- Volume/Número/Paginação/Ano: v.50, n.3 , p.484-9, out./dez. 1993

Informações sobre o DOI: 10.1590/s0103-90161993000300024 (Fonte: oaDOI API)

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ABNT

GUTIERREZ, Luiz Eduardo. Effect of some vitamins and micronutrient deficiencies on the production of higher alcohols by saccharomyces cerevisiae. Scientia Agricola, v. 50, n. 3 , p. 484-9, 1993Tradução . . Disponível em: https://doi.org/10.1590/s0103-90161993000300024. Acesso em: 16 nov. 2024.
APA

Gutierrez, L. E. (1993). Effect of some vitamins and micronutrient deficiencies on the production of higher alcohols by saccharomyces cerevisiae. Scientia Agricola, 50( 3 ), 484-9. doi:10.1590/s0103-90161993000300024
NLM

Gutierrez LE. Effect of some vitamins and micronutrient deficiencies on the production of higher alcohols by saccharomyces cerevisiae [Internet]. Scientia Agricola. 1993 ;50( 3 ): 484-9.[citado 2024 nov. 16 ] Available from: https://doi.org/10.1590/s0103-90161993000300024
Vancouver

Gutierrez LE. Effect of some vitamins and micronutrient deficiencies on the production of higher alcohols by saccharomyces cerevisiae [Internet]. Scientia Agricola. 1993 ;50( 3 ): 484-9.[citado 2024 nov. 16 ] Available from: https://doi.org/10.1590/s0103-90161993000300024