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Trabalho de evento-resumo
Ocimum Gratissimum essential oil characterization and application to potential 3D printing bone scaffolds (2025)
Astolfo, Maria Eduarda de Almeida ; Balabram, Sara Kierulff ; Bogusz Junior, Stanislau ; Maniglia, Bianca Chieregato
Source: Proceedings. Conference titles: Brazil MRS Meeting. Unidade: IQSC
Subjects: ÓLEOS ESSENCIAIS, IMPRESSÃO 3-D
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ABNT
ASTOLFO, Maria Eduarda de Almeida et al. Ocimum Gratissimum essential oil characterization and application to potential 3D printing bone scaffolds. 2025, Anais.. Rio de Janeiro: Sociedade Brasileira de Pesquisa em Materiais- SBPMat, 2025. Disponível em: https://www.sbpmat.org.br/23encontro/. Acesso em: 08 out. 2025.
APA
Astolfo, M. E. de A., Balabram, S. K., Bogusz Junior, S., & Maniglia, B. C. (2025). Ocimum Gratissimum essential oil characterization and application to potential 3D printing bone scaffolds. In Proceedings. Rio de Janeiro: Sociedade Brasileira de Pesquisa em Materiais- SBPMat. Recuperado de https://www.sbpmat.org.br/23encontro/
NLM
Astolfo ME de A, Balabram SK, Bogusz Junior S, Maniglia BC. Ocimum Gratissimum essential oil characterization and application to potential 3D printing bone scaffolds [Internet]. Proceedings. 2025 ;[citado 2025 out. 08 ] Available from: https://www.sbpmat.org.br/23encontro/
Vancouver
Astolfo ME de A, Balabram SK, Bogusz Junior S, Maniglia BC. Ocimum Gratissimum essential oil characterization and application to potential 3D printing bone scaffolds [Internet]. Proceedings. 2025 ;[citado 2025 out. 08 ] Available from: https://www.sbpmat.org.br/23encontro/
Artigo de periodico
Development of NADES–Annatto seed extract for enhancing 3D Printed food designed for dysphagia patients (2025)
Balabram, Sara Kierulff ; Tessaro, Larissa ; Astolfo, Maria Eduarda de Almeida; Sponchiado, Pedro Augusto Invernizzi ; Bogusz Junior, Stanislau ; Maniglia, Bianca Chieregato
Source: Foods. Unidade: IQSC
Subjects: IMPRESSÃO 3-D, URUCUM, TRANSTORNOS DE DEGLUTIÇÃO
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ABNT
BALABRAM, Sara Kierulff et al. Development of NADES–Annatto seed extract for enhancing 3D Printed food designed for dysphagia patients. Foods, v. 14, p. 1604, 2025Tradução . . Disponível em: https://doi.org/10.3390/foods14091604. Acesso em: 08 out. 2025.
APA
Balabram, S. K., Tessaro, L., Astolfo, M. E. de A., Sponchiado, P. A. I., Bogusz Junior, S., & Maniglia, B. C. (2025). Development of NADES–Annatto seed extract for enhancing 3D Printed food designed for dysphagia patients. Foods, 14, 1604. doi:10.3390/foods14091604
NLM
Balabram SK, Tessaro L, Astolfo ME de A, Sponchiado PAI, Bogusz Junior S, Maniglia BC. Development of NADES–Annatto seed extract for enhancing 3D Printed food designed for dysphagia patients [Internet]. Foods. 2025 ;14 1604.[citado 2025 out. 08 ] Available from: https://doi.org/10.3390/foods14091604
Vancouver
Balabram SK, Tessaro L, Astolfo ME de A, Sponchiado PAI, Bogusz Junior S, Maniglia BC. Development of NADES–Annatto seed extract for enhancing 3D Printed food designed for dysphagia patients [Internet]. Foods. 2025 ;14 1604.[citado 2025 out. 08 ] Available from: https://doi.org/10.3390/foods14091604
Artigo de periodico
Direct and volatile potential applications of essential oils for post-harvest fungal control (2025)
Osti, Ygor G. P.; Duarte, Larissa Graziele Rauber ; Fukuyama, Conny W. T.; Pedrino, Isadora C.; Santos, Higor V.; Oliveira Filho, Josemar Gonçalves de ; Astolfo, Maria Eduarda A.; Martins, Maria Eduarda M.; Bogusz Junior, Stanislau ; Ferreira, Marcos David
Source: Chemistry & Biodiversity. Unidade: IQSC
Subjects: ÓLEOS ESSENCIAIS, FUNGOS, PÓS-COLHEITA
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ABNT
OSTI, Ygor G. P. et al. Direct and volatile potential applications of essential oils for post-harvest fungal control. Chemistry & Biodiversity, p. e202403484, 2025Tradução . . Disponível em: https://doi.org/10.1002/cbdv.202403484. Acesso em: 08 out. 2025.
APA
Osti, Y. G. P., Duarte, L. G. R., Fukuyama, C. W. T., Pedrino, I. C., Santos, H. V., Oliveira Filho, J. G. de, et al. (2025). Direct and volatile potential applications of essential oils for post-harvest fungal control. Chemistry & Biodiversity, e202403484. doi:10.1002/cbdv.202403484
NLM
Osti YGP, Duarte LGR, Fukuyama CWT, Pedrino IC, Santos HV, Oliveira Filho JG de, Astolfo MEA, Martins MEM, Bogusz Junior S, Ferreira MD. Direct and volatile potential applications of essential oils for post-harvest fungal control [Internet]. Chemistry & Biodiversity. 2025 ;e202403484.[citado 2025 out. 08 ] Available from: https://doi.org/10.1002/cbdv.202403484
Vancouver
Osti YGP, Duarte LGR, Fukuyama CWT, Pedrino IC, Santos HV, Oliveira Filho JG de, Astolfo MEA, Martins MEM, Bogusz Junior S, Ferreira MD. Direct and volatile potential applications of essential oils for post-harvest fungal control [Internet]. Chemistry & Biodiversity. 2025 ;e202403484.[citado 2025 out. 08 ] Available from: https://doi.org/10.1002/cbdv.202403484
Artigo de periodico
Impact of essential oils composition and exposure methods on fungal growth and morphology: Insights for postharvest management (2025)
Fukuyama, Conny W. T.; Brexó, Ramon Peres ; Duarte, Larissa Graziele Rauber ; Martins, Maria Eduarda M.; Astolfo, Maria Eduarda A.; Osti, Ygor G. P.; Pedrino, Isadora C.; Santos, Higor V.; Oliveira Filho, Josemar Gonçalves de ; Procópio, Fernanda Ramalho ; Bogusz Junior, Stanislau ; Ferreira, Marcos David
Source: Future Postharvest and Food. Unidade: IQSC
Subjects: ÓLEOS ESSENCIAIS, FUNGOS, PÓS-COLHEITA
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ABNT
FUKUYAMA, Conny W. T. et al. Impact of essential oils composition and exposure methods on fungal growth and morphology: Insights for postharvest management. Future Postharvest and Food, p. 1–15, 2025Tradução . . Disponível em: https://doi.org/10.1002/fpf2.70006. Acesso em: 08 out. 2025.
APA
Fukuyama, C. W. T., Brexó, R. P., Duarte, L. G. R., Martins, M. E. M., Astolfo, M. E. A., Osti, Y. G. P., et al. (2025). Impact of essential oils composition and exposure methods on fungal growth and morphology: Insights for postharvest management. Future Postharvest and Food, 1–15. doi:10.1002/fpf2.70006
NLM
Fukuyama CWT, Brexó RP, Duarte LGR, Martins MEM, Astolfo MEA, Osti YGP, Pedrino IC, Santos HV, Oliveira Filho JG de, Procópio FR, Bogusz Junior S, Ferreira MD. Impact of essential oils composition and exposure methods on fungal growth and morphology: Insights for postharvest management [Internet]. Future Postharvest and Food. 2025 ;1–15.[citado 2025 out. 08 ] Available from: https://doi.org/10.1002/fpf2.70006
Vancouver
Fukuyama CWT, Brexó RP, Duarte LGR, Martins MEM, Astolfo MEA, Osti YGP, Pedrino IC, Santos HV, Oliveira Filho JG de, Procópio FR, Bogusz Junior S, Ferreira MD. Impact of essential oils composition and exposure methods on fungal growth and morphology: Insights for postharvest management [Internet]. Future Postharvest and Food. 2025 ;1–15.[citado 2025 out. 08 ] Available from: https://doi.org/10.1002/fpf2.70006
Artigo de periodico
Nigrospora sp. in post-harvest papayas: efficacy of essential oils in antifungal inhibition (2025)
Duarte, Larissa Graziele Rauber ; Pedrino, Isadora C.; Osti, Ygor G. P.; Fukuyama, Conny W. T.; Nogueira, Pedro H. B.; Astolfo, Maria Eduarda de A.; Martins, Maria Eduarda da M.; Bogusz Junior, Stanislau ; Ferreira, Marcos David
Source: Technology in Horticulture. Unidades: IQSC, Interunidades em Sistemas Integrados em Alimentos
Subjects: PÓS-COLHEITA, MAMÃO, ANTIFÚNGICOS
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ABNT
DUARTE, Larissa Graziele Rauber et al. Nigrospora sp. in post-harvest papayas: efficacy of essential oils in antifungal inhibition. Technology in Horticulture, p. e009, 2025Tradução . . Disponível em: https://doi.org/10.48130/tihort-0025-0002. Acesso em: 08 out. 2025.
APA
Duarte, L. G. R., Pedrino, I. C., Osti, Y. G. P., Fukuyama, C. W. T., Nogueira, P. H. B., Astolfo, M. E. de A., et al. (2025). Nigrospora sp. in post-harvest papayas: efficacy of essential oils in antifungal inhibition. Technology in Horticulture, e009. doi:10.48130/tihort-0025-0002
NLM
Duarte LGR, Pedrino IC, Osti YGP, Fukuyama CWT, Nogueira PHB, Astolfo ME de A, Martins ME da M, Bogusz Junior S, Ferreira MD. Nigrospora sp. in post-harvest papayas: efficacy of essential oils in antifungal inhibition [Internet]. Technology in Horticulture. 2025 ;e009.[citado 2025 out. 08 ] Available from: https://doi.org/10.48130/tihort-0025-0002
Vancouver
Duarte LGR, Pedrino IC, Osti YGP, Fukuyama CWT, Nogueira PHB, Astolfo ME de A, Martins ME da M, Bogusz Junior S, Ferreira MD. Nigrospora sp. in post-harvest papayas: efficacy of essential oils in antifungal inhibition [Internet]. Technology in Horticulture. 2025 ;e009.[citado 2025 out. 08 ] Available from: https://doi.org/10.48130/tihort-0025-0002
Trabalho de evento-resumo
Natural deep eutectic solvent-assisted hydrodistillation as an emerging green technology for the simultaneous extraction of essential oils and phenolic compounds from hops (Humulus Lupulus) (2024)
Nascimento, Gustavo G ; Astolfo, Maria Eduarda; Assis, Letícia Tagliavini; Souza, B. G; Bogusz Junior, Stanislau
Source: Resumos. Conference titles: International Congress on Bioactive Compounds, ICBC. Unidade: IQSC
Subjects: SOLVENTE, ÓLEOS ESSENCIAIS, LÚPULO
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ABNT
NASCIMENTO, Gustavo G et al. Natural deep eutectic solvent-assisted hydrodistillation as an emerging green technology for the simultaneous extraction of essential oils and phenolic compounds from hops (Humulus Lupulus). 2024, Anais.. Campinas: Elsevier, 2024. Disponível em: https://repositorio.usp.br/directbitstream/61bd840c-f105-4d05-8180-919e57120082/P22031.pdf. Acesso em: 08 out. 2025.
APA
Nascimento, G. G., Astolfo, M. E., Assis, L. T., Souza, B. G., & Bogusz Junior, S. (2024). Natural deep eutectic solvent-assisted hydrodistillation as an emerging green technology for the simultaneous extraction of essential oils and phenolic compounds from hops (Humulus Lupulus). In Resumos. Campinas: Elsevier. Recuperado de https://repositorio.usp.br/directbitstream/61bd840c-f105-4d05-8180-919e57120082/P22031.pdf
NLM
Nascimento GG, Astolfo ME, Assis LT, Souza BG, Bogusz Junior S. Natural deep eutectic solvent-assisted hydrodistillation as an emerging green technology for the simultaneous extraction of essential oils and phenolic compounds from hops (Humulus Lupulus) [Internet]. Resumos. 2024 ;[citado 2025 out. 08 ] Available from: https://repositorio.usp.br/directbitstream/61bd840c-f105-4d05-8180-919e57120082/P22031.pdf
Vancouver
Nascimento GG, Astolfo ME, Assis LT, Souza BG, Bogusz Junior S. Natural deep eutectic solvent-assisted hydrodistillation as an emerging green technology for the simultaneous extraction of essential oils and phenolic compounds from hops (Humulus Lupulus) [Internet]. Resumos. 2024 ;[citado 2025 out. 08 ] Available from: https://repositorio.usp.br/directbitstream/61bd840c-f105-4d05-8180-919e57120082/P22031.pdf
Artigo de periodico
Antiviral effect of different essential oils on avian Coronavirus (2024)
Okino, Cintia Hiromi; Melito, Gláucia Roberta; Astolfo, Maria Eduarda de Almeida; Martins, Maria Eduarda Da Mata; Bogusz Junior, Stanislau ; Ferreira, Marcos David
Source: Avian Diseases. Unidade: IQSC
Subjects: ANTIVIRAIS, ÓLEOS ESSENCIAIS, CORONAVIRUS
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ABNT
OKINO, Cintia Hiromi et al. Antiviral effect of different essential oils on avian Coronavirus. Avian Diseases, v. 68, n. 3, p. 254-258, 2024Tradução . . Disponível em: https://doi.org/10.1637/aviandiseases-D-24-00015. Acesso em: 08 out. 2025.
APA
Okino, C. H., Melito, G. R., Astolfo, M. E. de A., Martins, M. E. D. M., Bogusz Junior, S., & Ferreira, M. D. (2024). Antiviral effect of different essential oils on avian Coronavirus. Avian Diseases, 68( 3), 254-258. doi:10.1637/aviandiseases-D-24-00015
NLM
Okino CH, Melito GR, Astolfo ME de A, Martins MEDM, Bogusz Junior S, Ferreira MD. Antiviral effect of different essential oils on avian Coronavirus [Internet]. Avian Diseases. 2024 ;68( 3): 254-258.[citado 2025 out. 08 ] Available from: https://doi.org/10.1637/aviandiseases-D-24-00015
Vancouver
Okino CH, Melito GR, Astolfo ME de A, Martins MEDM, Bogusz Junior S, Ferreira MD. Antiviral effect of different essential oils on avian Coronavirus [Internet]. Avian Diseases. 2024 ;68( 3): 254-258.[citado 2025 out. 08 ] Available from: https://doi.org/10.1637/aviandiseases-D-24-00015
Artigo de periodico
Development of essential oils inclusion complexes: a nanotechnology approach with enhanced thermal and light stability (2024)
Procópio, Fernanda Ramalho ; Brexó, Ramon Peres; Vitolano, Luis Eduardo Sousa; Martins, Maria Eduarda da Mata; Astolfo, Maria Eduarda de Almeida; Bogusz Junior, Stanislau ; Ferreira, Marcos David
Source: Discover Nano. Unidade: IQSC
Subjects: ANÁLISE TÉRMICA, ÓLEOS ESSENCIAIS, NANOTECNOLOGIA
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ABNT
PROCÓPIO, Fernanda Ramalho et al. Development of essential oils inclusion complexes: a nanotechnology approach with enhanced thermal and light stability. Discover Nano, v. 19, p. 198, 2024Tradução . . Disponível em: https://doi.org/10.1186/s11671-024-04158-7. Acesso em: 08 out. 2025.
APA
Procópio, F. R., Brexó, R. P., Vitolano, L. E. S., Martins, M. E. da M., Astolfo, M. E. de A., Bogusz Junior, S., & Ferreira, M. D. (2024). Development of essential oils inclusion complexes: a nanotechnology approach with enhanced thermal and light stability. Discover Nano, 19, 198. doi:10.1186/s11671-024-04158-7
NLM
Procópio FR, Brexó RP, Vitolano LES, Martins ME da M, Astolfo ME de A, Bogusz Junior S, Ferreira MD. Development of essential oils inclusion complexes: a nanotechnology approach with enhanced thermal and light stability [Internet]. Discover Nano. 2024 ;19 198.[citado 2025 out. 08 ] Available from: https://doi.org/10.1186/s11671-024-04158-7
Vancouver
Procópio FR, Brexó RP, Vitolano LES, Martins ME da M, Astolfo ME de A, Bogusz Junior S, Ferreira MD. Development of essential oils inclusion complexes: a nanotechnology approach with enhanced thermal and light stability [Internet]. Discover Nano. 2024 ;19 198.[citado 2025 out. 08 ] Available from: https://doi.org/10.1186/s11671-024-04158-7
Trabalho de evento-resumo
Essential oils as natural fungicides in controlling Lasiodiplodia Theobromae (2024)
Osti, Ygor G. P.; Duarte, Larissa Graziele Rauber ; Fukuyama, Conny W. T.; Pedrino, Isadora C.; Santos, Higor V.; Oliveira Filho, Josemar Gonçalves de ; Astolfo, Maria Eduarda A.; Martins, Maria Eduarda M.; Bogusz Junior, Stanislau ; Ferreira, Marcos David
Source: Resumos. Conference titles: International Congress on Bioactive Compounds, ICBC. Unidade: IQSC
Subjects: ÓLEOS ESSENCIAIS, ANTIFÚNGICOS
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ABNT
OSTI, Ygor G. P. et al. Essential oils as natural fungicides in controlling Lasiodiplodia Theobromae. 2024, Anais.. Campinas: Elsevier, 2024. Disponível em: https://repositorio.usp.br/directbitstream/313e360f-61e5-47fa-bc71-fa4c8a3957e6/P22032.pdf. Acesso em: 08 out. 2025.
APA
Osti, Y. G. P., Duarte, L. G. R., Fukuyama, C. W. T., Pedrino, I. C., Santos, H. V., Oliveira Filho, J. G. de, et al. (2024). Essential oils as natural fungicides in controlling Lasiodiplodia Theobromae. In Resumos. Campinas: Elsevier. Recuperado de https://repositorio.usp.br/directbitstream/313e360f-61e5-47fa-bc71-fa4c8a3957e6/P22032.pdf
NLM
Osti YGP, Duarte LGR, Fukuyama CWT, Pedrino IC, Santos HV, Oliveira Filho JG de, Astolfo MEA, Martins MEM, Bogusz Junior S, Ferreira MD. Essential oils as natural fungicides in controlling Lasiodiplodia Theobromae [Internet]. Resumos. 2024 ;[citado 2025 out. 08 ] Available from: https://repositorio.usp.br/directbitstream/313e360f-61e5-47fa-bc71-fa4c8a3957e6/P22032.pdf
Vancouver
Osti YGP, Duarte LGR, Fukuyama CWT, Pedrino IC, Santos HV, Oliveira Filho JG de, Astolfo MEA, Martins MEM, Bogusz Junior S, Ferreira MD. Essential oils as natural fungicides in controlling Lasiodiplodia Theobromae [Internet]. Resumos. 2024 ;[citado 2025 out. 08 ] Available from: https://repositorio.usp.br/directbitstream/313e360f-61e5-47fa-bc71-fa4c8a3957e6/P22032.pdf

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