Source: BMJ Open Quality. Unidades: EERP, FEARP
Subjects: ALIMENTAÇÃO ENTERAL, INTUBAÇÃO GASTROINTESTINAL, QUALIDADE DOS CUIDADOS DE SAÚDE
ABNT
PEREIRA, Rosana Aparecida et al. Impact of a quality improvement programme on the preparation and administration of medications via a nasoenteral feeding tube: 2014–2019 intervention study. BMJ Open Quality, v. 12, n. 2, p. 1-8, 2023Tradução . . Disponível em: https://doi.org/10.1136/bmjoq-2022-002183. Acesso em: 22 abr. 2025.APA
Pereira, R. A., Bonacim, C. A. G., Costa, L. F. R. M. da, Rigobello, M. C. G., Bolela, F., Grande, M. M., & Sousa, F. R. E. G. de. (2023). Impact of a quality improvement programme on the preparation and administration of medications via a nasoenteral feeding tube: 2014–2019 intervention study. BMJ Open Quality, 12( 2), 1-8. doi:10.1136/bmjoq-2022-002183NLM
Pereira RA, Bonacim CAG, Costa LFRM da, Rigobello MCG, Bolela F, Grande MM, Sousa FREG de. Impact of a quality improvement programme on the preparation and administration of medications via a nasoenteral feeding tube: 2014–2019 intervention study [Internet]. BMJ Open Quality. 2023 ; 12( 2): 1-8.[citado 2025 abr. 22 ] Available from: https://doi.org/10.1136/bmjoq-2022-002183Vancouver
Pereira RA, Bonacim CAG, Costa LFRM da, Rigobello MCG, Bolela F, Grande MM, Sousa FREG de. Impact of a quality improvement programme on the preparation and administration of medications via a nasoenteral feeding tube: 2014–2019 intervention study [Internet]. BMJ Open Quality. 2023 ; 12( 2): 1-8.[citado 2025 abr. 22 ] Available from: https://doi.org/10.1136/bmjoq-2022-002183