Filtros : "Enzyme and Microbial Technology" Limpar

Filtros



Refine with date range


  • Source: Enzyme and Microbial Technology. Unidade: IFSC

    Subjects: BIOTECNOLOGIA, BIOMASSA, ENZIMAS

    PrivadoAcesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      VACILOTTO, Milena Moreira; SEPULCHRO, Ana Gabriela Veiga; PELLEGRINI, Vanessa de Oliveira Arnoldi; POLIKARPOV, Igor. Production of prebiotic xylooligosaccharides from arabino- and glucuronoxylan using a two-domain Jonesia denitrificans xylanase from GH10 family. Enzyme and Microbial Technology, Philadelphia, v. 144, p. 109743-1-109743-9, 2021. Disponível em: < http://dx.doi.org/10.1016/j.enzmictec.2021.109743 > DOI: 10.1016/j.enzmictec.2021.109743.
    • APA

      Vacilotto, M. M., Sepulchro, A. G. V., Pellegrini, V. de O. A., & Polikarpov, I. (2021). Production of prebiotic xylooligosaccharides from arabino- and glucuronoxylan using a two-domain Jonesia denitrificans xylanase from GH10 family. Enzyme and Microbial Technology, 144, 109743-1-109743-9. doi:10.1016/j.enzmictec.2021.109743
    • NLM

      Vacilotto MM, Sepulchro AGV, Pellegrini V de OA, Polikarpov I. Production of prebiotic xylooligosaccharides from arabino- and glucuronoxylan using a two-domain Jonesia denitrificans xylanase from GH10 family [Internet]. Enzyme and Microbial Technology. 2021 ; 144 109743-1-109743-9.Available from: http://dx.doi.org/10.1016/j.enzmictec.2021.109743
    • Vancouver

      Vacilotto MM, Sepulchro AGV, Pellegrini V de OA, Polikarpov I. Production of prebiotic xylooligosaccharides from arabino- and glucuronoxylan using a two-domain Jonesia denitrificans xylanase from GH10 family [Internet]. Enzyme and Microbial Technology. 2021 ; 144 109743-1-109743-9.Available from: http://dx.doi.org/10.1016/j.enzmictec.2021.109743
  • Source: Enzyme and Microbial Technology. Unidades: IFSC, EEL, BIOENERGIA

    Subjects: FUNGOS TERMÓFILOS, ASPERGILLUS, BIOTECNOLOGIA, BIOMASSA, ENZIMAS, SACARIFICAÇÃO, CANA-DE-AÇÚCAR

    PrivadoAcesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      VELASCO, Josman; PELLEGRINI, Vanessa de Oliveira Arnoldi; SEPULCHRO, Ana Gabriela Veiga; et al. Comparative analysis of two recombinant LPMOs from Aspergillus fumigatus and their effects on sugarcane bagasse saccharification. Enzyme and Microbial Technology, Philadelphia, v. 144, p. 109746-1-109746-11 1 + supplementary data, 2021. Disponível em: < http://dx.doi.org/10.1016/j.enzmictec.2021.109746 > DOI: 10.1016/j.enzmictec.2021.109746.
    • APA

      Velasco, J., Pellegrini, V. de O. A., Sepulchro, A. G. V., Kadowakic, M. A. S., Espirito Santo, M. C. do, Polikarpov, I., & Segato, F. (2021). Comparative analysis of two recombinant LPMOs from Aspergillus fumigatus and their effects on sugarcane bagasse saccharification. Enzyme and Microbial Technology, 144, 109746-1-109746-11 1 + supplementary data. doi:10.1016/j.enzmictec.2021.109746
    • NLM

      Velasco J, Pellegrini V de OA, Sepulchro AGV, Kadowakic MAS, Espirito Santo MC do, Polikarpov I, Segato F. Comparative analysis of two recombinant LPMOs from Aspergillus fumigatus and their effects on sugarcane bagasse saccharification [Internet]. Enzyme and Microbial Technology. 2021 ; 144 109746-1-109746-11 1 + supplementary data.Available from: http://dx.doi.org/10.1016/j.enzmictec.2021.109746
    • Vancouver

      Velasco J, Pellegrini V de OA, Sepulchro AGV, Kadowakic MAS, Espirito Santo MC do, Polikarpov I, Segato F. Comparative analysis of two recombinant LPMOs from Aspergillus fumigatus and their effects on sugarcane bagasse saccharification [Internet]. Enzyme and Microbial Technology. 2021 ; 144 109746-1-109746-11 1 + supplementary data.Available from: http://dx.doi.org/10.1016/j.enzmictec.2021.109746
  • Source: Enzyme and Microbial Technology. Unidade: FFCLRP

    Subjects: BIOMASSA, ENZIMAS, EXPRESSÃO GÊNICA, HIDRÓLISE, LIGNINA, PROTEÍNAS, ENGENHARIA, PROTEÍNAS RECOMBINANTES

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      MARTINS, Manoela; DINAMARCO, Taisa Magnani; GOLDBECK, Rosana. Recombinant chimeric enzymes for lignocellulosic biomass hydrolysis. Enzyme and Microbial Technology, Philadelphia, v. 140, 2020. Disponível em: < https://doi.org/10.1016/j.enzmictec.2020.109647 > DOI: 10.1016/j.enzmictec.2020.109647.
    • APA

      Martins, M., Dinamarco, T. M., & Goldbeck, R. (2020). Recombinant chimeric enzymes for lignocellulosic biomass hydrolysis. Enzyme and Microbial Technology, 140. doi:10.1016/j.enzmictec.2020.109647
    • NLM

      Martins M, Dinamarco TM, Goldbeck R. Recombinant chimeric enzymes for lignocellulosic biomass hydrolysis [Internet]. Enzyme and Microbial Technology. 2020 ; 140Available from: https://doi.org/10.1016/j.enzmictec.2020.109647
    • Vancouver

      Martins M, Dinamarco TM, Goldbeck R. Recombinant chimeric enzymes for lignocellulosic biomass hydrolysis [Internet]. Enzyme and Microbial Technology. 2020 ; 140Available from: https://doi.org/10.1016/j.enzmictec.2020.109647
  • Source: Enzyme and Microbial Technology. Unidades: EACH, FOB, FCF, IQ

    Subjects: ENZIMAS, MATERIAIS NANOESTRUTURADOS, CELULOSE, BAGAÇOS, CANA-DE-AÇÚCAR

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      BRITES, Mariana de Melo; CERÓN, Annie A.; COSTA, Sirlene M.; et al. Bromelain immobilization in cellulose triacetate nanofiber membranes from sugarcane bagasse by electrospinning technique. Enzyme and Microbial Technology, New York, v. 132, n. Ja 2020, 2020. Disponível em: < https://doi.org/10.1016/j.enzmictec.2019.109384 > DOI: 10.1016/j.enzmictec.2019.109384.
    • APA

      Brites, M. de M., Cerón, A. A., Costa, S. M., Oliveira, R. C. de, Ferraz, H. G., Catalani, L. H., & Costa, S. A. (2020). Bromelain immobilization in cellulose triacetate nanofiber membranes from sugarcane bagasse by electrospinning technique. Enzyme and Microbial Technology, 132( Ja 2020). doi:10.1016/j.enzmictec.2019.109384
    • NLM

      Brites M de M, Cerón AA, Costa SM, Oliveira RC de, Ferraz HG, Catalani LH, Costa SA. Bromelain immobilization in cellulose triacetate nanofiber membranes from sugarcane bagasse by electrospinning technique [Internet]. Enzyme and Microbial Technology. 2020 ; 132( Ja 2020):Available from: https://doi.org/10.1016/j.enzmictec.2019.109384
    • Vancouver

      Brites M de M, Cerón AA, Costa SM, Oliveira RC de, Ferraz HG, Catalani LH, Costa SA. Bromelain immobilization in cellulose triacetate nanofiber membranes from sugarcane bagasse by electrospinning technique [Internet]. Enzyme and Microbial Technology. 2020 ; 132( Ja 2020):Available from: https://doi.org/10.1016/j.enzmictec.2019.109384
  • Source: Enzyme and Microbial Technology. Unidade: ESALQ

    Subjects: ANTIOXIDANTES, ASPERGILLUS, COMPOSTOS FENÓLICOS, ENZIMAS

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      MONCLARO, Antonielle Vieira; RECALDE, Guilherme Lima; SILVA, Francides Gomes da; FREITAS, Sonia Maria de; FERREIRA FILHO, Edivaldo Ximenes. Xylanase from Aspergillus tamarii shows different kinetic parameters and substrate specificity in the presence of ferulic acid. Enzyme and Microbial Technology, Amsterdam, v. 120, p. 16-22, 2019. Disponível em: < http://dx.doi.org/10.1016/j.enzmictec.2018.09.009 > DOI: 10.1016/j.enzmictec.2018.09.009.
    • APA

      Monclaro, A. V., Recalde, G. L., Silva, F. G. da, Freitas, S. M. de, & Ferreira Filho, E. X. (2019). Xylanase from Aspergillus tamarii shows different kinetic parameters and substrate specificity in the presence of ferulic acid. Enzyme and Microbial Technology, 120, 16-22. doi:10.1016/j.enzmictec.2018.09.009
    • NLM

      Monclaro AV, Recalde GL, Silva FG da, Freitas SM de, Ferreira Filho EX. Xylanase from Aspergillus tamarii shows different kinetic parameters and substrate specificity in the presence of ferulic acid [Internet]. Enzyme and Microbial Technology. 2019 ; 120 16-22.Available from: http://dx.doi.org/10.1016/j.enzmictec.2018.09.009
    • Vancouver

      Monclaro AV, Recalde GL, Silva FG da, Freitas SM de, Ferreira Filho EX. Xylanase from Aspergillus tamarii shows different kinetic parameters and substrate specificity in the presence of ferulic acid [Internet]. Enzyme and Microbial Technology. 2019 ; 120 16-22.Available from: http://dx.doi.org/10.1016/j.enzmictec.2018.09.009
  • Source: Enzyme and Microbial Technology. Unidades: IFSC, EEL

    Subjects: CANA-DE-AÇÚCAR, BAGAÇOS, HIDRÓLISE

    PrivadoAcesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      BERTO, Gabriela Leila; VELASCO, Josman; RIBEIRO, Caio Tasso Cabos; et al. Functional characterization and comparative analysis of two heterologous endoglucanases from diverging subfamilies of glycosyl hydrolase family 45. Enzyme and Microbial Technology, Philadelphia, v. 120, n. Ja 2019, p. 23-35, 2019. Disponível em: < http://dx.doi.org/10.1016/j.enzmictec.2018.09.005 > DOI: 10.1016/j.enzmictec.2018.09.005.
    • APA

      Berto, G. L., Velasco, J., Ribeiro, C. T. C., Zanphorlin, L. M., Domingues, M. N., Murakami, M. T., et al. (2019). Functional characterization and comparative analysis of two heterologous endoglucanases from diverging subfamilies of glycosyl hydrolase family 45. Enzyme and Microbial Technology, 120( Ja 2019), 23-35. doi:10.1016/j.enzmictec.2018.09.005
    • NLM

      Berto GL, Velasco J, Ribeiro CTC, Zanphorlin LM, Domingues MN, Murakami MT, Polikarpov I, Oliveira LC de, Ferraz A, Segato F. Functional characterization and comparative analysis of two heterologous endoglucanases from diverging subfamilies of glycosyl hydrolase family 45 [Internet]. Enzyme and Microbial Technology. 2019 ; 120( Ja 2019): 23-35.Available from: http://dx.doi.org/10.1016/j.enzmictec.2018.09.005
    • Vancouver

      Berto GL, Velasco J, Ribeiro CTC, Zanphorlin LM, Domingues MN, Murakami MT, Polikarpov I, Oliveira LC de, Ferraz A, Segato F. Functional characterization and comparative analysis of two heterologous endoglucanases from diverging subfamilies of glycosyl hydrolase family 45 [Internet]. Enzyme and Microbial Technology. 2019 ; 120( Ja 2019): 23-35.Available from: http://dx.doi.org/10.1016/j.enzmictec.2018.09.005
  • Source: Enzyme and Microbial Technology. Unidade: IFSC

    Subjects: ENZIMAS HIDROLÍTICAS, ENZIMAS, HIDRÓLISE

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      SILVA, Viviam M.; SOUZA, Anderson S.; NEGRÃO, Djanira R.; et al. Non-productive adsorption of bacterial β-glucosidases on lignins is electrostatically modulated and depends on the presence offibronection type III-like domain. Enzyme and Microbial Technology, Philadelphia, v. 87-88, p. 1-8, 2016. Disponível em: < http://dx.doi.org/10.1016/j.enzmictec.2016.02.007 > DOI: 10.1016/j.enzmictec.2016.02.007.
    • APA

      Silva, V. M., Souza, A. S., Negrão, D. R., Polikarpov, I., Squina, F. M., Oliveira Neto, M. de, et al. (2016). Non-productive adsorption of bacterial β-glucosidases on lignins is electrostatically modulated and depends on the presence offibronection type III-like domain. Enzyme and Microbial Technology, 87-88, 1-8. doi:10.1016/j.enzmictec.2016.02.007
    • NLM

      Silva VM, Souza AS, Negrão DR, Polikarpov I, Squina FM, Oliveira Neto M de, Muniz JRC, Garcia W. Non-productive adsorption of bacterial β-glucosidases on lignins is electrostatically modulated and depends on the presence offibronection type III-like domain [Internet]. Enzyme and Microbial Technology. 2016 ; 87-88 1-8.Available from: http://dx.doi.org/10.1016/j.enzmictec.2016.02.007
    • Vancouver

      Silva VM, Souza AS, Negrão DR, Polikarpov I, Squina FM, Oliveira Neto M de, Muniz JRC, Garcia W. Non-productive adsorption of bacterial β-glucosidases on lignins is electrostatically modulated and depends on the presence offibronection type III-like domain [Internet]. Enzyme and Microbial Technology. 2016 ; 87-88 1-8.Available from: http://dx.doi.org/10.1016/j.enzmictec.2016.02.007
  • Source: Enzyme and Microbial Technology. Unidade: IFSC

    Subjects: ENZIMAS, HIDRÓLISE, XANTHOMONAS

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      ROSSETO, Flávio Rodolfo; MANZINE, Livia Regina; OLIVEIRA NETO, Mario de; POLIKARPOV, Igor. Biophysical and biochemical studies of a major endoglucanase secreted by Xanthomonas campestris pv. campestris. Enzyme and Microbial Technology, Philadelphia, v. 91, p. 1-7, 2016. Disponível em: < http://dx.doi.org/10.1016/j.enzmictec.2016.05.007 > DOI: 10.1016/j.enzmictec.2016.05.007.
    • APA

      Rosseto, F. R., Manzine, L. R., Oliveira Neto, M. de, & Polikarpov, I. (2016). Biophysical and biochemical studies of a major endoglucanase secreted by Xanthomonas campestris pv. campestris. Enzyme and Microbial Technology, 91, 1-7. doi:10.1016/j.enzmictec.2016.05.007
    • NLM

      Rosseto FR, Manzine LR, Oliveira Neto M de, Polikarpov I. Biophysical and biochemical studies of a major endoglucanase secreted by Xanthomonas campestris pv. campestris [Internet]. Enzyme and Microbial Technology. 2016 ; 91 1-7.Available from: http://dx.doi.org/10.1016/j.enzmictec.2016.05.007
    • Vancouver

      Rosseto FR, Manzine LR, Oliveira Neto M de, Polikarpov I. Biophysical and biochemical studies of a major endoglucanase secreted by Xanthomonas campestris pv. campestris [Internet]. Enzyme and Microbial Technology. 2016 ; 91 1-7.Available from: http://dx.doi.org/10.1016/j.enzmictec.2016.05.007
  • Source: Enzyme and Microbial Technology. Unidades: FCFRP, FFCLRP

    Subjects: ESPECTROMETRIA, ÁCIDOS, INFLAMAÇÃO, CROMATOGRAFIA LÍQUIDA

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      PETTA, Tânia; SECATTO, Adriana; FACCIOLI, Lúcia Helena; MORAES, Luiz Alberto Beraldo de. Inhibition of inflammatory response in LPS induced macrophages by 9-KOTE and 13-KOTE produced by biotransformation. Enzyme and Microbial Technology, Philadelphia, v. 58-59, p. 36–43, 2014. Disponível em: < http://dx.doi.org/10.1016/j.enzmictec.2014.02.011 > DOI: 10.1016/j.enzmictec.2014.02.011.
    • APA

      Petta, T., Secatto, A., Faccioli, L. H., & Moraes, L. A. B. de. (2014). Inhibition of inflammatory response in LPS induced macrophages by 9-KOTE and 13-KOTE produced by biotransformation. Enzyme and Microbial Technology, 58-59, 36–43. doi:10.1016/j.enzmictec.2014.02.011
    • NLM

      Petta T, Secatto A, Faccioli LH, Moraes LAB de. Inhibition of inflammatory response in LPS induced macrophages by 9-KOTE and 13-KOTE produced by biotransformation [Internet]. Enzyme and Microbial Technology. 2014 ; 58-59 36–43.Available from: http://dx.doi.org/10.1016/j.enzmictec.2014.02.011
    • Vancouver

      Petta T, Secatto A, Faccioli LH, Moraes LAB de. Inhibition of inflammatory response in LPS induced macrophages by 9-KOTE and 13-KOTE produced by biotransformation [Internet]. Enzyme and Microbial Technology. 2014 ; 58-59 36–43.Available from: http://dx.doi.org/10.1016/j.enzmictec.2014.02.011
  • Source: Enzyme and Microbial Technology. Unidade: IQSC

    Subjects: CÉLULAS A COMBUSTÍVEL, CATÁLISE

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      LA ROTTA HERNANDES, Camilo E.; CINICIATO, Gustavo Pio Marchesi Krall; GONZALEZ, Ernesto Rafael. Triphenylmethane dyes, an alternative for mediated electronic transfer systems in glucose oxidase biofuel cells. Enzyme and Microbial Technology, New York, v. 48, n. 6-7, p. 487-497, 2011. Disponível em: < http://dx.doi.org/doi:10.1016/j.enzmictec.2011.02.003 > DOI: 10.1016/j.enzmictec.2011.02.003.
    • APA

      La Rotta Hernandes, C. E., Ciniciato, G. P. M. K., & Gonzalez, E. R. (2011). Triphenylmethane dyes, an alternative for mediated electronic transfer systems in glucose oxidase biofuel cells. Enzyme and Microbial Technology, 48( 6-7), 487-497. doi:10.1016/j.enzmictec.2011.02.003
    • NLM

      La Rotta Hernandes CE, Ciniciato GPMK, Gonzalez ER. Triphenylmethane dyes, an alternative for mediated electronic transfer systems in glucose oxidase biofuel cells [Internet]. Enzyme and Microbial Technology. 2011 ; 48( 6-7): 487-497.Available from: http://dx.doi.org/doi:10.1016/j.enzmictec.2011.02.003
    • Vancouver

      La Rotta Hernandes CE, Ciniciato GPMK, Gonzalez ER. Triphenylmethane dyes, an alternative for mediated electronic transfer systems in glucose oxidase biofuel cells [Internet]. Enzyme and Microbial Technology. 2011 ; 48( 6-7): 487-497.Available from: http://dx.doi.org/doi:10.1016/j.enzmictec.2011.02.003
  • Source: Enzyme and Microbial Technology. Unidade: FCF

    Subjects: STREPTOMYCES, FERMENTAÇÃO

    DOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      MARQUES, Daniela de Araújo Viana; OLIVEIRA, Ricardo Pinheiro de Souza; PEREGO, Patrizia; et al. Kinetic and thermodynamic investigation on clavulanic acid formation and degradation during glycerol fermentation by Streptomyces DAUFPE 3060. Enzyme and Microbial Technology, Guildford, v. 45, n. 2, p. 169-173, 2009. DOI: 10.1016/j.enzmictec.2009.03.005.
    • APA

      Marques, D. de A. V., Oliveira, R. P. de S., Perego, P., Porto, A. L. F., Pessoa Junior, A., & Converti, A. (2009). Kinetic and thermodynamic investigation on clavulanic acid formation and degradation during glycerol fermentation by Streptomyces DAUFPE 3060. Enzyme and Microbial Technology, 45( 2), 169-173. doi:10.1016/j.enzmictec.2009.03.005
    • NLM

      Marques D de AV, Oliveira RP de S, Perego P, Porto ALF, Pessoa Junior A, Converti A. Kinetic and thermodynamic investigation on clavulanic acid formation and degradation during glycerol fermentation by Streptomyces DAUFPE 3060. Enzyme and Microbial Technology. 2009 ; 45( 2): 169-173.
    • Vancouver

      Marques D de AV, Oliveira RP de S, Perego P, Porto ALF, Pessoa Junior A, Converti A. Kinetic and thermodynamic investigation on clavulanic acid formation and degradation during glycerol fermentation by Streptomyces DAUFPE 3060. Enzyme and Microbial Technology. 2009 ; 45( 2): 169-173.
  • Source: Enzyme and Microbial Technology. Unidade: FCF

    Subjects: EXTRAÇÃO DE LÍQUIDOS, PROTEÍNAS

    DOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      JOZALA, Angela Faustino; LOPES, André Moreni; MAZZOLA, Priscila Gava; et al. Liquid-liquid extraction of commercial and biosynthesized nisin by aqueous two-phase micellar systems. Enzyme and Microbial Technology, New York, v. 42, n. 2, p. 107-112, 2008. DOI: 10.1016/j.enzmictec.2007.08.005.
    • APA

      Jozala, A. F., Lopes, A. M., Mazzola, P. G., Magalhães, P. de O. e, Vessoni Penna, T. C., & Pessoa Junior, A. (2008). Liquid-liquid extraction of commercial and biosynthesized nisin by aqueous two-phase micellar systems. Enzyme and Microbial Technology, 42( 2), 107-112. doi:10.1016/j.enzmictec.2007.08.005
    • NLM

      Jozala AF, Lopes AM, Mazzola PG, Magalhães P de O e, Vessoni Penna TC, Pessoa Junior A. Liquid-liquid extraction of commercial and biosynthesized nisin by aqueous two-phase micellar systems. Enzyme and Microbial Technology. 2008 ;42( 2): 107-112.
    • Vancouver

      Jozala AF, Lopes AM, Mazzola PG, Magalhães P de O e, Vessoni Penna TC, Pessoa Junior A. Liquid-liquid extraction of commercial and biosynthesized nisin by aqueous two-phase micellar systems. Enzyme and Microbial Technology. 2008 ;42( 2): 107-112.
  • Source: Enzyme and Microbial Technology. Unidade: FCFRP

    Assunto: ENZIMOLOGIA

    DOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      LEITE, Rodrigo Simões Ribeiro; ALVES-PRADO, Heloiza Ferreira; CABRAL, Hamilton; et al. Production and characteristics comparison of crude 'beta'-glucosidases produced by microorganisms Thermoascus aurantiacus e Aureobasidium pullulans in agricultural wastes. Enzyme and Microbial Technology, New York, v. 43, n. 6, p. 391-395, 2008. DOI: 10.1016/j.enzmictec.2008.07.006.
    • APA

      Leite, R. S. R., Alves-Prado, H. F., Cabral, H., Pagnocca, F. C., Gomes, E., & Da Silva, R. (2008). Production and characteristics comparison of crude 'beta'-glucosidases produced by microorganisms Thermoascus aurantiacus e Aureobasidium pullulans in agricultural wastes. Enzyme and Microbial Technology, 43( 6), 391-395. doi:10.1016/j.enzmictec.2008.07.006
    • NLM

      Leite RSR, Alves-Prado HF, Cabral H, Pagnocca FC, Gomes E, Da Silva R. Production and characteristics comparison of crude 'beta'-glucosidases produced by microorganisms Thermoascus aurantiacus e Aureobasidium pullulans in agricultural wastes. Enzyme and Microbial Technology. 2008 ; 43( 6): 391-395.
    • Vancouver

      Leite RSR, Alves-Prado HF, Cabral H, Pagnocca FC, Gomes E, Da Silva R. Production and characteristics comparison of crude 'beta'-glucosidases produced by microorganisms Thermoascus aurantiacus e Aureobasidium pullulans in agricultural wastes. Enzyme and Microbial Technology. 2008 ; 43( 6): 391-395.
  • Source: Enzyme and Microbial Technology. Unidades: ICB, IQ, IQSC

    Subjects: QUÍMICA ORGÂNICA, BIOTRANSFORMAÇÃO

    DOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      RAMINELLI, Cristiano; KAGOHARA, Edna; PELLIZARI, Vivian Helena; et al. Biotransformations of Mannich bases and propiophenones by Brazilian microorganisms and enzymatic resolution of phenylpropanols by lipase from Candida antarctica (Novozym 435). Enzyme and Microbial Technology, New York, v. 40, n. 2, p. 362-369, 2007. DOI: 10.1016/j.enzmictec.2006.06.002.
    • APA

      Raminelli, C., Kagohara, E., Pellizari, V. H., Comasseto, J. V., Andrade, L. H., & Porto, A. L. M. (2007). Biotransformations of Mannich bases and propiophenones by Brazilian microorganisms and enzymatic resolution of phenylpropanols by lipase from Candida antarctica (Novozym 435). Enzyme and Microbial Technology, 40( 2), 362-369. doi:10.1016/j.enzmictec.2006.06.002
    • NLM

      Raminelli C, Kagohara E, Pellizari VH, Comasseto JV, Andrade LH, Porto ALM. Biotransformations of Mannich bases and propiophenones by Brazilian microorganisms and enzymatic resolution of phenylpropanols by lipase from Candida antarctica (Novozym 435). Enzyme and Microbial Technology. 2007 ; 40( 2): 362-369.
    • Vancouver

      Raminelli C, Kagohara E, Pellizari VH, Comasseto JV, Andrade LH, Porto ALM. Biotransformations of Mannich bases and propiophenones by Brazilian microorganisms and enzymatic resolution of phenylpropanols by lipase from Candida antarctica (Novozym 435). Enzyme and Microbial Technology. 2007 ; 40( 2): 362-369.
  • Source: Enzyme and Microbial Technology. Unidade: FCF

    Subjects: TERMODINÂMICA, SACCHAROMYCES, EXTRAÇÃO DE LÍQUIDOS

    DOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      HASMANN, Francislene Andréia; GURPILHARES, Daniela de Borba; ROBERTO, Inês Conceição; CONVERTI, Attilio; PESSOA JUNIOR, Adalberto. New combined kinetic and thermodynamic approach to model glucose-6-phosphate dehydrogenase activity and stability. Enzyme and Microbial Technology, New York, v. 40, n. 4, p. 849-858, 2007. DOI: 10.1016/j.enzmictec.2006.06.017.
    • APA

      Hasmann, F. A., Gurpilhares, D. de B., Roberto, I. C., Converti, A., & Pessoa Junior, A. (2007). New combined kinetic and thermodynamic approach to model glucose-6-phosphate dehydrogenase activity and stability. Enzyme and Microbial Technology, 40( 4), 849-858. doi:10.1016/j.enzmictec.2006.06.017
    • NLM

      Hasmann FA, Gurpilhares D de B, Roberto IC, Converti A, Pessoa Junior A. New combined kinetic and thermodynamic approach to model glucose-6-phosphate dehydrogenase activity and stability. Enzyme and Microbial Technology. 2007 ; 40( 4): 849-858.
    • Vancouver

      Hasmann FA, Gurpilhares D de B, Roberto IC, Converti A, Pessoa Junior A. New combined kinetic and thermodynamic approach to model glucose-6-phosphate dehydrogenase activity and stability. Enzyme and Microbial Technology. 2007 ; 40( 4): 849-858.
  • Source: Enzyme and Microbial Technology. Unidade: FCF

    Subjects: OXIDAÇÃO, FERMENTAÇÃO, ENZIMAS

    DOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      TOMOTANI, Ester Junko; VITOLO, Michele. Immobilized glucose oxidase as a catalyst to the conversion of glucose into gluconic acid using a membrane reactor. Enzyme and Microbial Technology, New York, v. 40, n. 5, p. 1020-1025, 2007. DOI: 10.1016/j.enzmictec.2006.07.039.
    • APA

      Tomotani, E. J., & Vitolo, M. (2007). Immobilized glucose oxidase as a catalyst to the conversion of glucose into gluconic acid using a membrane reactor. Enzyme and Microbial Technology, 40( 5), 1020-1025. doi:10.1016/j.enzmictec.2006.07.039
    • NLM

      Tomotani EJ, Vitolo M. Immobilized glucose oxidase as a catalyst to the conversion of glucose into gluconic acid using a membrane reactor. Enzyme and Microbial Technology. 2007 ; 40( 5): 1020-1025.
    • Vancouver

      Tomotani EJ, Vitolo M. Immobilized glucose oxidase as a catalyst to the conversion of glucose into gluconic acid using a membrane reactor. Enzyme and Microbial Technology. 2007 ; 40( 5): 1020-1025.
  • Source: Enzyme and Microbial Technology. Unidades: IQ, ICB, IQSC

    Subjects: BIOTRANSFORMAÇÃO, QUÍMICA ORGÂNICA

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      PACHECO, Adriana de O.; KAGOHARA, Edna; ANDRADE, Leandro Helgueira; et al. Biotransformations of nitro-aromatic compounds to amines and acetamides by tuberous roots of Arracacia xanthorrhiza and Beta vulgaris and associated microorganism (Candida guilliermondii). Enzyme and Microbial Technology, New York, v. 42, n. 1, p. 65-69, 2007. Disponível em: < http://www.sciencedirect.com/science/journal/01410229 > DOI: 10.1016/j.enzmictec.2007.08.001.
    • APA

      Pacheco, A. de O., Kagohara, E., Andrade, L. H., Comasseto, J. V., Crusius, I. H. S., Paula, C. R., & Porto, A. L. M. (2007). Biotransformations of nitro-aromatic compounds to amines and acetamides by tuberous roots of Arracacia xanthorrhiza and Beta vulgaris and associated microorganism (Candida guilliermondii). Enzyme and Microbial Technology, 42( 1), 65-69. doi:10.1016/j.enzmictec.2007.08.001
    • NLM

      Pacheco A de O, Kagohara E, Andrade LH, Comasseto JV, Crusius IHS, Paula CR, Porto ALM. Biotransformations of nitro-aromatic compounds to amines and acetamides by tuberous roots of Arracacia xanthorrhiza and Beta vulgaris and associated microorganism (Candida guilliermondii) [Internet]. Enzyme and Microbial Technology. 2007 ; 42( 1): 65-69.Available from: http://www.sciencedirect.com/science/journal/01410229
    • Vancouver

      Pacheco A de O, Kagohara E, Andrade LH, Comasseto JV, Crusius IHS, Paula CR, Porto ALM. Biotransformations of nitro-aromatic compounds to amines and acetamides by tuberous roots of Arracacia xanthorrhiza and Beta vulgaris and associated microorganism (Candida guilliermondii) [Internet]. Enzyme and Microbial Technology. 2007 ; 42( 1): 65-69.Available from: http://www.sciencedirect.com/science/journal/01410229
  • Source: Enzyme and Microbial Technology. Unidade: FCF

    Subjects: BIOTECNOLOGIA, ENZIMAS

    DOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      GURPILHARES, Daniela de Borba; HASMANN, Francislene Andréia; PESSOA JUNIOR, Adalberto; ROBERTO, Inês Conceição. Optimization of glucose-6-phosphate dehydrogenase releasing from Candida guilliermondii by disruption with glass beads. Enzyme and Microbial Technology, New York, v. 39, n. 4, p. 591-595, 2006. DOI: 10.1016/j.enzmictec.2005.11.018.
    • APA

      Gurpilhares, D. de B., Hasmann, F. A., Pessoa Junior, A., & Roberto, I. C. (2006). Optimization of glucose-6-phosphate dehydrogenase releasing from Candida guilliermondii by disruption with glass beads. Enzyme and Microbial Technology, 39( 4), 591-595. doi:10.1016/j.enzmictec.2005.11.018
    • NLM

      Gurpilhares D de B, Hasmann FA, Pessoa Junior A, Roberto IC. Optimization of glucose-6-phosphate dehydrogenase releasing from Candida guilliermondii by disruption with glass beads. Enzyme and Microbial Technology. 2006 ; 39( 4): 591-595.
    • Vancouver

      Gurpilhares D de B, Hasmann FA, Pessoa Junior A, Roberto IC. Optimization of glucose-6-phosphate dehydrogenase releasing from Candida guilliermondii by disruption with glass beads. Enzyme and Microbial Technology. 2006 ; 39( 4): 591-595.
  • Source: Enzyme and Microbial Technology. Unidade: IQ

    Subjects: QUÍMICA ORGÂNICA, ASPERGILLUS, BIOTRANSFORMAÇÃO

    DOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      KEPPLER, Artur Franz; PORTO, André Luiz Meleiro; SCHOENLEIN-CRUSIUS, Iracema Helena; COMASSETO, João Valdir; ANDRADE, Leandro Helgueira. Enzymatic evaluation of different Aspergillus strains by biotransformation of cyclic ketones. Enzyme and Microbial Technology, Amsterdam, v. 36, n. 7, p. 967-975, 2005. DOI: 10.1016/j.enzmictec.2005.01.024.
    • APA

      Keppler, A. F., Porto, A. L. M., Schoenlein-Crusius, I. H., Comasseto, J. V., & Andrade, L. H. (2005). Enzymatic evaluation of different Aspergillus strains by biotransformation of cyclic ketones. Enzyme and Microbial Technology, 36( 7), 967-975. doi:10.1016/j.enzmictec.2005.01.024
    • NLM

      Keppler AF, Porto ALM, Schoenlein-Crusius IH, Comasseto JV, Andrade LH. Enzymatic evaluation of different Aspergillus strains by biotransformation of cyclic ketones. Enzyme and Microbial Technology. 2005 ; 36( 7): 967-975.
    • Vancouver

      Keppler AF, Porto ALM, Schoenlein-Crusius IH, Comasseto JV, Andrade LH. Enzymatic evaluation of different Aspergillus strains by biotransformation of cyclic ketones. Enzyme and Microbial Technology. 2005 ; 36( 7): 967-975.
  • Source: Enzyme and Microbial Technology. Unidade: FCF

    Subjects: ENZIMAS (SÍNTESE), SACCHAROMYCES, FERMENTAÇÃO ALCOÓLICA, BIOQUÍMICA

    DOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
    • ABNT

      ROSSI, Fernanda Guerreiro; RIBEIRO, Marcela Zanella; CONVERTI, Attilio; VITOLO, Michele; PESSOA JUNIOR, Adalberto. Kinetic and thermodynamic aspects of glucose-6-phosphate dehydrogenase activity and synthesis. Enzyme and Microbial Technology, New York, v. 32, n. 1, p. 107-113, 2003. DOI: 10.1016/s0141-0229(02)00242-9.
    • APA

      Rossi, F. G., Ribeiro, M. Z., Converti, A., Vitolo, M., & Pessoa Junior, A. (2003). Kinetic and thermodynamic aspects of glucose-6-phosphate dehydrogenase activity and synthesis. Enzyme and Microbial Technology, 32( 1), 107-113. doi:10.1016/s0141-0229(02)00242-9
    • NLM

      Rossi FG, Ribeiro MZ, Converti A, Vitolo M, Pessoa Junior A. Kinetic and thermodynamic aspects of glucose-6-phosphate dehydrogenase activity and synthesis. Enzyme and Microbial Technology. 2003 ; 32( 1): 107-113.
    • Vancouver

      Rossi FG, Ribeiro MZ, Converti A, Vitolo M, Pessoa Junior A. Kinetic and thermodynamic aspects of glucose-6-phosphate dehydrogenase activity and synthesis. Enzyme and Microbial Technology. 2003 ; 32( 1): 107-113.

Digital Library of Intellectual Production of Universidade de São Paulo     2012 - 2021