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Artigo de periodico
Assessing high-temperature and pressure extraction of bioactive water-soluble polysaccharides from passion fruit mesocarp (2024)
Pedrosa, Lucas de Freitas ; Kouzounis, Dimitrios; Schols, Henk; Vos, Paul de; Fabi, João Paulo
Source: Carbohydrate Polymers. Unidade: FCF
Subjects: MARACUJÁ, POLISSACARÍDEOS, PECTINA, NEOPLASIAS COLORRETAIS
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ABNT
PEDROSA, Lucas de Freitas et al. Assessing high-temperature and pressure extraction of bioactive water-soluble polysaccharides from passion fruit mesocarp. Carbohydrate Polymers, v. 335, p. 1-16 art. 122010, 2024Tradução . . Disponível em: https://dx.doi.org/10.1016/j.carbpol.2024.122010. Acesso em: 26 set. 2024.
APA
Pedrosa, L. de F., Kouzounis, D., Schols, H., Vos, P. de, & Fabi, J. P. (2024). Assessing high-temperature and pressure extraction of bioactive water-soluble polysaccharides from passion fruit mesocarp. Carbohydrate Polymers, 335, 1-16 art. 122010. doi:10.1016/j.carbpol.2024.122010
NLM
Pedrosa L de F, Kouzounis D, Schols H, Vos P de, Fabi JP. Assessing high-temperature and pressure extraction of bioactive water-soluble polysaccharides from passion fruit mesocarp [Internet]. Carbohydrate Polymers. 2024 ; 335 1-16 art. 122010.[citado 2024 set. 26 ] Available from: https://dx.doi.org/10.1016/j.carbpol.2024.122010
Vancouver
Pedrosa L de F, Kouzounis D, Schols H, Vos P de, Fabi JP. Assessing high-temperature and pressure extraction of bioactive water-soluble polysaccharides from passion fruit mesocarp [Internet]. Carbohydrate Polymers. 2024 ; 335 1-16 art. 122010.[citado 2024 set. 26 ] Available from: https://dx.doi.org/10.1016/j.carbpol.2024.122010
Artigo de periodico
Anti-respiratory syncytial virus and anti-herpes simplex virus activity of chemically engineered sulfated fucans from Cystoseira indica (2024)
Jana, Subrata; Dyna, Andre Luiz ; Pal, Saikat; Mukherjee, Shuvam ; Bissochi, Isabella Maria Tomaz ; Ogatta, Sueli Fumie Yamada ; Darido, Maria Laura Goussain ; Oliveira, Danielle Bruna Leal de ; Ray, Bimalendu ; Faccin-Galhardi, Ligia Carla ; Ray, Sayani ; Durigon, Edison Luiz
Source: Carbohydrate Polymers. Unidade: ICB
Subjects: MICROBIOLOGIA, ANTIVIRAIS, SIMPLEXVÍRUS, POLISSACARÍDEOS, HERPESVIRIDAE, REPLICAÇÃO VIRAL
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ABNT
JANA, Subrata et al. Anti-respiratory syncytial virus and anti-herpes simplex virus activity of chemically engineered sulfated fucans from Cystoseira indica. Carbohydrate Polymers, v. 337, p. 13 , 2024Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2024.122157. Acesso em: 26 set. 2024.
APA
Jana, S., Dyna, A. L., Pal, S., Mukherjee, S., Bissochi, I. M. T., Ogatta, S. F. Y., et al. (2024). Anti-respiratory syncytial virus and anti-herpes simplex virus activity of chemically engineered sulfated fucans from Cystoseira indica. Carbohydrate Polymers, 337, 13 . doi:10.1016/j.carbpol.2024.122157
NLM
Jana S, Dyna AL, Pal S, Mukherjee S, Bissochi IMT, Ogatta SFY, Darido MLG, Oliveira DBL de, Ray B, Faccin-Galhardi LC, Ray S, Durigon EL. Anti-respiratory syncytial virus and anti-herpes simplex virus activity of chemically engineered sulfated fucans from Cystoseira indica [Internet]. Carbohydrate Polymers. 2024 ; 337 13 .[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2024.122157
Vancouver
Jana S, Dyna AL, Pal S, Mukherjee S, Bissochi IMT, Ogatta SFY, Darido MLG, Oliveira DBL de, Ray B, Faccin-Galhardi LC, Ray S, Durigon EL. Anti-respiratory syncytial virus and anti-herpes simplex virus activity of chemically engineered sulfated fucans from Cystoseira indica [Internet]. Carbohydrate Polymers. 2024 ; 337 13 .[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2024.122157
Artigo de periodico
Effect of chemical, thermal, and enzymatic processing of wheat bran on the solubilization, technological and biological properties of non-starch polysaccharides (2024)
Paesani, Candela ; Lammers, Tamy Cristina Gonçalves de Lima; Sciarini, Lorena Susana ; Moiraghi, Malena ; Pérez, Gabriela Teresa ; Fabi, João Paulo
Source: Carbohydrate Polymers. Unidades: FCF, FZEA
Subjects: FARELOS, POLISSACARÍDEOS
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ABNT
PAESANI, Candela et al. Effect of chemical, thermal, and enzymatic processing of wheat bran on the solubilization, technological and biological properties of non-starch polysaccharides. Carbohydrate Polymers, v. 328, p. 1-10, 2024Tradução . . Disponível em: https://dx.doi.org/10.1016/j.carbpol.2023.121747. Acesso em: 26 set. 2024.
APA
Paesani, C., Lammers, T. C. G. de L., Sciarini, L. S., Moiraghi, M., Pérez, G. T., & Fabi, J. P. (2024). Effect of chemical, thermal, and enzymatic processing of wheat bran on the solubilization, technological and biological properties of non-starch polysaccharides. Carbohydrate Polymers, 328, 1-10. doi:10.1016/j.carbpol.2023.121747
NLM
Paesani C, Lammers TCG de L, Sciarini LS, Moiraghi M, Pérez GT, Fabi JP. Effect of chemical, thermal, and enzymatic processing of wheat bran on the solubilization, technological and biological properties of non-starch polysaccharides [Internet]. Carbohydrate Polymers. 2024 ; 328 1-10.[citado 2024 set. 26 ] Available from: https://dx.doi.org/10.1016/j.carbpol.2023.121747
Vancouver
Paesani C, Lammers TCG de L, Sciarini LS, Moiraghi M, Pérez GT, Fabi JP. Effect of chemical, thermal, and enzymatic processing of wheat bran on the solubilization, technological and biological properties of non-starch polysaccharides [Internet]. Carbohydrate Polymers. 2024 ; 328 1-10.[citado 2024 set. 26 ] Available from: https://dx.doi.org/10.1016/j.carbpol.2023.121747
Artigo de periodico
Ripe papaya pectins inhibit the proliferation of colon cancer spheroids and the formation of chemically induced aberrant crypts in rats colons (2024)
Donadio, Janaina Lombello Santos ; Prado, Samira Bernardino Ramos do; Soares, Caroline Giacomelli ; Tamarossi, Rodrigo Invernort; Heidor, Renato ; Moreno, Fernando Salvador ; Fabi, João Paulo
Source: Carbohydrate Polymers. Unidade: FCF
Subjects: PECTINA, MAMÃO, ANTINEOPLÁSICOS
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ABNT
DONADIO, Janaina Lombello Santos et al. Ripe papaya pectins inhibit the proliferation of colon cancer spheroids and the formation of chemically induced aberrant crypts in rats colons. Carbohydrate Polymers, v. 331, p. 1-15, 2024Tradução . . Disponível em: https://dx.doi.org/10.1016/j.carbpol.2024.121878. Acesso em: 26 set. 2024.
APA
Donadio, J. L. S., Prado, S. B. R. do, Soares, C. G., Tamarossi, R. I., Heidor, R., Moreno, F. S., & Fabi, J. P. (2024). Ripe papaya pectins inhibit the proliferation of colon cancer spheroids and the formation of chemically induced aberrant crypts in rats colons. Carbohydrate Polymers, 331, 1-15. doi:10.1016/j.carbpol.2024.121878
NLM
Donadio JLS, Prado SBR do, Soares CG, Tamarossi RI, Heidor R, Moreno FS, Fabi JP. Ripe papaya pectins inhibit the proliferation of colon cancer spheroids and the formation of chemically induced aberrant crypts in rats colons [Internet]. Carbohydrate Polymers. 2024 ; 331 1-15.[citado 2024 set. 26 ] Available from: https://dx.doi.org/10.1016/j.carbpol.2024.121878
Vancouver
Donadio JLS, Prado SBR do, Soares CG, Tamarossi RI, Heidor R, Moreno FS, Fabi JP. Ripe papaya pectins inhibit the proliferation of colon cancer spheroids and the formation of chemically induced aberrant crypts in rats colons [Internet]. Carbohydrate Polymers. 2024 ; 331 1-15.[citado 2024 set. 26 ] Available from: https://dx.doi.org/10.1016/j.carbpol.2024.121878
Artigo de periodico
Glycomic profiling identifies key-structural differences in three arabinoxylan fractions from sugarcane culms (2023)
Garbelotti, Carolina Victal; Grandis, Adriana ; Crevelin, Eduardo José ; Buckeridge, Marcos ; Moraes, Luiz Alberto Beraldo de ; Ward, Richard John
Source: Carbohydrate Polymers. Unidades: FFCLRP, RUSP, IB
Subjects: CANA-DE-AÇÚCAR, BIOENERGIA, BIOMASSA, BIOCOMBUSTÍVEIS, ENZIMAS
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ABNT
GARBELOTTI, Carolina Victal et al. Glycomic profiling identifies key-structural differences in three arabinoxylan fractions from sugarcane culms. Carbohydrate Polymers, v. 310, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2023.120694. Acesso em: 26 set. 2024.
APA
Garbelotti, C. V., Grandis, A., Crevelin, E. J., Buckeridge, M., Moraes, L. A. B. de, & Ward, R. J. (2023). Glycomic profiling identifies key-structural differences in three arabinoxylan fractions from sugarcane culms. Carbohydrate Polymers, 310. doi:10.1016/j.carbpol.2023.120694
NLM
Garbelotti CV, Grandis A, Crevelin EJ, Buckeridge M, Moraes LAB de, Ward RJ. Glycomic profiling identifies key-structural differences in three arabinoxylan fractions from sugarcane culms [Internet]. Carbohydrate Polymers. 2023 ; 310[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2023.120694
Vancouver
Garbelotti CV, Grandis A, Crevelin EJ, Buckeridge M, Moraes LAB de, Ward RJ. Glycomic profiling identifies key-structural differences in three arabinoxylan fractions from sugarcane culms [Internet]. Carbohydrate Polymers. 2023 ; 310[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2023.120694
Artigo de periodico
The effect of the molecular structure of hydroxypropyl methylcellulose on the states of water, wettability, and swelling properties of cryogels prepared with and without CaO2 (2023)
Chiaregato, Camila Gruber ; Bernardinelli, Oigres Daniel; Shavandi, Amin ; Sabadini, Edvaldo ; Petri, Denise Freitas Siqueira
Source: Carbohydrate Polymers. Unidade: IQ
Subjects: CELULOSE, POLISSACARÍDEOS, ÁGUA
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ABNT
CHIAREGATO, Camila Gruber et al. The effect of the molecular structure of hydroxypropyl methylcellulose on the states of water, wettability, and swelling properties of cryogels prepared with and without CaO2. Carbohydrate Polymers, v. 316, p. 1-10 art. 121029, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2023.121029. Acesso em: 26 set. 2024.
APA
Chiaregato, C. G., Bernardinelli, O. D., Shavandi, A., Sabadini, E., & Petri, D. F. S. (2023). The effect of the molecular structure of hydroxypropyl methylcellulose on the states of water, wettability, and swelling properties of cryogels prepared with and without CaO2. Carbohydrate Polymers, 316, 1-10 art. 121029. doi:10.1016/j.carbpol.2023.121029
NLM
Chiaregato CG, Bernardinelli OD, Shavandi A, Sabadini E, Petri DFS. The effect of the molecular structure of hydroxypropyl methylcellulose on the states of water, wettability, and swelling properties of cryogels prepared with and without CaO2 [Internet]. Carbohydrate Polymers. 2023 ; 316 1-10 art. 121029.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2023.121029
Vancouver
Chiaregato CG, Bernardinelli OD, Shavandi A, Sabadini E, Petri DFS. The effect of the molecular structure of hydroxypropyl methylcellulose on the states of water, wettability, and swelling properties of cryogels prepared with and without CaO2 [Internet]. Carbohydrate Polymers. 2023 ; 316 1-10 art. 121029.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2023.121029
Artigo de periodico
Influence of blend ratio and mangosteen extract in chitosan/collagen gels and scaffolds: Rheological and release studies (2022)
Milan, Eduardo Pedro ; Martins, Virginia da Conceição Amaro ; Horn, Marilia M.; Plepis, Ana Maria de Guzzi
Source: Carbohydrate Polymers. Unidades: IQSC, BIOENGENHARIA
Subjects: QUITOSANA, COLÁGENO, MANGOSTÃO, REOLOGIA
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ABNT
MILAN, Eduardo Pedro et al. Influence of blend ratio and mangosteen extract in chitosan/collagen gels and scaffolds: Rheological and release studies. Carbohydrate Polymers, v. 292, p. 119647, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2022.119647. Acesso em: 26 set. 2024.
APA
Milan, E. P., Martins, V. da C. A., Horn, M. M., & Plepis, A. M. de G. (2022). Influence of blend ratio and mangosteen extract in chitosan/collagen gels and scaffolds: Rheological and release studies. Carbohydrate Polymers, 292, 119647. doi:10.1016/j.carbpol.2022.119647
NLM
Milan EP, Martins V da CA, Horn MM, Plepis AM de G. Influence of blend ratio and mangosteen extract in chitosan/collagen gels and scaffolds: Rheological and release studies [Internet]. Carbohydrate Polymers. 2022 ;292 119647.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2022.119647
Vancouver
Milan EP, Martins V da CA, Horn MM, Plepis AM de G. Influence of blend ratio and mangosteen extract in chitosan/collagen gels and scaffolds: Rheological and release studies [Internet]. Carbohydrate Polymers. 2022 ;292 119647.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2022.119647
Artigo de periodico
Vanillin crosslinked chitosan films: the states of water and the effect of carriers on curcumin uptake (2022)
Silva, Rafael Leonardo Cruz Gomes da; Bernardinelli, Oigres D; Frachini, Emilli Caroline Garcia ; Ulrich, Henning ; Sabadini, Edvaldo ; Petri, Denise Freitas Siqueira
Source: Carbohydrate Polymers. Unidade: IQ
Subjects: QUITOSANA, NEUROBLASTOMA, CÉLULAS
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ABNT
SILVA, Rafael Leonardo Cruz Gomes da et al. Vanillin crosslinked chitosan films: the states of water and the effect of carriers on curcumin uptake. Carbohydrate Polymers, v. 292, p. 1-10 art. 119725, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2022.119725. Acesso em: 26 set. 2024.
APA
Silva, R. L. C. G. da, Bernardinelli, O. D., Frachini, E. C. G., Ulrich, H., Sabadini, E., & Petri, D. F. S. (2022). Vanillin crosslinked chitosan films: the states of water and the effect of carriers on curcumin uptake. Carbohydrate Polymers, 292, 1-10 art. 119725. doi:10.1016/j.carbpol.2022.119725
NLM
Silva RLCG da, Bernardinelli OD, Frachini ECG, Ulrich H, Sabadini E, Petri DFS. Vanillin crosslinked chitosan films: the states of water and the effect of carriers on curcumin uptake [Internet]. Carbohydrate Polymers. 2022 ; 292 1-10 art. 119725.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2022.119725
Vancouver
Silva RLCG da, Bernardinelli OD, Frachini ECG, Ulrich H, Sabadini E, Petri DFS. Vanillin crosslinked chitosan films: the states of water and the effect of carriers on curcumin uptake [Internet]. Carbohydrate Polymers. 2022 ; 292 1-10 art. 119725.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2022.119725
Artigo de periodico
Selective xyloglucan oligosaccharide hydrolysis by a GH31 α-xylosidase from Escherichia coli (2022)
Carneiro, Lara Aparecida Buffoni de Campos; Fuzo, Carlos Alessandro; Meleiro, Luana Parras; Carli, Sibeli; Barreto, Matheus Quintana; Lourenzoni, Marcos Roberto; Buckeridge, Marcos ; Ward, Richard John
Source: Carbohydrate Polymers. Unidades: IB, FFCLRP, FMRP, FCFRP
Subjects: PLANTAS VASCULARES, FUNGOS, OLIGOSSACARÍDEOS, BIOTECNOLOGIA
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ABNT
CARNEIRO, Lara Aparecida Buffoni de Campos et al. Selective xyloglucan oligosaccharide hydrolysis by a GH31 α-xylosidase from Escherichia coli. Carbohydrate Polymers, v. 284, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2022.119150. Acesso em: 26 set. 2024.
APA
Carneiro, L. A. B. de C., Fuzo, C. A., Meleiro, L. P., Carli, S., Barreto, M. Q., Lourenzoni, M. R., et al. (2022). Selective xyloglucan oligosaccharide hydrolysis by a GH31 α-xylosidase from Escherichia coli. Carbohydrate Polymers, 284. doi:10.1016/j.carbpol.2022.119150
NLM
Carneiro LAB de C, Fuzo CA, Meleiro LP, Carli S, Barreto MQ, Lourenzoni MR, Buckeridge M, Ward RJ. Selective xyloglucan oligosaccharide hydrolysis by a GH31 α-xylosidase from Escherichia coli [Internet]. Carbohydrate Polymers. 2022 ; 284[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2022.119150
Vancouver
Carneiro LAB de C, Fuzo CA, Meleiro LP, Carli S, Barreto MQ, Lourenzoni MR, Buckeridge M, Ward RJ. Selective xyloglucan oligosaccharide hydrolysis by a GH31 α-xylosidase from Escherichia coli [Internet]. Carbohydrate Polymers. 2022 ; 284[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2022.119150
Artigo de periodico
Deconstructing sugarcane bagasse lignocellulose by acid-based deep eutectic solvents to enhance enzymatic digestibility (2022)
Aguilar, María Guadalupe Morán ; Santoyo, Montserrat Calderón ; Oliveira, Ricardo Pinheiro de Souza ; Uscanga, María Guadalupe Aguilar ; Domínguez, José Manuel
Source: Carbohydrate Polymers. Unidade: FCF
Subjects: BAGAÇOS, CANA-DE-AÇÚCAR, DIGESTIBILIDADE
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ABNT
AGUILAR, María Guadalupe Morán et al. Deconstructing sugarcane bagasse lignocellulose by acid-based deep eutectic solvents to enhance enzymatic digestibility. Carbohydrate Polymers, v. 298, p. 1-8 art. 120097, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2022.120097. Acesso em: 26 set. 2024.
APA
Aguilar, M. G. M., Santoyo, M. C., Oliveira, R. P. de S., Uscanga, M. G. A., & Domínguez, J. M. (2022). Deconstructing sugarcane bagasse lignocellulose by acid-based deep eutectic solvents to enhance enzymatic digestibility. Carbohydrate Polymers, 298, 1-8 art. 120097. doi:10.1016/j.carbpol.2022.120097
NLM
Aguilar MGM, Santoyo MC, Oliveira RP de S, Uscanga MGA, Domínguez JM. Deconstructing sugarcane bagasse lignocellulose by acid-based deep eutectic solvents to enhance enzymatic digestibility [Internet]. Carbohydrate Polymers. 2022 ; 298 1-8 art. 120097.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2022.120097
Vancouver
Aguilar MGM, Santoyo MC, Oliveira RP de S, Uscanga MGA, Domínguez JM. Deconstructing sugarcane bagasse lignocellulose by acid-based deep eutectic solvents to enhance enzymatic digestibility [Internet]. Carbohydrate Polymers. 2022 ; 298 1-8 art. 120097.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2022.120097
Artigo de periodico
Effect of diffusional limitations on the kinetics of deacetylation of chitin/chitosan (2021)
Souza, Juliana Rodrigues de ; Giudici, Reinaldo
Source: Carbohydrate Polymers. Unidade: EP
Subjects: QUITOSANA, QUITINA, CINÉTICA QUÍMICA
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ABNT
SOUZA, Juliana Rodrigues de e GIUDICI, Reinaldo. Effect of diffusional limitations on the kinetics of deacetylation of chitin/chitosan. Carbohydrate Polymers, v. 254, p. 1-8, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2020.117278. Acesso em: 26 set. 2024.
APA
Souza, J. R. de, & Giudici, R. (2021). Effect of diffusional limitations on the kinetics of deacetylation of chitin/chitosan. Carbohydrate Polymers, 254, 1-8. doi:10.1016/j.carbpol.2020.117278
NLM
Souza JR de, Giudici R. Effect of diffusional limitations on the kinetics of deacetylation of chitin/chitosan [Internet]. Carbohydrate Polymers. 2021 ; 254 1-8.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2020.117278
Vancouver
Souza JR de, Giudici R. Effect of diffusional limitations on the kinetics of deacetylation of chitin/chitosan [Internet]. Carbohydrate Polymers. 2021 ; 254 1-8.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2020.117278
Artigo de periodico
Multi-response optimization of alginate bleaching technology extracted from brown seaweeds by an eco-friendly agent (2021)
Yamashita, Camila; Moraes, Izabel Cristina Freitas ; Ferreira, Antônio Gilberto; Branco, Ciro Cesar Zanini; Branco, Ivanise Guilherme
Source: Carbohydrate Polymers. Unidade: FZEA
Subjects: OZÔNIO, ALGINATOS, SUPERFÍCIES DE RESPOSTA, ALGAS
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ABNT
YAMASHITA, Camila et al. Multi-response optimization of alginate bleaching technology extracted from brown seaweeds by an eco-friendly agent. Carbohydrate Polymers, v. 251, n. Ja 2021, p. 1-10, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2020.116992. Acesso em: 26 set. 2024.
APA
Yamashita, C., Moraes, I. C. F., Ferreira, A. G., Branco, C. C. Z., & Branco, I. G. (2021). Multi-response optimization of alginate bleaching technology extracted from brown seaweeds by an eco-friendly agent. Carbohydrate Polymers, 251( Ja 2021), 1-10. doi:10.1016/j.carbpol.2020.116992
NLM
Yamashita C, Moraes ICF, Ferreira AG, Branco CCZ, Branco IG. Multi-response optimization of alginate bleaching technology extracted from brown seaweeds by an eco-friendly agent [Internet]. Carbohydrate Polymers. 2021 ; 251( Ja 2021): 1-10.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2020.116992
Vancouver
Yamashita C, Moraes ICF, Ferreira AG, Branco CCZ, Branco IG. Multi-response optimization of alginate bleaching technology extracted from brown seaweeds by an eco-friendly agent [Internet]. Carbohydrate Polymers. 2021 ; 251( Ja 2021): 1-10.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2020.116992
Artigo de periodico
Associating chitosan and microemulsion as a topical vehicle for the administration of herbal medicines (2021)
Oliveira, Denise A. J.; Amaral, Juliano G.; Garcia, Laryana B.; Santos, Milena S. dos; Silva, Lorena A. O.; Almeida, Maiara P.; Gomes, Angélica F.; Barros, Danielle Rocha Pinho; Lopes, Norberto Peporine ; Pereira, Gislaine R.; Santos, Orlando D. H. dos; Ruela, André L. M.
Source: Carbohydrate Polymers. Unidade: FCFRP
Subjects: CANDIDA ALBICANS, QUITOSANA, FLAVONOIDES, CRISTAIS LÍQUIDOS, TESTES DE SENSIBILIDADE MICROBIANA, PROANTOCIANIDINAS
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ABNT
OLIVEIRA, Denise A. J. et al. Associating chitosan and microemulsion as a topical vehicle for the administration of herbal medicines. Carbohydrate Polymers, v. 255, p. 1-9, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2020.117482. Acesso em: 26 set. 2024.
APA
Oliveira, D. A. J., Amaral, J. G., Garcia, L. B., Santos, M. S. dos, Silva, L. A. O., Almeida, M. P., et al. (2021). Associating chitosan and microemulsion as a topical vehicle for the administration of herbal medicines. Carbohydrate Polymers, 255, 1-9. doi:10.1016/j.carbpol.2020.117482
NLM
Oliveira DAJ, Amaral JG, Garcia LB, Santos MS dos, Silva LAO, Almeida MP, Gomes AF, Barros DRP, Lopes NP, Pereira GR, Santos ODH dos, Ruela ALM. Associating chitosan and microemulsion as a topical vehicle for the administration of herbal medicines [Internet]. Carbohydrate Polymers. 2021 ; 255 1-9.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2020.117482
Vancouver
Oliveira DAJ, Amaral JG, Garcia LB, Santos MS dos, Silva LAO, Almeida MP, Gomes AF, Barros DRP, Lopes NP, Pereira GR, Santos ODH dos, Ruela ALM. Associating chitosan and microemulsion as a topical vehicle for the administration of herbal medicines [Internet]. Carbohydrate Polymers. 2021 ; 255 1-9.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2020.117482
Artigo de periodico
The states of water in tryptophan grafted hydroxypropyl methylcellulose hydrogels and their effect on the adsorption of methylene blue and rhodamine B (2020)
Toledo, Paulo Vinicius Oliveira; Bernardinelli, Oigres D; Sabadini, Edvaldo; Petri, Denise Freitas Siqueira
Source: Carbohydrate Polymers. Unidade: IQ
Subjects: ÁGUA, FLUORESCÊNCIA
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ABNT
TOLEDO, Paulo Vinicius Oliveira et al. The states of water in tryptophan grafted hydroxypropyl methylcellulose hydrogels and their effect on the adsorption of methylene blue and rhodamine B. Carbohydrate Polymers, v. 248, p. 1-10 art. 116765 , 2020Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2020.116765. Acesso em: 26 set. 2024.
APA
Toledo, P. V. O., Bernardinelli, O. D., Sabadini, E., & Petri, D. F. S. (2020). The states of water in tryptophan grafted hydroxypropyl methylcellulose hydrogels and their effect on the adsorption of methylene blue and rhodamine B. Carbohydrate Polymers, 248, 1-10 art. 116765 . doi:10.1016/j.carbpol.2020.116765
NLM
Toledo PVO, Bernardinelli OD, Sabadini E, Petri DFS. The states of water in tryptophan grafted hydroxypropyl methylcellulose hydrogels and their effect on the adsorption of methylene blue and rhodamine B [Internet]. Carbohydrate Polymers. 2020 ; 248 1-10 art. 116765 .[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2020.116765
Vancouver
Toledo PVO, Bernardinelli OD, Sabadini E, Petri DFS. The states of water in tryptophan grafted hydroxypropyl methylcellulose hydrogels and their effect on the adsorption of methylene blue and rhodamine B [Internet]. Carbohydrate Polymers. 2020 ; 248 1-10 art. 116765 .[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2020.116765
Artigo de periodico
Effect of diffusional limitations on the kinetics of deacetylation of chitin/chitosan (2020)
Souza, Juliana Rodrigues de ; Giudici, Reinaldo
Source: Carbohydrate Polymers. Unidade: EP
Subjects: CINÉTICA, QUITOSANA, QUITINA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SOUZA, Juliana Rodrigues de e GIUDICI, Reinaldo. Effect of diffusional limitations on the kinetics of deacetylation of chitin/chitosan. Carbohydrate Polymers, v. 254, p. 117-278, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2020.117278. Acesso em: 26 set. 2024.
APA
Souza, J. R. de, & Giudici, R. (2020). Effect of diffusional limitations on the kinetics of deacetylation of chitin/chitosan. Carbohydrate Polymers, 254, 117-278. doi:10.1016/j.carbpol.2020.117278
NLM
Souza JR de, Giudici R. Effect of diffusional limitations on the kinetics of deacetylation of chitin/chitosan [Internet]. Carbohydrate Polymers. 2020 ; 254 117-278.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2020.117278
Vancouver
Souza JR de, Giudici R. Effect of diffusional limitations on the kinetics of deacetylation of chitin/chitosan [Internet]. Carbohydrate Polymers. 2020 ; 254 117-278.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2020.117278
Artigo de periodico
Rheological and antioxidant properties of chitosan/gelatin-based materials functionalized by pomegranate peel extract (2020)
Bertolo, Mirella Romanelli V ; Martins, Virginia da Conceição Amaro ; Horn, Marília M; Brenelli, Livia Beatriz; Plepis, Ana Maria de Guzzi
Source: Carbohydrate Polymers. Unidade: IQSC
Assunto: QUITOSANA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BERTOLO, Mirella Romanelli V et al. Rheological and antioxidant properties of chitosan/gelatin-based materials functionalized by pomegranate peel extract. Carbohydrate Polymers, v. 228, p. 115386 , 2020Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2019.115386. Acesso em: 26 set. 2024.
APA
Bertolo, M. R. V., Martins, V. da C. A., Horn, M. M., Brenelli, L. B., & Plepis, A. M. de G. (2020). Rheological and antioxidant properties of chitosan/gelatin-based materials functionalized by pomegranate peel extract. Carbohydrate Polymers, 228, 115386 . doi:10.1016/j.carbpol.2019.115386
NLM
Bertolo MRV, Martins V da CA, Horn MM, Brenelli LB, Plepis AM de G. Rheological and antioxidant properties of chitosan/gelatin-based materials functionalized by pomegranate peel extract [Internet]. Carbohydrate Polymers. 2020 ; 228 115386 .[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2019.115386
Vancouver
Bertolo MRV, Martins V da CA, Horn MM, Brenelli LB, Plepis AM de G. Rheological and antioxidant properties of chitosan/gelatin-based materials functionalized by pomegranate peel extract [Internet]. Carbohydrate Polymers. 2020 ; 228 115386 .[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2019.115386
Artigo de periodico
Spray-dried bacterial cellulose nanofibers: a new generation of pharmaceutical excipient intended for intestinal drug delivery (2020)
Meneguin, Andréia Bagliotti; Barud, Hernane da Silva; Sábio, Rafael Miguel; Sousa, Paula Zanin de; Manieri, Karyn Fernanda; Freitas, Luís Alexandre Pedro de ; Pacheco, Guilherme; Alonso, Jovan Duran; Chorilli, Marlus
Source: Carbohydrate Polymers. Unidade: FCFRP
Subjects: MATERIAIS NANOESTRUTURADOS, CELULOSE, EXCIPIENTES, FARMACOTERAPIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MENEGUIN, Andréia Bagliotti et al. Spray-dried bacterial cellulose nanofibers: a new generation of pharmaceutical excipient intended for intestinal drug delivery. Carbohydrate Polymers, v. 249, p. 1-13, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2020.116838. Acesso em: 26 set. 2024.
APA
Meneguin, A. B., Barud, H. da S., Sábio, R. M., Sousa, P. Z. de, Manieri, K. F., Freitas, L. A. P. de, et al. (2020). Spray-dried bacterial cellulose nanofibers: a new generation of pharmaceutical excipient intended for intestinal drug delivery. Carbohydrate Polymers, 249, 1-13. doi:10.1016/j.carbpol.2020.116838
NLM
Meneguin AB, Barud H da S, Sábio RM, Sousa PZ de, Manieri KF, Freitas LAP de, Pacheco G, Alonso JD, Chorilli M. Spray-dried bacterial cellulose nanofibers: a new generation of pharmaceutical excipient intended for intestinal drug delivery [Internet]. Carbohydrate Polymers. 2020 ; 249 1-13.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2020.116838
Vancouver
Meneguin AB, Barud H da S, Sábio RM, Sousa PZ de, Manieri KF, Freitas LAP de, Pacheco G, Alonso JD, Chorilli M. Spray-dried bacterial cellulose nanofibers: a new generation of pharmaceutical excipient intended for intestinal drug delivery [Internet]. Carbohydrate Polymers. 2020 ; 249 1-13.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2020.116838
Artigo de periodico
Characterization, solubility and biological activity of amphihilic biopolymeric Schiff bases synthesized using chitosans (2019)
Barbosa, Hellen Franciane Gonçalves; Attjioui, Maha; Leitão, Andrei ; Moerschbacher, Bruno M; Cavalheiro, Eder Tadeu Gomes
Source: Carbohydrate Polymers. Unidade: IQSC
Assunto: QUITOSANA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BARBOSA, Hellen Franciane Gonçalves et al. Characterization, solubility and biological activity of amphihilic biopolymeric Schiff bases synthesized using chitosans. Carbohydrate Polymers, v. 220, p. 1-11, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2019.05.037. Acesso em: 26 set. 2024.
APA
Barbosa, H. F. G., Attjioui, M., Leitão, A., Moerschbacher, B. M., & Cavalheiro, E. T. G. (2019). Characterization, solubility and biological activity of amphihilic biopolymeric Schiff bases synthesized using chitosans. Carbohydrate Polymers, 220, 1-11. doi:10.1016/j.carbpol.2019.05.037
NLM
Barbosa HFG, Attjioui M, Leitão A, Moerschbacher BM, Cavalheiro ETG. Characterization, solubility and biological activity of amphihilic biopolymeric Schiff bases synthesized using chitosans [Internet]. Carbohydrate Polymers. 2019 ; 220 1-11.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2019.05.037
Vancouver
Barbosa HFG, Attjioui M, Leitão A, Moerschbacher BM, Cavalheiro ETG. Characterization, solubility and biological activity of amphihilic biopolymeric Schiff bases synthesized using chitosans [Internet]. Carbohydrate Polymers. 2019 ; 220 1-11.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2019.05.037
Artigo de periodico
Binary mixtures of ionic liquids-DMSO as solvents for the dissolution and derivatization of cellulose: effects of alkyl and alkoxy side chains (2019)
Ferreira, Daniela C; Oliveira, Mayara L; Bioni, Thais de Almeida; Nawaz, Haq; King, Alistair W. T; Kilpeläinen, Ilkka; Hummel, Michael; Sixta, Herbert; El Seoud, Omar A
Source: Carbohydrate Polymers. Unidade: IQ
Subjects: LÍQUIDOS IÔNICOS, SOLVENTE, CELULOSE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FERREIRA, Daniela C et al. Binary mixtures of ionic liquids-DMSO as solvents for the dissolution and derivatization of cellulose: effects of alkyl and alkoxy side chains. Carbohydrate Polymers, v. 212, p. 206-214, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2019.02.024. Acesso em: 26 set. 2024.
APA
Ferreira, D. C., Oliveira, M. L., Bioni, T. de A., Nawaz, H., King, A. W. T., Kilpeläinen, I., et al. (2019). Binary mixtures of ionic liquids-DMSO as solvents for the dissolution and derivatization of cellulose: effects of alkyl and alkoxy side chains. Carbohydrate Polymers, 212, 206-214. doi:10.1016/j.carbpol.2019.02.024
NLM
Ferreira DC, Oliveira ML, Bioni T de A, Nawaz H, King AWT, Kilpeläinen I, Hummel M, Sixta H, El Seoud OA. Binary mixtures of ionic liquids-DMSO as solvents for the dissolution and derivatization of cellulose: effects of alkyl and alkoxy side chains [Internet]. Carbohydrate Polymers. 2019 ; 212 206-214.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2019.02.024
Vancouver
Ferreira DC, Oliveira ML, Bioni T de A, Nawaz H, King AWT, Kilpeläinen I, Hummel M, Sixta H, El Seoud OA. Binary mixtures of ionic liquids-DMSO as solvents for the dissolution and derivatization of cellulose: effects of alkyl and alkoxy side chains [Internet]. Carbohydrate Polymers. 2019 ; 212 206-214.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2019.02.024
Artigo de periodico
Migration and proliferation of cancer cells in culture are differentially affected by molecular size of modified citrus pectin (2019)
Prado, Samira Bernardino Ramos do; Shiga, Tania Misuzu ; Harazono, Yosuke; Hogan, Victor A; Raz, Avraham; Carpita, Nicholas C; Fabi, João Paulo
Source: Carbohydrate Polymers. Unidade: FCF
Subjects: PECTINIDAE, PROLIFERAÇÃO CELULAR
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
PRADO, Samira Bernardino Ramos do et al. Migration and proliferation of cancer cells in culture are differentially affected by molecular size of modified citrus pectin. Carbohydrate Polymers, v. 211, p. 141-151, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.carbpol.2019.02.010. Acesso em: 26 set. 2024.
APA
Prado, S. B. R. do, Shiga, T. M., Harazono, Y., Hogan, V. A., Raz, A., Carpita, N. C., & Fabi, J. P. (2019). Migration and proliferation of cancer cells in culture are differentially affected by molecular size of modified citrus pectin. Carbohydrate Polymers, 211, 141-151. doi:10.1016/j.carbpol.2019.02.010
NLM
Prado SBR do, Shiga TM, Harazono Y, Hogan VA, Raz A, Carpita NC, Fabi JP. Migration and proliferation of cancer cells in culture are differentially affected by molecular size of modified citrus pectin [Internet]. Carbohydrate Polymers. 2019 ; 211 141-151.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2019.02.010
Vancouver
Prado SBR do, Shiga TM, Harazono Y, Hogan VA, Raz A, Carpita NC, Fabi JP. Migration and proliferation of cancer cells in culture are differentially affected by molecular size of modified citrus pectin [Internet]. Carbohydrate Polymers. 2019 ; 211 141-151.[citado 2024 set. 26 ] Available from: https://doi.org/10.1016/j.carbpol.2019.02.010

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