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Artigo de periodico
Intelligent and active biodegradable biopolymeric films containing carotenoids (2024)
Oliveira Filho, Josemar Gonçalves de ; Bertolo, Mirella Romanelli Vicente ; Fernandes, Sibele Santos ; Lemes, Ailton Cesar ; Silva, Guilherme da Cruz; Bogusz Junior, Stanislau ; Azeredo, Henriette Monteiro Cordeiro de ; Mattoso, Luiz Henrique Capparelli ; Egea, Mariana Buranelo
Source: Food Chemistry. Unidade: IQSC
Subjects: QUÍMICA DE ALIMENTOS, EMBALAGENS DE ALIMENTOS, BIOINDICADORES, ÓLEOS VEGETAIS, GIRASSOL
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ABNT
OLIVEIRA FILHO, Josemar Gonçalves de et al. Intelligent and active biodegradable biopolymeric films containing carotenoids. Food Chemistry, v. 434, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.foodchem.2023.137454. Acesso em: 07 out. 2024.
APA
Oliveira Filho, J. G. de, Bertolo, M. R. V., Fernandes, S. S., Lemes, A. C., Silva, G. da C., Bogusz Junior, S., et al. (2024). Intelligent and active biodegradable biopolymeric films containing carotenoids. Food Chemistry, 434. doi:10.1016/j.foodchem.2023.137454
NLM
Oliveira Filho JG de, Bertolo MRV, Fernandes SS, Lemes AC, Silva G da C, Bogusz Junior S, Azeredo HMC de, Mattoso LHC, Egea MB. Intelligent and active biodegradable biopolymeric films containing carotenoids [Internet]. Food Chemistry. 2024 ; 434[citado 2024 out. 07 ] Available from: https://doi.org/10.1016/j.foodchem.2023.137454
Vancouver
Oliveira Filho JG de, Bertolo MRV, Fernandes SS, Lemes AC, Silva G da C, Bogusz Junior S, Azeredo HMC de, Mattoso LHC, Egea MB. Intelligent and active biodegradable biopolymeric films containing carotenoids [Internet]. Food Chemistry. 2024 ; 434[citado 2024 out. 07 ] Available from: https://doi.org/10.1016/j.foodchem.2023.137454
Artigo de periodico
Photoantimicrobial chitosan-gelatin-pomegranate peel extract films for strawberries preservation: from microbiological analysis to in vivo safety assessment (2023)
Bertolo, Mirella Romanelli Vicente ; Dias, Lucas Danilo ; Lima, Alessandra Ramos ; Aguiar, Antônio Sérgio Nakao de; Alves, Fernanda; Souza, Mariana de; Napolitano, Hamilton Barbosa; Bagnato, Vanderlei Salvador ; Bogusz Junior, Stanislau
Source: International Journal of Biological Macromolecules. Unidades: IFSC, IQSC
Subjects: BIOPOLÍMEROS, FILMES COMESTÍVEIS, QUITOSANA, ROMÃ, MORANGO
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ABNT
BERTOLO, Mirella Romanelli Vicente et al. Photoantimicrobial chitosan-gelatin-pomegranate peel extract films for strawberries preservation: from microbiological analysis to in vivo safety assessment. International Journal of Biological Macromolecules, v. 253, p. 127085-1-127085-11, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.ijbiomac.2023.127085. Acesso em: 07 out. 2024.
APA
Bertolo, M. R. V., Dias, L. D., Lima, A. R., Aguiar, A. S. N. de, Alves, F., Souza, M. de, et al. (2023). Photoantimicrobial chitosan-gelatin-pomegranate peel extract films for strawberries preservation: from microbiological analysis to in vivo safety assessment. International Journal of Biological Macromolecules, 253, 127085-1-127085-11. doi:10.1016/j.ijbiomac.2023.127085
NLM
Bertolo MRV, Dias LD, Lima AR, Aguiar ASN de, Alves F, Souza M de, Napolitano HB, Bagnato VS, Bogusz Junior S. Photoantimicrobial chitosan-gelatin-pomegranate peel extract films for strawberries preservation: from microbiological analysis to in vivo safety assessment [Internet]. International Journal of Biological Macromolecules. 2023 ; 253 127085-1-127085-11.[citado 2024 out. 07 ] Available from: https://doi.org/10.1016/j.ijbiomac.2023.127085
Vancouver
Bertolo MRV, Dias LD, Lima AR, Aguiar ASN de, Alves F, Souza M de, Napolitano HB, Bagnato VS, Bogusz Junior S. Photoantimicrobial chitosan-gelatin-pomegranate peel extract films for strawberries preservation: from microbiological analysis to in vivo safety assessment [Internet]. International Journal of Biological Macromolecules. 2023 ; 253 127085-1-127085-11.[citado 2024 out. 07 ] Available from: https://doi.org/10.1016/j.ijbiomac.2023.127085
Artigo de periodico
Molecularly imprinted polymers in online extraction liquid chromatography methods: Current advances and recent applications (2023)
Cardoso, Alessandra Timóteo ; Martins, Rafael Oliveira; Lanças, Fernando Mauro ; Chaves, Andréa Rodrigues
Source: Analytica Chimica Acta. Unidade: IQSC
Subjects: CROMATOGRAFIA LÍQUIDA, QUÍMICA ANALÍTICA
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ABNT
CARDOSO, Alessandra Timóteo et al. Molecularly imprinted polymers in online extraction liquid chromatography methods: Current advances and recent applications. Analytica Chimica Acta, v. 1284, p. 341952, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.aca.2023.341952. Acesso em: 07 out. 2024.
APA
Cardoso, A. T., Martins, R. O., Lanças, F. M., & Chaves, A. R. (2023). Molecularly imprinted polymers in online extraction liquid chromatography methods: Current advances and recent applications. Analytica Chimica Acta, 1284, 341952. doi:10.1016/j.aca.2023.341952
NLM
Cardoso AT, Martins RO, Lanças FM, Chaves AR. Molecularly imprinted polymers in online extraction liquid chromatography methods: Current advances and recent applications [Internet]. Analytica Chimica Acta. 2023 ;1284 341952.[citado 2024 out. 07 ] Available from: https://doi.org/10.1016/j.aca.2023.341952
Vancouver
Cardoso AT, Martins RO, Lanças FM, Chaves AR. Molecularly imprinted polymers in online extraction liquid chromatography methods: Current advances and recent applications [Internet]. Analytica Chimica Acta. 2023 ;1284 341952.[citado 2024 out. 07 ] Available from: https://doi.org/10.1016/j.aca.2023.341952
Artigo de periodico
Electrochemical degradation of diuron by anodic oxidation on a commercial Ru0.3Ti0.7O2 anode in a sulfate medium (2023)
Faria, Lucas B. de; Teixeira, Guilhermina F ; Alves, Andréia C. F.; Linares, José J ; Oliveira, Sérgio B. ; Motheo, Artur de Jesus ; Colmati, Flávio
Source: ChemEngineering. Unidade: IQSC
Subjects: ELETROQUÍMICA, HERBICIDAS, OXIDAÇÃO
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ABNT
FARIA, Lucas B. de et al. Electrochemical degradation of diuron by anodic oxidation on a commercial Ru0.3Ti0.7O2 anode in a sulfate medium. ChemEngineering, v. 4 , p. 73, 2023Tradução . . Disponível em: https://doi.org/10.3390/chemengineering7040073. Acesso em: 07 out. 2024.
APA
Faria, L. B. de, Teixeira, G. F., Alves, A. C. F., Linares, J. J., Oliveira, S. B., Motheo, A. de J., & Colmati, F. (2023). Electrochemical degradation of diuron by anodic oxidation on a commercial Ru0.3Ti0.7O2 anode in a sulfate medium. ChemEngineering, 4 , 73. doi:10.3390/chemengineering7040073
NLM
Faria LB de, Teixeira GF, Alves ACF, Linares JJ, Oliveira SB, Motheo A de J, Colmati F. Electrochemical degradation of diuron by anodic oxidation on a commercial Ru0.3Ti0.7O2 anode in a sulfate medium [Internet]. ChemEngineering. 2023 ; 4 73.[citado 2024 out. 07 ] Available from: https://doi.org/10.3390/chemengineering7040073
Vancouver
Faria LB de, Teixeira GF, Alves ACF, Linares JJ, Oliveira SB, Motheo A de J, Colmati F. Electrochemical degradation of diuron by anodic oxidation on a commercial Ru0.3Ti0.7O2 anode in a sulfate medium [Internet]. ChemEngineering. 2023 ; 4 73.[citado 2024 out. 07 ] Available from: https://doi.org/10.3390/chemengineering7040073
Artigo de periodico
Recent advances in the development of smart, active, and bioactive biodegradable biopolymer-based films containing betalains (2022)
Oliveira Filho, Josemar Gonçalves de ; Bertolo, Mirella Romanelli Vicente ; Rodrigues, Murilo Álison Vigilato ; Silva, Guilherme da Cruz; Mendonça, Giovana Maria Navarro de; Bogusz Junior, Stanislau ; Ferreira, Marcos David ; Egea, Mariana Buranelo
Source: Food Chemistry. Unidade: IQSC
Subjects: PIGMENTOS, BIOPOLÍMEROS
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ABNT
OLIVEIRA FILHO, Josemar Gonçalves de et al. Recent advances in the development of smart, active, and bioactive biodegradable biopolymer-based films containing betalains. Food Chemistry, p. 133149, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.foodchem.2022.133149. Acesso em: 07 out. 2024.
APA
Oliveira Filho, J. G. de, Bertolo, M. R. V., Rodrigues, M. Á. V., Silva, G. da C., Mendonça, G. M. N. de, Bogusz Junior, S., et al. (2022). Recent advances in the development of smart, active, and bioactive biodegradable biopolymer-based films containing betalains. Food Chemistry, 133149. doi:10.1016/j.foodchem.2022.133149
NLM
Oliveira Filho JG de, Bertolo MRV, Rodrigues MÁV, Silva G da C, Mendonça GMN de, Bogusz Junior S, Ferreira MD, Egea MB. Recent advances in the development of smart, active, and bioactive biodegradable biopolymer-based films containing betalains [Internet]. Food Chemistry. 2022 ;133149.[citado 2024 out. 07 ] Available from: https://doi.org/10.1016/j.foodchem.2022.133149
Vancouver
Oliveira Filho JG de, Bertolo MRV, Rodrigues MÁV, Silva G da C, Mendonça GMN de, Bogusz Junior S, Ferreira MD, Egea MB. Recent advances in the development of smart, active, and bioactive biodegradable biopolymer-based films containing betalains [Internet]. Food Chemistry. 2022 ;133149.[citado 2024 out. 07 ] Available from: https://doi.org/10.1016/j.foodchem.2022.133149
Artigo de periodico
Photoluminescence properties of Er3+ and Er3+/Yb3+ doped tellurite glass and glass-ceramics containing Bi2Te4O11 crystals (2022)
Souza, Joacilia Mazzini Marques de ; Lima, Karmel de Oliveira ; Ferrari, Jefferson Luis ; Maia, Lauro June Queiroz; Gonçalves, Rogéria Rocha ; Falci, Rodrigo Ferreira; Manzani, Danilo
Source: Dalton Transactions. Unidades: IQSC, FFCLRP
Subjects: QUÍMICA INORGÂNICA, FOTOLUMINESCÊNCIA, VIDRO
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ABNT
SOUZA, Joacilia Mazzini Marques de et al. Photoluminescence properties of Er3+ and Er3+/Yb3+ doped tellurite glass and glass-ceramics containing Bi2Te4O11 crystals. Dalton Transactions, v. 51, p. 4087-4096, 2022Tradução . . Disponível em: https://doi.org/10.1039/D1DT04097A. Acesso em: 07 out. 2024.
APA
Souza, J. M. M. de, Lima, K. de O., Ferrari, J. L., Maia, L. J. Q., Gonçalves, R. R., Falci, R. F., & Manzani, D. (2022). Photoluminescence properties of Er3+ and Er3+/Yb3+ doped tellurite glass and glass-ceramics containing Bi2Te4O11 crystals. Dalton Transactions, 51, 4087-4096. doi:10.1039/D1DT04097A
NLM
Souza JMM de, Lima K de O, Ferrari JL, Maia LJQ, Gonçalves RR, Falci RF, Manzani D. Photoluminescence properties of Er3+ and Er3+/Yb3+ doped tellurite glass and glass-ceramics containing Bi2Te4O11 crystals [Internet]. Dalton Transactions. 2022 ; 51 4087-4096.[citado 2024 out. 07 ] Available from: https://doi.org/10.1039/D1DT04097A
Vancouver
Souza JMM de, Lima K de O, Ferrari JL, Maia LJQ, Gonçalves RR, Falci RF, Manzani D. Photoluminescence properties of Er3+ and Er3+/Yb3+ doped tellurite glass and glass-ceramics containing Bi2Te4O11 crystals [Internet]. Dalton Transactions. 2022 ; 51 4087-4096.[citado 2024 out. 07 ] Available from: https://doi.org/10.1039/D1DT04097A
Artigo de periodico
Pequi mesocarp:: a new source of pectin to produce biodegradable film for application as food packaging (2022)
Siqueira, Rafaela Anunciação; Veras, July Maendra Lopes; Sousa, Tainara Leal de; Farias, Patrícia Marques de; Oliveira Filho, Josemar Gonçalves de; Bertolo, Mirella Romanelli Vicente ; Egea, Mariana Buranelo; Plácido, Geovana Rocha
Source: Food Science and Technology. Unidade: IQSC
Subjects: PEQUI, PECTINA
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ABNT
SIQUEIRA, Rafaela Anunciação et al. Pequi mesocarp:: a new source of pectin to produce biodegradable film for application as food packaging. Food Science and Technology, v. 42, p. 71421, 2022Tradução . . Disponível em: https://doi.org/10.1590/fst.71421. Acesso em: 07 out. 2024.
APA
Siqueira, R. A., Veras, J. M. L., Sousa, T. L. de, Farias, P. M. de, Oliveira Filho, J. G. de, Bertolo, M. R. V., et al. (2022). Pequi mesocarp:: a new source of pectin to produce biodegradable film for application as food packaging. Food Science and Technology, 42, 71421. doi:10.1590/fst.71421
NLM
Siqueira RA, Veras JML, Sousa TL de, Farias PM de, Oliveira Filho JG de, Bertolo MRV, Egea MB, Plácido GR. Pequi mesocarp:: a new source of pectin to produce biodegradable film for application as food packaging [Internet]. Food Science and Technology. 2022 ;42 71421.[citado 2024 out. 07 ] Available from: https://doi.org/10.1590/fst.71421
Vancouver
Siqueira RA, Veras JML, Sousa TL de, Farias PM de, Oliveira Filho JG de, Bertolo MRV, Egea MB, Plácido GR. Pequi mesocarp:: a new source of pectin to produce biodegradable film for application as food packaging [Internet]. Food Science and Technology. 2022 ;42 71421.[citado 2024 out. 07 ] Available from: https://doi.org/10.1590/fst.71421
Artigo de periodico
Curcumin:: A multifunctional molecule for the development of smart and active biodegradable polymer-based films (2021)
Oliveira Filho, Josemar Gonçalves de; Bertolo, Mirella Romanelli Vicente ; Rodrigues, Murilo Álison Vigilato ; Marangon, Crisiane Aparecida; Silva, Guilherme da Cruz; Odoni, Fernanda Campos Alencar; Egea, Mariana Buranelo
Source: Trends in Food Science & Technology. Unidade: IQSC
Subjects: EMBALAGENS DE ALIMENTOS, NANOCOMPOSITOS, AÇAFRÃO
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ABNT
OLIVEIRA FILHO, Josemar Gonçalves de et al. Curcumin:: A multifunctional molecule for the development of smart and active biodegradable polymer-based films. Trends in Food Science & Technology, v. 118, p. 840–849 , 2021Tradução . . Disponível em: https://doi.org/10.1016/j.tifs.2021.11.005. Acesso em: 07 out. 2024.
APA
Oliveira Filho, J. G. de, Bertolo, M. R. V., Rodrigues, M. Á. V., Marangon, C. A., Silva, G. da C., Odoni, F. C. A., & Egea, M. B. (2021). Curcumin:: A multifunctional molecule for the development of smart and active biodegradable polymer-based films. Trends in Food Science & Technology, 118, 840–849 . doi:10.1016/j.tifs.2021.11.005
NLM
Oliveira Filho JG de, Bertolo MRV, Rodrigues MÁV, Marangon CA, Silva G da C, Odoni FCA, Egea MB. Curcumin:: A multifunctional molecule for the development of smart and active biodegradable polymer-based films [Internet]. Trends in Food Science & Technology. 2021 ;118 840–849 .[citado 2024 out. 07 ] Available from: https://doi.org/10.1016/j.tifs.2021.11.005
Vancouver
Oliveira Filho JG de, Bertolo MRV, Rodrigues MÁV, Marangon CA, Silva G da C, Odoni FCA, Egea MB. Curcumin:: A multifunctional molecule for the development of smart and active biodegradable polymer-based films [Internet]. Trends in Food Science & Technology. 2021 ;118 840–849 .[citado 2024 out. 07 ] Available from: https://doi.org/10.1016/j.tifs.2021.11.005

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