Fonte: Environmental and Sustainability Indicators. Unidade: CENA
Assuntos: DESENVOLVIMENTO RURAL, ECOLOGIA, DIVERSIDADE FUNCIONAL, COMUNIDADE RURAL, ALIMENTOS
ABNT
SILVA, Rodrigo Jesus e NARDOTO, Gabriela Bielefeld e MARTINELLI, Luiz Antonio. Influence of livelihood functional diversity on agro-food systems in rural communities from different macro regions of Brazil. Environmental and Sustainability Indicators, v. 24, p. 1-8, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.indic.2024.100495. Acesso em: 18 nov. 2024.APA
Silva, R. J., Nardoto, G. B., & Martinelli, L. A. (2024). Influence of livelihood functional diversity on agro-food systems in rural communities from different macro regions of Brazil. Environmental and Sustainability Indicators, 24, 1-8. doi:10.1016/j.indic.2024.100495NLM
Silva RJ, Nardoto GB, Martinelli LA. Influence of livelihood functional diversity on agro-food systems in rural communities from different macro regions of Brazil [Internet]. Environmental and Sustainability Indicators. 2024 ; 24 1-8.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.indic.2024.100495Vancouver
Silva RJ, Nardoto GB, Martinelli LA. Influence of livelihood functional diversity on agro-food systems in rural communities from different macro regions of Brazil [Internet]. Environmental and Sustainability Indicators. 2024 ; 24 1-8.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1016/j.indic.2024.100495