Filtros : "Malásia" Removidos: "Universidade Estadual de Maringá (UEM)" "Paraguai" "2016" Limpar

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  • Source: Bulletin of the Malaysian Mathematical Sciences Society. Unidade: IME

    Subjects: ANÁLISE FUNCIONAL, GRUPOS TOPOLÓGICOS

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      CASTILLO, Jesús M. F e FERENCZI, Valentin. Group actions on twisted sums of Banach spaces. Bulletin of the Malaysian Mathematical Sciences Society, v. 46, n. artigo 135, p. 1-47, 2023Tradução . . Disponível em: https://doi.org/10.1007/s40840-023-01531-0. Acesso em: 09 nov. 2024.
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      Castillo, J. M. F., & Ferenczi, V. (2023). Group actions on twisted sums of Banach spaces. Bulletin of the Malaysian Mathematical Sciences Society, 46( artigo 135), 1-47. doi:10.1007/s40840-023-01531-0
    • NLM

      Castillo JMF, Ferenczi V. Group actions on twisted sums of Banach spaces [Internet]. Bulletin of the Malaysian Mathematical Sciences Society. 2023 ; 46( artigo 135): 1-47.[citado 2024 nov. 09 ] Available from: https://doi.org/10.1007/s40840-023-01531-0
    • Vancouver

      Castillo JMF, Ferenczi V. Group actions on twisted sums of Banach spaces [Internet]. Bulletin of the Malaysian Mathematical Sciences Society. 2023 ; 46( artigo 135): 1-47.[citado 2024 nov. 09 ] Available from: https://doi.org/10.1007/s40840-023-01531-0
  • Source: Journal of Positive Psychology and Wellbeing. Unidades: EE, ESALQ

    Subjects: LIDERANÇA, QUALIDADE DE VIDA NO TRABALHO

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      RACHED, Chennyfer Dobbins Abi et al. The nurse: relationship between leadership style, values and quality of work life. Journal of Positive Psychology and Wellbeing, v. 6, n. 2, p. 1631-1644, 2022Tradução . . Disponível em: https://journalppw.com/index.php/jppw/article/view/11655/7546. Acesso em: 09 nov. 2024.
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      Rached, C. D. A., Sousa, G. de C., Borges, F. A., Carloni, P. R. R. F. R., & Domercant, H. (2022). The nurse: relationship between leadership style, values and quality of work life. Journal of Positive Psychology and Wellbeing, 6( 2), 1631-1644. Recuperado de https://journalppw.com/index.php/jppw/article/view/11655/7546
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      Rached CDA, Sousa G de C, Borges FA, Carloni PRRFR, Domercant H. The nurse: relationship between leadership style, values and quality of work life [Internet]. Journal of Positive Psychology and Wellbeing. 2022 ; 6( 2): 1631-1644.[citado 2024 nov. 09 ] Available from: https://journalppw.com/index.php/jppw/article/view/11655/7546
    • Vancouver

      Rached CDA, Sousa G de C, Borges FA, Carloni PRRFR, Domercant H. The nurse: relationship between leadership style, values and quality of work life [Internet]. Journal of Positive Psychology and Wellbeing. 2022 ; 6( 2): 1631-1644.[citado 2024 nov. 09 ] Available from: https://journalppw.com/index.php/jppw/article/view/11655/7546
  • Source: International Journal of Engineering Materials and Manufacture. Unidade: EESC

    Subjects: MANUFATURA ADITIVA, DINÂMICA DOS FLUÍDOS COMPUTACIONAL, ENGENHARIA DE PRODUÇÃO

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      GRASS NUNEZ, Johan Sebastian et al. Numerical and experimental analysis of gas flow in a coaxial nozzle applied to directed energy deposition (DED). International Journal of Engineering Materials and Manufacture, v. 6, n. 3, p. 102-113, 2021Tradução . . Disponível em: https://doi.org/10.26776/ijemm.06.03.2021.01. Acesso em: 09 nov. 2024.
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      Grass Nunez, J. S., Rojas Perilla, D. A., Barragan De Los Rios, G. A., & Coelho, R. T. (2021). Numerical and experimental analysis of gas flow in a coaxial nozzle applied to directed energy deposition (DED). International Journal of Engineering Materials and Manufacture, 6( 3), 102-113. doi:10.26776/ijemm.06.03.2021.01
    • NLM

      Grass Nunez JS, Rojas Perilla DA, Barragan De Los Rios GA, Coelho RT. Numerical and experimental analysis of gas flow in a coaxial nozzle applied to directed energy deposition (DED) [Internet]. International Journal of Engineering Materials and Manufacture. 2021 ; 6( 3): 102-113.[citado 2024 nov. 09 ] Available from: https://doi.org/10.26776/ijemm.06.03.2021.01
    • Vancouver

      Grass Nunez JS, Rojas Perilla DA, Barragan De Los Rios GA, Coelho RT. Numerical and experimental analysis of gas flow in a coaxial nozzle applied to directed energy deposition (DED) [Internet]. International Journal of Engineering Materials and Manufacture. 2021 ; 6( 3): 102-113.[citado 2024 nov. 09 ] Available from: https://doi.org/10.26776/ijemm.06.03.2021.01
  • Source: International Journal of Engineering Materials and Manufacture. Unidade: EESC

    Subjects: USINAGEM, TITÂNIO, DESGASTE, ENGENHARIA DE PRODUÇÃO

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      BARRAGAN DE LOS RIOS, German Alberto e MARIANI, Fábio Edson e COELHO, Reginaldo Teixeira. Ti6Al4V thin walls production using laser directed energy deposition (LDED) process. International Journal of Engineering Materials and Manufacture, v. 6, n. 3, p. 124-131, 2021Tradução . . Disponível em: https://doi.org/10.26776/ijemm.06.03.2021.03. Acesso em: 09 nov. 2024.
    • APA

      Barragan De Los Rios, G. A., Mariani, F. E., & Coelho, R. T. (2021). Ti6Al4V thin walls production using laser directed energy deposition (LDED) process. International Journal of Engineering Materials and Manufacture, 6( 3), 124-131. doi:10.26776/ijemm.06.03.2021.03
    • NLM

      Barragan De Los Rios GA, Mariani FE, Coelho RT. Ti6Al4V thin walls production using laser directed energy deposition (LDED) process [Internet]. International Journal of Engineering Materials and Manufacture. 2021 ; 6( 3): 124-131.[citado 2024 nov. 09 ] Available from: https://doi.org/10.26776/ijemm.06.03.2021.03
    • Vancouver

      Barragan De Los Rios GA, Mariani FE, Coelho RT. Ti6Al4V thin walls production using laser directed energy deposition (LDED) process [Internet]. International Journal of Engineering Materials and Manufacture. 2021 ; 6( 3): 124-131.[citado 2024 nov. 09 ] Available from: https://doi.org/10.26776/ijemm.06.03.2021.03
  • Unidade: IF

    Subjects: TEORIA DE CAMPOS, DINÂMICA

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      DEPPMAN, Airton e ANDRADE, Evandro Oliveira. Emergency of Tsallis statistics in fractal networks. 2021Tradução . . Disponível em: https://doi.org/10.1371/journal.pone.0257855. Acesso em: 09 nov. 2024.
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      Deppman, A., & Andrade, E. O. (2021). Emergency of Tsallis statistics in fractal networks. doi:10.1371/journal.pone.0257855
    • NLM

      Deppman A, Andrade EO. Emergency of Tsallis statistics in fractal networks [Internet]. 2021 ;[citado 2024 nov. 09 ] Available from: https://doi.org/10.1371/journal.pone.0257855
    • Vancouver

      Deppman A, Andrade EO. Emergency of Tsallis statistics in fractal networks [Internet]. 2021 ;[citado 2024 nov. 09 ] Available from: https://doi.org/10.1371/journal.pone.0257855
  • Source: Proceedings. Conference titles: ISI World Statistics Congress. Unidades: IME, IB

    Subjects: GENÉTICA ESTATÍSTICA, ESTUDOS RANDOMIZADOS

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      SINGER, Júlio da Motta et al. A linear mixed model for segmented regression with smooth transition. 2019, Anais.. Putrajaya: Department of Statistics Malaysia, 2019. Disponível em: https://2019.isiproceedings.org/Files/10.Contributed-Paper-Session(CPS)-Volume-4.pdf. Acesso em: 09 nov. 2024.
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      Singer, J. da M., Rocha, F. M. M. da, Lima, A. C. P. de, Silva, G. L. da, Coatti, G. C., & Zatz, M. (2019). A linear mixed model for segmented regression with smooth transition. In Proceedings. Putrajaya: Department of Statistics Malaysia. Recuperado de https://2019.isiproceedings.org/Files/10.Contributed-Paper-Session(CPS)-Volume-4.pdf
    • NLM

      Singer J da M, Rocha FMM da, Lima ACP de, Silva GL da, Coatti GC, Zatz M. A linear mixed model for segmented regression with smooth transition [Internet]. Proceedings. 2019 ;[citado 2024 nov. 09 ] Available from: https://2019.isiproceedings.org/Files/10.Contributed-Paper-Session(CPS)-Volume-4.pdf
    • Vancouver

      Singer J da M, Rocha FMM da, Lima ACP de, Silva GL da, Coatti GC, Zatz M. A linear mixed model for segmented regression with smooth transition [Internet]. Proceedings. 2019 ;[citado 2024 nov. 09 ] Available from: https://2019.isiproceedings.org/Files/10.Contributed-Paper-Session(CPS)-Volume-4.pdf
  • Source: Proceedings. Conference titles: ISI World Statistics Congress. Unidades: IME, FM

    Assunto: BIOESTATÍSTICA

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      BARROSO, Lucia Pereira e ANDRÉ, Carmen Diva Saldiva de e SALDIVA, Paulo Hilário Nascimento. Automatic assignment of underlying cause of death based on verbal autopsy instrument. 2019, Anais.. Putrajaya: Department of Statistics Malaysia, 2019. Disponível em: https://2019.isiproceedings.org/Files/13.Contributed-Paper-Session(CPS)-Volume-7.pdf. Acesso em: 09 nov. 2024.
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      Barroso, L. P., André, C. D. S. de, & Saldiva, P. H. N. (2019). Automatic assignment of underlying cause of death based on verbal autopsy instrument. In Proceedings. Putrajaya: Department of Statistics Malaysia. Recuperado de https://2019.isiproceedings.org/Files/13.Contributed-Paper-Session(CPS)-Volume-7.pdf
    • NLM

      Barroso LP, André CDS de, Saldiva PHN. Automatic assignment of underlying cause of death based on verbal autopsy instrument [Internet]. Proceedings. 2019 ;[citado 2024 nov. 09 ] Available from: https://2019.isiproceedings.org/Files/13.Contributed-Paper-Session(CPS)-Volume-7.pdf
    • Vancouver

      Barroso LP, André CDS de, Saldiva PHN. Automatic assignment of underlying cause of death based on verbal autopsy instrument [Internet]. Proceedings. 2019 ;[citado 2024 nov. 09 ] Available from: https://2019.isiproceedings.org/Files/13.Contributed-Paper-Session(CPS)-Volume-7.pdf
  • Source: Proceedings : Special topic session. Conference titles: ISI World Statistics Congress. Unidade: IME

    Assunto: GENÉTICA ESTATÍSTICA

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      SOLER, Júlia Maria Pavan. Proteogenomics: statistical issues in data integration and prediction. 2019, Anais.. Putrajaya: Department of Statistics Malaysia, 2019. Disponível em: https://2019.isiproceedings.org/Files/6.Special-Topic-Session(STS)-Volume-4.pdf. Acesso em: 09 nov. 2024.
    • APA

      Soler, J. M. P. (2019). Proteogenomics: statistical issues in data integration and prediction. In Proceedings : Special topic session. Putrajaya: Department of Statistics Malaysia. Recuperado de https://2019.isiproceedings.org/Files/6.Special-Topic-Session(STS)-Volume-4.pdf
    • NLM

      Soler JMP. Proteogenomics: statistical issues in data integration and prediction [Internet]. Proceedings : Special topic session. 2019 ;[citado 2024 nov. 09 ] Available from: https://2019.isiproceedings.org/Files/6.Special-Topic-Session(STS)-Volume-4.pdf
    • Vancouver

      Soler JMP. Proteogenomics: statistical issues in data integration and prediction [Internet]. Proceedings : Special topic session. 2019 ;[citado 2024 nov. 09 ] Available from: https://2019.isiproceedings.org/Files/6.Special-Topic-Session(STS)-Volume-4.pdf
  • Source: Proceedings. Conference titles: ISI World Statistics Congress. Unidades: IME, FM

    Assunto: GENÉTICA ESTATÍSTICA

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      CICONELLE, Ana Cláudia Martins e SOLER, Júlia Maria Pavan e PEREIRA, Alexandre da Costa. Variation in copy number on the genome of the Brazilian population. 2019, Anais.. Putrajaya: Department of Statistics Malaysia, 2019. Disponível em: https://2019.isiproceedings.org/Files/13.Contributed-Paper-Session(CPS)-Volume-7.pdf. Acesso em: 09 nov. 2024.
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      Ciconelle, A. C. M., Soler, J. M. P., & Pereira, A. da C. (2019). Variation in copy number on the genome of the Brazilian population. In Proceedings. Putrajaya: Department of Statistics Malaysia. Recuperado de https://2019.isiproceedings.org/Files/13.Contributed-Paper-Session(CPS)-Volume-7.pdf
    • NLM

      Ciconelle ACM, Soler JMP, Pereira A da C. Variation in copy number on the genome of the Brazilian population [Internet]. Proceedings. 2019 ;[citado 2024 nov. 09 ] Available from: https://2019.isiproceedings.org/Files/13.Contributed-Paper-Session(CPS)-Volume-7.pdf
    • Vancouver

      Ciconelle ACM, Soler JMP, Pereira A da C. Variation in copy number on the genome of the Brazilian population [Internet]. Proceedings. 2019 ;[citado 2024 nov. 09 ] Available from: https://2019.isiproceedings.org/Files/13.Contributed-Paper-Session(CPS)-Volume-7.pdf
  • Source: International Food Research Journal. Unidade: FCF

    Subjects: MANDIOCA, PUPUNHA

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      EGEA, M. B et al. Low cost cassava, peach palm and soy by-products for the nutritional enrichment of cookies: physical, chemical and sensorial characteristics. International Food Research Journal, v. 25, n. 3, p. 1204-1212, 2018Tradução . . Disponível em: http://www.ifrj.upm.edu.my/25%20(03)%202018/(44).pdf. Acesso em: 09 nov. 2024.
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      Egea, M. B., Bolanho, B. C., Lemes, A. C., Bragatto, M. M., Silva, M. R., Carvalho, J. C. M. de, & Danesi, E. D. G. (2018). Low cost cassava, peach palm and soy by-products for the nutritional enrichment of cookies: physical, chemical and sensorial characteristics. International Food Research Journal, 25( 3), 1204-1212. Recuperado de http://www.ifrj.upm.edu.my/25%20(03)%202018/(44).pdf
    • NLM

      Egea MB, Bolanho BC, Lemes AC, Bragatto MM, Silva MR, Carvalho JCM de, Danesi EDG. Low cost cassava, peach palm and soy by-products for the nutritional enrichment of cookies: physical, chemical and sensorial characteristics [Internet]. International Food Research Journal. 2018 ; 25( 3): 1204-1212.[citado 2024 nov. 09 ] Available from: http://www.ifrj.upm.edu.my/25%20(03)%202018/(44).pdf
    • Vancouver

      Egea MB, Bolanho BC, Lemes AC, Bragatto MM, Silva MR, Carvalho JCM de, Danesi EDG. Low cost cassava, peach palm and soy by-products for the nutritional enrichment of cookies: physical, chemical and sensorial characteristics [Internet]. International Food Research Journal. 2018 ; 25( 3): 1204-1212.[citado 2024 nov. 09 ] Available from: http://www.ifrj.upm.edu.my/25%20(03)%202018/(44).pdf
  • Source: International Food Research Journal. Unidade: FCF

    Subjects: COMPOSTOS FENÓLICOS, ANTIOXIDANTES, MALPIGHIACEAE

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      OLIVEIRA, B. D. A et al. Microbial control and quorum sensing inhibition by phenolic compounds of acerola (Malpighia emarginata). International Food Research Journal, v. 24, n. 5, p. 2228-2237, 2017Tradução . . Disponível em: http://www.ifrj.upm.edu.my/24%20(05)%202017/(54).pdf. Acesso em: 09 nov. 2024.
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      Oliveira, B. D. A., Rodrigues, A. C., Bertoldi, M. C., Taylor, J. G., & Pinto, U. M. (2017). Microbial control and quorum sensing inhibition by phenolic compounds of acerola (Malpighia emarginata). International Food Research Journal, 24( 5), 2228-2237. Recuperado de http://www.ifrj.upm.edu.my/24%20(05)%202017/(54).pdf
    • NLM

      Oliveira BDA, Rodrigues AC, Bertoldi MC, Taylor JG, Pinto UM. Microbial control and quorum sensing inhibition by phenolic compounds of acerola (Malpighia emarginata) [Internet]. International Food Research Journal. 2017 ; 24( 5): 2228-2237.[citado 2024 nov. 09 ] Available from: http://www.ifrj.upm.edu.my/24%20(05)%202017/(54).pdf
    • Vancouver

      Oliveira BDA, Rodrigues AC, Bertoldi MC, Taylor JG, Pinto UM. Microbial control and quorum sensing inhibition by phenolic compounds of acerola (Malpighia emarginata) [Internet]. International Food Research Journal. 2017 ; 24( 5): 2228-2237.[citado 2024 nov. 09 ] Available from: http://www.ifrj.upm.edu.my/24%20(05)%202017/(54).pdf
  • Source: International food research journal. Unidade: FSP

    Subjects: CARNES E DERIVADOS, FRANGOS DE CORTE, COMPOSIÇÃO QUÍMICA, ANÁLISE MULTIVARIADA

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      AMARAL-MELLO, Marcia Regina P e MOITA NETO, José Machado e TORRES, Elizabeth Aparecida Ferraz da Silva. Application of multivariate analysis to the study of mechanically deboned chicken meat (MDCM). International food research journal, v. 24, n. 3, p. 1102-1109, 2017Tradução . . Disponível em: http://www.ifrj.upm.edu.my/24%20(03)%202017/(27).pdf. Acesso em: 09 nov. 2024.
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      Amaral-Mello, M. R. P., Moita Neto, J. M., & Torres, E. A. F. da S. (2017). Application of multivariate analysis to the study of mechanically deboned chicken meat (MDCM). International food research journal, 24( 3), 1102-1109. Recuperado de http://www.ifrj.upm.edu.my/24%20(03)%202017/(27).pdf
    • NLM

      Amaral-Mello MRP, Moita Neto JM, Torres EAF da S. Application of multivariate analysis to the study of mechanically deboned chicken meat (MDCM) [Internet]. International food research journal. 2017 ; 24( 3): 1102-1109.[citado 2024 nov. 09 ] Available from: http://www.ifrj.upm.edu.my/24%20(03)%202017/(27).pdf
    • Vancouver

      Amaral-Mello MRP, Moita Neto JM, Torres EAF da S. Application of multivariate analysis to the study of mechanically deboned chicken meat (MDCM) [Internet]. International food research journal. 2017 ; 24( 3): 1102-1109.[citado 2024 nov. 09 ] Available from: http://www.ifrj.upm.edu.my/24%20(03)%202017/(27).pdf
  • Source: International Food Research Journal. Unidade: FCF

    Subjects: BACTÉRIAS, ÁCIDO LÁCTICO

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      ROSELINO, M.N et al. Safety of a low-fat fermented sausage produced with Enterococcus faecium CRL 183 and Lactobacillus acidophilus CRL1014 probiotic strains. International Food Research Journal, v. 24, n. 6, p. 2694-2704, 2017Tradução . . Disponível em: http://www.ifrj.upm.edu.my/24%20(06)%202017/(58).pdf. Acesso em: 09 nov. 2024.
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      Roselino, M. N., Almeida, J. F. de, Canaan, J. M. M., Pinto, R. A., Ract, J. N. R., Paula, A. V. de, et al. (2017). Safety of a low-fat fermented sausage produced with Enterococcus faecium CRL 183 and Lactobacillus acidophilus CRL1014 probiotic strains. International Food Research Journal, 24( 6), 2694-2704. Recuperado de http://www.ifrj.upm.edu.my/24%20(06)%202017/(58).pdf
    • NLM

      Roselino MN, Almeida JF de, Canaan JMM, Pinto RA, Ract JNR, Paula AV de, Valdez GF de, Rossi EA, Cavallini DCU. Safety of a low-fat fermented sausage produced with Enterococcus faecium CRL 183 and Lactobacillus acidophilus CRL1014 probiotic strains [Internet]. International Food Research Journal. 2017 ; 24( 6): 2694-2704.[citado 2024 nov. 09 ] Available from: http://www.ifrj.upm.edu.my/24%20(06)%202017/(58).pdf
    • Vancouver

      Roselino MN, Almeida JF de, Canaan JMM, Pinto RA, Ract JNR, Paula AV de, Valdez GF de, Rossi EA, Cavallini DCU. Safety of a low-fat fermented sausage produced with Enterococcus faecium CRL 183 and Lactobacillus acidophilus CRL1014 probiotic strains [Internet]. International Food Research Journal. 2017 ; 24( 6): 2694-2704.[citado 2024 nov. 09 ] Available from: http://www.ifrj.upm.edu.my/24%20(06)%202017/(58).pdf
  • Source: Book of Abstracts iCFP; superior foods through smarter use of food properties. Conference titles: International Conference on Food Properties. Unidade: FZEA

    Subjects: AMIDO (PROPRIEDADES FÍSICO-QUÍMICAS), PLANTAS HERBÁCEAS, ENGENHARIA DE ALIMENTOS

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      AYALA VALENCIA, Germán et al. Maranta (Maranta arundinacea L) starch properties. 2014, Anais.. Kuala Lumpur: Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo, 2014. . Acesso em: 09 nov. 2024.
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      Ayala Valencia, G., Moraes, I. C. F., Lourenço, R. V., Bittante, A. M. Q. B., & Sobral, P. J. do A. (2014). Maranta (Maranta arundinacea L) starch properties. In Book of Abstracts iCFP; superior foods through smarter use of food properties. Kuala Lumpur: Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo.
    • NLM

      Ayala Valencia G, Moraes ICF, Lourenço RV, Bittante AMQB, Sobral PJ do A. Maranta (Maranta arundinacea L) starch properties. Book of Abstracts iCFP; superior foods through smarter use of food properties. 2014 ;[citado 2024 nov. 09 ]
    • Vancouver

      Ayala Valencia G, Moraes ICF, Lourenço RV, Bittante AMQB, Sobral PJ do A. Maranta (Maranta arundinacea L) starch properties. Book of Abstracts iCFP; superior foods through smarter use of food properties. 2014 ;[citado 2024 nov. 09 ]
  • Source: International Journal of Human Computer Interaction - IJHCI. Unidade: ICMC

    Subjects: BANCO DE DADOS, COMPUTAÇÃO GRÁFICA, PROCESSAMENTO DE IMAGENS, INTERAÇÃO HOMEM-MÁQUINA

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      LIBARDI, Rafael M. O e TRAINA, Agma Juci Machado e RODRIGUES JUNIOR, José Fernando. Design and evaluation case study: evaluating the kinect device in the task of natural interaction in a visualization system. International Journal of Human Computer Interaction - IJHCI, v. 5, n. 1, p. 1-20, 2014Tradução . . Disponível em: http://www.cscjournals.org/csc/manuscriptinfo.php?ManuscriptCode=68.69.67.62.68.40.51.52.103. Acesso em: 09 nov. 2024.
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      Libardi, R. M. O., Traina, A. J. M., & Rodrigues Junior, J. F. (2014). Design and evaluation case study: evaluating the kinect device in the task of natural interaction in a visualization system. International Journal of Human Computer Interaction - IJHCI, 5( 1), 1-20. Recuperado de http://www.cscjournals.org/csc/manuscriptinfo.php?ManuscriptCode=68.69.67.62.68.40.51.52.103
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      Libardi RMO, Traina AJM, Rodrigues Junior JF. Design and evaluation case study: evaluating the kinect device in the task of natural interaction in a visualization system [Internet]. International Journal of Human Computer Interaction - IJHCI. 2014 ; 5( 1): 1-20.[citado 2024 nov. 09 ] Available from: http://www.cscjournals.org/csc/manuscriptinfo.php?ManuscriptCode=68.69.67.62.68.40.51.52.103
    • Vancouver

      Libardi RMO, Traina AJM, Rodrigues Junior JF. Design and evaluation case study: evaluating the kinect device in the task of natural interaction in a visualization system [Internet]. International Journal of Human Computer Interaction - IJHCI. 2014 ; 5( 1): 1-20.[citado 2024 nov. 09 ] Available from: http://www.cscjournals.org/csc/manuscriptinfo.php?ManuscriptCode=68.69.67.62.68.40.51.52.103
  • Source: Proceedings iCFP; superior foods through smarter use of food properties. Conference titles: International Conference on Food Properties. Unidade: FZEA

    Subjects: AMIDO (PROPRIEDADES FÍSICO-QUÍMICAS), PLANTAS HERBÁCEAS, ENGENHARIA DE ALIMENTOS

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      AYALA VALENCIA, Germán et al. Maranta (Maranta arundinacea L) starch properties. 2014, Anais.. Kuala Lumpur: Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo, 2014. . Acesso em: 09 nov. 2024.
    • APA

      Ayala Valencia, G., Moraes, I. C. F., Lourenço, R. V., Bittante, A. M. Q. B., & Sobral, P. J. do A. (2014). Maranta (Maranta arundinacea L) starch properties. In Proceedings iCFP; superior foods through smarter use of food properties. Kuala Lumpur: Faculdade de Zootecnia e Engenharia de Alimentos, Universidade de São Paulo.
    • NLM

      Ayala Valencia G, Moraes ICF, Lourenço RV, Bittante AMQB, Sobral PJ do A. Maranta (Maranta arundinacea L) starch properties. Proceedings iCFP; superior foods through smarter use of food properties. 2014 ;[citado 2024 nov. 09 ]
    • Vancouver

      Ayala Valencia G, Moraes ICF, Lourenço RV, Bittante AMQB, Sobral PJ do A. Maranta (Maranta arundinacea L) starch properties. Proceedings iCFP; superior foods through smarter use of food properties. 2014 ;[citado 2024 nov. 09 ]
  • Source: International Food Research Journal. Unidade: ESALQ

    Subjects: ANTIOXIDANTES, ALGAS, COMPOSTOS FENÓLICOS, ÓLEO DE SOJA, ÓLEOS ANIMAIS, OXIDAÇÃO

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      RIBEIRO, I. S et al. Evaluation of antioxidant activity of seaweed through accelerated oxidation methods. International Food Research Journal, v. 21, n. 5, p. 2055-2059, 2014Tradução . . Disponível em: http://www.ifrj.upm.edu.my/21%20(05)%202014/60%20IFRJ%2021%20(05)%202014%20Cabral%20106.pdf. Acesso em: 09 nov. 2024.
    • APA

      Ribeiro, I. S., Shirahigue, L. D., Sucasas, L. F. A., Carpes, S. T., & Oetterer, M. (2014). Evaluation of antioxidant activity of seaweed through accelerated oxidation methods. International Food Research Journal, 21( 5), 2055-2059. Recuperado de http://www.ifrj.upm.edu.my/21%20(05)%202014/60%20IFRJ%2021%20(05)%202014%20Cabral%20106.pdf
    • NLM

      Ribeiro IS, Shirahigue LD, Sucasas LFA, Carpes ST, Oetterer M. Evaluation of antioxidant activity of seaweed through accelerated oxidation methods [Internet]. International Food Research Journal. 2014 ; 21( 5): 2055-2059.[citado 2024 nov. 09 ] Available from: http://www.ifrj.upm.edu.my/21%20(05)%202014/60%20IFRJ%2021%20(05)%202014%20Cabral%20106.pdf
    • Vancouver

      Ribeiro IS, Shirahigue LD, Sucasas LFA, Carpes ST, Oetterer M. Evaluation of antioxidant activity of seaweed through accelerated oxidation methods [Internet]. International Food Research Journal. 2014 ; 21( 5): 2055-2059.[citado 2024 nov. 09 ] Available from: http://www.ifrj.upm.edu.my/21%20(05)%202014/60%20IFRJ%2021%20(05)%202014%20Cabral%20106.pdf
  • Source: International Food Research Journal. Unidade: ESALQ

    Subjects: LISTERIA, BRÓCOLOS, CONTAMINAÇÃO DE ALIMENTOS

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      CORRÊA, C. B et al. Antilisterial activity of broccoli stems (Brassica oleracea) by flow cytometry. International Food Research Journal, v. 1, n. 1, p. 395-399, 2014Tradução . . Disponível em: http://www.ifrj.upm.edu.my/21%20%2801%29%202014/56%20IFRJ%2021%20%2801%29%202014%20Martin%20471.pdf. Acesso em: 09 nov. 2024.
    • APA

      Corrêa, C. B., Corrêa, C. B., Martin, J. G. P., Alencar, S. M. de, & Porto, E. (2014). Antilisterial activity of broccoli stems (Brassica oleracea) by flow cytometry. International Food Research Journal, 1( 1), 395-399. Recuperado de http://www.ifrj.upm.edu.my/21%20%2801%29%202014/56%20IFRJ%2021%20%2801%29%202014%20Martin%20471.pdf
    • NLM

      Corrêa CB, Corrêa CB, Martin JGP, Alencar SM de, Porto E. Antilisterial activity of broccoli stems (Brassica oleracea) by flow cytometry [Internet]. International Food Research Journal. 2014 ; 1( 1): 395-399.[citado 2024 nov. 09 ] Available from: http://www.ifrj.upm.edu.my/21%20%2801%29%202014/56%20IFRJ%2021%20%2801%29%202014%20Martin%20471.pdf
    • Vancouver

      Corrêa CB, Corrêa CB, Martin JGP, Alencar SM de, Porto E. Antilisterial activity of broccoli stems (Brassica oleracea) by flow cytometry [Internet]. International Food Research Journal. 2014 ; 1( 1): 395-399.[citado 2024 nov. 09 ] Available from: http://www.ifrj.upm.edu.my/21%20%2801%29%202014/56%20IFRJ%2021%20%2801%29%202014%20Martin%20471.pdf
  • Source: Asian Journal of Biotechnology. Unidades: EP, BIOTECNOLOGIA

    Subjects: ESTATÍSTICA, BIOPROCESSOS

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      FERNÁNDEZ NÚÑEZ, Eutimio Gustavo et al. Using statistical tooks for improveing bioprocesses. Asian Journal of Biotechnology, 2013Tradução . . Disponível em: https://doi.org/10.3923/ajbkr.2013.1.20. Acesso em: 09 nov. 2024.
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      Fernández Núñez, E. G., Valdés Veliz, R., Costa, B. L. V. da, Rezende, A. G. de, & Tonso, A. (2013). Using statistical tooks for improveing bioprocesses. Asian Journal of Biotechnology. doi:10.3923/ajbkr.2013.1.20
    • NLM

      Fernández Núñez EG, Valdés Veliz R, Costa BLV da, Rezende AG de, Tonso A. Using statistical tooks for improveing bioprocesses [Internet]. Asian Journal of Biotechnology. 2013 ;[citado 2024 nov. 09 ] Available from: https://doi.org/10.3923/ajbkr.2013.1.20
    • Vancouver

      Fernández Núñez EG, Valdés Veliz R, Costa BLV da, Rezende AG de, Tonso A. Using statistical tooks for improveing bioprocesses [Internet]. Asian Journal of Biotechnology. 2013 ;[citado 2024 nov. 09 ] Available from: https://doi.org/10.3923/ajbkr.2013.1.20
  • Source: Journal of Tropical Forest Science. Unidades: IFSC, EESC, FZEA

    Subjects: CELULOSE, FIBROCIMENTO (DURABILIDADE)

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      TONOLI, G. H. D. et al. Effects of Eucalyptus pulp refining on the performance and durability of fibre-cement composites. Journal of Tropical Forest Science, v. 25, n. 3, p. 400-409, 2013Tradução . . Disponível em: http://www.frim.gov.my/v1/JTFSOnline/jtfs/v25n3/400-409.pdf. Acesso em: 09 nov. 2024.
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      Tonoli, G. H. D., Santos, S. F., Teixeira, R. S., Silva, M. de A. P. da, Lahr, F. A. R., Silva, F. H. P., & Savastano Júnior, H. (2013). Effects of Eucalyptus pulp refining on the performance and durability of fibre-cement composites. Journal of Tropical Forest Science, 25( 3), 400-409. Recuperado de http://www.frim.gov.my/v1/JTFSOnline/jtfs/v25n3/400-409.pdf
    • NLM

      Tonoli GHD, Santos SF, Teixeira RS, Silva M de AP da, Lahr FAR, Silva FHP, Savastano Júnior H. Effects of Eucalyptus pulp refining on the performance and durability of fibre-cement composites [Internet]. Journal of Tropical Forest Science. 2013 ; 25( 3): 400-409.[citado 2024 nov. 09 ] Available from: http://www.frim.gov.my/v1/JTFSOnline/jtfs/v25n3/400-409.pdf
    • Vancouver

      Tonoli GHD, Santos SF, Teixeira RS, Silva M de AP da, Lahr FAR, Silva FHP, Savastano Júnior H. Effects of Eucalyptus pulp refining on the performance and durability of fibre-cement composites [Internet]. Journal of Tropical Forest Science. 2013 ; 25( 3): 400-409.[citado 2024 nov. 09 ] Available from: http://www.frim.gov.my/v1/JTFSOnline/jtfs/v25n3/400-409.pdf

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