ReP USP - Resultado da busca

Artigo de periodico
Gender status effect on carcass and meat quality traits of feedlot Angus × Nellore cattle (2019)
Mueller, Lenise Freitas ; Balieiro, Júlio Cesar de Carvalho ; Ferrinho, Adrielle Matias ; Martins, Taiane da Silva ; Corte, Rosana Ruegger Pereira da Silva ; Amorim, Tamyres Rodrigues de ; Furlan, Joyce de Jesus Mangini ; Baldi, Fernando ; Pereira, Angélica Simone Cravo
Source: Animal Science Journal. Unidades: FMVZ, FZEA
Subjects: ÁCIDOS GRAXOS, BOVINOS DE CORTE, CARCAÇA, CARNES E DERIVADOS, CASTRAÇÃO ANIMAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MUELLER, Lenise Freitas et al. Gender status effect on carcass and meat quality traits of feedlot Angus × Nellore cattle. Animal Science Journal, v. 90, n. 8, p. 1078-1089, 2019Tradução . . Disponível em: https://doi.org/10.1111/asj.13250. Acesso em: 05 nov. 2024.
APA
Mueller, L. F., Balieiro, J. C. de C., Ferrinho, A. M., Martins, T. da S., Corte, R. R. P. da S., Amorim, T. R. de, et al. (2019). Gender status effect on carcass and meat quality traits of feedlot Angus × Nellore cattle. Animal Science Journal, 90( 8), 1078-1089. doi:10.1111/asj.13250
NLM
Mueller LF, Balieiro JC de C, Ferrinho AM, Martins T da S, Corte RRP da S, Amorim TR de, Furlan J de JM, Baldi F, Pereira ASC. Gender status effect on carcass and meat quality traits of feedlot Angus × Nellore cattle [Internet]. Animal Science Journal. 2019 ; 90( 8): 1078-1089.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1111/asj.13250
Vancouver
Mueller LF, Balieiro JC de C, Ferrinho AM, Martins T da S, Corte RRP da S, Amorim TR de, Furlan J de JM, Baldi F, Pereira ASC. Gender status effect on carcass and meat quality traits of feedlot Angus × Nellore cattle [Internet]. Animal Science Journal. 2019 ; 90( 8): 1078-1089.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1111/asj.13250
Artigo de periodico
Increase in liver cytosolic lipases activities and VLDL-TAG secretion rate do not prevent the non-alcoholic fatty liver disease in cafeteria diet-fed rats (2018)
Melo, Anderson Fernandes de; Moreira, Carolina Campos Lima; Sales, Camila Ferreira; Rentz, Thiago; Raposo, Helena Fonseca; Garófalo, Maria Antonieta Rissato; Botion, Leida Maria; Kettelhut, Isis Carmo ; Oliveira, Helena Coutinho Franco de; Chaves, Valéria Ernestânia
Source: Biochimie. Unidade: FMRP
Subjects: LIPASE, ÁCIDOS GRAXOS, LIPÍDEOS, METABOLISMO, FÍGADO GORDUROSO, OBESIDADE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MELO, Anderson Fernandes de et al. Increase in liver cytosolic lipases activities and VLDL-TAG secretion rate do not prevent the non-alcoholic fatty liver disease in cafeteria diet-fed rats. Biochimie, v. 150, p. 16-22, 2018Tradução . . Disponível em: https://doi.org/10.1016/j.biochi.2018.04.021. Acesso em: 05 nov. 2024.
APA
Melo, A. F. de, Moreira, C. C. L., Sales, C. F., Rentz, T., Raposo, H. F., Garófalo, M. A. R., et al. (2018). Increase in liver cytosolic lipases activities and VLDL-TAG secretion rate do not prevent the non-alcoholic fatty liver disease in cafeteria diet-fed rats. Biochimie, 150, 16-22. doi:10.1016/j.biochi.2018.04.021
NLM
Melo AF de, Moreira CCL, Sales CF, Rentz T, Raposo HF, Garófalo MAR, Botion LM, Kettelhut IC, Oliveira HCF de, Chaves VE. Increase in liver cytosolic lipases activities and VLDL-TAG secretion rate do not prevent the non-alcoholic fatty liver disease in cafeteria diet-fed rats [Internet]. Biochimie. 2018 ; 150 16-22.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1016/j.biochi.2018.04.021
Vancouver
Melo AF de, Moreira CCL, Sales CF, Rentz T, Raposo HF, Garófalo MAR, Botion LM, Kettelhut IC, Oliveira HCF de, Chaves VE. Increase in liver cytosolic lipases activities and VLDL-TAG secretion rate do not prevent the non-alcoholic fatty liver disease in cafeteria diet-fed rats [Internet]. Biochimie. 2018 ; 150 16-22.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1016/j.biochi.2018.04.021
Artigo de periodico
Association study between copy number variation and beef fatty acid profile of Nellore cattle (2018)
Lemos, Marcos Vinícius Antunes de; Peripolli, Elisa; Berton, Mariana Piatto; Feitosa, Fabieli Loise Braga; Olivieri, Bianca Ferreira; Stafuzza, Nedenia Bonvino; Tonussi, Rafael Lara; Kluska, Sabrina; Chiaia, Hermenegildo Lucas Justino; Mueller, Lenise Freitas; Ferrinho, Adrielle Matias; Pereira, Angélica Simone Cravo ; Oliveira, Henrique Nunes de; Albuquerque, Lucia Galvão de; Baldi, Fernando
Source: Journal of Applied Genetics. Unidade: FMVZ
Subjects: ÁCIDOS GRAXOS, GADO NELORE, MELHORAMENTO GENÉTICO ANIMAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LEMOS, Marcos Vinícius Antunes de et al. Association study between copy number variation and beef fatty acid profile of Nellore cattle. Journal of Applied Genetics, v. 59, n. 2, p. 203-223, 2018Tradução . . Disponível em: https://doi.org/10.1007/s13353-018-0436-7. Acesso em: 05 nov. 2024.
APA
Lemos, M. V. A. de, Peripolli, E., Berton, M. P., Feitosa, F. L. B., Olivieri, B. F., Stafuzza, N. B., et al. (2018). Association study between copy number variation and beef fatty acid profile of Nellore cattle. Journal of Applied Genetics, 59( 2), 203-223. doi:10.1007/s13353-018-0436-7
NLM
Lemos MVA de, Peripolli E, Berton MP, Feitosa FLB, Olivieri BF, Stafuzza NB, Tonussi RL, Kluska S, Chiaia HLJ, Mueller LF, Ferrinho AM, Pereira ASC, Oliveira HN de, Albuquerque LG de, Baldi F. Association study between copy number variation and beef fatty acid profile of Nellore cattle [Internet]. Journal of Applied Genetics. 2018 ; 59( 2): 203-223.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1007/s13353-018-0436-7
Vancouver
Lemos MVA de, Peripolli E, Berton MP, Feitosa FLB, Olivieri BF, Stafuzza NB, Tonussi RL, Kluska S, Chiaia HLJ, Mueller LF, Ferrinho AM, Pereira ASC, Oliveira HN de, Albuquerque LG de, Baldi F. Association study between copy number variation and beef fatty acid profile of Nellore cattle [Internet]. Journal of Applied Genetics. 2018 ; 59( 2): 203-223.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1007/s13353-018-0436-7
Artigo de periodico
Genetic parameters for fatty acids in intramuscular fat from feedlot-finished Nelore carcasses (2018)
Aboujaoude, Carolyn; Pereira, Angélica Simone Cravo ; Feitosa, Fabieli Loise Braga; Lemos, Marcos Vinícius Antunes de; Chiaia, Hermenegildo Lucas Justino; Berton, Mariana Piatto; Peripolli, Elisa; Silva, Rafael Medeiros de Oliveira; Ferrinho, Adrielle Matias; Mueller, Lenise Freitas; Olivieri, Bianca Ferreira; Albuquerque, Lucia Galvão de; Oliveira, Henrique Nunes de; Tonhati, Humberto; Espigolan, Rafael; Tonussi, Rafael Lara; Gordo, Daniel Gustavo Mansan; Magalhães, Ana Fabrícia Braga; Baldi, Fernando
Source: Animal Production Science. Unidade: FMVZ
Subjects: BOVINOS DE CORTE, ÁCIDOS GRAXOS, GENÉTICA ANIMAL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ABOUJAOUDE, Carolyn et al. Genetic parameters for fatty acids in intramuscular fat from feedlot-finished Nelore carcasses. Animal Production Science, v. 58, n. 2, p. 234-243, 2018Tradução . . Disponível em: https://doi.org/10.1071/AN16107. Acesso em: 05 nov. 2024.
APA
Aboujaoude, C., Pereira, A. S. C., Feitosa, F. L. B., Lemos, M. V. A. de, Chiaia, H. L. J., Berton, M. P., et al. (2018). Genetic parameters for fatty acids in intramuscular fat from feedlot-finished Nelore carcasses. Animal Production Science, 58( 2), 234-243. doi:10.1071/AN16107
NLM
Aboujaoude C, Pereira ASC, Feitosa FLB, Lemos MVA de, Chiaia HLJ, Berton MP, Peripolli E, Silva RM de O, Ferrinho AM, Mueller LF, Olivieri BF, Albuquerque LG de, Oliveira HN de, Tonhati H, Espigolan R, Tonussi RL, Gordo DGM, Magalhães AFB, Baldi F. Genetic parameters for fatty acids in intramuscular fat from feedlot-finished Nelore carcasses [Internet]. Animal Production Science. 2018 ; 58( 2): 234-243.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1071/AN16107
Vancouver
Aboujaoude C, Pereira ASC, Feitosa FLB, Lemos MVA de, Chiaia HLJ, Berton MP, Peripolli E, Silva RM de O, Ferrinho AM, Mueller LF, Olivieri BF, Albuquerque LG de, Oliveira HN de, Tonhati H, Espigolan R, Tonussi RL, Gordo DGM, Magalhães AFB, Baldi F. Genetic parameters for fatty acids in intramuscular fat from feedlot-finished Nelore carcasses [Internet]. Animal Production Science. 2018 ; 58( 2): 234-243.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1071/AN16107
Artigo de periodico
Biological roles played by sphingolipids in dimorphic and filamentous fungi (2018)
Fernandes, Caroline Mota; Goldman, Gustavo Henrique ; Del Poeta, Maurizio
Source: mBio. Unidade: FCFRP
Subjects: FUNGOS, PROTEÍNAS, ÁCIDOS GRAXOS, INFECÇÕES BACTERIANAS E MICOSES
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FERNANDES, Caroline Mota e GOLDMAN, Gustavo Henrique e DEL POETA, Maurizio. Biological roles played by sphingolipids in dimorphic and filamentous fungi. mBio, v. 9, n. 3, 2018Tradução . . Disponível em: https://doi.org/10.1128/mbio.00642-18. Acesso em: 05 nov. 2024.
APA
Fernandes, C. M., Goldman, G. H., & Del Poeta, M. (2018). Biological roles played by sphingolipids in dimorphic and filamentous fungi. mBio, 9( 3). doi:10.1128/mbio.00642-18
NLM
Fernandes CM, Goldman GH, Del Poeta M. Biological roles played by sphingolipids in dimorphic and filamentous fungi [Internet]. mBio. 2018 ; 9( 3):[citado 2024 nov. 05 ] Available from: https://doi.org/10.1128/mbio.00642-18
Vancouver
Fernandes CM, Goldman GH, Del Poeta M. Biological roles played by sphingolipids in dimorphic and filamentous fungi [Internet]. mBio. 2018 ; 9( 3):[citado 2024 nov. 05 ] Available from: https://doi.org/10.1128/mbio.00642-18
Artigo de periodico
Loving the poison: the methylcitrate cycle and bacterial pathogenesis (2018)
Dolan, Stephen K.; Wijaya, Andre; Geddis, Stephen M.; Spring, David R.; Silva-Rocha, Rafael ; Welch, Martin
Source: Microbiology. Unidade: FMRP
Subjects: VENENOS, ÁCIDOS GRAXOS, VIRULÊNCIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
DOLAN, Stephen K. et al. Loving the poison: the methylcitrate cycle and bacterial pathogenesis. Microbiology, v. 164, n. 3, p. 251-259, 2018Tradução . . Disponível em: https://doi.org/10.1099/mic.0.000604. Acesso em: 05 nov. 2024.
APA
Dolan, S. K., Wijaya, A., Geddis, S. M., Spring, D. R., Silva-Rocha, R., & Welch, M. (2018). Loving the poison: the methylcitrate cycle and bacterial pathogenesis. Microbiology, 164( 3), 251-259. doi:10.1099/mic.0.000604
NLM
Dolan SK, Wijaya A, Geddis SM, Spring DR, Silva-Rocha R, Welch M. Loving the poison: the methylcitrate cycle and bacterial pathogenesis [Internet]. Microbiology. 2018 ; 164( 3): 251-259.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1099/mic.0.000604
Vancouver
Dolan SK, Wijaya A, Geddis SM, Spring DR, Silva-Rocha R, Welch M. Loving the poison: the methylcitrate cycle and bacterial pathogenesis [Internet]. Microbiology. 2018 ; 164( 3): 251-259.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1099/mic.0.000604
Artigo de periodico
Whole cottonseed, vitamin E and finishing period affect the fatty acid profile and sensory traits of meat products from Nellore cattle (2018)
Ferrinho, Adrielle Matias; Nassu, Renata Tieko; Aldai, Noelia; Bravo-Lamas, Leire; Furlan, Maísa de Lourdes do Nascimento; Toda, Beatriz Mayumi; Utembergue, Bruno Lapo; Rezende, Romulo Germano de; Mueller, Lenise Freitas; Furlan, Joyce de Jesus Mangini; Zanata, Mariana; Baldi, Fernando; Pereira, Angélica Simone Cravo
Source: Meat Science. Unidade: FMVZ
Subjects: BOVINOS DE CORTE, CARNES E DERIVADOS, DIETA ANIMAL, ÁCIDOS GRAXOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FERRINHO, Adrielle Matias et al. Whole cottonseed, vitamin E and finishing period affect the fatty acid profile and sensory traits of meat products from Nellore cattle. Meat Science, v. 138, p. 15-22, 2018Tradução . . Disponível em: https://doi.org/10.1016/j.meatsci.2017.12.002. Acesso em: 05 nov. 2024.
APA
Ferrinho, A. M., Nassu, R. T., Aldai, N., Bravo-Lamas, L., Furlan, M. de L. do N., Toda, B. M., et al. (2018). Whole cottonseed, vitamin E and finishing period affect the fatty acid profile and sensory traits of meat products from Nellore cattle. Meat Science, 138, 15-22. doi:10.1016/j.meatsci.2017.12.002
NLM
Ferrinho AM, Nassu RT, Aldai N, Bravo-Lamas L, Furlan M de L do N, Toda BM, Utembergue BL, Rezende RG de, Mueller LF, Furlan J de JM, Zanata M, Baldi F, Pereira ASC. Whole cottonseed, vitamin E and finishing period affect the fatty acid profile and sensory traits of meat products from Nellore cattle [Internet]. Meat Science. 2018 ; 138 15-22.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1016/j.meatsci.2017.12.002
Vancouver
Ferrinho AM, Nassu RT, Aldai N, Bravo-Lamas L, Furlan M de L do N, Toda BM, Utembergue BL, Rezende RG de, Mueller LF, Furlan J de JM, Zanata M, Baldi F, Pereira ASC. Whole cottonseed, vitamin E and finishing period affect the fatty acid profile and sensory traits of meat products from Nellore cattle [Internet]. Meat Science. 2018 ; 138 15-22.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1016/j.meatsci.2017.12.002
Artigo de periodico
Comprehensive high-resolution multiple-reaction monitoring mass spectrometry for targeted eicosanoid assays (2018)
Sorgi, Carlos Arterio ; Peti, Ana Paula Ferranti ; Petta, Tânia ; Meirelles, Alyne Fávero Galvão ; Fontanari, Caroline; Moraes, Luiz Alberto Beraldo de ; Faccioli, Lucia Helena
Source: Scientific Data. Unidades: FCFRP, FFCLRP, FMRP
Subjects: ESPECTROMETRIA DE MASSAS, EICOSANOIDES, ÁCIDOS GRAXOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SORGI, Carlos Arterio et al. Comprehensive high-resolution multiple-reaction monitoring mass spectrometry for targeted eicosanoid assays. Scientific Data, v. 5, 2018Tradução . . Disponível em: https://doi.org/10.1038/sdata.2018.167. Acesso em: 05 nov. 2024.
APA
Sorgi, C. A., Peti, A. P. F., Petta, T., Meirelles, A. F. G., Fontanari, C., Moraes, L. A. B. de, & Faccioli, L. H. (2018). Comprehensive high-resolution multiple-reaction monitoring mass spectrometry for targeted eicosanoid assays. Scientific Data, 5. doi:10.1038/sdata.2018.167
NLM
Sorgi CA, Peti APF, Petta T, Meirelles AFG, Fontanari C, Moraes LAB de, Faccioli LH. Comprehensive high-resolution multiple-reaction monitoring mass spectrometry for targeted eicosanoid assays [Internet]. Scientific Data. 2018 ; 5[citado 2024 nov. 05 ] Available from: https://doi.org/10.1038/sdata.2018.167
Vancouver
Sorgi CA, Peti APF, Petta T, Meirelles AFG, Fontanari C, Moraes LAB de, Faccioli LH. Comprehensive high-resolution multiple-reaction monitoring mass spectrometry for targeted eicosanoid assays [Internet]. Scientific Data. 2018 ; 5[citado 2024 nov. 05 ] Available from: https://doi.org/10.1038/sdata.2018.167
Artigo de periodico
Long-chain acyl-CoA synthetase 6 regulates lipid synthesis and mitochondrial oxidative capacity in human and rat skeletal muscle (2017)
Teodoro, Bruno G.; Sampaio, Igor H.; Bomfim, Lucas H. M.; Queiroz, André L.; Silveira, Leonardo R.; Souza, Anderson O.; Fernandes, Anna M. A. P.; Eberlin, Marcos N.; Huang, Tai-Yu; Zheng, Donghai; Neufer, P. Darrell; Cortright, Ronald N.; Alberici, Luciane Carla
Source: The Journal of Physiology. Unidade: FCFRP
Subjects: MÚSCULO ESQUELÉTICO, METABOLISMO DE GORDURA, MITOCÔNDRIAS, ÁCIDOS GRAXOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
TEODORO, Bruno G. et al. Long-chain acyl-CoA synthetase 6 regulates lipid synthesis and mitochondrial oxidative capacity in human and rat skeletal muscle. The Journal of Physiology, v. 595, n. 3, p. 677-693, 2017Tradução . . Disponível em: https://doi.org/10.1113/jp272962. Acesso em: 05 nov. 2024.
APA
Teodoro, B. G., Sampaio, I. H., Bomfim, L. H. M., Queiroz, A. L., Silveira, L. R., Souza, A. O., et al. (2017). Long-chain acyl-CoA synthetase 6 regulates lipid synthesis and mitochondrial oxidative capacity in human and rat skeletal muscle. The Journal of Physiology, 595( 3), 677-693. doi:10.1113/jp272962
NLM
Teodoro BG, Sampaio IH, Bomfim LHM, Queiroz AL, Silveira LR, Souza AO, Fernandes AMAP, Eberlin MN, Huang T-Y, Zheng D, Neufer PD, Cortright RN, Alberici LC. Long-chain acyl-CoA synthetase 6 regulates lipid synthesis and mitochondrial oxidative capacity in human and rat skeletal muscle [Internet]. The Journal of Physiology. 2017 ; 595( 3): 677-693.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1113/jp272962
Vancouver
Teodoro BG, Sampaio IH, Bomfim LHM, Queiroz AL, Silveira LR, Souza AO, Fernandes AMAP, Eberlin MN, Huang T-Y, Zheng D, Neufer PD, Cortright RN, Alberici LC. Long-chain acyl-CoA synthetase 6 regulates lipid synthesis and mitochondrial oxidative capacity in human and rat skeletal muscle [Internet]. The Journal of Physiology. 2017 ; 595( 3): 677-693.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1113/jp272962
Artigo de periodico
Protective action of Omega-3 on paraquat intoxication in Drosophila melanogaster (2017)
Souza, Anderson de Oliveira; Couto-Lima, Carlos Antônio; Machado, Maiaro Cabral Rosa; Espreafico, Enilza Maria; Ramos, Ricardo Guelerman Pinheiro; Alberici, Luciane Carla
Source: Journal of Toxicology and Environmental Health, Part A. Unidades: FMRP, FCFRP
Subjects: DROSOPHILA, TOXICOLOGIA, ÁCIDOS GRAXOS, SUPLEMENTOS DIETÉTICOS, HERBICIDAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SOUZA, Anderson de Oliveira et al. Protective action of Omega-3 on paraquat intoxication in Drosophila melanogaster. Journal of Toxicology and Environmental Health, Part A, v. 80, n. 19-21, p. 1050-1063, 2017Tradução . . Disponível em: https://doi.org/10.1080/15287394.2017.1357345. Acesso em: 05 nov. 2024.
APA
Souza, A. de O., Couto-Lima, C. A., Machado, M. C. R., Espreafico, E. M., Ramos, R. G. P., & Alberici, L. C. (2017). Protective action of Omega-3 on paraquat intoxication in Drosophila melanogaster. Journal of Toxicology and Environmental Health, Part A, 80( 19-21), 1050-1063. doi:10.1080/15287394.2017.1357345
NLM
Souza A de O, Couto-Lima CA, Machado MCR, Espreafico EM, Ramos RGP, Alberici LC. Protective action of Omega-3 on paraquat intoxication in Drosophila melanogaster [Internet]. Journal of Toxicology and Environmental Health, Part A. 2017 ; 80( 19-21): 1050-1063.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1080/15287394.2017.1357345
Vancouver
Souza A de O, Couto-Lima CA, Machado MCR, Espreafico EM, Ramos RGP, Alberici LC. Protective action of Omega-3 on paraquat intoxication in Drosophila melanogaster [Internet]. Journal of Toxicology and Environmental Health, Part A. 2017 ; 80( 19-21): 1050-1063.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1080/15287394.2017.1357345
Trabalho de evento-resumo periodico
Gender status effects on beef fatty acid profile of Angus × Nellore cattle (2017)
Mueller, Lenise Freitas; Balieiro, Júlio Cesar de Carvalho ; Ferrinho, Adrielle Matias; Furlan, J. D. J. M; Furlan, Maísa de Lourdes do Nascimento; Zanata, Mariana; Amorin, T. R; Fuzikawa, I. H. S; Martins, T. S; Baldi, Fernando; Pereira, Angélica Simone Cravo
Source: Journal of Animal Science. Conference titles: ASAS-CSAS Annual Meeting and Trade Show. Unidade: FMVZ
Subjects: BOVINOS DE CORTE, ÁCIDOS GRAXOS, CARNES E DERIVADOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
MUELLER, Lenise Freitas et al. Gender status effects on beef fatty acid profile of Angus × Nellore cattle. Journal of Animal Science. Champaign: American Society of Animal Science. Disponível em: https://doi.org/10.2527/asasann.2017.366. Acesso em: 05 nov. 2024. , 2017
APA
Mueller, L. F., Balieiro, J. C. de C., Ferrinho, A. M., Furlan, J. D. J. M., Furlan, M. de L. do N., Zanata, M., et al. (2017). Gender status effects on beef fatty acid profile of Angus × Nellore cattle. Journal of Animal Science. Champaign: American Society of Animal Science. doi:10.2527/asasann.2017.366
NLM
Mueller LF, Balieiro JC de C, Ferrinho AM, Furlan JDJM, Furlan M de L do N, Zanata M, Amorin TR, Fuzikawa IHS, Martins TS, Baldi F, Pereira ASC. Gender status effects on beef fatty acid profile of Angus × Nellore cattle [Internet]. Journal of Animal Science. 2017 ; 95 181.[citado 2024 nov. 05 ] Available from: https://doi.org/10.2527/asasann.2017.366
Vancouver
Mueller LF, Balieiro JC de C, Ferrinho AM, Furlan JDJM, Furlan M de L do N, Zanata M, Amorin TR, Fuzikawa IHS, Martins TS, Baldi F, Pereira ASC. Gender status effects on beef fatty acid profile of Angus × Nellore cattle [Internet]. Journal of Animal Science. 2017 ; 95 181.[citado 2024 nov. 05 ] Available from: https://doi.org/10.2527/asasann.2017.366
Artigo de periodico
Crude glycerin decreases nonesterified fatty acid concentration in ewes during late gestation and early lactation (2017)
Polizel, Daniel Montanher; Susin, Ivanete; Gentil, Renato Shinkai; Ferreira, E. M; Souza, R. A. de; Freire, A. P. A; Pires, A. V; Ferraz Junior, Marcos Vinicius de Castro; Rodrigues, Paulo Henrique Mazza; Eastridge, M. L
Source: Journal of Animal Science. Unidades: ESALQ, FMVZ
Subjects: OVELHAS, ÁCIDOS GRAXOS, TOXEMIAS GRAVÍDICAS, SUPLEMENTOS ALIMENTARES PARA ANIMAIS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
POLIZEL, Daniel Montanher et al. Crude glycerin decreases nonesterified fatty acid concentration in ewes during late gestation and early lactation. Journal of Animal Science, v. 95, n. 2, p. 875-883, 2017Tradução . . Disponível em: https://doi.org/10.2527/jas2016.0999. Acesso em: 05 nov. 2024.
APA
Polizel, D. M., Susin, I., Gentil, R. S., Ferreira, E. M., Souza, R. A. de, Freire, A. P. A., et al. (2017). Crude glycerin decreases nonesterified fatty acid concentration in ewes during late gestation and early lactation. Journal of Animal Science, 95( 2), 875-883. doi:10.2527/jas2016.0999
NLM
Polizel DM, Susin I, Gentil RS, Ferreira EM, Souza RA de, Freire APA, Pires AV, Ferraz Junior MV de C, Rodrigues PHM, Eastridge ML. Crude glycerin decreases nonesterified fatty acid concentration in ewes during late gestation and early lactation [Internet]. Journal of Animal Science. 2017 ; 95( 2): 875-883.[citado 2024 nov. 05 ] Available from: https://doi.org/10.2527/jas2016.0999
Vancouver
Polizel DM, Susin I, Gentil RS, Ferreira EM, Souza RA de, Freire APA, Pires AV, Ferraz Junior MV de C, Rodrigues PHM, Eastridge ML. Crude glycerin decreases nonesterified fatty acid concentration in ewes during late gestation and early lactation [Internet]. Journal of Animal Science. 2017 ; 95( 2): 875-883.[citado 2024 nov. 05 ] Available from: https://doi.org/10.2527/jas2016.0999
Trabalho de evento-resumo periodico
Genome-wide association study for beef fatty acid profile using haplotypes in Nellore cattle (2017)
Feitosa, Fabieli Loise Braga; Braz, C. U; Lemos, M. V. A. D; Berton, Mariana Piatto; Silva, R. M. D. O; Tonussi, Rafael Lara; Peripolli, Elisa; Olivieri, Bianca Ferreira; Ferrinho, Adrielle Matias; Mueller, Lenise Freitas; Furlan, J. D. J. M; Pereira, Angélica Simone Cravo ; Albuquerque, L. G. de; Schenkel, F. S; Baldi, Fernando
Source: Journal of Animal Science. Conference titles: ASAS-CSAS Annual Meeting and Trade Show. Unidade: FMVZ
Subjects: BOVINOS DE CORTE, GENÉTICA ANIMAL, CARNES E DERIVADOS, ÁCIDOS GRAXOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FEITOSA, Fabieli Loise Braga et al. Genome-wide association study for beef fatty acid profile using haplotypes in Nellore cattle. Journal of Animal Science. Champaign: American Society of Animal Science. Disponível em: https://doi.org/10.2527/asasann.2017.207. Acesso em: 05 nov. 2024. , 2017
APA
Feitosa, F. L. B., Braz, C. U., Lemos, M. V. A. D., Berton, M. P., Silva, R. M. D. O., Tonussi, R. L., et al. (2017). Genome-wide association study for beef fatty acid profile using haplotypes in Nellore cattle. Journal of Animal Science. Champaign: American Society of Animal Science. doi:10.2527/asasann.2017.207
NLM
Feitosa FLB, Braz CU, Lemos MVAD, Berton MP, Silva RMDO, Tonussi RL, Peripolli E, Olivieri BF, Ferrinho AM, Mueller LF, Furlan JDJM, Pereira ASC, Albuquerque LG de, Schenkel FS, Baldi F. Genome-wide association study for beef fatty acid profile using haplotypes in Nellore cattle [Internet]. Journal of Animal Science. 2017 ; 95 102-103.[citado 2024 nov. 05 ] Available from: https://doi.org/10.2527/asasann.2017.207
Vancouver
Feitosa FLB, Braz CU, Lemos MVAD, Berton MP, Silva RMDO, Tonussi RL, Peripolli E, Olivieri BF, Ferrinho AM, Mueller LF, Furlan JDJM, Pereira ASC, Albuquerque LG de, Schenkel FS, Baldi F. Genome-wide association study for beef fatty acid profile using haplotypes in Nellore cattle [Internet]. Journal of Animal Science. 2017 ; 95 102-103.[citado 2024 nov. 05 ] Available from: https://doi.org/10.2527/asasann.2017.207
Artigo de periodico
Fatty acid content in epididymal fluid and spermatozoa during sperm maturation in dogs (2017)
Angrimani, Daniel de Souza Ramos; Nichi, Marcilio ; Losano, João Diego de Agostini; Lúcio, Cristina Fátima; Veiga, Giselle Almeida Lima da; Franco, Márcia Varella Morandi Junqueira; Vannucchi, Camila Infantosi
Source: Journal of Animal Science and Biotechnology. Unidade: FMVZ
Subjects: CÃES, ESPERMATOZOIDES ANIMAL, ÁCIDOS GRAXOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ANGRIMANI, Daniel de Souza Ramos et al. Fatty acid content in epididymal fluid and spermatozoa during sperm maturation in dogs. Journal of Animal Science and Biotechnology, v. 8, p. 8 , 2017Tradução . . Disponível em: https://doi.org/10.1186/s40104-017-0148-6. Acesso em: 05 nov. 2024.
APA
Angrimani, D. de S. R., Nichi, M., Losano, J. D. de A., Lúcio, C. F., Veiga, G. A. L. da, Franco, M. V. M. J., & Vannucchi, C. I. (2017). Fatty acid content in epididymal fluid and spermatozoa during sperm maturation in dogs. Journal of Animal Science and Biotechnology, 8, 8 . doi:10.1186/s40104-017-0148-6
NLM
Angrimani D de SR, Nichi M, Losano JD de A, Lúcio CF, Veiga GAL da, Franco MVMJ, Vannucchi CI. Fatty acid content in epididymal fluid and spermatozoa during sperm maturation in dogs [Internet]. Journal of Animal Science and Biotechnology. 2017 ; 8 8 .[citado 2024 nov. 05 ] Available from: https://doi.org/10.1186/s40104-017-0148-6
Vancouver
Angrimani D de SR, Nichi M, Losano JD de A, Lúcio CF, Veiga GAL da, Franco MVMJ, Vannucchi CI. Fatty acid content in epididymal fluid and spermatozoa during sperm maturation in dogs [Internet]. Journal of Animal Science and Biotechnology. 2017 ; 8 8 .[citado 2024 nov. 05 ] Available from: https://doi.org/10.1186/s40104-017-0148-6
Artigo de periodico
Use of protected fat sources to reduce fatty acid biohydrogenation and improve abomasal flow in dry dairy cows (2017)
Bettero, Vitor Pereira; Del Valle, Tiago Antônio; Barletta, Rafael Villela; Araújo, Cybele Emília de; Jesus, Elmeson Ferreira de; Almeida, Gustavo Ferreira de; Takiya, Caio Seiti; Zanferari, Filipe; Paiva, Pablo Gomes de; Freitas Júnior, José Esler de; Rennó, Francisco Palma
Source: Animal Feed Science and Technology. Unidade: FMVZ
Subjects: BOVINOS LEITEIROS, SUPLEMENTOS ALIMENTARES PARA ANIMAIS, ÁCIDOS GRAXOS, DIGESTIBILIDADE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BETTERO, Vitor Pereira et al. Use of protected fat sources to reduce fatty acid biohydrogenation and improve abomasal flow in dry dairy cows. Animal Feed Science and Technology, v. 224, p. 30-38, 2017Tradução . . Disponível em: https://doi.org/10.1016/j.anifeedsci.2016.12.007. Acesso em: 05 nov. 2024.
APA
Bettero, V. P., Del Valle, T. A., Barletta, R. V., Araújo, C. E. de, Jesus, E. F. de, Almeida, G. F. de, et al. (2017). Use of protected fat sources to reduce fatty acid biohydrogenation and improve abomasal flow in dry dairy cows. Animal Feed Science and Technology, 224, 30-38. doi:10.1016/j.anifeedsci.2016.12.007
NLM
Bettero VP, Del Valle TA, Barletta RV, Araújo CE de, Jesus EF de, Almeida GF de, Takiya CS, Zanferari F, Paiva PG de, Freitas Júnior JE de, Rennó FP. Use of protected fat sources to reduce fatty acid biohydrogenation and improve abomasal flow in dry dairy cows [Internet]. Animal Feed Science and Technology. 2017 ; 224 30-38.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1016/j.anifeedsci.2016.12.007
Vancouver
Bettero VP, Del Valle TA, Barletta RV, Araújo CE de, Jesus EF de, Almeida GF de, Takiya CS, Zanferari F, Paiva PG de, Freitas Júnior JE de, Rennó FP. Use of protected fat sources to reduce fatty acid biohydrogenation and improve abomasal flow in dry dairy cows [Internet]. Animal Feed Science and Technology. 2017 ; 224 30-38.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1016/j.anifeedsci.2016.12.007
Artigo de periodico
Genetic correlation estimates between beef fatty acid profile with meat and carcass traits in Nellore cattle finished in feedlot (2017)
Feitosa, Fabieli Loise Braga; Olivieri, Bianca Ferreira; Aboujaoude, Carolyn; Pereira, Angélica Simone Cravo ; Lemos, Marcos Vinícius Antunes de; Chiaia, Hermenegildo Lucas Justino; Berton, Mariana Piatto; Peripolli, Elisa; Ferrinho, Adrielle Matias; Mueller, Lenise Freitas; Mazalli, Mônica Roberta; Albuquerque, Lucia Galvão de; Oliveira, Henrique Nunes de; Tonhati, Humberto; Espigolan, Rafael; Tonussi, Rafael Lara; Silva, Rafael Medeiros de Oliveira; Gordo, Daniel Gustavo Mansan; Magalhães, Ana Fabrícia Braga; Aguilar, Ignacio; Baldi, Fernando
Source: Journal of Applied Genetics. Unidades: FMVZ, FZEA
Subjects: BOVINOS DE CORTE, ÁCIDOS GRAXOS, CARCAÇA, CARNES E DERIVADOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FEITOSA, Fabieli Loise Braga et al. Genetic correlation estimates between beef fatty acid profile with meat and carcass traits in Nellore cattle finished in feedlot. Journal of Applied Genetics, v. 58, n. 1, p. 123-132, 2017Tradução . . Disponível em: https://doi.org/10.1007/s13353-016-0360-7. Acesso em: 05 nov. 2024.
APA
Feitosa, F. L. B., Olivieri, B. F., Aboujaoude, C., Pereira, A. S. C., Lemos, M. V. A. de, Chiaia, H. L. J., et al. (2017). Genetic correlation estimates between beef fatty acid profile with meat and carcass traits in Nellore cattle finished in feedlot. Journal of Applied Genetics, 58( 1), 123-132. doi:10.1007/s13353-016-0360-7
NLM
Feitosa FLB, Olivieri BF, Aboujaoude C, Pereira ASC, Lemos MVA de, Chiaia HLJ, Berton MP, Peripolli E, Ferrinho AM, Mueller LF, Mazalli MR, Albuquerque LG de, Oliveira HN de, Tonhati H, Espigolan R, Tonussi RL, Silva RM de O, Gordo DGM, Magalhães AFB, Aguilar I, Baldi F. Genetic correlation estimates between beef fatty acid profile with meat and carcass traits in Nellore cattle finished in feedlot [Internet]. Journal of Applied Genetics. 2017 ; 58( 1): 123-132.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1007/s13353-016-0360-7
Vancouver
Feitosa FLB, Olivieri BF, Aboujaoude C, Pereira ASC, Lemos MVA de, Chiaia HLJ, Berton MP, Peripolli E, Ferrinho AM, Mueller LF, Mazalli MR, Albuquerque LG de, Oliveira HN de, Tonhati H, Espigolan R, Tonussi RL, Silva RM de O, Gordo DGM, Magalhães AFB, Aguilar I, Baldi F. Genetic correlation estimates between beef fatty acid profile with meat and carcass traits in Nellore cattle finished in feedlot [Internet]. Journal of Applied Genetics. 2017 ; 58( 1): 123-132.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1007/s13353-016-0360-7
Artigo de periodico
Genomic prediction for beef fatty acid profile in Nellore cattle (2017)
Chiaia, Hermenegildo Lucas Justino; Peripolli, Elisa; Silva, Rafael Medeiros de Oliveira; Aboujaoude, Carolyn; Feitosa, Fabieli Loise Braga; Lemos, Marcos Vinícius Antunes de; Berton, Mariana Piatto; Olivieri, Bianca Ferreira; Espigolan, Rafael; Tonussi, Rafael Lara; Gordo, Daniel Gustavo Mansan; Bresolin, Tiago; Magalhães, Ana Fabrícia Braga; Fernandes Júnior, Gerardo Alves; Albuquerque, Lucia Galvão de; Oliveira, Henrique Nunes de; Furlan, Joyce de Jesus Mangini; Ferrinho, Adrielle Matias; Mueller, Lenise Freitas; Tonhati, Humberto; Pereira, Angélica Simone Cravo ; Baldi, Fernando
Source: Meat Science. Unidade: FMVZ
Subjects: BOVINOS DE CORTE, ÁCIDOS GRAXOS, CARNES E DERIVADOS, QUALIDADE DOS ALIMENTOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CHIAIA, Hermenegildo Lucas Justino et al. Genomic prediction for beef fatty acid profile in Nellore cattle. Meat Science, v. 128, p. 60-67, 2017Tradução . . Disponível em: https://doi.org/10.1016/j.meatsci.2017.02.007. Acesso em: 05 nov. 2024.
APA
Chiaia, H. L. J., Peripolli, E., Silva, R. M. de O., Aboujaoude, C., Feitosa, F. L. B., Lemos, M. V. A. de, et al. (2017). Genomic prediction for beef fatty acid profile in Nellore cattle. Meat Science, 128, 60-67. doi:10.1016/j.meatsci.2017.02.007
NLM
Chiaia HLJ, Peripolli E, Silva RM de O, Aboujaoude C, Feitosa FLB, Lemos MVA de, Berton MP, Olivieri BF, Espigolan R, Tonussi RL, Gordo DGM, Bresolin T, Magalhães AFB, Fernandes Júnior GA, Albuquerque LG de, Oliveira HN de, Furlan J de JM, Ferrinho AM, Mueller LF, Tonhati H, Pereira ASC, Baldi F. Genomic prediction for beef fatty acid profile in Nellore cattle [Internet]. Meat Science. 2017 ; 128 60-67.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1016/j.meatsci.2017.02.007
Vancouver
Chiaia HLJ, Peripolli E, Silva RM de O, Aboujaoude C, Feitosa FLB, Lemos MVA de, Berton MP, Olivieri BF, Espigolan R, Tonussi RL, Gordo DGM, Bresolin T, Magalhães AFB, Fernandes Júnior GA, Albuquerque LG de, Oliveira HN de, Furlan J de JM, Ferrinho AM, Mueller LF, Tonhati H, Pereira ASC, Baldi F. Genomic prediction for beef fatty acid profile in Nellore cattle [Internet]. Meat Science. 2017 ; 128 60-67.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1016/j.meatsci.2017.02.007
Artigo de periodico
Gene expression profile of intramuscular muscle in Nellore cattle with extreme values of fatty acid (2016)
Berton, Mariana Piatto; Fonseca, Larissa Fernanda Simielli; Gimenez, Daniele Fernanda Jovino; Utembergue, Bruno Lapo; Cesar, Aline Silva Mello; Coutinho, Luiz Lehmann; Lemos, Marcos Vinícius Antunes de; Aboujaoude, Carolyn; Pereira, Angélica Simone Cravo ; Silva, Rafael Medeiros de Oliveira; Stafuzza, Nedenia B; Feitosa, Fabieli Loise Braga; Chiaia, Hermenegildo Lucas Justino; Olivieri, Bianca Ferreira; Peripolli, Elisa; Tonussi, Rafael Lara; Gordo, Daniel Gustavo Mansan; Espigolan, Rafael; Ferrinho, Adrielle Matias; Mueller, Lenise Freitas; Albuquerque, Lucia Galvão de; Oliveira, Henrique Nunes de; Duckett, Susan; Baldi, Fernando
Source: BMC Genomics. Unidades: ESALQ, FMVZ
Subjects: BOVINOS DE CORTE, CARNES E DERIVADOS, GENÉTICA ANIMAL, ÁCIDOS GRAXOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BERTON, Mariana Piatto et al. Gene expression profile of intramuscular muscle in Nellore cattle with extreme values of fatty acid. BMC Genomics, v. 17, p. 1-16, 2016Tradução . . Disponível em: https://doi.org/10.1186/s12864-016-3232-y. Acesso em: 05 nov. 2024.
APA
Berton, M. P., Fonseca, L. F. S., Gimenez, D. F. J., Utembergue, B. L., Cesar, A. S. M., Coutinho, L. L., et al. (2016). Gene expression profile of intramuscular muscle in Nellore cattle with extreme values of fatty acid. BMC Genomics, 17, 1-16. doi:10.1186/s12864-016-3232-y
NLM
Berton MP, Fonseca LFS, Gimenez DFJ, Utembergue BL, Cesar ASM, Coutinho LL, Lemos MVA de, Aboujaoude C, Pereira ASC, Silva RM de O, Stafuzza NB, Feitosa FLB, Chiaia HLJ, Olivieri BF, Peripolli E, Tonussi RL, Gordo DGM, Espigolan R, Ferrinho AM, Mueller LF, Albuquerque LG de, Oliveira HN de, Duckett S, Baldi F. Gene expression profile of intramuscular muscle in Nellore cattle with extreme values of fatty acid [Internet]. BMC Genomics. 2016 ; 17 1-16.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1186/s12864-016-3232-y
Vancouver
Berton MP, Fonseca LFS, Gimenez DFJ, Utembergue BL, Cesar ASM, Coutinho LL, Lemos MVA de, Aboujaoude C, Pereira ASC, Silva RM de O, Stafuzza NB, Feitosa FLB, Chiaia HLJ, Olivieri BF, Peripolli E, Tonussi RL, Gordo DGM, Espigolan R, Ferrinho AM, Mueller LF, Albuquerque LG de, Oliveira HN de, Duckett S, Baldi F. Gene expression profile of intramuscular muscle in Nellore cattle with extreme values of fatty acid [Internet]. BMC Genomics. 2016 ; 17 1-16.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1186/s12864-016-3232-y
Trabalho de evento-resumo periodico
Embryo production and oocyte quality of dairy cows fed saturated and unsaturated fatty acids in transition period and early lactation (2015)
Calomeni, Gustavo Delfino; Gardinal, Rodrigo; Zanferari, Filipe; Takiya, Caio Seiti; Vendramini, Thiago Henrique Annibale; Freitas Júnior, José Esler de; Araújo, Cybele Emília de; Galvão, Vitor Chiaroni; Rennó, Francisco Palma
Source: Journal of Animal Science. Conference titles: ADSA®-ASAS Joint Annual Meeting (JAM). Unidade: FMVZ
Subjects: BOVINOS LEITEIROS, ÁCIDOS GRAXOS, SUPLEMENTOS ENERGÉTICOS PARA ANIMAIS, OÓCITOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CALOMENI, Gustavo Delfino et al. Embryo production and oocyte quality of dairy cows fed saturated and unsaturated fatty acids in transition period and early lactation. Journal of Animal Science. Champaign: American Society of Animal Science. Disponível em: http://www.jtmtg.org/JAM/2015/abstracts/732.pdf. Acesso em: 05 nov. 2024. , 2015
APA
Calomeni, G. D., Gardinal, R., Zanferari, F., Takiya, C. S., Vendramini, T. H. A., Freitas Júnior, J. E. de, et al. (2015). Embryo production and oocyte quality of dairy cows fed saturated and unsaturated fatty acids in transition period and early lactation. Journal of Animal Science. Champaign: American Society of Animal Science. Recuperado de http://www.jtmtg.org/JAM/2015/abstracts/732.pdf
NLM
Calomeni GD, Gardinal R, Zanferari F, Takiya CS, Vendramini THA, Freitas Júnior JE de, Araújo CE de, Galvão VC, Rennó FP. Embryo production and oocyte quality of dairy cows fed saturated and unsaturated fatty acids in transition period and early lactation [Internet]. Journal of Animal Science. 2015 ; 93 733.[citado 2024 nov. 05 ] Available from: http://www.jtmtg.org/JAM/2015/abstracts/732.pdf
Vancouver
Calomeni GD, Gardinal R, Zanferari F, Takiya CS, Vendramini THA, Freitas Júnior JE de, Araújo CE de, Galvão VC, Rennó FP. Embryo production and oocyte quality of dairy cows fed saturated and unsaturated fatty acids in transition period and early lactation [Internet]. Journal of Animal Science. 2015 ; 93 733.[citado 2024 nov. 05 ] Available from: http://www.jtmtg.org/JAM/2015/abstracts/732.pdf
Trabalho de evento-resumo periodico
Productive performance of dairy cows fed saturated and unsaturated fatty acids sources in the transition period and early lactation (2015)
Calomeni, Gustavo Delfino; Gardinal, Rodrigo; Freitas Júnior, José Esler de; Araújo, Cybele Emília de; Zanferari, Filipe; Takiya, Caio Seiti; Vendramini, Thiago Henrique Annibale; Galvão, Vitor Chiaroni; Rennó, Francisco Palma
Source: Journal of Animal Science. Conference titles: ADSA®-ASAS Joint Annual Meeting (JAM). Unidade: FMVZ
Subjects: BOVINOS LEITEIROS, ÁCIDOS GRAXOS, SUPLEMENTOS ENERGÉTICOS PARA ANIMAIS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
CALOMENI, Gustavo Delfino et al. Productive performance of dairy cows fed saturated and unsaturated fatty acids sources in the transition period and early lactation. Journal of Animal Science. Champaign: American Society of Animal Science. Disponível em: http://www.jtmtg.org/JAM/2015/abstracts/732.pdf. Acesso em: 05 nov. 2024. , 2015
APA
Calomeni, G. D., Gardinal, R., Freitas Júnior, J. E. de, Araújo, C. E. de, Zanferari, F., Takiya, C. S., et al. (2015). Productive performance of dairy cows fed saturated and unsaturated fatty acids sources in the transition period and early lactation. Journal of Animal Science. Champaign: American Society of Animal Science. Recuperado de http://www.jtmtg.org/JAM/2015/abstracts/732.pdf
NLM
Calomeni GD, Gardinal R, Freitas Júnior JE de, Araújo CE de, Zanferari F, Takiya CS, Vendramini THA, Galvão VC, Rennó FP. Productive performance of dairy cows fed saturated and unsaturated fatty acids sources in the transition period and early lactation [Internet]. Journal of Animal Science. 2015 ; 93 733.[citado 2024 nov. 05 ] Available from: http://www.jtmtg.org/JAM/2015/abstracts/732.pdf
Vancouver
Calomeni GD, Gardinal R, Freitas Júnior JE de, Araújo CE de, Zanferari F, Takiya CS, Vendramini THA, Galvão VC, Rennó FP. Productive performance of dairy cows fed saturated and unsaturated fatty acids sources in the transition period and early lactation [Internet]. Journal of Animal Science. 2015 ; 93 733.[citado 2024 nov. 05 ] Available from: http://www.jtmtg.org/JAM/2015/abstracts/732.pdf

USP Schools

ReP

Filtros

USP Schools

Departament

Authors

USP affiliated authors

Date published

Subjects

Source title

Countries/Territories

Funding Agencies

Indexado em

Normalized affiliation

Non normalized affiliation

Countries of institutions of collaboration