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Filtros : " GRU999" Removidos: " GRU025" "SOCIOLOGIA" "Aguiar, Anna Caroline Campos" "Alemanha" "IFSC" Limpar

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  • Artigo de periodico

    Assessment of dietary carotenoid intake and food sources in the Brazilian population: results from national dietary surveys 2008–2009 and 2017–2018 (2023)

    Carnauba, Renata Alves ; Sarti, Flávia Mori ; Hassimotto, Neuza Mariko Aymoto ; Lajolo, Franco Maria

    Source: Journal of Food Composition and Analysis. Unidades: EACH, FCF

    Subjects: CAROTENOIDES, BIODIVERSIDADE, NUTRIÇÃO, POPULAÇÃO

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      CARNAUBA, Renata Alves et al. Assessment of dietary carotenoid intake and food sources in the Brazilian population: results from national dietary surveys 2008–2009 and 2017–2018. Journal of Food Composition and Analysis, v. 122, p. 105449 ( 01-11), 2023Tradução . . Disponível em: https://doi.org/10.1016/j.jfca.2023.105449. Acesso em: 03 out. 2024.

    • APA

      Carnauba, R. A., Sarti, F. M., Hassimotto, N. M. A., & Lajolo, F. M. (2023). Assessment of dietary carotenoid intake and food sources in the Brazilian population: results from national dietary surveys 2008–2009 and 2017–2018. Journal of Food Composition and Analysis, 122, 105449 ( 01-11). doi:10.1016/j.jfca.2023.105449

    • NLM

      Carnauba RA, Sarti FM, Hassimotto NMA, Lajolo FM. Assessment of dietary carotenoid intake and food sources in the Brazilian population: results from national dietary surveys 2008–2009 and 2017–2018 [Internet]. Journal of Food Composition and Analysis. 2023 ; 122 105449 ( 01-11).[citado 2024 out. 03 ] Available from: https://doi.org/10.1016/j.jfca.2023.105449

    • Vancouver

      Carnauba RA, Sarti FM, Hassimotto NMA, Lajolo FM. Assessment of dietary carotenoid intake and food sources in the Brazilian population: results from national dietary surveys 2008–2009 and 2017–2018 [Internet]. Journal of Food Composition and Analysis. 2023 ; 122 105449 ( 01-11).[citado 2024 out. 03 ] Available from: https://doi.org/10.1016/j.jfca.2023.105449

  • Artigo de periodico

    Mining reactive triplet carbonyls in biological systems (2023)

    Ramos, Luiz Duarte ; Gomes, Thiago M. V; Stevani, Cassius Vinicius ; Bechara, Etelvino José Henriques

    Source: Journal of Photochemistry & Photobiology B. Unidade: IQ

    Subjects: RADICAIS LIVRES, LUMINESCÊNCIA

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      RAMOS, Luiz Duarte et al. Mining reactive triplet carbonyls in biological systems. Journal of Photochemistry & Photobiology B, v. 243, p. 1-16 art. 112712, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.jphotobiol.2023.112712. Acesso em: 03 out. 2024.

    • APA

      Ramos, L. D., Gomes, T. M. V., Stevani, C. V., & Bechara, E. J. H. (2023). Mining reactive triplet carbonyls in biological systems. Journal of Photochemistry & Photobiology B, 243, 1-16 art. 112712. doi:10.1016/j.jphotobiol.2023.112712

    • NLM

      Ramos LD, Gomes TMV, Stevani CV, Bechara EJH. Mining reactive triplet carbonyls in biological systems [Internet]. Journal of Photochemistry & Photobiology B. 2023 ; 243 1-16 art. 112712.[citado 2024 out. 03 ] Available from: https://doi.org/10.1016/j.jphotobiol.2023.112712

    • Vancouver

      Ramos LD, Gomes TMV, Stevani CV, Bechara EJH. Mining reactive triplet carbonyls in biological systems [Internet]. Journal of Photochemistry & Photobiology B. 2023 ; 243 1-16 art. 112712.[citado 2024 out. 03 ] Available from: https://doi.org/10.1016/j.jphotobiol.2023.112712

  • Trabalho de evento-resumo

    Quenching of horseradish peroxidase-generated triplet acetone by sorbate and ethyl sorbate (2023)

    Gomes, Thiago da Mata Viola; Ramos, Luiz Duarte ; Stevani, Cassius Vinicius ; Bechara, Etelvino José Henriques

    Source: Anais. Conference titles: Reunião Anual da Sociedade Brasileira de Química/RASBQ. Unidade: IQ

    Subjects: FOTOQUÍMICA, LUMINESCÊNCIA

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    • ABNT

      GOMES, Thiago da Mata Viola et al. Quenching of horseradish peroxidase-generated triplet acetone by sorbate and ethyl sorbate. 2023, Anais.. São Paulo: Sociedade Brasileira de Química/SBQ, 2023. Disponível em: https://www.sbq.org.br/46ra/anexos/anais-46rasbq.pdf. Acesso em: 03 out. 2024.

    • APA

      Gomes, T. da M. V., Ramos, L. D., Stevani, C. V., & Bechara, E. J. H. (2023). Quenching of horseradish peroxidase-generated triplet acetone by sorbate and ethyl sorbate. In Anais. São Paulo: Sociedade Brasileira de Química/SBQ. Recuperado de https://www.sbq.org.br/46ra/anexos/anais-46rasbq.pdf

    • NLM

      Gomes T da MV, Ramos LD, Stevani CV, Bechara EJH. Quenching of horseradish peroxidase-generated triplet acetone by sorbate and ethyl sorbate [Internet]. Anais. 2023 ;[citado 2024 out. 03 ] Available from: https://www.sbq.org.br/46ra/anexos/anais-46rasbq.pdf

    • Vancouver

      Gomes T da MV, Ramos LD, Stevani CV, Bechara EJH. Quenching of horseradish peroxidase-generated triplet acetone by sorbate and ethyl sorbate [Internet]. Anais. 2023 ;[citado 2024 out. 03 ] Available from: https://www.sbq.org.br/46ra/anexos/anais-46rasbq.pdf

  • Artigo de periodico

    Estimated polyphenol intake and major food sources of the Brazilian population: changes between 2008–2009 and 2017–2018 (2023)

    Carnauba, Renata Alves ; Sarti, Flávia Mori ; Hassimotto, Neuza Mariko Aymoto ; Lajolo, Franco Maria

    Source: British Journal of Nutrition. Unidades: EACH, FCF

    Subjects: DIETA, POLIFENÓIS

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    • ABNT

      CARNAUBA, Renata Alves et al. Estimated polyphenol intake and major food sources of the Brazilian population: changes between 2008–2009 and 2017–2018. British Journal of Nutrition, v. 130, n. 1, p. 147-154, 2023Tradução . . Disponível em: https://doi.org/10.1017/S0007114522003221. Acesso em: 03 out. 2024.

    • APA

      Carnauba, R. A., Sarti, F. M., Hassimotto, N. M. A., & Lajolo, F. M. (2023). Estimated polyphenol intake and major food sources of the Brazilian population: changes between 2008–2009 and 2017–2018. British Journal of Nutrition, 130( 1), 147-154. doi:10.1017/S0007114522003221

    • NLM

      Carnauba RA, Sarti FM, Hassimotto NMA, Lajolo FM. Estimated polyphenol intake and major food sources of the Brazilian population: changes between 2008–2009 and 2017–2018 [Internet]. British Journal of Nutrition. 2023 ; 130( 1): 147-154.[citado 2024 out. 03 ] Available from: https://doi.org/10.1017/S0007114522003221

    • Vancouver

      Carnauba RA, Sarti FM, Hassimotto NMA, Lajolo FM. Estimated polyphenol intake and major food sources of the Brazilian population: changes between 2008–2009 and 2017–2018 [Internet]. British Journal of Nutrition. 2023 ; 130( 1): 147-154.[citado 2024 out. 03 ] Available from: https://doi.org/10.1017/S0007114522003221

  • Artigo de periodico

    Bioactive compounds intake of the Brazilian population according to geographic region (2023)

    Carnauba, Renata Alves ; Sarti, Flávia Mori ; Hassimotto, Neuza Mariko Aymoto ; Lajolo, Franco Maria

    Source: Plants. Unidades: EACH, FCF

    Subjects: BIODIVERSIDADE, NUTRIÇÃO, PLANTAS ALIMENTÍCIAS, FITOQUÍMICA, POPULAÇÃO

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    • ABNT

      CARNAUBA, Renata Alves et al. Bioactive compounds intake of the Brazilian population according to geographic region. Plants, v. 12, n. 13, p. 2414 ( 01-16), 2023Tradução . . Disponível em: https://doi.org/10.3390/plants12132414. Acesso em: 03 out. 2024.

    • APA

      Carnauba, R. A., Sarti, F. M., Hassimotto, N. M. A., & Lajolo, F. M. (2023). Bioactive compounds intake of the Brazilian population according to geographic region. Plants, 12( 13), 2414 ( 01-16). doi:10.3390/plants12132414

    • NLM

      Carnauba RA, Sarti FM, Hassimotto NMA, Lajolo FM. Bioactive compounds intake of the Brazilian population according to geographic region [Internet]. Plants. 2023 ; 12( 13): 2414 ( 01-16).[citado 2024 out. 03 ] Available from: https://doi.org/10.3390/plants12132414

    • Vancouver

      Carnauba RA, Sarti FM, Hassimotto NMA, Lajolo FM. Bioactive compounds intake of the Brazilian population according to geographic region [Internet]. Plants. 2023 ; 12( 13): 2414 ( 01-16).[citado 2024 out. 03 ] Available from: https://doi.org/10.3390/plants12132414

  • Artigo de periodico

    Endogenous photosensitizers in human skin (2023)

    Bastos, Erick Leite ; Baptista, Maurício da Silva ; Quina, Frank Herbert

    Source: Chemical Reviews. Unidade: IQ

    Subjects: ANATOMIA, GENÉTICA, OXIGÊNIO

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      BASTOS, Erick Leite e BAPTISTA, Maurício da Silva e QUINA, Frank Herbert. Endogenous photosensitizers in human skin. Chemical Reviews, v. 123, n. 16, p. 9720–9785, 2023Tradução . . Disponível em: https://doi.org/10.1021/acs.chemrev.2c00787. Acesso em: 03 out. 2024.

    • APA

      Bastos, E. L., Baptista, M. da S., & Quina, F. H. (2023). Endogenous photosensitizers in human skin. Chemical Reviews, 123( 16), 9720–9785. doi:10.1021/acs.chemrev.2c00787

    • NLM

      Bastos EL, Baptista M da S, Quina FH. Endogenous photosensitizers in human skin [Internet]. Chemical Reviews. 2023 ; 123( 16): 9720–9785.[citado 2024 out. 03 ] Available from: https://doi.org/10.1021/acs.chemrev.2c00787

    • Vancouver

      Bastos EL, Baptista M da S, Quina FH. Endogenous photosensitizers in human skin [Internet]. Chemical Reviews. 2023 ; 123( 16): 9720–9785.[citado 2024 out. 03 ] Available from: https://doi.org/10.1021/acs.chemrev.2c00787

  • Artigo de periodico

    Biochemical compounds and structure evaluation of cocoa liquors from different origins and their derivative chocolates (2023)

    Chow, Vivian Siou San; Santos, Paulo Henrique dos; Torres, Rosângela; Mancini-Filho, Jorge ; Lannes, Suzana Caetano da Silva

    Source: Food Science and Technology. Unidade: FCF

    Assunto: REOLOGIA

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      CHOW, Vivian Siou San et al. Biochemical compounds and structure evaluation of cocoa liquors from different origins and their derivative chocolates. Food Science and Technology, v. 43, p. 1-11 art. e24123, 2023Tradução . . Disponível em: https://dx.doi.org/10.5327/fst.24123. Acesso em: 03 out. 2024.

    • APA

      Chow, V. S. S., Santos, P. H. dos, Torres, R., Mancini-Filho, J., & Lannes, S. C. da S. (2023). Biochemical compounds and structure evaluation of cocoa liquors from different origins and their derivative chocolates. Food Science and Technology, 43, 1-11 art. e24123. doi:10.5327/fst.24123

    • NLM

      Chow VSS, Santos PH dos, Torres R, Mancini-Filho J, Lannes SC da S. Biochemical compounds and structure evaluation of cocoa liquors from different origins and their derivative chocolates [Internet]. Food Science and Technology. 2023 ; 43 1-11 art. e24123.[citado 2024 out. 03 ] Available from: https://dx.doi.org/10.5327/fst.24123

    • Vancouver

      Chow VSS, Santos PH dos, Torres R, Mancini-Filho J, Lannes SC da S. Biochemical compounds and structure evaluation of cocoa liquors from different origins and their derivative chocolates [Internet]. Food Science and Technology. 2023 ; 43 1-11 art. e24123.[citado 2024 out. 03 ] Available from: https://dx.doi.org/10.5327/fst.24123

  • Artigo de periodico

    Citrus flavanone metabolites significantly modulate global proteomic profile in pancreatic β-cells under high-glucose-induced metabolic stress (2023)

    Fraga, Layanne Nascimento ; Milenkovic, Dragan ; Anacleto, Sara Lima; Salemi, Michelle; Lajolo, Franco Maria ; Hassimotto, Neuza Mariko Aymoto

    Source: Biochimica et Biophysica Acta. Unidade: FCF

    Subjects: GLICOSE, DIETA

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    • ABNT

      FRAGA, Layanne Nascimento et al. Citrus flavanone metabolites significantly modulate global proteomic profile in pancreatic β-cells under high-glucose-induced metabolic stress. Biochimica et Biophysica Acta, v. 1871, p. 1-21 art. 140898, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.bbapap.2023.140898. Acesso em: 03 out. 2024.

    • APA

      Fraga, L. N., Milenkovic, D., Anacleto, S. L., Salemi, M., Lajolo, F. M., & Hassimotto, N. M. A. (2023). Citrus flavanone metabolites significantly modulate global proteomic profile in pancreatic β-cells under high-glucose-induced metabolic stress. Biochimica et Biophysica Acta, 1871, 1-21 art. 140898. doi:10.1016/j.bbapap.2023.140898

    • NLM

      Fraga LN, Milenkovic D, Anacleto SL, Salemi M, Lajolo FM, Hassimotto NMA. Citrus flavanone metabolites significantly modulate global proteomic profile in pancreatic β-cells under high-glucose-induced metabolic stress [Internet]. Biochimica et Biophysica Acta. 2023 ; 1871 1-21 art. 140898.[citado 2024 out. 03 ] Available from: https://doi.org/10.1016/j.bbapap.2023.140898

    • Vancouver

      Fraga LN, Milenkovic D, Anacleto SL, Salemi M, Lajolo FM, Hassimotto NMA. Citrus flavanone metabolites significantly modulate global proteomic profile in pancreatic β-cells under high-glucose-induced metabolic stress [Internet]. Biochimica et Biophysica Acta. 2023 ; 1871 1-21 art. 140898.[citado 2024 out. 03 ] Available from: https://doi.org/10.1016/j.bbapap.2023.140898

  • Artigo de periodico

    Blood orange juice intake modulates plasma and PBMC microRNA expression in overweight and insulin-resistant women: impact on MAPK and NF κB signaling pathways (2023)

    Capetini, Vinícius Cooper ; Quintanilha, Bruna Jardim ; Oliveira, Dalila Cunha de; Nishioka, Alessandra Harumi; Matos, Luciene Assaf de; Ferreira, Ludmila Rodrigues Pinto ; Ferreira, Frederico Moraes ; Sampaio, Geni Rodrigues ; Hassimotto, Neuza Mariko Aymoto ; Lajolo, Franco Maria ; Fock, Ricardo Ambrósio ; Rogero, Marcelo Macedo

    Source: The Journal of Nutritional Biochemistry. Unidades: FSP, HU, FCF, FM

    Subjects: MICRORNAS, FLAVONOIDES, MULHERES, SOBREPESO, INFLAMAÇÃO

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    • ABNT

      CAPETINI, Vinícius Cooper et al. Blood orange juice intake modulates plasma and PBMC microRNA expression in overweight and insulin-resistant women: impact on MAPK and NF κB signaling pathways. The Journal of Nutritional Biochemistry, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.jnutbio.2022.109240. Acesso em: 03 out. 2024.

    • APA

      Capetini, V. C., Quintanilha, B. J., Oliveira, D. C. de, Nishioka, A. H., Matos, L. A. de, Ferreira, L. R. P., et al. (2023). Blood orange juice intake modulates plasma and PBMC microRNA expression in overweight and insulin-resistant women: impact on MAPK and NF κB signaling pathways. The Journal of Nutritional Biochemistry. doi:10.1016/j.jnutbio.2022.109240

    • NLM

      Capetini VC, Quintanilha BJ, Oliveira DC de, Nishioka AH, Matos LA de, Ferreira LRP, Ferreira FM, Sampaio GR, Hassimotto NMA, Lajolo FM, Fock RA, Rogero MM. Blood orange juice intake modulates plasma and PBMC microRNA expression in overweight and insulin-resistant women: impact on MAPK and NF κB signaling pathways [Internet]. The Journal of Nutritional Biochemistry. 2023 ;[citado 2024 out. 03 ] Available from: https://doi.org/10.1016/j.jnutbio.2022.109240

    • Vancouver

      Capetini VC, Quintanilha BJ, Oliveira DC de, Nishioka AH, Matos LA de, Ferreira LRP, Ferreira FM, Sampaio GR, Hassimotto NMA, Lajolo FM, Fock RA, Rogero MM. Blood orange juice intake modulates plasma and PBMC microRNA expression in overweight and insulin-resistant women: impact on MAPK and NF κB signaling pathways [Internet]. The Journal of Nutritional Biochemistry. 2023 ;[citado 2024 out. 03 ] Available from: https://doi.org/10.1016/j.jnutbio.2022.109240

  • Artigo de periodico

    Model membranes and antimicrobial activities of pH-Sensitive copolymers (2023)

    Saraiva, Greice Kelle Viegas ; Souza, Valdomiro Vagner de ; Oliveira, Luciana Coutinho de ; Procopio, Alyne ; Martins, Maisa Torres ; Aidar, Isabel Nunes; Yi, Ronaldo Chan Fu; Lacerda, Caroline Dutra ; Carretero, Gustavo Penteado Battesini ; Lira, Rafael B. de ; Riske, Karin do Amaral ; Salinas, Roberto Kopke ; Chaimovich Guralnik, Hernan ; Florenzano, Fabio Herbst ; Cuccovia, Iolanda Midea

    Source: Journal of the Brazilian Chemical Society. Unidades: IQ, EEL, FCF

    Assunto: AGENTES ANTIMICROBIANOS

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      SARAIVA, Greice Kelle Viegas et al. Model membranes and antimicrobial activities of pH-Sensitive copolymers. Journal of the Brazilian Chemical Society, 2023Tradução . . Disponível em: https://doi.org/10.21577/0103-5053.20230079. Acesso em: 03 out. 2024.

    • APA

      Saraiva, G. K. V., Souza, V. V. de, Oliveira, L. C. de, Procopio, A., Martins, M. T., Aidar, I. N., et al. (2023). Model membranes and antimicrobial activities of pH-Sensitive copolymers. Journal of the Brazilian Chemical Society. doi:10.21577/0103-5053.20230079

    • NLM

      Saraiva GKV, Souza VV de, Oliveira LC de, Procopio A, Martins MT, Aidar IN, Yi RCF, Lacerda CD, Carretero GPB, Lira RB de, Riske K do A, Salinas RK, Chaimovich Guralnik H, Florenzano FH, Cuccovia IM. Model membranes and antimicrobial activities of pH-Sensitive copolymers [Internet]. Journal of the Brazilian Chemical Society. 2023 ;[citado 2024 out. 03 ] Available from: https://doi.org/10.21577/0103-5053.20230079

    • Vancouver

      Saraiva GKV, Souza VV de, Oliveira LC de, Procopio A, Martins MT, Aidar IN, Yi RCF, Lacerda CD, Carretero GPB, Lira RB de, Riske K do A, Salinas RK, Chaimovich Guralnik H, Florenzano FH, Cuccovia IM. Model membranes and antimicrobial activities of pH-Sensitive copolymers [Internet]. Journal of the Brazilian Chemical Society. 2023 ;[citado 2024 out. 03 ] Available from: https://doi.org/10.21577/0103-5053.20230079

  • Artigo de periodico

    Interaction between APOE, APOA1, and LPL gene polymorphisms and variability in changes in lipid and blood pressure following orange juice intake: a pilot study (2023)

    Fraga, Layanne Nascimento ; Milenkovic, Dragan ; Coutinho, Camille Perella ; Rozenbaum, Adriana Campos; Lajolo, Franco Maria ; Hassimotto, Neuza Mariko Aymoto

    Source: Molecular Nutrition and Food Research. Unidade: FCF

    Subjects: PRESSÃO SANGUÍNEA, SUCOS DE FRUTAS, POLIMORFISMO

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      FRAGA, Layanne Nascimento et al. Interaction between APOE, APOA1, and LPL gene polymorphisms and variability in changes in lipid and blood pressure following orange juice intake: a pilot study. Molecular Nutrition and Food Research, v. 67, n. 13, p. 1-13, 2023Tradução . . Disponível em: https://doi.org/10.1002/mnfr.202200847. Acesso em: 03 out. 2024.

    • APA

      Fraga, L. N., Milenkovic, D., Coutinho, C. P., Rozenbaum, A. C., Lajolo, F. M., & Hassimotto, N. M. A. (2023). Interaction between APOE, APOA1, and LPL gene polymorphisms and variability in changes in lipid and blood pressure following orange juice intake: a pilot study. Molecular Nutrition and Food Research, 67( 13), 1-13. doi:10.1002/mnfr.202200847

    • NLM

      Fraga LN, Milenkovic D, Coutinho CP, Rozenbaum AC, Lajolo FM, Hassimotto NMA. Interaction between APOE, APOA1, and LPL gene polymorphisms and variability in changes in lipid and blood pressure following orange juice intake: a pilot study [Internet]. Molecular Nutrition and Food Research. 2023 ; 67( 13): 1-13.[citado 2024 out. 03 ] Available from: https://doi.org/10.1002/mnfr.202200847

    • Vancouver

      Fraga LN, Milenkovic D, Coutinho CP, Rozenbaum AC, Lajolo FM, Hassimotto NMA. Interaction between APOE, APOA1, and LPL gene polymorphisms and variability in changes in lipid and blood pressure following orange juice intake: a pilot study [Internet]. Molecular Nutrition and Food Research. 2023 ; 67( 13): 1-13.[citado 2024 out. 03 ] Available from: https://doi.org/10.1002/mnfr.202200847

  • Artigo de periodico

    NutriPersona: conception of a computational tool for elaboration of personalized menu from a Brazilian food composition database (2023)

    Coelho, Kristy Soraya; Giuntini, Eliana Bistriche ; Betazzi, Osmar Dordal ; Horst, Maria Aderuza ; Dias, João da Silva ; Franco, Bernadette Dora Gombossy de Melo ; Menezes, Elizabete Wenzel de ; Lajolo, Franco Maria ; Purgatto, Eduardo

    Source: Journal of Food Composition and Analysis. Unidade: FCF

    Subjects: NUTRIÇÃO, CARDÁPIOS

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      COELHO, Kristy Soraya et al. NutriPersona: conception of a computational tool for elaboration of personalized menu from a Brazilian food composition database. Journal of Food Composition and Analysis, v. 123, p. 1-8 art. 105582 , 2023Tradução . . Disponível em: https://doi.org/10.1016/j.jfca.2023.105582. Acesso em: 03 out. 2024.

    • APA

      Coelho, K. S., Giuntini, E. B., Betazzi, O. D., Horst, M. A., Dias, J. da S., Franco, B. D. G. de M., et al. (2023). NutriPersona: conception of a computational tool for elaboration of personalized menu from a Brazilian food composition database. Journal of Food Composition and Analysis, 123, 1-8 art. 105582 . doi:10.1016/j.jfca.2023.105582

    • NLM

      Coelho KS, Giuntini EB, Betazzi OD, Horst MA, Dias J da S, Franco BDG de M, Menezes EW de, Lajolo FM, Purgatto E. NutriPersona: conception of a computational tool for elaboration of personalized menu from a Brazilian food composition database [Internet]. Journal of Food Composition and Analysis. 2023 ; 123 1-8 art. 105582 .[citado 2024 out. 03 ] Available from: https://doi.org/10.1016/j.jfca.2023.105582

    • Vancouver

      Coelho KS, Giuntini EB, Betazzi OD, Horst MA, Dias J da S, Franco BDG de M, Menezes EW de, Lajolo FM, Purgatto E. NutriPersona: conception of a computational tool for elaboration of personalized menu from a Brazilian food composition database [Internet]. Journal of Food Composition and Analysis. 2023 ; 123 1-8 art. 105582 .[citado 2024 out. 03 ] Available from: https://doi.org/10.1016/j.jfca.2023.105582

  • Artigo de periodico

    Antiparasitic activity of oxindolimine–metal complexes against chagas disease (2023)

    Portes, Marcelo Cecconi ; Ribeiro, Grazielle Alves; Sabino, Gustavo Levendoski; Couto, Ricardo Alexandre Alves de ; Vieira, Leda Quercia; Alves, Maria Júlia Manso ; Ferreira, Ana Maria da Costa

    Source: Inorganics. Unidade: IQ

    Subjects: LIGANTES, DOENÇA DE CHAGAS

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      PORTES, Marcelo Cecconi et al. Antiparasitic activity of oxindolimine–metal complexes against chagas disease. Inorganics, v. 11, p. 1-16 art. 420, 2023Tradução . . Disponível em: https://dx.doi.org/10.3390/inorganics11110420. Acesso em: 03 out. 2024.

    • APA

      Portes, M. C., Ribeiro, G. A., Sabino, G. L., Couto, R. A. A. de, Vieira, L. Q., Alves, M. J. M., & Ferreira, A. M. da C. (2023). Antiparasitic activity of oxindolimine–metal complexes against chagas disease. Inorganics, 11, 1-16 art. 420. doi:10.3390/inorganics11110420

    • NLM

      Portes MC, Ribeiro GA, Sabino GL, Couto RAA de, Vieira LQ, Alves MJM, Ferreira AM da C. Antiparasitic activity of oxindolimine–metal complexes against chagas disease [Internet]. Inorganics. 2023 ; 11 1-16 art. 420.[citado 2024 out. 03 ] Available from: https://dx.doi.org/10.3390/inorganics11110420

    • Vancouver

      Portes MC, Ribeiro GA, Sabino GL, Couto RAA de, Vieira LQ, Alves MJM, Ferreira AM da C. Antiparasitic activity of oxindolimine–metal complexes against chagas disease [Internet]. Inorganics. 2023 ; 11 1-16 art. 420.[citado 2024 out. 03 ] Available from: https://dx.doi.org/10.3390/inorganics11110420

  • Artigo de periodico

    Red wine inspired chromophores as photodynamic therapy sensitizers (2023)

    Martins, Lucas Mendel de Oliveira Silva ; Wang, Xuhui; Silva, Gustavo Thalmer de Medeiros ; Junqueira, Helena Couto; Fornaciari, Bárbara ; Lopes, Lohanna de Faria ; Silva, Cassio Pacheco da ; Zhou, Peng; Cavalcante, Victor Fernandes ; Baptista, Maurício da Silva ; Quina, Frank Herbert

    Source: Photochemistry and Photobiology. Unidade: IQ

    Subjects: VINHO, TERAPIA FOTODINÂMICA

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    • ABNT

      MARTINS, Lucas Mendel de Oliveira Silva et al. Red wine inspired chromophores as photodynamic therapy sensitizers. Photochemistry and Photobiology, v. 99, n. 2, p. 732-741, 2023Tradução . . Disponível em: https://doi.org/10.1111/php.13682. Acesso em: 03 out. 2024.

    • APA

      Martins, L. M. de O. S., Wang, X., Silva, G. T. de M., Junqueira, H. C., Fornaciari, B., Lopes, L. de F., et al. (2023). Red wine inspired chromophores as photodynamic therapy sensitizers. Photochemistry and Photobiology, 99( 2), 732-741. doi:10.1111/php.13682

    • NLM

      Martins LM de OS, Wang X, Silva GT de M, Junqueira HC, Fornaciari B, Lopes L de F, Silva CP da, Zhou P, Cavalcante VF, Baptista M da S, Quina FH. Red wine inspired chromophores as photodynamic therapy sensitizers [Internet]. Photochemistry and Photobiology. 2023 ; 99( 2): 732-741.[citado 2024 out. 03 ] Available from: https://doi.org/10.1111/php.13682

    • Vancouver

      Martins LM de OS, Wang X, Silva GT de M, Junqueira HC, Fornaciari B, Lopes L de F, Silva CP da, Zhou P, Cavalcante VF, Baptista M da S, Quina FH. Red wine inspired chromophores as photodynamic therapy sensitizers [Internet]. Photochemistry and Photobiology. 2023 ; 99( 2): 732-741.[citado 2024 out. 03 ] Available from: https://doi.org/10.1111/php.13682

  • Artigo de jornal

    Estudo ajuda a entender por que o câncer de pele cresce no mundo e aponta limitações dos filtros solares (2023)

    Bastos, Erick Leite ; Quina, Frank Herbert ; Baptista, Maurício da Silva

    Source: Agência FAPESP. Unidade: IQ

    Subjects: NEOPLASIAS, FILTRO SOLAR

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      BASTOS, Erick Leite e QUINA, Frank Herbert e BAPTISTA, Maurício da Silva. Estudo ajuda a entender por que o câncer de pele cresce no mundo e aponta limitações dos filtros solares. Tradução . Agência FAPESP, São Paulo, 2023. Disponível em: https://agencia.fapesp.br/estudo-ajuda-a-entender-por-que-o-cancer-de-pele-cresce-no-mundo-e-aponta-limitacoes-dos-filtros-solares/42173. Acesso em: 03 out. 2024.

    • APA

      Bastos, E. L., Quina, F. H., & Baptista, M. da S. (2023). Estudo ajuda a entender por que o câncer de pele cresce no mundo e aponta limitações dos filtros solares. Agência FAPESP. São Paulo: Instituto de Química, Universidade de São Paulo. Recuperado de https://agencia.fapesp.br/estudo-ajuda-a-entender-por-que-o-cancer-de-pele-cresce-no-mundo-e-aponta-limitacoes-dos-filtros-solares/42173

    • NLM

      Bastos EL, Quina FH, Baptista M da S. Estudo ajuda a entender por que o câncer de pele cresce no mundo e aponta limitações dos filtros solares [Internet]. Agência FAPESP. 2023 ;[citado 2024 out. 03 ] Available from: https://agencia.fapesp.br/estudo-ajuda-a-entender-por-que-o-cancer-de-pele-cresce-no-mundo-e-aponta-limitacoes-dos-filtros-solares/42173

    • Vancouver

      Bastos EL, Quina FH, Baptista M da S. Estudo ajuda a entender por que o câncer de pele cresce no mundo e aponta limitações dos filtros solares [Internet]. Agência FAPESP. 2023 ;[citado 2024 out. 03 ] Available from: https://agencia.fapesp.br/estudo-ajuda-a-entender-por-que-o-cancer-de-pele-cresce-no-mundo-e-aponta-limitacoes-dos-filtros-solares/42173

  • Artigo de periodico

    Bioactive compounds intake in the Brazilian population: Trends and determinants of socioeconomic inequalities between 2008 and 2018 (2023)

    Carnauba, Renata Alves ; Sarti, Flávia Mori ; Hassimotto, Neuza Mariko Aymoto ; Lajolo, Franco Maria

    Source: PLOS ONE. Unidades: EACH, FCF

    Subjects: BIODIVERSIDADE, NUTRIÇÃO

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    • ABNT

      CARNAUBA, Renata Alves et al. Bioactive compounds intake in the Brazilian population: Trends and determinants of socioeconomic inequalities between 2008 and 2018. PLOS ONE, v. 18, n. 10, 2023Tradução . . Disponível em: https://dx.doi.org/10.1371/journal.pone.0292006. Acesso em: 03 out. 2024.

    • APA

      Carnauba, R. A., Sarti, F. M., Hassimotto, N. M. A., & Lajolo, F. M. (2023). Bioactive compounds intake in the Brazilian population: Trends and determinants of socioeconomic inequalities between 2008 and 2018. PLOS ONE, 18( 10). doi:10.1371/journal.pone.0292006

    • NLM

      Carnauba RA, Sarti FM, Hassimotto NMA, Lajolo FM. Bioactive compounds intake in the Brazilian population: Trends and determinants of socioeconomic inequalities between 2008 and 2018 [Internet]. PLOS ONE. 2023 ; 18( 10):[citado 2024 out. 03 ] Available from: https://dx.doi.org/10.1371/journal.pone.0292006

    • Vancouver

      Carnauba RA, Sarti FM, Hassimotto NMA, Lajolo FM. Bioactive compounds intake in the Brazilian population: Trends and determinants of socioeconomic inequalities between 2008 and 2018 [Internet]. PLOS ONE. 2023 ; 18( 10):[citado 2024 out. 03 ] Available from: https://dx.doi.org/10.1371/journal.pone.0292006

  • Trabalho de evento-resumo periodico

    Triplet carbonyls generated by peroxynitrite-treated Schiff base: a model study (2022)

    Ramos, Luiz; Gomes, Thiago da Mata Viola; Quintiliano, Samir Augusto Pino; Premi, Sanjay ; Stevani, Cassius Vinicius ; Bechara, Etelvino José Henriques

    Source: Free Radical Biology and Medicine. Conference titles: Annual Conference Society for Redox Biology & Medicine. Unidade: IQ

    Subjects: NITRITOS, OXIGÊNIO

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    • ABNT

      RAMOS, Luiz et al. Triplet carbonyls generated by peroxynitrite-treated Schiff base: a model study. Free Radical Biology and Medicine. New York: Instituto de Química, Universidade de São Paulo. Disponível em: https://www.sciencedirect.com/journal/free-radical-biology-and-medicine/vol/192/suppl/S1. Acesso em: 03 out. 2024. , 2022

    • APA

      Ramos, L., Gomes, T. da M. V., Quintiliano, S. A. P., Premi, S., Stevani, C. V., & Bechara, E. J. H. (2022). Triplet carbonyls generated by peroxynitrite-treated Schiff base: a model study. Free Radical Biology and Medicine. New York: Instituto de Química, Universidade de São Paulo. Recuperado de https://www.sciencedirect.com/journal/free-radical-biology-and-medicine/vol/192/suppl/S1

    • NLM

      Ramos L, Gomes T da MV, Quintiliano SAP, Premi S, Stevani CV, Bechara EJH. Triplet carbonyls generated by peroxynitrite-treated Schiff base: a model study [Internet]. Free Radical Biology and Medicine. 2022 ; 192 134 res. 243.[citado 2024 out. 03 ] Available from: https://www.sciencedirect.com/journal/free-radical-biology-and-medicine/vol/192/suppl/S1

    • Vancouver

      Ramos L, Gomes T da MV, Quintiliano SAP, Premi S, Stevani CV, Bechara EJH. Triplet carbonyls generated by peroxynitrite-treated Schiff base: a model study [Internet]. Free Radical Biology and Medicine. 2022 ; 192 134 res. 243.[citado 2024 out. 03 ] Available from: https://www.sciencedirect.com/journal/free-radical-biology-and-medicine/vol/192/suppl/S1

  • Trabalho de evento-resumo

    Concomitant exposure to air particulate matter and solar radiation reduces epidermal barrier function in a reconstructed human epidermis model (2022)

    Silva, Claudia Larissa Viana da ; Carvalho, Larissa Anastácio da Costa ; Camarena, Denisse Esther Mallaupoma ; Bagatin, Julia de Toledo ; Assis, Sílvia Romano de ; Maria-Engler, Silvya Stuchi ; Barros, Silvia Berlanga de Moraes

    Source: Livro de Resumos. Conference titles: Congresso Brasileiro de Toxicologia/CBTox. Unidade: FCF

    Subjects: COBRE, MELANOMA, MUTAÇÃO GENÉTICA

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    • ABNT

      SILVA, Claudia Larissa Viana da et al. Concomitant exposure to air particulate matter and solar radiation reduces epidermal barrier function in a reconstructed human epidermis model. 2022, Anais.. São Paulo: Sociedade Brasileira de Toxicologia, 2022. Disponível em: https://cbtox2021.com.br/XXII_CBTOX.pdf. Acesso em: 03 out. 2024.

    • APA

      Silva, C. L. V. da, Carvalho, L. A. da C., Camarena, D. E. M., Bagatin, J. de T., Assis, S. R. de, Maria-Engler, S. S., & Barros, S. B. de M. (2022). Concomitant exposure to air particulate matter and solar radiation reduces epidermal barrier function in a reconstructed human epidermis model. In Livro de Resumos. São Paulo: Sociedade Brasileira de Toxicologia. Recuperado de https://cbtox2021.com.br/XXII_CBTOX.pdf

    • NLM

      Silva CLV da, Carvalho LA da C, Camarena DEM, Bagatin J de T, Assis SR de, Maria-Engler SS, Barros SB de M. Concomitant exposure to air particulate matter and solar radiation reduces epidermal barrier function in a reconstructed human epidermis model [Internet]. Livro de Resumos. 2022 ;[citado 2024 out. 03 ] Available from: https://cbtox2021.com.br/XXII_CBTOX.pdf

    • Vancouver

      Silva CLV da, Carvalho LA da C, Camarena DEM, Bagatin J de T, Assis SR de, Maria-Engler SS, Barros SB de M. Concomitant exposure to air particulate matter and solar radiation reduces epidermal barrier function in a reconstructed human epidermis model [Internet]. Livro de Resumos. 2022 ;[citado 2024 out. 03 ] Available from: https://cbtox2021.com.br/XXII_CBTOX.pdf

  • Artigo de periodico

    Kynurenine inhibits melanogenesis in human melanocyte-keratinocyte co-cultures and in a reconstructed 3D skin model (2022)

    Branquinho, Maryana Stephany Ferreira ; Silva, Maysa Braga Barros ; Castilho, Gabriela Ansanelo; Cavalcante, Jacqueline; Barros, Silvia Berlanga de Moraes ; Clara, Renan Orsati; Maria-Engler, Silvya Stuchi ; Campa, Ana

    Source: Experimental Dermatology. Unidade: FCF

    Subjects: METABÓLITOS, PELE, TERCEIRA DIMENSÃO, MELANINAS

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      BRANQUINHO, Maryana Stephany Ferreira et al. Kynurenine inhibits melanogenesis in human melanocyte-keratinocyte co-cultures and in a reconstructed 3D skin model. Experimental Dermatology, v. 31, n. 3, p. 427-432, 2022Tradução . . Disponível em: https://doi.org/10.1111/exd.14486. Acesso em: 03 out. 2024.

    • APA

      Branquinho, M. S. F., Silva, M. B. B., Castilho, G. A., Cavalcante, J., Barros, S. B. de M., Clara, R. O., et al. (2022). Kynurenine inhibits melanogenesis in human melanocyte-keratinocyte co-cultures and in a reconstructed 3D skin model. Experimental Dermatology, 31( 3), 427-432. doi:10.1111/exd.14486

    • NLM

      Branquinho MSF, Silva MBB, Castilho GA, Cavalcante J, Barros SB de M, Clara RO, Maria-Engler SS, Campa A. Kynurenine inhibits melanogenesis in human melanocyte-keratinocyte co-cultures and in a reconstructed 3D skin model [Internet]. Experimental Dermatology. 2022 ; 31( 3): 427-432.[citado 2024 out. 03 ] Available from: https://doi.org/10.1111/exd.14486

    • Vancouver

      Branquinho MSF, Silva MBB, Castilho GA, Cavalcante J, Barros SB de M, Clara RO, Maria-Engler SS, Campa A. Kynurenine inhibits melanogenesis in human melanocyte-keratinocyte co-cultures and in a reconstructed 3D skin model [Internet]. Experimental Dermatology. 2022 ; 31( 3): 427-432.[citado 2024 out. 03 ] Available from: https://doi.org/10.1111/exd.14486

  • Trabalho de evento-resumo

    Aerobic co-oxidation of hemoglobin and aminoacetone (2022)

    Ramos, Luiz Duarte ; Mantovani, Mariana C ; Sartori, Adriano; Dutra, Fernando; Stevani, Cassius Vinicius ; Bechara, Etelvino José Henriques

    Source: Anais. Conference titles: Reunião Anual da Sociedade Brasileira de Química. Unidade: IQ

    Subjects: HEMOGLOBINAS, ELÉTRONS

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    • ABNT

      RAMOS, Luiz Duarte et al. Aerobic co-oxidation of hemoglobin and aminoacetone. 2022, Anais.. São Paulo: Sociedade Brasileira de Química/SBQ, 2022. Disponível em: http://www.sbq.org.br/45ra/anexos/45RASBQ_resumos.pdf. Acesso em: 03 out. 2024.

    • APA

      Ramos, L. D., Mantovani, M. C., Sartori, A., Dutra, F., Stevani, C. V., & Bechara, E. J. H. (2022). Aerobic co-oxidation of hemoglobin and aminoacetone. In Anais. São Paulo: Sociedade Brasileira de Química/SBQ. Recuperado de http://www.sbq.org.br/45ra/anexos/45RASBQ_resumos.pdf

    • NLM

      Ramos LD, Mantovani MC, Sartori A, Dutra F, Stevani CV, Bechara EJH. Aerobic co-oxidation of hemoglobin and aminoacetone [Internet]. Anais. 2022 ;[citado 2024 out. 03 ] Available from: http://www.sbq.org.br/45ra/anexos/45RASBQ_resumos.pdf

    • Vancouver

      Ramos LD, Mantovani MC, Sartori A, Dutra F, Stevani CV, Bechara EJH. Aerobic co-oxidation of hemoglobin and aminoacetone [Internet]. Anais. 2022 ;[citado 2024 out. 03 ] Available from: http://www.sbq.org.br/45ra/anexos/45RASBQ_resumos.pdf

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