Filtros : "Indexado no Scopus" "EEL" Removidos: "ALIMENTOS E NUTRICAO EXPERIMENTAL" "IQ-QFL" "Jornada Odontológica de Bauru" Limpar

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  • Source: International Journal of Biological Macromolecules. Unidades: IQSC, EEL

    Subjects: CELULOSE, FOTOCATÁLISE, TRATAMENTO DE ÁGUA

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      MORAES, Nícolas Perciani de et al. Cross-linked cellulose beads as an eco-friendly support for ZnO/SnO2/carbon xerogel hybrid photocatalyst: Exploring the synergy between adsorption and photocatalysis under simulated sunlight. International Journal of Biological Macromolecules, v. 254- Part2, n. art. 127826, p. 1-13, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.ijbiomac.2023.127826. Acesso em: 03 set. 2024.
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      Moraes, N. P. de, Pereira, R. A., Silva, T. V. C. da, Silva, B. H. B. da, Assis, G. P. de, Campos, T. M. B., et al. (2024). Cross-linked cellulose beads as an eco-friendly support for ZnO/SnO2/carbon xerogel hybrid photocatalyst: Exploring the synergy between adsorption and photocatalysis under simulated sunlight. International Journal of Biological Macromolecules, 254- Part2( art. 127826), 1-13. doi:10.1016/j.ijbiomac.2023.127826
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      Moraes NP de, Pereira RA, Silva TVC da, Silva BHB da, Assis GP de, Campos TMB, Thim GP, Lanza MR de V, Freitas L de, Rodrigues LA. Cross-linked cellulose beads as an eco-friendly support for ZnO/SnO2/carbon xerogel hybrid photocatalyst: Exploring the synergy between adsorption and photocatalysis under simulated sunlight [Internet]. International Journal of Biological Macromolecules. 2024 ;254- Part2( art. 127826): 1-13.[citado 2024 set. 03 ] Available from: https://doi.org/10.1016/j.ijbiomac.2023.127826
    • Vancouver

      Moraes NP de, Pereira RA, Silva TVC da, Silva BHB da, Assis GP de, Campos TMB, Thim GP, Lanza MR de V, Freitas L de, Rodrigues LA. Cross-linked cellulose beads as an eco-friendly support for ZnO/SnO2/carbon xerogel hybrid photocatalyst: Exploring the synergy between adsorption and photocatalysis under simulated sunlight [Internet]. International Journal of Biological Macromolecules. 2024 ;254- Part2( art. 127826): 1-13.[citado 2024 set. 03 ] Available from: https://doi.org/10.1016/j.ijbiomac.2023.127826
  • Source: International Journal of Innovation. Unidade: EEL

    Subjects: INOVAÇÃO, LATICÍNIOS, MARKETING MULTINÍVEL, ENGENHARIA DE PRODUÇÃO

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      BONAMIGO, Andrei et al. An integrative framework to driver innovation among dairy actors. International Journal of Innovation, v. 12, n. art. e24025, p. 1-63, 2024Tradução . . Disponível em: https://doi.org/10.5585/2024.24025. Acesso em: 03 set. 2024.
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      Bonamigo, A., Lopes, A. C. C., Mendes, L. F., Andrade, H. de S., & Winck, C. A. (2024). An integrative framework to driver innovation among dairy actors. International Journal of Innovation, 12( art. e24025), 1-63. doi:10.5585/2024.24025
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      Bonamigo A, Lopes ACC, Mendes LF, Andrade H de S, Winck CA. An integrative framework to driver innovation among dairy actors [Internet]. International Journal of Innovation. 2024 ;12( art. e24025): 1-63.[citado 2024 set. 03 ] Available from: https://doi.org/10.5585/2024.24025
    • Vancouver

      Bonamigo A, Lopes ACC, Mendes LF, Andrade H de S, Winck CA. An integrative framework to driver innovation among dairy actors [Internet]. International Journal of Innovation. 2024 ;12( art. e24025): 1-63.[citado 2024 set. 03 ] Available from: https://doi.org/10.5585/2024.24025
  • Source: Brazilian journal of microbiology (online). Unidade: EEL

    Subjects: VEGANISMO, PROBIÓTICOS, ALIMENTOS FUNCIONAIS

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      BORDINI, Fernanda Weber et al. Characterization of a symbiotic beverage based on water-soluble soybean extract fermented by Lactiplantibacillus plantarum ATCC 8014. Brazilian journal of microbiology (online), v. 55, p. 1655-1667, 2024Tradução . . Disponível em: https://doi.org/10.1007/s42770-024-01330-0. Acesso em: 03 set. 2024.
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      Bordini, F. W., Fernandes, J. C., Souza, V. L. C. de, Galhardo, E. C., Mancilha, I. M. de, & Felipe, M. das G. de A. (2024). Characterization of a symbiotic beverage based on water-soluble soybean extract fermented by Lactiplantibacillus plantarum ATCC 8014. Brazilian journal of microbiology (online), 55, 1655-1667. doi:10.1007/s42770-024-01330-0
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      Bordini FW, Fernandes JC, Souza VLC de, Galhardo EC, Mancilha IM de, Felipe M das G de A. Characterization of a symbiotic beverage based on water-soluble soybean extract fermented by Lactiplantibacillus plantarum ATCC 8014 [Internet]. Brazilian journal of microbiology (online). 2024 ; 55 1655-1667.[citado 2024 set. 03 ] Available from: https://doi.org/10.1007/s42770-024-01330-0
    • Vancouver

      Bordini FW, Fernandes JC, Souza VLC de, Galhardo EC, Mancilha IM de, Felipe M das G de A. Characterization of a symbiotic beverage based on water-soluble soybean extract fermented by Lactiplantibacillus plantarum ATCC 8014 [Internet]. Brazilian journal of microbiology (online). 2024 ; 55 1655-1667.[citado 2024 set. 03 ] Available from: https://doi.org/10.1007/s42770-024-01330-0
  • Source: International journal of lean six sigma. Unidade: EEL

    Subjects: ENGENHARIA DE PRODUÇÃO, MANUFATURA ENXUTA, LATICÍNIOS, INDÚSTRIA 4.0

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      BONAMIGO, Andrei et al. The interrelationship between Lean 4.0 and value co-creation: an empirical study in the dairy sector. International journal of lean six sigma, p. 1-28, 2024Tradução . . Disponível em: https://doi.org/10.1108/IJLSS-06-2022-0141. Acesso em: 03 set. 2024.
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      Bonamigo, A., Nunes, A. de A., Mendes, L. F., Martelotte, M. C., & Andrade, H. de S. (2024). The interrelationship between Lean 4.0 and value co-creation: an empirical study in the dairy sector. International journal of lean six sigma, 1-28. doi:10.1108/IJLSS-06-2022-0141
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      Bonamigo A, Nunes A de A, Mendes LF, Martelotte MC, Andrade H de S. The interrelationship between Lean 4.0 and value co-creation: an empirical study in the dairy sector [Internet]. International journal of lean six sigma. 2024 ;1-28.[citado 2024 set. 03 ] Available from: https://doi.org/10.1108/IJLSS-06-2022-0141
    • Vancouver

      Bonamigo A, Nunes A de A, Mendes LF, Martelotte MC, Andrade H de S. The interrelationship between Lean 4.0 and value co-creation: an empirical study in the dairy sector [Internet]. International journal of lean six sigma. 2024 ;1-28.[citado 2024 set. 03 ] Available from: https://doi.org/10.1108/IJLSS-06-2022-0141
  • Source: Agriengineering. Unidade: EEL

    Subjects: BIOCARVÃO, CARBOIDRATOS

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      SANTOS, Wallyson Ribeiro et al. The Cultivation of Spirulina maxima in a Medium Supplemented with Leachate for the Production of Biocompounds: Phycocyanin, Carbohydrates, and Biochar. Agriengineering, v. 6, n. 2, p. 1289-1299, 2024Tradução . . Disponível em: https://doi.org/10.3390/agriengineering6020074. Acesso em: 03 set. 2024.
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      Santos, W. R., Silva, M. L. da, Tagliaferro, G. V., Ferreira, A. L. G., & Guimarães, D. H. P. (2024). The Cultivation of Spirulina maxima in a Medium Supplemented with Leachate for the Production of Biocompounds: Phycocyanin, Carbohydrates, and Biochar. Agriengineering, 6( 2), 1289-1299. doi:10.3390/agriengineering6020074
    • NLM

      Santos WR, Silva ML da, Tagliaferro GV, Ferreira ALG, Guimarães DHP. The Cultivation of Spirulina maxima in a Medium Supplemented with Leachate for the Production of Biocompounds: Phycocyanin, Carbohydrates, and Biochar [Internet]. Agriengineering. 2024 ; 6( 2): 1289-1299.[citado 2024 set. 03 ] Available from: https://doi.org/10.3390/agriengineering6020074
    • Vancouver

      Santos WR, Silva ML da, Tagliaferro GV, Ferreira ALG, Guimarães DHP. The Cultivation of Spirulina maxima in a Medium Supplemented with Leachate for the Production of Biocompounds: Phycocyanin, Carbohydrates, and Biochar [Internet]. Agriengineering. 2024 ; 6( 2): 1289-1299.[citado 2024 set. 03 ] Available from: https://doi.org/10.3390/agriengineering6020074
  • Source: Food research international. Unidades: EEL, BIOTECNOLOGIA

    Subjects: BIOTECNOLOGIA, SUSTENTABILIDADE

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      ALVES, Samara Cardoso et al. Microbial meat: A sustainable vegan protein source produced from agri-waste to feed the world. Food research international, v. 166, p. 1-12, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.foodres.2023.112596. Acesso em: 03 set. 2024.
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      Alves, S. C., Ruiz, E. D., Lisboa, B., Sharma, M., Mussatto, S. I., Thakur, V. K., et al. (2023). Microbial meat: A sustainable vegan protein source produced from agri-waste to feed the world. Food research international, 166, 1-12. doi:10.1016/j.foodres.2023.112596
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      Alves SC, Ruiz ED, Lisboa B, Sharma M, Mussatto SI, Thakur VK, Kalaskar DM, Gupta VK, Chandel AK. Microbial meat: A sustainable vegan protein source produced from agri-waste to feed the world [Internet]. Food research international. 2023 ;166 1-12.[citado 2024 set. 03 ] Available from: https://doi.org/10.1016/j.foodres.2023.112596
    • Vancouver

      Alves SC, Ruiz ED, Lisboa B, Sharma M, Mussatto SI, Thakur VK, Kalaskar DM, Gupta VK, Chandel AK. Microbial meat: A sustainable vegan protein source produced from agri-waste to feed the world [Internet]. Food research international. 2023 ;166 1-12.[citado 2024 set. 03 ] Available from: https://doi.org/10.1016/j.foodres.2023.112596
  • Source: Biointerface research in applied chemistry. Unidades: EEL, IQSC

    Assunto: FOTOCATÁLISE

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      RODRIGUES, Karla Faquine et al. Enhanced 4-chlorophenol Degradation under Visible and Solar Radiation through TiO2/g-C3N4 Z-Scheme Heterojunction. Biointerface research in applied chemistry, v. 13, n. 3, p. 1-18, 2023Tradução . . Disponível em: https://doi.org/10.33263/BRIAC133.203. Acesso em: 03 set. 2024.
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      Rodrigues, K. F., Moraes, N. P. de, Santos, A. S. dos, Montanheiro, T. L. do A., Campos, T. M. B., Thim, G. P., et al. (2023). Enhanced 4-chlorophenol Degradation under Visible and Solar Radiation through TiO2/g-C3N4 Z-Scheme Heterojunction. Biointerface research in applied chemistry, 13( 3), 1-18. doi:10.33263/BRIAC133.203
    • NLM

      Rodrigues KF, Moraes NP de, Santos AS dos, Montanheiro TL do A, Campos TMB, Thim GP, Rodrigues LA, Brunelli DD. Enhanced 4-chlorophenol Degradation under Visible and Solar Radiation through TiO2/g-C3N4 Z-Scheme Heterojunction [Internet]. Biointerface research in applied chemistry. 2023 ;13( 3): 1-18.[citado 2024 set. 03 ] Available from: https://doi.org/10.33263/BRIAC133.203
    • Vancouver

      Rodrigues KF, Moraes NP de, Santos AS dos, Montanheiro TL do A, Campos TMB, Thim GP, Rodrigues LA, Brunelli DD. Enhanced 4-chlorophenol Degradation under Visible and Solar Radiation through TiO2/g-C3N4 Z-Scheme Heterojunction [Internet]. Biointerface research in applied chemistry. 2023 ;13( 3): 1-18.[citado 2024 set. 03 ] Available from: https://doi.org/10.33263/BRIAC133.203
  • Source: Chinese Physics C. Unidade: EEL

    Subjects: FÍSICA, COSMOLOGIA

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      LIN, Kai e QIAN, Wei-Liang. Echoes of axial gravitational perturbations in stars of uniform density*. Chinese Physics C, v. 47, n. 8, p. 1-7, 2023Tradução . . Disponível em: https://doi.org/10.1088/1674-1137/acd681. Acesso em: 03 set. 2024.
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      Lin, K., & Qian, W. -L. (2023). Echoes of axial gravitational perturbations in stars of uniform density*. Chinese Physics C, 47( 8), 1-7. doi:10.1088/1674-1137/acd681
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      Lin K, Qian W-L. Echoes of axial gravitational perturbations in stars of uniform density* [Internet]. Chinese Physics C. 2023 ;47( 8): 1-7.[citado 2024 set. 03 ] Available from: https://doi.org/10.1088/1674-1137/acd681
    • Vancouver

      Lin K, Qian W-L. Echoes of axial gravitational perturbations in stars of uniform density* [Internet]. Chinese Physics C. 2023 ;47( 8): 1-7.[citado 2024 set. 03 ] Available from: https://doi.org/10.1088/1674-1137/acd681
  • Source: Remote Sensing. Unidade: EEL

    Assunto: AEROSSOL

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      PENDHARKAR, Jayant et al. Towards Unified Online-Coupled Aerosol Parameterization for the Brazilian Global Atmospheric Model (BAM): Aerosol-Cloud Microphysical-Radiation Interactions. Remote Sensing, v. 15, n. 1, p. 1-25, 2023Tradução . . Disponível em: https://doi.org/10.3390/rs15010278. Acesso em: 03 set. 2024.
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      Pendharkar, J., Nobre, P., Herdies, D. L., Figueroa, S. N., Vara-Vela, A., Krishna, R. P. M., et al. (2023). Towards Unified Online-Coupled Aerosol Parameterization for the Brazilian Global Atmospheric Model (BAM): Aerosol-Cloud Microphysical-Radiation Interactions. Remote Sensing, 15( 1), 1-25. doi:10.3390/rs15010278
    • NLM

      Pendharkar J, Nobre P, Herdies DL, Figueroa SN, Vara-Vela A, Krishna RPM, Schuch D, Kubota PY, Alvim DS, Vendrasco ÉP, Gomes HB. Towards Unified Online-Coupled Aerosol Parameterization for the Brazilian Global Atmospheric Model (BAM): Aerosol-Cloud Microphysical-Radiation Interactions [Internet]. Remote Sensing. 2023 ; 15( 1): 1-25.[citado 2024 set. 03 ] Available from: https://doi.org/10.3390/rs15010278
    • Vancouver

      Pendharkar J, Nobre P, Herdies DL, Figueroa SN, Vara-Vela A, Krishna RPM, Schuch D, Kubota PY, Alvim DS, Vendrasco ÉP, Gomes HB. Towards Unified Online-Coupled Aerosol Parameterization for the Brazilian Global Atmospheric Model (BAM): Aerosol-Cloud Microphysical-Radiation Interactions [Internet]. Remote Sensing. 2023 ; 15( 1): 1-25.[citado 2024 set. 03 ] Available from: https://doi.org/10.3390/rs15010278
  • Source: Catalysts. Unidade: EEL

    Subjects: CATÁLISE, RESINAS

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      GODOY, William M. et al. Synthesis of Vinyl-Trivinyl Acidic Resins for Application in Catalysis: Statistical Study and Site Accessibility Assessment. Catalysts, v. 13, n. 1, p. 1-14, 2023Tradução . . Disponível em: https://doi.org/10.3390/catal13010181. Acesso em: 03 set. 2024.
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      Godoy, W. M., Aguiar, L. G. de, Graça, N. R. de A., & Rodrigues, A. E. (2023). Synthesis of Vinyl-Trivinyl Acidic Resins for Application in Catalysis: Statistical Study and Site Accessibility Assessment. Catalysts, 13( 1), 1-14. doi:10.3390/catal13010181
    • NLM

      Godoy WM, Aguiar LG de, Graça NR de A, Rodrigues AE. Synthesis of Vinyl-Trivinyl Acidic Resins for Application in Catalysis: Statistical Study and Site Accessibility Assessment [Internet]. Catalysts. 2023 ;13( 1): 1-14.[citado 2024 set. 03 ] Available from: https://doi.org/10.3390/catal13010181
    • Vancouver

      Godoy WM, Aguiar LG de, Graça NR de A, Rodrigues AE. Synthesis of Vinyl-Trivinyl Acidic Resins for Application in Catalysis: Statistical Study and Site Accessibility Assessment [Internet]. Catalysts. 2023 ;13( 1): 1-14.[citado 2024 set. 03 ] Available from: https://doi.org/10.3390/catal13010181
  • Source: Carbohydrate Polymer Technologies And Applications. Unidade: EEL

    Subjects: BIOTECNOLOGIA, BIOQUÍMICA, QUÍMICA ANALÍTICA

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      CENTENO, Astrid Corrales et al. Valorization of rice husk by hydrothermal processing to obtain valuable bioproducts: xylooligosaccharides and Monascus biopigment. Carbohydrate Polymer Technologies And Applications, v. 6, n. art. 100358, p. 1-9, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.carpta.2023.100358. Acesso em: 03 set. 2024.
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      Centeno, A. C., Sanchez-Muñoz, S., Gonçalves, I. S., Vera, F. P. S., Forte, M. B. S., Silva, S. S. da, et al. (2023). Valorization of rice husk by hydrothermal processing to obtain valuable bioproducts: xylooligosaccharides and Monascus biopigment. Carbohydrate Polymer Technologies And Applications, 6( art. 100358), 1-9. doi:10.1016/j.carpta.2023.100358
    • NLM

      Centeno AC, Sanchez-Muñoz S, Gonçalves IS, Vera FPS, Forte MBS, Silva SS da, Santos JC dos, Hilares RT. Valorization of rice husk by hydrothermal processing to obtain valuable bioproducts: xylooligosaccharides and Monascus biopigment [Internet]. Carbohydrate Polymer Technologies And Applications. 2023 ;6( art. 100358): 1-9.[citado 2024 set. 03 ] Available from: https://doi.org/10.1016/j.carpta.2023.100358
    • Vancouver

      Centeno AC, Sanchez-Muñoz S, Gonçalves IS, Vera FPS, Forte MBS, Silva SS da, Santos JC dos, Hilares RT. Valorization of rice husk by hydrothermal processing to obtain valuable bioproducts: xylooligosaccharides and Monascus biopigment [Internet]. Carbohydrate Polymer Technologies And Applications. 2023 ;6( art. 100358): 1-9.[citado 2024 set. 03 ] Available from: https://doi.org/10.1016/j.carpta.2023.100358
  • Source: Journal Of Agriculture And Food Research. Unidade: EEL

    Assunto: BIOTECNOLOGIA

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      ARYA, Shalini S. et al. Effect of hydrodynamic cavitation processing on orange juice physicochemical and nutritional properties. Journal Of Agriculture And Food Research, v. 14, p. 1-7, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.jafr.2023.100781. Acesso em: 03 set. 2024.
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      Arya, S. S., More, P. R., Das, T., Hilares, R. T., Pereira, B., Arantes, V., et al. (2023). Effect of hydrodynamic cavitation processing on orange juice physicochemical and nutritional properties. Journal Of Agriculture And Food Research, 14, 1-7. doi:10.1016/j.jafr.2023.100781
    • NLM

      Arya SS, More PR, Das T, Hilares RT, Pereira B, Arantes V, Silva SS da, Santos JC dos. Effect of hydrodynamic cavitation processing on orange juice physicochemical and nutritional properties [Internet]. Journal Of Agriculture And Food Research. 2023 ;14 1-7.[citado 2024 set. 03 ] Available from: https://doi.org/10.1016/j.jafr.2023.100781
    • Vancouver

      Arya SS, More PR, Das T, Hilares RT, Pereira B, Arantes V, Silva SS da, Santos JC dos. Effect of hydrodynamic cavitation processing on orange juice physicochemical and nutritional properties [Internet]. Journal Of Agriculture And Food Research. 2023 ;14 1-7.[citado 2024 set. 03 ] Available from: https://doi.org/10.1016/j.jafr.2023.100781
  • Source: Symmetry. Unidade: EEL

    Subjects: HYDRODYNAMICS; EQUATION OF STATE; QUASIPARTICLE, HIDRODINÂMICA

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      QIAN, Wei-Liang et al. On Thermodynamically Consistent Quasiparticle Model at Finite Chemical Potential. Symmetry, v. 15, p. 1-13, 2023Tradução . . Disponível em: https://doi.org/10.3390/sym15010241. Acesso em: 03 set. 2024.
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      Qian, W. -L., Ma, H. -H., Yin, S., & Wang, P. (2023). On Thermodynamically Consistent Quasiparticle Model at Finite Chemical Potential. Symmetry, 15, 1-13. doi:10.3390/sym15010241
    • NLM

      Qian W-L, Ma H-H, Yin S, Wang P. On Thermodynamically Consistent Quasiparticle Model at Finite Chemical Potential [Internet]. Symmetry. 2023 ;15 1-13.[citado 2024 set. 03 ] Available from: https://doi.org/10.3390/sym15010241
    • Vancouver

      Qian W-L, Ma H-H, Yin S, Wang P. On Thermodynamically Consistent Quasiparticle Model at Finite Chemical Potential [Internet]. Symmetry. 2023 ;15 1-13.[citado 2024 set. 03 ] Available from: https://doi.org/10.3390/sym15010241
  • Source: Universe. Unidade: EEL

    Subjects: COSMOLOGIA, ASTRONOMIA ESPACIAL

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      QIAN, Wei-Liang et al. On Statistical Fluctuations in Collective Flows. Universe, v. 9, n. 2, p. 1-13, 2023Tradução . . Disponível em: https://doi.org/10.3390/universe9020067. Acesso em: 03 set. 2024.
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      Qian, W. -L., Lin, K., Ye, C., Li, J., Pan, Y., & Yue, R. -H. (2023). On Statistical Fluctuations in Collective Flows. Universe, 9( 2), 1-13. doi:10.3390/universe9020067
    • NLM

      Qian W-L, Lin K, Ye C, Li J, Pan Y, Yue R-H. On Statistical Fluctuations in Collective Flows [Internet]. Universe. 2023 ;9( 2): 1-13.[citado 2024 set. 03 ] Available from: https://doi.org/10.3390/universe9020067
    • Vancouver

      Qian W-L, Lin K, Ye C, Li J, Pan Y, Yue R-H. On Statistical Fluctuations in Collective Flows [Internet]. Universe. 2023 ;9( 2): 1-13.[citado 2024 set. 03 ] Available from: https://doi.org/10.3390/universe9020067
  • Source: International journal of biological macromolecules. Unidade: EEL

    Subjects: BIOTECNOLOGIA, BIOQUÍMICA, BIOLOGIA MOLECULAR

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      BERTO, Gabriela Leila et al. Endoglucanase effects on energy consumption in the mechanical fibrillation of cellulose fibers into nanocelluloses. International journal of biological macromolecules, v. 243, p. 1-9, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.ijbiomac.2023.125002. Acesso em: 03 set. 2024.
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      Berto, G. L., Mattos, B. D., Velasco, J., Segato, F., Rojas, O. J., Arantes, V., & Zhao, B. (2023). Endoglucanase effects on energy consumption in the mechanical fibrillation of cellulose fibers into nanocelluloses. International journal of biological macromolecules, 243, 1-9. doi:10.1016/j.ijbiomac.2023.125002
    • NLM

      Berto GL, Mattos BD, Velasco J, Segato F, Rojas OJ, Arantes V, Zhao B. Endoglucanase effects on energy consumption in the mechanical fibrillation of cellulose fibers into nanocelluloses [Internet]. International journal of biological macromolecules. 2023 ;243 1-9.[citado 2024 set. 03 ] Available from: https://doi.org/10.1016/j.ijbiomac.2023.125002
    • Vancouver

      Berto GL, Mattos BD, Velasco J, Segato F, Rojas OJ, Arantes V, Zhao B. Endoglucanase effects on energy consumption in the mechanical fibrillation of cellulose fibers into nanocelluloses [Internet]. International journal of biological macromolecules. 2023 ;243 1-9.[citado 2024 set. 03 ] Available from: https://doi.org/10.1016/j.ijbiomac.2023.125002
  • Source: Systems Research And Behavioral Science. Unidade: EEL

    Assunto: RECURSOS NATURAIS

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      BONAMIGO, Andrei et al. Lean 4.0 in the value co-creation in agro-industrial services: An agenda for future studies for the efficient resource use. Systems Research And Behavioral Science, v. 40, p. 1-16, 2023Tradução . . Disponível em: https://doi.org/10.1002/sres.2950. Acesso em: 03 set. 2024.
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      Bonamigo, A., Azeredo, R. R., Carvalho Filho, J. E. M. de, & Andrade, H. de S. (2023). Lean 4.0 in the value co-creation in agro-industrial services: An agenda for future studies for the efficient resource use. Systems Research And Behavioral Science, 40, 1-16. doi:10.1002/sres.2950
    • NLM

      Bonamigo A, Azeredo RR, Carvalho Filho JEM de, Andrade H de S. Lean 4.0 in the value co-creation in agro-industrial services: An agenda for future studies for the efficient resource use [Internet]. Systems Research And Behavioral Science. 2023 ;40 1-16.[citado 2024 set. 03 ] Available from: https://doi.org/10.1002/sres.2950
    • Vancouver

      Bonamigo A, Azeredo RR, Carvalho Filho JEM de, Andrade H de S. Lean 4.0 in the value co-creation in agro-industrial services: An agenda for future studies for the efficient resource use [Internet]. Systems Research And Behavioral Science. 2023 ;40 1-16.[citado 2024 set. 03 ] Available from: https://doi.org/10.1002/sres.2950
  • Source: Catalysis letters. Unidade: EEL

    Subjects: BIOTECNOLOGIA, ENZIMAS HIDROLÍTICAS

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      DA RÓS, Patrícia Caroline Molgero et al. An Environmentally Friendly Biosurfactant to Enhance the Enzymatic Hydrolysis for Production of Polyunsaturated Fatty Acids with Potential Application as Nutraceutical. Catalysis letters, v. 153, n. 3, p. 1-11, 2023Tradução . . Disponível em: https://doi.org/10.1007/s10562-023-04313-2. Acesso em: 03 set. 2024.
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      Da Rós, P. C. M., Pereira, T. A., Barbosa, F. G., Marcelino, P. R. F., & Silva, S. S. da. (2023). An Environmentally Friendly Biosurfactant to Enhance the Enzymatic Hydrolysis for Production of Polyunsaturated Fatty Acids with Potential Application as Nutraceutical. Catalysis letters, 153( 3), 1-11. doi:10.1007/s10562-023-04313-2
    • NLM

      Da Rós PCM, Pereira TA, Barbosa FG, Marcelino PRF, Silva SS da. An Environmentally Friendly Biosurfactant to Enhance the Enzymatic Hydrolysis for Production of Polyunsaturated Fatty Acids with Potential Application as Nutraceutical [Internet]. Catalysis letters. 2023 ; 153( 3): 1-11.[citado 2024 set. 03 ] Available from: https://doi.org/10.1007/s10562-023-04313-2
    • Vancouver

      Da Rós PCM, Pereira TA, Barbosa FG, Marcelino PRF, Silva SS da. An Environmentally Friendly Biosurfactant to Enhance the Enzymatic Hydrolysis for Production of Polyunsaturated Fatty Acids with Potential Application as Nutraceutical [Internet]. Catalysis letters. 2023 ; 153( 3): 1-11.[citado 2024 set. 03 ] Available from: https://doi.org/10.1007/s10562-023-04313-2
  • Source: Applied surface science. Unidade: EEL

    Subjects: ELETROQUÍMICA, HIDROGÊNIO, ENGENHARIA QUÍMICA

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      VARMA, Pooja et al. Role of active area on photoelectrochemical water-splitting performance of inverse opal CuBi2O4 photocathodes. Applied surface science, v. 624, p. 1-10, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.apsusc.2023.157143. Acesso em: 03 set. 2024.
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      Varma, P., Rodrigues, L. A., Lianqing, Y., & Reddy, D. A. (2023). Role of active area on photoelectrochemical water-splitting performance of inverse opal CuBi2O4 photocathodes. Applied surface science, 624, 1-10. doi:10.1016/j.apsusc.2023.157143
    • NLM

      Varma P, Rodrigues LA, Lianqing Y, Reddy DA. Role of active area on photoelectrochemical water-splitting performance of inverse opal CuBi2O4 photocathodes [Internet]. Applied surface science. 2023 ;624 1-10.[citado 2024 set. 03 ] Available from: https://doi.org/10.1016/j.apsusc.2023.157143
    • Vancouver

      Varma P, Rodrigues LA, Lianqing Y, Reddy DA. Role of active area on photoelectrochemical water-splitting performance of inverse opal CuBi2O4 photocathodes [Internet]. Applied surface science. 2023 ;624 1-10.[citado 2024 set. 03 ] Available from: https://doi.org/10.1016/j.apsusc.2023.157143
  • Source: Biotechnology letters. Unidade: EEL

    Subjects: REATORES BIOQUÍMICOS, CANA-DE-AÇÚCAR, BAGAÇOS

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      PALLADINO, Fernanda et al. Strategy to reduce acetic acid in sugarcane bagasse hemicellulose hydrolysate concomitantly with xylitol production by the promising yeast Cyberlindnera xylosilytica in a bioreactor. Biotechnology letters, v. 45, p. 263-272, 2023Tradução . . Disponível em: https://doi.org/10.1007/s10529-022-03337-9. Acesso em: 03 set. 2024.
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      Palladino, F., Rodrigues, R. de C. L. B., Silva, S. P., & Rosa, C. A. (2023). Strategy to reduce acetic acid in sugarcane bagasse hemicellulose hydrolysate concomitantly with xylitol production by the promising yeast Cyberlindnera xylosilytica in a bioreactor. Biotechnology letters, 45, 263-272. doi:10.1007/s10529-022-03337-9
    • NLM

      Palladino F, Rodrigues R de CLB, Silva SP, Rosa CA. Strategy to reduce acetic acid in sugarcane bagasse hemicellulose hydrolysate concomitantly with xylitol production by the promising yeast Cyberlindnera xylosilytica in a bioreactor [Internet]. Biotechnology letters. 2023 ;45 263-272.[citado 2024 set. 03 ] Available from: https://doi.org/10.1007/s10529-022-03337-9
    • Vancouver

      Palladino F, Rodrigues R de CLB, Silva SP, Rosa CA. Strategy to reduce acetic acid in sugarcane bagasse hemicellulose hydrolysate concomitantly with xylitol production by the promising yeast Cyberlindnera xylosilytica in a bioreactor [Internet]. Biotechnology letters. 2023 ;45 263-272.[citado 2024 set. 03 ] Available from: https://doi.org/10.1007/s10529-022-03337-9
  • Source: Remote Sensing. Unidade: EEL

    Assunto: AEROSSOL

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      PENDHARKAR, Jayant et al. Towards Unified Online-Coupled Aerosol Parameterization for the Brazilian Global Atmospheric Model (BAM): Aerosol-Cloud Microphysical-Radiation Interactions. Remote Sensing, v. 15, n. 1, p. 1-25, 2023Tradução . . Disponível em: https://doi.org/10.3390/rs15010278. Acesso em: 03 set. 2024.
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      Pendharkar, J., Nobre, P., Herdies, D. L., Figueroa, S. N., Vara-Vela, A., Krishna, R. P. M., et al. (2023). Towards Unified Online-Coupled Aerosol Parameterization for the Brazilian Global Atmospheric Model (BAM): Aerosol-Cloud Microphysical-Radiation Interactions. Remote Sensing, 15( 1), 1-25. doi:10.3390/rs15010278
    • NLM

      Pendharkar J, Nobre P, Herdies DL, Figueroa SN, Vara-Vela A, Krishna RPM, Schuch D, Kubota PY, Alvim DS, Vendrasco ÉP, Gomes HB. Towards Unified Online-Coupled Aerosol Parameterization for the Brazilian Global Atmospheric Model (BAM): Aerosol-Cloud Microphysical-Radiation Interactions [Internet]. Remote Sensing. 2023 ;15( 1): 1-25.[citado 2024 set. 03 ] Available from: https://doi.org/10.3390/rs15010278
    • Vancouver

      Pendharkar J, Nobre P, Herdies DL, Figueroa SN, Vara-Vela A, Krishna RPM, Schuch D, Kubota PY, Alvim DS, Vendrasco ÉP, Gomes HB. Towards Unified Online-Coupled Aerosol Parameterization for the Brazilian Global Atmospheric Model (BAM): Aerosol-Cloud Microphysical-Radiation Interactions [Internet]. Remote Sensing. 2023 ;15( 1): 1-25.[citado 2024 set. 03 ] Available from: https://doi.org/10.3390/rs15010278

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