Effects of diet on sperm functionality and cryopreservation tolerance in Atlantic salmon (Salmo salar) (2025)
- Authors:
- USP affiliated authors: OLIVEIRA, RICARDO PINHEIRO DE SOUZA - FCF ; PEREIRA, WELLISON AMORIM - FCF
- Unidade: FCF
- DOI: 10.1016/j.theriogenology.2025.117565
- Subjects: CRIOPRESERVAÇÃO; DNA; ESTRESSE OXIDATIVO; DIETÉTICA
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Publisher place: California
- Date published: 2025
- Source:
- Título: Theriogenology
- ISSN: 0093-691X
- Volume/Número/Paginação/Ano: v. 247, p. 1-8 art. 117565, 2025
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
VILLALOBOS, Elías Figueroa et al. Effects of diet on sperm functionality and cryopreservation tolerance in Atlantic salmon (Salmo salar). Theriogenology, v. 247, p. 1-8 art. 117565, 2025Tradução . . Disponível em: https://dx.doi.org/10.1016/j.theriogenology.2025.117565. Acesso em: 28 dez. 2025. -
APA
Villalobos, E. F., Merino, O., Pereira, W. A., Atehortúa, M. P., Avila, S., Oliveira, R. P. de S., et al. (2025). Effects of diet on sperm functionality and cryopreservation tolerance in Atlantic salmon (Salmo salar). Theriogenology, 247, 1-8 art. 117565. doi:10.1016/j.theriogenology.2025.117565 -
NLM
Villalobos EF, Merino O, Pereira WA, Atehortúa MP, Avila S, Oliveira RP de S, Hernández AJ, Romero J, Isler IV, Villasante A. Effects of diet on sperm functionality and cryopreservation tolerance in Atlantic salmon (Salmo salar) [Internet]. Theriogenology. 2025 ; 247 1-8 art. 117565.[citado 2025 dez. 28 ] Available from: https://dx.doi.org/10.1016/j.theriogenology.2025.117565 -
Vancouver
Villalobos EF, Merino O, Pereira WA, Atehortúa MP, Avila S, Oliveira RP de S, Hernández AJ, Romero J, Isler IV, Villasante A. Effects of diet on sperm functionality and cryopreservation tolerance in Atlantic salmon (Salmo salar) [Internet]. Theriogenology. 2025 ; 247 1-8 art. 117565.[citado 2025 dez. 28 ] Available from: https://dx.doi.org/10.1016/j.theriogenology.2025.117565 - Preparation and extraction of chorion proteins from Salmo salar embryos at the pigmented eye stage for electrophoresis with SDS-polyacrylamide gel
- Cryopreservation of yellowtail kingfish (Seriola lalandi) sperm: effects on metabolic enzymes and sperm quality
- Influence of dietary fatty acids on fish sperm tolerance to Cryopreservation
- Obtenção de bacteriocinas por Lactobacillus spp. utilizando bagaço de cana-de-açúcar: avaliação da atividade antimicrobiana contra patógenos da microbiota bucal
- Alternative fermented soy-based beverage: impact of inulin onthe growth of probiotic strains and starter culture
- Use of probiotic bacteria and bacteriocins as an alternative to antibiotics in aquaculture
- Navigating post-pandemic tilapia farming: a systematic review and meta-analysis of probiotic as a strategy for sustainable production
- Advances in tilapia farming: statistical analysis of the use of probiotics and assessment of their potentials and challenges
- Isolation and identification of bacteriocin-producing probiotic lactic acid bacteria from the rainbow trout (Oncorhynchus mykiss): activity against Flavobacterium psychrophilum
- Production and partial purification of bacteriocin-like inhibitory substances (blis) with anticariogenic properties
Informações sobre o DOI: 10.1016/j.theriogenology.2025.117565 (Fonte: oaDOI API)
Download do texto completo
| Tipo | Nome | Link | |
|---|---|---|---|
| 3267850.pdf |
How to cite
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
