Phytochemical, antiplasmodial, cytotoxic and antimicrobial evaluation of a southeast Brazilian Brown Propolis produced by Apis mellifera bees (2021)
- Authors:
- USP affiliated authors: BASTOS, JAIRO KENUPP - FCFRP ; RIBEIRO, VICTOR PENA - FCFRP ; MEJIA, JENNYFER ANDREA ALDANA - FCFRP
- Unidade: FCFRP
- DOI: 10.1002/cbdv.202100288
- Subjects: FITOQUÍMICA; ABELHAS; PRÓPOLIS
- Keywords: Brazilian brown propolis; Antimalarial activity; Cytotoxicity; Diterpenes; Lignans
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título: Chemistry & Biodiversity
- ISSN: 1612-1872
- Volume/Número/Paginação/Ano: v. 18, n. 9, art. e2100288, 2021
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
RIBEIRO, Victor Pena et al. Phytochemical, antiplasmodial, cytotoxic and antimicrobial evaluation of a southeast Brazilian Brown Propolis produced by Apis mellifera bees. Chemistry & Biodiversity, v. 18, n. 9, 2021Tradução . . Disponível em: https://doi.org/10.1002/cbdv.202100288. Acesso em: 28 dez. 2025. -
APA
Ribeiro, V. P., Arruda, C., Mejía, J. A. A., Bastos, J. K., Tripathi, S. K., Khan, S. I., et al. (2021). Phytochemical, antiplasmodial, cytotoxic and antimicrobial evaluation of a southeast Brazilian Brown Propolis produced by Apis mellifera bees. Chemistry & Biodiversity, 18( 9). doi:10.1002/cbdv.202100288 -
NLM
Ribeiro VP, Arruda C, Mejía JAA, Bastos JK, Tripathi SK, Khan SI, Khan IA, Ali Z. Phytochemical, antiplasmodial, cytotoxic and antimicrobial evaluation of a southeast Brazilian Brown Propolis produced by Apis mellifera bees [Internet]. Chemistry & Biodiversity. 2021 ; 18( 9):[citado 2025 dez. 28 ] Available from: https://doi.org/10.1002/cbdv.202100288 -
Vancouver
Ribeiro VP, Arruda C, Mejía JAA, Bastos JK, Tripathi SK, Khan SI, Khan IA, Ali Z. Phytochemical, antiplasmodial, cytotoxic and antimicrobial evaluation of a southeast Brazilian Brown Propolis produced by Apis mellifera bees [Internet]. Chemistry & Biodiversity. 2021 ; 18( 9):[citado 2025 dez. 28 ] Available from: https://doi.org/10.1002/cbdv.202100288 - A validated HPLC-UV method for the analysis of phenolic compounds in Brazilian red propolis and Dalbergia ecastaphyllum
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Informações sobre o DOI: 10.1002/cbdv.202100288 (Fonte: oaDOI API)
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