Sugarcane molasses as carbon source in the context of biorrefinery based on fungal lipids (2019)
- Authors:
- USP affiliated authors: CASTRO, HEIZIR FERREIRA DE - EEL ; BENTO, HEITOR BUZETTI SIMÕES - EEL ; CARVALHO, ANA KARINE FURTADO DE - EEL
- Unidade: EEL
- Assunto: CANA-DE-AÇÚCAR
- Language: Inglês
- Imprenta:
- Publisher: FABE
- Publisher place: Ilha de Creta
- Date published: 2019
- Source:
- Título: 4th International Conference on Food and Biosystems Engineering (FABE 2019)
- Volume/Número/Paginação/Ano: 2019
-
ABNT
BENTO, Heitor Buzetti Simões et al. Sugarcane molasses as carbon source in the context of biorrefinery based on fungal lipids. 4th International Conference on Food and Biosystems Engineering (FABE 2019). Ilha de Creta: FABE. . Acesso em: 27 dez. 2025. , 2019 -
APA
Bento, H. B. S., Carvalho, A. K. F. de, Reis, C. E. R., & Castro, H. F. de. (2019). Sugarcane molasses as carbon source in the context of biorrefinery based on fungal lipids. 4th International Conference on Food and Biosystems Engineering (FABE 2019). Ilha de Creta: FABE. -
NLM
Bento HBS, Carvalho AKF de, Reis CER, Castro HF de. Sugarcane molasses as carbon source in the context of biorrefinery based on fungal lipids. 4th International Conference on Food and Biosystems Engineering (FABE 2019). 2019 ;[citado 2025 dez. 27 ] -
Vancouver
Bento HBS, Carvalho AKF de, Reis CER, Castro HF de. Sugarcane molasses as carbon source in the context of biorrefinery based on fungal lipids. 4th International Conference on Food and Biosystems Engineering (FABE 2019). 2019 ;[citado 2025 dez. 27 ] - Fenton-Based Oxidation As a Pre-Treatment to Sugarcane Vinasse to Lower Inhibition to the Growth of Oleaginous Fungi
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