Wet brewers’ grains as a source of protein for feedlot lambs: impacts on intake, apparent nutrient digestibility, ruminal fermentation, and nitrogen balance (2023)
- Authors:
- Assis, Rhaíssa Garcia de
- Santos, Isabela Jorge dos
- Gasparina, Jennifer Mayara
- Bandoria, Natalia Aguiar
- Alves, Brenda Luciana
- Dias Junior, Paulo César Gonzales
- Vicente, Ana Carolina Silva
- Soares, Letícia Carolina Bortolanza
- Polizel, Daniel Montanher
- Biava, Janaina S
- Pires, Alexandre Vaz
- Ferreira, Evandro Maia
- Assis, Rhaíssa Garcia de
- USP affiliated authors: PIRES, ALEXANDRE VAZ - ESALQ ; FERREIRA, EVANDRO MAIA - ESALQ ; ASSIS, RHAÍSSA GARCIA DE - ESALQ ; SANTOS, ISABELA JORGE DOS - ESALQ ; GASPARINA, JENNIFER MAYARA - ESALQ ; BANDORIA, NATÁLIA DE AGUIAR - ESALQ ; DIAS JUNIOR, PAULO CÉSAR GONZALES - ESALQ ; SILVA, BRENDA LUCIANA ALVES DA - ESALQ ; VICENTE, ANA CAROLINA SILVA - ESALQ ; SOARES, LETÍCIA CAROLINA BORTOLANZA - FZEA ; POLIZEL, DANIEL MONTANHER - ESALQ
- Unidades: ESALQ; FZEA
- DOI: 10.1016/j.smallrumres.2023.106978
- Subjects: CONFINAMENTO ANIMAL; CORDEIROS; DIGESTIBILIDADE; FERMENTAÇÃO; NITROGÊNIO; PROTEÍNAS NA DIETA; RÚMEN
- Keywords: Co-produtos
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título: Small Ruminant Research
- ISSN: 0921-4488
- Volume/Número/Paginação/Ano: v. 223, art. 106978, p. 1-7, 2023
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
ASSIS, Rhaíssa Garcia de et al. Wet brewers’ grains as a source of protein for feedlot lambs: impacts on intake, apparent nutrient digestibility, ruminal fermentation, and nitrogen balance. Small Ruminant Research, v. 223, p. 1-7, 2023Tradução . . Disponível em: https://doi.org/10.1016/j.smallrumres.2023.106978. Acesso em: 29 dez. 2025. -
APA
Assis, R. G. de, Santos, I. J. dos, Gasparina, J. M., Bandoria, N. A., Alves, B. L., Dias Junior, P. C. G., et al. (2023). Wet brewers’ grains as a source of protein for feedlot lambs: impacts on intake, apparent nutrient digestibility, ruminal fermentation, and nitrogen balance. Small Ruminant Research, 223, 1-7. doi:10.1016/j.smallrumres.2023.106978 -
NLM
Assis RG de, Santos IJ dos, Gasparina JM, Bandoria NA, Alves BL, Dias Junior PCG, Vicente ACS, Soares LCB, Polizel DM, Biava JS, Pires AV, Ferreira EM. Wet brewers’ grains as a source of protein for feedlot lambs: impacts on intake, apparent nutrient digestibility, ruminal fermentation, and nitrogen balance [Internet]. Small Ruminant Research. 2023 ; 223 1-7.[citado 2025 dez. 29 ] Available from: https://doi.org/10.1016/j.smallrumres.2023.106978 -
Vancouver
Assis RG de, Santos IJ dos, Gasparina JM, Bandoria NA, Alves BL, Dias Junior PCG, Vicente ACS, Soares LCB, Polizel DM, Biava JS, Pires AV, Ferreira EM. Wet brewers’ grains as a source of protein for feedlot lambs: impacts on intake, apparent nutrient digestibility, ruminal fermentation, and nitrogen balance [Internet]. Small Ruminant Research. 2023 ; 223 1-7.[citado 2025 dez. 29 ] Available from: https://doi.org/10.1016/j.smallrumres.2023.106978 - Optimizing ruminal and cecal fermentation in feedlot lambs: The role of orange essential oil and monensin
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- Performance, nutritional behavior, and carcass characteristics of feedlot lambs fed diets with non-forage fiber source or sodium bicarbonate
- Residual effect of narasin on feed intake and rumen fermentation characteristics in Nellore steers fed forage-based diet
- Doses of lemongrass (Cymbopogon citratus) essential oil for Nellore steers fed with a forage-based diet
- Dried distiller’s grains in the diets of feedlot lambs: implications for production, carcass characteristics and rumen morphometrics
- Orange (Citrus sinensis) essential oil inclusion in high-energy diets for feedlot lambs: productivity, eating behavior, carcass characteristics, rumen morphometry, and fatty acid profile of the meat
- Doses of orange (Citrus sinensis) essential oil for Nellore steers fed with a forage-based diet
Informações sobre o DOI: 10.1016/j.smallrumres.2023.106978 (Fonte: oaDOI API)
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