The impact of dietary and metabolic risk factors on cardiovascular diseases and type 2 diabetes mortality in Brazil (2016)
- Authors:
- USP affiliated authors: MONTEIRO, CARLOS AUGUSTO - FSP ; LOUZADA, MARIA LAURA DA COSTA - FSP
- Unidade: FSP
- DOI: 10.1371/journal.pone.0151503
- Subjects: DOENÇAS CARDIOVASCULARES; DIABETES MELLITUS; DIABETES MELLITUS NÃO INSULINO-DEPENDENTE; FATORES DE RISCO
- Language: Inglês
- Imprenta:
- Publisher place: San Francisco, CA
- Date published: 2016
- Source:
- Este periódico é de acesso aberto
- Este artigo é de acesso aberto
- URL de acesso aberto
- Cor do Acesso Aberto: gold
- Licença: cc-by
-
ABNT
OTTO, Marcia C. de Oliveira et al. The impact of dietary and metabolic risk factors on cardiovascular diseases and type 2 diabetes mortality in Brazil. PLOS ONE, p. art. e0151503 [22]. 2016, 2016Tradução . . Disponível em: https://doi.org/10.1371/journal.pone.0151503. Acesso em: 29 dez. 2025. -
APA
Otto, M. C. de O., Louzada, M. L. da C., Ezzati, M., Mozaffarian, D., Afshin, A., Micha, R., et al. (2016). The impact of dietary and metabolic risk factors on cardiovascular diseases and type 2 diabetes mortality in Brazil. PLOS ONE, art. e0151503 [22]. 2016. doi:10.1371/journal.pone.0151503 -
NLM
Otto MC de O, Louzada ML da C, Ezzati M, Mozaffarian D, Afshin A, Micha R, Khatibzadeh S, Fahimi S, Singh G, Danaei G, Sichieri R, Monteiro CA. The impact of dietary and metabolic risk factors on cardiovascular diseases and type 2 diabetes mortality in Brazil [Internet]. PLOS ONE. 2016 ;art. e0151503 [22]. 2016.[citado 2025 dez. 29 ] Available from: https://doi.org/10.1371/journal.pone.0151503 -
Vancouver
Otto MC de O, Louzada ML da C, Ezzati M, Mozaffarian D, Afshin A, Micha R, Khatibzadeh S, Fahimi S, Singh G, Danaei G, Sichieri R, Monteiro CA. The impact of dietary and metabolic risk factors on cardiovascular diseases and type 2 diabetes mortality in Brazil [Internet]. PLOS ONE. 2016 ;art. e0151503 [22]. 2016.[citado 2025 dez. 29 ] Available from: https://doi.org/10.1371/journal.pone.0151503 - Consumption of ultra-processed foods and obesity in Canada
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Informações sobre o DOI: 10.1371/journal.pone.0151503 (Fonte: oaDOI API)
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